The Banana Leaf
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Steamed Mussels In Cumin & Ginger Sauce
Fresh salt spring island mussels steamed in ginger, shallot, garlic, cumin and enriched with coconut milk.
Baba's Chicken Wings(6pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Vegetable Spring Rolls
Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.
Baba's Chicken Wings(18 Pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Satay - Lamb (2 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 2 skewers per order.). Pictures are for reference only.
Roti Canai
Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.
Satay - Beef(4 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.).
Roti Canai (2 Pcs)
Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.
Hot & Sour Soup
Spicy. Chicken, shrimp, tofu, carrot, mushroom, egg, swirl, bamboo shoot, black fungus, Chinese rice vinegar.
Hot & Sour Soup
Spicy. Chicken, shrimp, tofu, carrot, mushroom, egg, swirl, bamboo shoot, black fungus, Chinese rice vinegar.
Baba's Chicken Wings(6pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Nyonya Fried Calamari
Crispy fried calamari , served with our sweet chili sauce.
Baba's Chicken Wings(6pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Mango Kerabu
Shredded mango and green papaya, cucumber, carrots, and jicama. Tossed in kerabu sweet and sour fish sauce. Served with crushed peanuts, sesame seeds, and shallot.
Satay - Lamb(4 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.).
Mango Kerabu
Shredded mango and green papaya, cucumber, carrots, and jicama. Tossed in kerabu sweet and sour fish sauce. Served with crushed peanuts, sesame seeds, and shallot.
Nyonya Fried Calamari
Crispy fried calamari , served with our sweet chili sauce.
Green Leaf Salad
Fresh papaya and pineapple Asian green salad tossed in our lemongrass vinaigrette and fish sauce. Served with crushed peanuts, sesame sheds, shallots and grated coconut.
Vegetable Spring Rolls (4 Rolls)
Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.
Baba's Chicken Wings(18 Pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Satay - Chicken (2 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 2 skewers per order). Pictures are for reference only.
Baba's Chicken Wings(18 Pcs)
Peranakan’s marinated chicken wings, lightly breaded, deep fried, curry spices.
Vegetable Spring Rolls
Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.
Satay - Chicken (4 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 4 skewers per order).
Satay - Chicken (4 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 4 skewers per order).
Hot & Sour Soup
Spicy. Chicken, shrimp, tofu, carrot, mushroom, egg, swirl, bamboo shoot, black fungus, Chinese rice vinegar.
Roti Canai
Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.
Satay - Lamb(4 Skewers)
Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.).
Mango Kerabu
Shredded mango and green papaya, cucumber, carrots, and jicama. Tossed in kerabu sweet and sour fish sauce. Served with crushed peanuts, sesame seeds, and shallot.
Steamed Cumin Coconut Mussels
Fresh salt spring island mussels steamed in ginger, shallot, garlic, cumin and enriched with coconut milk.
Meat
Sweetened Vinegar Pork Side Ribs
A popular penang’s nyonya dish: pork side ribs braised in sweet and sour plum sauce enriched with black vinegar, dark soy sauce, star anise, cinnamon, garlic and palm sugar.
Honey Garlic Chicken
Boneless chicken, honey, soy sauce, garlic, sesame seed , brown sugar, shredded cabbage.
Kung Pow Chicken
Spicy. Boneless chicken sautéed with dried chili, soy sauce, ginger, black rice vinegar, and sesame oil. Topped off with peanuts.
Kari Ayam: Malay Chicken Curry
Bone-in chicken legs and thighs served with potato in authentic red malaysian curry. Subtle hints of coconut milk, lemongrass, and spices.
Braised Lamb Shank
So tender the meat nearly falls off the bone! braised with malay spices, and cooked with herbs, ginger, leek, carrot, and spinach.
Rendang Beef Curry
Spicy. No occasion is complete without this rich malay curry. Boneless lean beef stewed in spicy coconut gravy.
Curry Boneless Chicken & Vegetables
Spicy. Chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry.
Ginger Beef & Broccoli
Sliced beef, onion, broccoli, carrots, garlic, ginger, chili, sweet soy sauce, brown sugar, sesame seeds.
Lamb Curry
Spicy. Boneless lamb shoulder and potato stewed in malay curry made of cumin, fennel, and coconut milk.
Singapore Hainan Chicken (cold)
Poached chicken served at room temperature with peanuts, cucumber, sesame oil, and soy sauce. Served with a side of ginger sauce and chili-garlic sauce.
Lamb Curry
Spicy. Boneless lamb shoulder and potato stewed in malay curry made of cumin, fennel, and coconut milk.
Curry Boneless Chicken
Spicy. Chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry.
Kung Pao Chicken
Spicy. Boneless chicken sautéed with dried chili, soy sauce, ginger, black rice vinegar, and sesame oil. Topped off with peanuts.
Honey Garlic Sesame Chicken
Boneless chicken, honey, soy sauce, garlic, sesame seed , brown sugar, shredded cabbage.
Kari Ayam: Malay Chicken Curry
Bone-in chicken legs and thighs served with potato in authentic red malaysian curry. Subtle hints of coconut milk, lemongrass, and spices.
Rendang Beef Curry
Spicy. No occasion is complete without this rich malay curry. Boneless lean beef stewed in spicy coconut gravy.
Rendang Beef Curry
Spicy. No occasion is complete without this rich malay curry. Boneless lean beef stewed in spicy coconut gravy.
Boneless Hainan Chicken
Poached chicken served at room temperature with peanuts, cucumber, sesame oil, and soy sauce. Served with a side of ginger sauce and chili-garlic sauce.
Braised Lamb Shank
So tender the meat nearly falls off the bone! braised with malay spices, and cooked with herbs, ginger, leek, carrot, and spinach.
Sweetened Vinegar Pork Side Ribs
A popular penang’s nyonya dish: pork side ribs braised in sweet and sour plum sauce enriched with black vinegar, dark soy sauce, star anise, cinnamon, garlic and palm sugar.
Curry Boneless Chicken
Spicy. Chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry.
Honey Garlic Sesame Chicken
Boneless chicken, honey, soy sauce, garlic, sesame seed , brown sugar, shredded cabbage.
Peranakan Pork Side Ribs & Spinach
Pork side ribs braised in sweet and sour plum sauce enriched with black vinegar, dark soy sauce, star anise, cinnamon, garlic and palm sugar.
Braised Lamb Shank
So tender the meat nearly falls off the bone! braised with malay spices, and cooked with herbs, ginger, leek, carrot, and spinach.
Ginger Beef & Broccoli
Beef sliced, onion, broccoli, carrots, garlic, ginger, chili, sweet soy sauce, brown sugar, sesame seeds.
Kung Pow Chicken
Spicy. Boneless chicken sautéed with dried chili, soy sauce, ginger, black rice vinegar, and sesame oil. Topped off with peanuts.
Lamb Curry
Spicy. Boneless lamb shoulder and potato stewed in malay curry made of cumin, fennel, and coconut milk.
Ginger Beef & Broccoli
Beef sliced, onion, broccoli, carrots, garlic, ginger, chili, sweet soy sauce, brown sugar, sesame seeds.
Boneless Hainan Chicken
Poached chicken served at room temperature with peanuts, cucumber, sesame oil, and soy sauce. Served with a side of ginger sauce and chili-garlic sauce.
Kari Ayam: Malay Chicken Curry
Bone-in chicken legs and thighs served with potato in authentic red malaysian curry. Subtle hints of coconut milk, lemongrass, and spices.
Vegetable
Sambal Okra, Eggplants & Green Beans
Spicy. Okra, eggplant, green bean and tomato stir-fried with shrimp. Tossed in sambal, our chili, garlic and dried shrimp paste, “belacan”.
Wok-fried Eggplant & Basil
Eggplant fried with oyster sauce, garlic, and fresh basil.
Spinach Sautéed In Turmeric & Coconut
Spinach sautéed with garlic, shallot, turmeric, cumin and enriched with coconut milk.
Sambal Okra, Eggplants & Green Beans
Spicy. Okra, eggplant, green bean and tomato stir-fried with shrimp. Tossed in sambal, our chili, garlic and dried shrimp paste, “belacan”.
Stir-fry Trumeric Cauliflower "rice"
Cauliflower, turmeric, fennel, cumin, pineapple, salt, pepper, onion, green bean, raisin, tomato, carrot, corn.
Wok-fried Eggplant & Basil
Eggplant fried with oyster sauce, garlic, and fresh basil.
Spinach Sautéed In Turmeric & Coconut
Spinach sautéed with garlic, shallot, turmeric, cumin and enriched with coconut milk.
Kung Pao Cauliflower
Cauliflower, dried chili, sichuan pepper, soy sauce, ginger, black rice vinegar, capsicum, sesame oil, peanuts.
Plant Based Shiitake Mapo Tofu
Shiitake, bella mushroom, soft tofu, garlic, ginger, Sichuan pepper, sesame oil, chili bean sauce.
Plant Based Shiitake Mapo Tofu
Shiitake, bella mushroom, soft tofu, garlic, ginger, Sichuan pepper, sesame oil, chili bean sauce.
Assam Curry Tofu & Vegetables
Spicy. Tofu and mixed vegetables simmered in tamarind juice, curry spices, and coconut cream.
Sambal Okra, Eggplants & Green Beans
Spicy. Okra, eggplant, green bean and tomato stir-fried with shrimp. Tossed in sambal, our chili, garlic and dried shrimp paste, “belacan”.
Kung Pao Cauliflower
Cauliflower, dried chili, sichuan pepper, soy sauce, ginger, black rice vinegar, capsicum, sesame oil, peanuts.
Assam Curry Tofu & Vegetables
Spicy. Tofu and mixed vegetables simmered in tamarind juice, curry spices, and coconut cream.
Sambal Green Beans With Shrimp
Spicy. Crunchy green beans stir-fried with dry shrimp and tomato. Tossed in our chili, garlic, and dried shrimp paste.
Plant Based Shiitake Mapo Tofu
Shiitake, bella mushroom, soft tofu, garlic, ginger, Sichuan pepper, sesame oil, chili bean sauce.
Wok-fried Eggplant & Basil
Eggplant fried with oyster sauce, garlic, and fresh basil.
Sambal Green Bean
Spicy. Crunchy green beans stir-fried with dry shrimp and tomato. Tossed in our chili, garlic, and dried shrimp paste.
10 Veggies & 10 Spices
pumpkin, okra, eggplant, carrot, green bean, bell pepper, mushroom, cauliflower, broccoli, onion.
Stir-fry Trumeric Cauliflower "rice"
Cauliflower, turmeric, fennel, cumin, pineapple, salt, pepper, onion, green bean, raisin, tomato, carrot, corn.
Sambal Green Bean
Spicy. Crunchy green beans stir-fried with dry shrimp and tomato. Tossed in our chili, garlic, and dried shrimp paste.
Spinach In Turmeric & Coconut
Spinach sautéed with garlic, shallot, turmeric, cumin and enriched with coconut milk.
Stir-fry Trumeric Cauliflower "rice"
Cauliflower, turmeric, fennel, cumin, pineapple, salt, pepper, onion, green bean, raisin, tomato, carrot, corn.
Kung Pao Cauliflower
Cauliflower, dried chili, sichuan pepper, soy sauce, ginger, black rice vinegar, capsicum, sesame oil, peanuts.
Assam Curry Tofu & Vegetables
Spicy. Tofu and mixed vegetables simmered in tamarind juice, curry spices, and coconut cream.
10 Veggies & 10 Spices
pumpkin, okra, eggplant, carrot, green bean, bell pepper, mushroom, cauliflower, broccoli, onion.
Seafood
Peppercorn Garlic Super Jumbo Tiger Prawns
Shell -on tiger prawns, sea salt, butter, garlic, cilantro, green onion , peppercorn.
Sambal Tiger Prawns
Spicy. A Malay favorite. Shell-off tiger prawns cooked with chili and garlic, lemongrass, and dried shrimp paste.
Singapore Chili Lobster Tails (2pcs)
East coast lobster tails, garlic, shallot, ginger, chili, egg, sweet & sour sauce, vinegar, ketchup.
Jumbo Prawns Peppercorn Garlic
Shell -on tiger prawns, sea salt, butter, garlic, cilantro, green onion , peppercorn.
Caramelized Ginger Sablefish
Bone-in sablefish steak topped with Malay black sweet sauce. Enriched with caramelized ginger, garlic, shallots, bell pepper,, Chinese wine.
Wild Sockeye Grilled In Banana Leaf
Spicy. Grilled sockeye fillet wrapped in banana leaf with sambal sauce blended with lemongrass, chili, galangal, dried shrimp paste and curry spices. Accompanied with okra.
Mango Chili Tiger Prawns
Spicy. Shell-off tiger prawns with fresh mango, bell pepper and garlic cooked in a sweet chili sauce with basil leaves.
Giant Prawns Lemongrass Grilled (4 Pcs)
Spicy. Giant green tiger prawns, lemongrass, garlic, palm sugar, fish sauce, scallions.
Assam Curry Fish Fillet
Basa fish fillet, tamarind juice, curry sauce, turmeric, lemongrass, ginger, garlic, onion, coconut cream.
Giant Prawns Lemongrass Grilled (4 Pcs)
Spicy. Giant green tiger prawns, lemongrass, garlic, palm sugar, fish sauce, scallions.
Abundance Of Seafood Gulai
Spicy. A taste of the ocean: scallops, prawns, fish, mussels, clams, and squid simmered in our spicy gulai sauce: turmeric, tamarind, galangal, coconut milk, ginger and lemongrass.
Assam Curry Scallops
Spicy. Jumbo scallops simmered in tamarind juice and curry sauce made of turmeric, lemongrass, ginger, garlic, onion, bell pepper, coconut cream.
Assam Curry Scallops
Spicy. Jumbo scallops simmered in tamarind juice and curry sauce made of turmeric, lemongrass, ginger, garlic, onion and coconut cream.
Mango Chili Tiger Prawns
Spicy. Shell-off tiger prawns with fresh mango, bell pepper and garlic cooked in a sweet chili sauce with basil leaves.
Singapore Chili Lobster Tail
East coast lobster tail, garlic, shallot, ginger, chili, egg, sweet & sour sauce, vinegar, ketchup.
Assam Curry Diver's Scallops
Spicy. Jumbo scallops simmered in tamarind juice and curry sauce made of turmeric, lemongrass, ginger, garlic, onion and coconut cream.
Assam Curry Fish Fillet
Basa fish fillet, tamarind juice, curry sauce, turmeric, lemongrass, ginger, garlic, onion, coconut cream.
Caramelized Ginger Sablefish
Bone-in sablefish steak topped with Malay black sweet sauce. Enriched with caramelized ginger, garlic, shallots, and Chinese wine.
Singapore Chili Lobster Tail
East coast lobster tail, garlic, shallot, ginger, chili, egg, sweet & sour sauce, vinegar, ketchup.
Wild Sockeye Grilled In Banana Leaf
Spicy. Grilled sockeye fillet wrapped in banana leaf with sambal sauce blended with lemongrass, chili, galangal, dried shrimp paste and curry spices. Accompanied with okra.
Sambal Tiger Prawns With Vegetables
Spicy. A Malay favorite. Shell-off tiger prawns cooked with okra, eggplant, green bean, tomatoes, capsicum, chili, garlic, dried shrimp paste.
Sambal Tiger Prawns
Spicy. A Malay favorite. Shell-off tiger prawns cooked with chili and garlic, lemongrass, bell pepper, dried shrimp paste.
Caramelized Ginger Sablefish
Bone-in sablefish steak topped with Malay black sweet sauce. Enriched with caramelized ginger, garlic, shallots, and Chinese wine.
Giant Prawns Lemongrass Grilled (4 Pcs)
Spicy. Giant green tiger prawns, lemongrass, garlic, palm sugar, fish sauce, scallions.
Mango Chili Basil Tiger Prawns
Spicy. Shell-off tiger prawns with fresh mango, bell pepper and garlic cooked in a sweet chili sauce with basil leaves.
Abundance Of Seafood In Gulai Sauce
Spicy. A taste of the ocean: scallops, prawns, fish, mussels, clams, and squid simmered in our spicy gulai sauce: turmeric, tamarind, galangal, coconut milk, ginger and lemongrass.
Assam Curry Fish Fillet
Basa fish fillet, tamarind juice, curry sauce, turmeric, lemongrass, ginger, garlic, onion, coconut cream.
Singapore Chili Lobster Tail
East coast lobster tail, garlic, shallot, ginger, chili, egg, sweet & sour sauce, vinegar, ketchup.
Wild Sockeye Grilled In Banana Leaf
Spicy. Grilled sockeye fillet wrapped in banana leaf with sambal sauce blended with lemongrass, chili, galangal, dried shrimp paste and curry spices. Accompanied with okra.
Peppercorn Garlic Giant Prawns (5pcs)
Shell -on tiger prawns, sea salt, butter, garlic, cilantro, green onion , peppercorn.
Rice & Noodles
Plant Based Curry Laksa
Coconut curry soup based, rice noodle, tofu puffs, okra, eggplant, bean sprout, broccoli, bell pepper, mint leaves, brown shallot.
Char Kuey Teow
Spicy. Fried flat rice noodles in sweet chili, soy sauce, egg, bean sprouts, shrimp, fish cakes, and squid.
Coconut Rice In Banana Leaf
Jasmine Rice
Jasmine Rice
Singapore Laksa
Spicy. Coconut soup with rice noodles, dried shrimp, chili, garlic, lemongrass and turmeric. Served with bean sprout, tofu, cilantro, egg, chicken, fish cake, squid and shrimp.
Hainan Rice
Pineapple Seafood Chicken Fried Rice
Fried rice sauteed with seafood, onion, peas, tomato, chicken, egg, raisin, corn, pumpkin seeds.
Pineapple Seafood Fried Rice
Fried rice mixed with seafood, onion, bean, tomato, chicken, egg
Fried Hokkien Mee
Fried egg and rice noodle in chicken stock, oyster sauce, and sesame oil with egg, brown shallot, bean sprout, shrimp, pork, and squid.
Turmeric Rice
Cooked with ginger and chicken broth.
Fried Hokkien Mee
Fried egg and rice noodle in chicken stock, oyster sauce, and sesame oil with egg, brown shallot, bean sprout, shrimp, pork, and squid.
Turmeric Rice
Cooked with ginger and chicken broth.
Nasi Goreng
Spicy. Malaysian style fried rice with chili, tomato, and soy sauce, beef, shrimp, onion, egg, and green bean.
Singapore Laksa
Spicy. Coconut soup with rice noodles, dried shrimp, chili, garlic, lemongrass and turmeric. Served with bean sprout, tofu, cilantro, egg, chicken, fish cake, squid and shrimp.
Jasmine Rice
Pineapple Seafood Fried Rice
Fried rice mixed with seafood, onion, bean, tomato, chicken, egg.
Ipoh Char Hor Fun
Fried flat rice noodle, pork, squid, shrimp, fish cake, vegetables, oyster gravy, egg sauce, green chili pickles.
Ipoh Char Hor Fun
Fried flat rice noodle, pork, squid, shrimp, fish cake, vegetables, oyster gravy, egg sauce, green chili pickles.
Coconut Rice In Banana Leaf
Plant Based Curry Laksa
Coconut curry soup based, rice noodle, tofu puffs, okra, eggplant, bean sprout, broccoli, bell pepper, mint leaves, brown shallot.
Char Kuey Teow
Spicy. Fried flat rice noodles in sweet chili, soy sauce, egg, bean sprouts, shrimp, fish cakes, and squid.
Singapore Laksa
Spicy. Coconut soup with rice noodles, dried shrimp, chili, garlic, lemongrass and turmeric. Served with bean sprout, tofu, cilantro, egg, chicken, fish cake, squid and shrimp.
Hainan Rice
Cooked with ginger garlic with chicken broth.
Coconut Rice In Banana Leaf
Ipoh Char Hor Fun
Fried flat rice noodle, pork, squid, shrimp, fish cake, vegetables, oyster gravy, egg sauce, green chili pickles.
Fried Hokkien Mee
Fried egg and rice noodle in chicken stock, oyster sauce, and sesame oil with egg, brown shallot, bean sprout, shrimp, pork, and squid.
Hainan Rice
Mee Goreng
Spicy. A Malaysian classic. Fried egg noodles with beef, shrimp, tomato, egg, bean sprouts, choy sum and tofu.
Char Kuey Teow
Spicy. Fried flat rice noodles in sweet chili, soy sauce, egg, bean sprouts, shrimp, fish cakes, and squid.
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Char Kuey Teow
Fried flat rice noodle in sweet chili garlic, dark sweet soy sauce, egg, bean sprout, shrimp, fish cake, and squid.
Nasi Goreng
Malaysian fried rice with chili dry shrimp paste, tomato, soy sauce, beef, shrimp, onion, egg, green bean and pickled red cabbage.
Nasi Goreng
Malaysian fried rice with chili dry shrimp paste, tomato, soy sauce, beef, shrimp, onion, egg, green bean and pickled red cabbage.
Fish Fillet Caramelized Ginger+veggie+rice
Basa fish fillet, black sweet sauce, caramelized ginger, garlic, shallot, Chinese wine.
Pineapple Seafood Chicken Fried Rice
Fried rice, seafood, chicken, egg, onion, bean, raisin, corn, pumpkin seed.
Rendang Beef+curry Veggie+rice
Slowly cooked lean beef in coconut milk with rich spices and served with mixed vegetable curry and rice.
Sigapore Laksa
Rice noodle in dried shrimp coconut soup chili, lemongrass, garlic, and turmeric, served with bean sprout, tofu, cilantro, egg, chicken, fish cake, squid, and shrimp.
Pineapple Seafood Chicken Fried Rice
Fried rice, seafood, chicken, egg, onion, bean, raisin, corn, pumpkin seed.
Rendang Beef+curry Veggie+rice
Slowly cooked lean beef in coconut milk with rich spices and served with mixed vegetable curry and rice.
Curry Boneless Chicken+veggie
Tender chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry. Served with rice.
Char Kuey Teow
Fried flat rice noodle in sweet chili garlic, dark sweet soy sauce, egg, bean sprout, shrimp, fish cake, and squid.
Fish Fillet Caramelized Ginger+veggie+rice
Basa fish fillet, black sweet sauce, caramelized ginger, garlic, shallot, Chinese wine.
Mee Goreng
A Malaysian classic. Fried egg noodle in chili garlic sauce with beef, shrimp, tomato, egg, bean sprout, choy sum and tofu.
Curry Boneless Chicken+veggie
Tender chicken breast and mixed vegetables simmered in coconut milk and lemongrass curry. Served with rice.
Sigapore Laksa
Rice noodle in dried shrimp coconut soup chili, lemongrass, garlic, and turmeric, served with bean sprout, tofu, cilantro, egg, chicken, fish cake, squid, and shrimp.
Mee Goreng
A Malaysian classic. Fried egg noodle in chili garlic sauce with beef, shrimp, tomato, egg, bean sprout, choy sum and tofu.
Dessert
Fresh Mango Sticky Rice
Traditional Thai dessert made with glutinous rice and coconut milk. Topped with fresh mango.
Pulut Inti - Sticky Rice
A traditional Malaysian dessert of steamed glutinous rice with sweet coconut topping.
Pandan Coconut Panna Cotta
Freshly squeezed pandanus juice, coconut cream with mango puree, and gula melaka.
Pandan Coconut Panna Cotta
Freshly squeezed pandanus juice, cooked coconut cream with mango puree & Gula Melaka.
Fresh Mango Sticky Rice
Traditional Thai dessert made with glutinous rice and coconut milk. Topped with fresh mango.