Mali Thai Restaurant

Drunken Noodle

Spicy. “Pad kee-mao”, Famous Thai dish made with wide noodle, stir-fried with chilli garlic sauce, bell peppers, onions, tomatoes and fresh basils

Pad Thai

World famous authentic Thai dish; stir fried rice noodle in home made sauce, red tofu, bean sprouts, scallion, topped with crushed peanuts.

Pad See-eaw

Stired fried wide rice noodle with your choice of meat in sweet dark soy sauce with egg, broccolis, and carrots.

Pad Woon Sen

Authentic Thai dish; stir fried cellophane noodle in Thai sauce with mixed eggs, vegetable: broccolis, carrots, napa cabbages, and baby corns, scallions, onions

Mali Thai’s Lomein

Stir fried lomein noodle in homemade light soy sauce with mixed vegetables: napa cabbages, broccolis, carrots and baby corns, and a choice of meet.

Suki Yakhi

Authentic Thai dish; stir fried cellophane noodle in homemade pink sauce with mixed eggs, vegetable: broccoli, carrot, celery, napa cabbage, baby corn, scallion, onion (Cannot be made without spice)

Crab Rangoon

Premium cream cheese mixed with crab stick, wrapped with wonton skinserved with homemade sweet chili sauce.

Chicken Teriyaki Gyoza

Fried chicken teriyaki pot sticker; served with homemade sweet soy sauce

Spring Roll

Golden fried vegan roll of cabbages, carrots, vermicelli noodles; served with homemade sweet chili sauce

Kanom Jeeb Dumpling

Hand-folded dumpling stuffed with pork, chicken, shrimp, and water chesnuts; served with house-made sweet soy sauce

Chicken Satay

Charcoal-Grilled tender of marinated chicken strip on bamboo skewers; served with peanut sauce, and cucumber sauce

Curry Puff (2 Pcs)

Curried puff pastries with spiced chicken, or vegetable and potatoes; served with cucumber sauce

Pot Sticker

Mixed vegetable dumpling; served with homemade sweet soy sauce.

Had Yai Chicken Wings

Fried Chicken topped with Thai Shallot; served with sweet and chilli sauce

Blanket Shrimp

Fried marinated shrimp, wrapped in wonton skin; served with sweet chilli sauce

Mali Thai's Calamari

Delish light, golden fried calamari, served with sweet chilli sauce

Vegetable Tempura

Golden fried breaded sliced carrots, broccolis, and baby corn; served with homemade sweet chilli sauce

Fish Cake (spicy)

Delicious street food; fish meat, green beans mixed in red curry paste; served with sweet and chili sauce topped with peanuts. (sauce can be made w/out peanut)

Crispy Chive Cake

Crispy deep fried chive cake; served with sweet soy sauce.

Tofu Tod (vegetarian)

Golden fried tofu; served with sweet chili sauce topped with crushed peanut

Kratiem Prikthai Kai Dow

SPECIAL MENU: Kratiem PrikThai literally means "Garlic Pepper", this little known classic Thai dish is a favorite among kids and adults alike in Thailand. Select a choice of Pork or Chicken, served over Jasmine Rice and topped with Fried Egg.

Kaprow Kai Dow

The most famous Thai dish; jasmine white rice, topped with stir-fried ground chicken, bell peppers, onions, basils leafs in basil sauce, topped with a Thai style fried egg which is cripy at the edge.

Crispy Chicken Basil

Golden fried chicken glazed with basil sauce with onion, fresh basil and bell pepper; comes with white jasmine rice and steamed vegetables

Pork And Lemongrass Sausage (sai Ua)

Grilled Northern Thai sausage, made with pork, lemongrass, shallots, kaffir lime, served with exotic lime sauce and sticky rice

Choo Chee Seafood

Traditionnally a style of thai red curry, full of spicy and sweet favor, simmered and paired with seafood: crispy tilapia, shrimp, squid, and mussels, topped with kaffir lime leaf and bell pepper, served with jasmine white rice

Choo Chee Tilapia

Traditionnally a style of thai red curry, full of spicy and sweet favor, simmered and paired with tilapia, topped with kaffir lime leaf and bell pepper, served with jasmine white rice and steamed mixed vegetable

Grilled Pork Neck

Thai marinated pork neck grilled to perfection; served with sticky rice and exotic spicy lime sauce. (Sauce can be made with no spice. )

Pla Tilapia Sam Ros

Sam Ros means three flavors: sour, sweet, and salty, with a hint of spice. served with golden fried Tilapia, comes with white rice and steamed vegetable

Mango & Sweet Sticky Rice

For limited time only! This dessert sticky rice, infused with butterfly pea water before steaming to add blue hue. The creamy coconut blue sticky rice scented pandan flavor, served with a side of mango

Taro Mor Gaeng With Sweet Sticky Rice

“Khao Niew Sangkaya” - Sticky rice with custard in a Traditional Thai dessert

Pumkin Custard With Sweet Sticky Rice

Served with sweet sticky rice.

Coconut Ice Cream

Creamy coconut ice cream with toasted coconut flakes

Fried Bananas With Coconut Ice Cream

Crispy fried bananas, a popular dessert and snack Thailand. This Thai street food inspired dessert is served with coconut ice cream.

Sweet Sticky Rice With Coconut Ice Cream

For limited time only! This dessert sticky rice, infused with butterfly pea water before steaming to add blue hue. The creamy coconut blue sticky rice scented pandan flavor, is served with refreshing coconut ice cream

Panang

Mild version of Thai curry, simmered in coconut milk, comes with bell peppers and broccoli

Pineapple Curry

Traditional rich Thai curry with a hint of pineapple juice, comes with pineapple, baby corn, bell pepper, tomato, and basil leafs

Massaman Curry

Bangkok rich curry, with a hint of sweetness and savory flavor, slow-cooked with carrot, and potato, and onions

Yellow Curry

Southern style yellow curry with coconut milk, carrot potato, and onion

Red Curry

Savory red curry with a hint of sweetness, made with coconut milk, eggplant, bemboo shoot, basil, bell pepper

Green Curry

Flavorful green curry with coconut milk, eggplant, bamboo shoot, bell pepper, and fresh basil

Thai Fried Rice

Stired-fried jasmine rice mixed in Thai sauces with egg, scallions, tomatoes, and onions

Crabmeat Fried Rice

Stir-fried jasmine rice mixed in Thai sauces with crabmeat, egg, scallions, tomatoes, and onions, topped with scrambled egg and crabmeat.

Basil/kaprow/drunken Fried Rice

Thai street stir-fried jasmine rice mixed in basil sauces with egg, bell peppers, onions, and basils

Pineapple Fried Rice

Flavorful stir-fried jasmine rice mixed in Thai sauce and curry powder with egg, scallion, pineapple, tomatoes, onions, cashew nuts, and raisins

Pad Ka Prow

Essential dish for Thais: stired fried choice of proteins in pepper, garlic and basil sauce, with onions, bell peppers and basil leaves.

Basil Thai Eggplant (spicy)

Stir-fried choice of meat with Thai eggplats, bell peppers, basil leafs, onions in basil sauce

Pad Prik Khing

Stir-fried choice of meat with string beans, bell peppers, with tasty mild red chili paste

Pad Ginger (ginger Lovers)

Gingers lover; stired fried choice of proteins with gingers, onions, scallion, and carrots

Pad Lemongrass (spicy)

Stir-fried choice of meat with bell peppers, onion, basil leaves, chopped lemongrasses; bedded with broccoli

Pad Cashew

Sitr-fried choice of meat with thai onions, scallions, belle peppers, and cashew in homemade sauce

Sweet & Sour

Flavorful Sitr-fried choice of meat with onions, scallions, pineapples, and tomatoes in sweet and sour sauce

Stir-fried Mixed Vegetable

Sitr-fried choice of meat with broccolis, carrots, napa cabbages, and baby corn in housemade sauce

Pad Broccoli

Stir-fried choice of meat in house-made garlic sauce with broccolis

Thai Iced Tea

Deliciously creamy, and refreshingly sweet "Cha Yen" drink made from tea, milk, and sugar.

Thai Tea Lemonade

A popular drink in thailand: cha ma now, a mixture of sweetened thai black tea with organic lemonade.

Thai Iced Coffee

Creamy, and sweet thai iced coffee, served simply over ice.

Lemonade

Hot Tea

Coffee

Soda

Coconut Juice

Imported young coconut juice from thailand with coconut meat.

Tom Kha

Cononut milk broth soup, infused with lemongrass and galangal come with tomato, onion, mushroom, and basil leaf

Wonton Soup

Handfold-dumpling stuffed with marinated pork, chicken and shrimp , in homemade vegetable broth, comes with carrot and napa cabbage.

Tom Yum (spicy)

Lemongrass, galangal, and kaffir lime leaf soup, with spicy and sour flavor; comes with tomato, onion, mushroom, and basil leaf.

Khao Soy

Northern Thailand’s very best, savory, rich and creamy coconut-curry noodle broth with chicken. (mild spice)

Thai Beef Noodle Soup

Thin rice noodle with bean sprouts in homemade Thai herb-infused broth, comes with braised beef, sliced beef, beef ball and onion, topped w/ fried garlic and cilantro.

Tom Yum Chicken Noodle Soup

Thin rice noodle with bean sprouts in lemongrass broth, comes with ground chicken, onions, crushed peanuts, and topped with scallion and/or cilantro

Som Tum Lao Salad

Shredded fresh thai papaya and carrot, string beans, tomato, in laotian dressing with fermented fish sauce. (medium spicy)

Larb Chicken

Minced chicken with red onions, shredded carrot herbal roasted rice, and scallions with lime dressing

Yum Beef Salad

Sliced beef salad in chili lime dressing, onion, scallion, tomato, cucumber, bell peppers, and shredded carrot in sweet and spicy lime dressing

Yum Woon Sen

Cellophane noodle with ground chicken, shrimp, onions, cilantro, scallions, tomatoes, in housemade sweet and spicy lime dressing (medium spicy)

Waterfall (nam Tok: น้ำตก) (spicy)

Thai-Isaan dish: sliced grilled marinated pork neck, with shredded carrots, red onions, cilantro/scallion, and herbal roasted ground rice in spicy lime dressing.

Thai Papaya Salad (spicy)

Shredded fresh thai papaya and carrot, string beans, tomatoes, crushed peanuts, in palmsugar and lime dressing. (medium spicy)

Yum Seafood Salad (spicy)

Shrimp, Squid, Mussels, onions cilantro, scallions, tomatoes, in spicy lime dressing

White Jasmine Rice

Plain Fried Rice With Egg

Stirred fried jasmine white rice with egg and house made sauce; recommend for young children.

Homemade Thai Chili Flakes

Thai chili flakes, also known as Thai chili powder and prik bon (พริกป่น) are a very common condiment in the Thai cuisine.

Steamed Noodle

Egg

Sticky Rice

Steamed Mixed Vegetable

Brown Rice