Ditter
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
For Starters - Starters
Lamb Lollipops
Lollipop sized lamb chops marinated in our brown sugar balsamic glaze.
Charbroiled Oyster Flight
Style in 3 different unique pork bacon, spinach, cheeses. Served flight fashions. Crispy parmesan & pimento.
Deep Fried Devils
3 deep fried eggs filled with our sweet & savory filling, topped with jumbo shrimp.
Cathedral Street Tacos
Carne asada style brisket or grilled shrimp under roasted corn salsa & pickled red onion, served with lime on flour tortillas cilantro crema.
Crabby Egg-rolls
Creamy cheese & peppered crab, crispy overstuffed egg rolls!
Oysters On A Half Shell
Half-dozen local served in 3 different unique bay oysters on a half shell, flight style fashions.
Mussels Cataplana
Fresh mussels sautéed in a buttery white-wine & tomato sauce.
Grilled Wings
Tossed in spicy Harissa Vinaigrette or Honey Chipotle Lime.
Buffalo Chicken Dip
A multi-cheese and served in a tortilla seasoned pulled bowl with crispy chicken tortilla chips blend.
Cathedral Street Corn Ribs
Roasted & fried street-style corn ribs with a tangy, cheesy elite & sour cream blend.
El Bistec Empanadas
Loaded cheddar slow with and Monterey roasted beef jack cheeses brisket.
Creamy Crab Dip
A creamy hot, cheese and skillet style with lump crispy French crab blend, bread served sizzling chips.
Cauliflower Florets
Deep fried, topped sriracha drizzle in our house seasoning blend, tempura battered & with blue cheese crumbles.
Curry Chicken Pockets
Wonton cups stuffed with chilled curry chicken salad.
On the Sidelines
Mac & Cheese
Baked cavatappi in our creamy multi-cheese sauce.
Drunken Sweet Potato
Flambeed mashed sweet potatoes with a caramel bourbon glaze.
Whipped Garlic Potatoes
Idaho white potatoes whipped in butter and garlic.
House Frites
Seasoned shoestring cut potatoes.
Arroz Con Gri (yellow Rice & Beans)
Seasoned yellow rice & black beans.
Crispy Brussels
Flash fried & tossed in house seasonings and bacon.
Broccolini
Sautéed with house seasonings.
The Finish Line - Dessert
Strawberry Cheesecake Wontons
Wonton cups filled with vanilla cream cheese & strawberry coulis.
Golden Butter Cake
Served piping hot with a gooey butter center. Add vanilla ice cream for an additional charge.
Caramel Lava Cake
Served piping hot, caramel filled lava cake drizzle in more caramel with a side of salted caramel ice cream. A caramel lovers dream!
Sinfully Sweet Dark Chocolate Brownie
Double chocolate brownie topped with Oreo whipped cream.
Lunch - Starters
Cathedral Street Corn Ribs Hh
Roasted & fried street-style corn ribs with a tangy, cheesy elite & sour cream blend.
Cathedral Street Tacos Hh
Carne asada style brisket or grilled shrimp under roasted corn salsa & pickled red onion, served with cilantro lime crema on flour tortillas. Ask about our vegan option.
Grilled Wings Hh
Tossed in spicy harissa vinaigrette.
Mussels Cataplana
Fresh mussels sautéed in a buttery white-wine & tomato sauce.
Brown Sugar Crunch Oatmeal
Brown sugar & cinnamon oatmeal topped with a medley of mixed fruit.
Cauliflower Florets Hh
Seasoned with our house seasoning blend, battered & deep fried.
Strawberry Blues Parfait
Cool vanilla yogurt layered with strawberries, blueberries & honey maple granola.
Oysters On A Half Shell Hh
Half-dozen local bay oysters on a half shell, flight style served in 3 different unique fashions.
The Main Event - The Steaks
Lamb Lollipops
Lollipop sized lamb chops marinated in our brown sugar balsamic glaze.
The Strip 12 Oz
Served whole or sliced churrasco style (upon request) with a side of our chimichurri & fingerling potatoes.
Breakfast and Brunch - The Mains
Hot Skillet Steak And Eggs
Sizzling 12 oz angus strip steak under our house chimichurri paired with our seasoned fingerling potatoes and scrambled eggs.
The Moody Blues
Double breaded fried chicken sandwiched between berry & curacao flavored mini belgian waffles.
Apple Pie Stuffed French Toast
Sweet cream cheese & caramelized apple filled French toast served with our roasted potatoes.
Gumbo 'n' Grits
Cheesy southern style grits with a caliente kick under a thick gumbo roux with shrimp, turkey sausage, mixed peppers & okra.
Confetti Eggs And Salmon
Fried salmon nuggets with baked egg, spinach, onion & pepper bites.
Buttermilk Puff Pancakes
Our giant caramel glazed, buttermilk flapjack with au upside down, pineapple and cherry center!
Country Biscuits & Gravy
Skillet baked honey buttermilk biscuits paired with spiced country beef sausage gravy.
Chicken Before The Egg
Beef sausage gravy oozing over an over-medium fried egg, shredded cheddar cheese & a double breaded & fried chicken breast between a brioche bun. Served with our roasted fingerling potatoes.
Crabby Benedict
A split English muffin, under miniature fried crab cakes, sautéed spinach, tomatoes and poached eggs drizzled with hollandaise sauce, served with our roasted fingerling potatoes.
Flatbread
El Bistek & Swiss
Slow roasted beef brisket, caramelized onions & swiss cheese sandwiched between crispy lavash.
The Main Event - Entrées
Airline Chicken Breast
Caribbean jerk spiced & salt brined airline breast with pineapple aromatics over arroz con grits.
Sizzling Fajita Skillet
Your choice of grilled chicken, carne asada, or shrimp for an additional charge, paired with yellow rice & beans.
Double-onion Lamb Burger
Caramelized vidalia onions, crispy onion rings and melted swiss cheese on a brioche bun served with house frites.
Grilled Pork Chop
Honey brined, center cut pork chop with apple bacon gastrique and crispy onions.
Seafood Pappardelle
Al dente pappardelle pasta, jumbo shrimp, mussels & sea scallops in a citrus, sun-dried tomato, white-wine & butter sauce.
Pesto Basil Cavatappi
Cavatappi in our creamy wine & basil pesto sauce with mixed peppers, spinach & grilled cherry tomatoes.
The Ultimate Seafood Club
Our house-made shrimp salad, pork bacon and a deep fried crab cake sandwich between thick sliced challah served with our house frites.
Pan-seared Salmon Filet
6 oz citrus herbed & salted skin-on salmon filet seared over a carrot purée.
Crab Cake Sliders
Two 4 oz crab cakes sandwiched between toasted miniature pretzel buns, lettuce, tomato, Chesapeake sauce, and our cucumber slaw.
Breakfast and Brunch - Breakfast Sides
Eggs Your Way
2 eggs any style!
Pork Bacon
4 slices of thick cut applewood smoked.
Roasted Potatoes
Seasoned & roasted chef's potatoes with onions & mixed peppers.
Honey-buttermilk Biscuits
Toasted Mini Bagels
Just The Blues (waffles Only)
3 of our signature blue waffles!
Candied Pork Bacon
Chicken Sausage Patties
Seasonal Mixed Fruits
Turkey Bacon
4 strips of thick cut.
Lunch - On the Side
Seasonal Mixed Fruit
House Frites
Seasoned shoestring cut French fries.
Eggs Your Way
2 eggs any style!
Roasted Potatoes
Seasoned & roasted chef's potatoes with onions & mixed peppers.
Pork Bacon
4 slices of thick cut applewood smoked pork bacon!
Turkey Bacon
4 strips of thick cut turkey bacon.
Broccolini
Sautéed with mix peppers house seasonings.
Drunken Sweets
Flambeed mashed sweet potatoes with a candied pecan & caramel rum glaze.
Mac & Cheese
Baked cavatappi pasta in our creamy multi-cheese sauce.
Chicken Sausage
3 apple brined patties.
Crispy Brussels
Flash fried & tossed in house seasonings and bacon crumbles.
Whipped Garlic Potatoes
Idaho potatoes whipped in butter and garlic.
Soft Drinks
Lemonade 20 Oz.
Root Beer 20 Oz.
Sprite 20 Oz.
Coca-cola 20 Oz.
Fruit Punch 20 Oz.
Diet Coca-cola 20 Oz.
The Grass is Greener on This Side - Salads
Romaine & Kale Caesar
A grilled romaine heart with fresh kale tossed in a robust vinaigrette with shaved parmesan and flatbread croutons.
Strawberry Bliss
Field greens, red onion, strawberry grilled chicken with candied pecans and goat cheese with a balsamic dressing.
Breakfast and Brunch
Savory Cheese Grits
Southern style multi-cheese grits topped with parmesan cheese.
The Breakfast Burrito
Stuffed with scrambled eggs, queso & cheddar jack cheeses, pork bacon & chicken sausage.
Cinnamon Roll Fries
Cinnamon roll sticks served French fry style.
Deep Fried Salmon Bites
Battered & deep fried salmon bites served with a Chesapeake dipping sauce.
Strawberry Blues Parfait
Cool vanilla yogurt layered with strawberries, blueberries & honey maple granola.
Brown Sugar Crunch Oatmeal
Brown sugar & cinnamon oatmeal topped with a medley of mixed fruit.
Lunch - The Flatbreads
El Bistek & Swiss
Slow roasted beef brisket, caramelized onions & swiss cheese sandwiched between crispy lavash.
Lunch - The Grass is Greener on This Side
Mango Avocado Southwestern
Mesclun greens mix, cherry tomatoes, red onion, frozen mango chunks, crispy tortilla strips, black beans, cilantro & scallions, served with our spice lime ranch dressing.
Strawberry Bliss
Field greens, red onion, strawberries, candied pecans and goat cheese crumbles with balsamic dressing with grilled chicken.
Grilled Kale Caesar
A grilled romaine heart atop fresh chopped kale & romaine, shaved parmesan, Meyer-lemon vinaigrette & Caesar dressings and flatbread croutons.