Danny's Chinese Food Carryout
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizer
Cheesesteak Roll
Thinly sliced steak and melted cheese wrapped in a crispy roll, often accompanied by onions and peppers.
French Fries
Crispy, golden crinkle-cut potatoes, lightly salted.
Shrimp Egg Roll
Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables
Fried Dumpling (8 Pieces)
Pan-fried dumplings, filled with a savory blend of minced pork and vegetables, encased in a crisp dough wrapper.
Spring Rolls (2 Pieces)
Thin, crispy pastry filled with a blend of vegetables, deep-fried to golden perfection. Comes with two rolls.
Cheese Fries
Golden fries topped with melted cheese, perfect for snacking or sharing.
Fried Shrimps (6 Pieces)
Six shrimp, lightly battered and deep-fried, often accompanied by a sweet and sour dipping sauce.
Gravy Fried
Deep-fried to a golden crisp, typically includes a savory gravy coating.
Yat Ge Mein
Large Shrimp Fried Yat
Large shrimp paired with fried Yat noodles, typically includes a savory blend of vegetables and a rich sauce.
Shrimp Fried Yat
Shrimp fried yat typically consists of stir-fried noodles with shrimp, often accompanied by a mix of vegetables such as onions and bean sprouts, seasoned with soy sauce.
Vegetable Yat
Wheat noodles served with a variety of vegetables, typically including broccoli, carrots, mushrooms, and bean sprouts in a savory sauce.
Beef Fried Yat
Beef fried yat typically includes stir-fried beef with soft noodles, complemented by onions and a variety of vegetables, served in a savory sauce.
Chicken Fried Yat
Fried chicken served over savory wheat noodles, typically includes onions and a special sauce.
Plain Fried Yat
Pan-fried noodles typically including a simple blend of ingredients without additional proteins or vegetables.
Steamed Plain Yat
Steamed plain yat typically includes soft noodles served without additional ingredients or sauces, focusing on the simplicity of steamed noodles.
Steamed Pork Yat
Steamed pork served atop savory wheat noodles, typically includes onion, carrot, and a boiled egg, finished with a tomato sauce topping.
Pork Fried Yat
Pork fried yat typically includes crispy pork served over soft noodles, often garnished with onions and a blend of traditional Chinese spices.
House Yat
Soft noodles served with a combination of shrimp, chicken, and pork, typically includes vegetables, all tossed in a savory sauce.
Fried Rice
Large Shrimp
Stir-fried rice with large shrimp, eggs, peas, carrots, and onions.
Beef
Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.
Vegetable
Stir-fried rice with a medley of vegetables such as peas, carrots, and onions, often accompanied by eggs.
Plain
Stir-fried rice typically includes egg and a light seasoning, without any vegetables or meat.
Shrimp
Stir-fried with shrimp, this dish typically includes eggs, peas, carrots, and onions.
Chicken
Stir-fried rice with chicken, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.
Scrambled Egg
Stir-fried rice with scrambled eggs, typically includes peas, carrots, and a hint of soy sauce.
Pork
Stir-fried rice with diced pork, eggs, peas, carrots, and onions.
House
Stir-fried rice with shrimp, chicken, and pork, typically includes eggs, onions, peas, and carrots.
Egg Foo Young
Large Shrimp
Omelette featuring large shrimp, typically includes bean sprouts, onions, and a special sauce.
Vegetable
A Chinese-style omelet filled with mixed vegetables such as carrots, peas, and onions, typically topped with a savory brown gravy.
Shrimp
Pan-fried omelet with shrimp, bean sprouts, onions, and cabbage, typically served with a savory sauce.
House
A savory blend of chicken, shrimp, and pork, typically enveloped in a light, fluffy egg omelette.
Chicken
Pan-fried omelette featuring chicken, eggs, and typically includes bean sprouts, cabbage, and onions, served with a savory gravy.
Plain
A Chinese-style omelet made with eggs, typically includes onions and bean sprouts. Served with a savory sauce.
Beef
Sliced beef and eggs combined with cabbage and bean sprouts, topped with a savory brown sauce.
Pork
A savory omelet consisting of pork, eggs, and a mix of vegetables including bean sprouts and cabbage, served with a special brown gravy.
Lo Mein
House
Stir-fried soft noodles with a mix of chicken, pork, and shrimp, accompanied by a variety of vegetables.
Large Shrimp
Large shrimp stir-fried with egg noodles and a mix of vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.
Chicken
Stir-fried soft noodles with chicken, typically includes cabbage, carrots, onions, and bean sprouts in a savory sauce.
Vegetable
Stir-fried soft noodles with a variety of vegetables such as broccoli, carrots, mushrooms, bean sprouts, and cabbage in a savory sauce.
Shrimp
Soft lo mein noodles stir-fried with shrimp, commonly accompanied by vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.
Beef
Stir-fried soft noodles with slices of beef, mixed with a variety of vegetables such as carrots, cabbage, bean sprouts, and onions in a savory sauce.
Pork
Stir-fried soft noodles with pork, bean sprouts, cabbage, carrots, and onions, mixed in a savory sauce.
Broccoli
Large Shrimp
Shrimp and broccoli stir-fried, typically includes carrots and a savory brown sauce.
Chicken
Sliced chicken stir-fried with broccoli and carrots, typically served in a savory brown sauce.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Pork
Sliced pork stir-fried with fresh broccoli, typically served in a savory brown sauce.
House
Chicken, pork, and shrimp with broccoli, typically includes mushrooms and carrots in a savory brown sauce.
Green Pepper
Large Shrimp
Shrimp sautéed with green peppers and onions, typically includes a savory sauce.
Chicken
Chicken stir-fried with green peppers and onions, typically includes a savory black bean sauce.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Pork
Sliced pork stir-fried with green peppers, typically includes onions and a savory sauce.
House
Green peppers and a blend of house-selected ingredients, sautéed together in a signature sauce.
Curry
Large Shrimp
Large shrimp sautéed with onions, carrots, and potatoes, typically includes a blend of spices in a rich curry sauce.
Chicken
Chicken cooked with a blend of spices and vegetables, typically including onions, carrots, and potatoes in a savory curry sauce.
Beef
Sliced beef sautéed with onions, carrots, and green peppers in a traditional curry sauce.
Shrimp
Tender shrimp stir-fried with onions, carrots, and bamboo shoots, typically includes a rich curry sauce.
Pork
Tender pork pieces simmered in a rich and aromatic curry sauce, typically including onions and a blend of traditional spices.
House
House curry typically includes a blend of chicken, beef, and shrimp, cooked in a spicy curry sauce with mixed vegetables such as water chestnuts, onions, bell peppers, and bamboo.
Chicken
General Tso's
Breaded chicken pieces, typically deep-fried, tossed in a sweet and spicy sauce, often accompanied by broccoli and garnished with sesame seeds.
Sweet & Sour
Breaded chicken balls, typically accompanied by a homemade sweet and sour sauce, often featuring pineapple and bell peppers.
Orange
Battered chicken pieces, typically including orange peel and spices, tossed in a tangy orange sauce.
Sesame
Battered chicken sautéed with a sweet and savory sauce, typically includes toasted sesame seeds sprinkled on top.
America Food
Chicken Wings Box
Chicken wings, deep-fried to achieve a golden and crispy texture, typically served in a box for convenience.
Chicken Tender Box
Golden fried chicken tenders, typically served as a hearty portion suitable for a satisfying meal.
Shrimp Basket
Breaded shrimp, deep-fried until golden, typically includes a side of french fries.
Fish & Chip
Beer-battered fish traditionally served with a side of crispy fries and tartar sauce.
Chicken Wings With Fried Rice
Crispy chicken wings paired with fried rice, which typically includes peas, carrots, onions, and scrambled eggs.
Sandwich & Sub
Chicken Breast Sandwich
Served on a bun, typically includes lettuce, tomato, and mayonnaise.
Hamburger Sandwich
A beef patty on a bun, typically includes lettuce, tomato, and mayonnaise.
Cheeseburger Sandwich
Beef patty with cheese, typically includes lettuce, tomato, and mayonnaise on a sandwich bun, inspired by Chinese flavors.
Bacon Cheeseburger Sandwich
Beef patty with bacon, American cheese, typically includes lettuce, tomato, and onion on a bun.
Cheesesteak Sub
Thinly sliced steak with melted cheese, typically includes sautéed onions, served on a soft sub roll.
Chicken Cheesesteak Sub
Sliced chicken breast paired with melted provolone cheese, typically includes onions, peppers, and a light spread of mayo on a toasted sub roll.
Cheeseburger Sub
Ground beef patty and cheese typically accompanied by lettuce, tomato, onions, and condiments on a sub roll.
Bacon Cheeseburger Sub
Beef patty with bacon, American cheese, typically includes lettuce, tomato, and onion, served on a sub roll.
Fish For Filet Sandwich
Golden fried fish typically includes tartar sauce and fresh vegetables such as lettuce and tomato, served between bread slices.
Fish Sub
Fried fish served on a sub roll, typically includes lettuce, tomato, tartar sauce, and cheese.
Appetizer
Cheesesteak Roll
Thinly sliced steak and melted cheese wrapped in a crispy roll, often accompanied by onions and peppers.
French Fries
Crispy, golden crinkle-cut potatoes, lightly salted.
Shrimp Egg Roll
Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables
Fried Dumpling (8 Pieces)
Pan-fried dumplings, filled with a savory blend of minced pork and vegetables, encased in a crisp dough wrapper.
Spring Rolls (2 Pieces)
Thin, crispy pastry filled with a blend of vegetables, deep-fried to golden perfection. Comes with two rolls.
Cheese Fries
Golden fries topped with melted cheese, perfect for snacking or sharing.
Fried Shrimps (6 Pieces)
Six shrimp, lightly battered and deep-fried, often accompanied by a sweet and sour dipping sauce.
Gravy Fried
Deep-fried to a golden crisp, typically includes a savory gravy coating.
Yat Ge Mein
Large Shrimp Fried Yat
Large shrimp paired with fried Yat noodles, typically includes a savory blend of vegetables and a rich sauce.
Shrimp Fried Yat
Shrimp fried yat typically consists of stir-fried noodles with shrimp, often accompanied by a mix of vegetables such as onions and bean sprouts, seasoned with soy sauce.
Vegetable Yat
Wheat noodles served with a variety of vegetables, typically including broccoli, carrots, mushrooms, and bean sprouts in a savory sauce.
Beef Fried Yat
Beef fried yat typically includes stir-fried beef with soft noodles, complemented by onions and a variety of vegetables, served in a savory sauce.
Chicken Fried Yat
Fried chicken served over savory wheat noodles, typically includes onions and a special sauce.
Plain Fried Yat
Pan-fried noodles typically including a simple blend of ingredients without additional proteins or vegetables.
Steamed Plain Yat
Steamed plain yat typically includes soft noodles served without additional ingredients or sauces, focusing on the simplicity of steamed noodles.
Steamed Pork Yat
Steamed pork served atop savory wheat noodles, typically includes onion, carrot, and a boiled egg, finished with a tomato sauce topping.
Pork Fried Yat
Pork fried yat typically includes crispy pork served over soft noodles, often garnished with onions and a blend of traditional Chinese spices.
House Yat
Soft noodles served with a combination of shrimp, chicken, and pork, typically includes vegetables, all tossed in a savory sauce.
Fried Rice
Large Shrimp
Stir-fried rice with large shrimp, eggs, peas, carrots, and onions.
Beef
Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.
Vegetable
Stir-fried rice with a medley of vegetables such as peas, carrots, and onions, often accompanied by eggs.
Plain
Stir-fried rice typically includes egg and a light seasoning, without any vegetables or meat.
Shrimp
Stir-fried with shrimp, this dish typically includes eggs, peas, carrots, and onions.
Chicken
Stir-fried rice with chicken, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.
Scrambled Egg
Stir-fried rice with scrambled eggs, typically includes peas, carrots, and a hint of soy sauce.
Pork
Stir-fried rice with diced pork, eggs, peas, carrots, and onions.
House
Stir-fried rice with shrimp, chicken, and pork, typically includes eggs, onions, peas, and carrots.
Egg Foo Young
Large Shrimp
Omelette featuring large shrimp, typically includes bean sprouts, onions, and a special sauce.
Vegetable
A Chinese-style omelet filled with mixed vegetables such as carrots, peas, and onions, typically topped with a savory brown gravy.
Shrimp
Pan-fried omelet with shrimp, bean sprouts, onions, and cabbage, typically served with a savory sauce.
House
A savory blend of chicken, shrimp, and pork, typically enveloped in a light, fluffy egg omelette.
Chicken
Pan-fried omelette featuring chicken, eggs, and typically includes bean sprouts, cabbage, and onions, served with a savory gravy.
Plain
A Chinese-style omelet made with eggs, typically includes onions and bean sprouts. Served with a savory sauce.
Beef
Sliced beef and eggs combined with cabbage and bean sprouts, topped with a savory brown sauce.
Pork
A savory omelet consisting of pork, eggs, and a mix of vegetables including bean sprouts and cabbage, served with a special brown gravy.
Lo Mein
House
Stir-fried soft noodles with a mix of chicken, pork, and shrimp, accompanied by a variety of vegetables.
Large Shrimp
Large shrimp stir-fried with egg noodles and a mix of vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.
Chicken
Stir-fried soft noodles with chicken, typically includes cabbage, carrots, onions, and bean sprouts in a savory sauce.
Vegetable
Stir-fried soft noodles with a variety of vegetables such as broccoli, carrots, mushrooms, bean sprouts, and cabbage in a savory sauce.
Shrimp
Soft lo mein noodles stir-fried with shrimp, commonly accompanied by vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.
Beef
Stir-fried soft noodles with slices of beef, mixed with a variety of vegetables such as carrots, cabbage, bean sprouts, and onions in a savory sauce.
Pork
Stir-fried soft noodles with pork, bean sprouts, cabbage, carrots, and onions, mixed in a savory sauce.
Broccoli
Large Shrimp
Shrimp and broccoli stir-fried, typically includes carrots and a savory brown sauce.
Chicken
Sliced chicken stir-fried with broccoli and carrots, typically served in a savory brown sauce.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Pork
Sliced pork stir-fried with fresh broccoli, typically served in a savory brown sauce.
House
Chicken, pork, and shrimp with broccoli, typically includes mushrooms and carrots in a savory brown sauce.
Green Pepper
Large Shrimp
Shrimp sautéed with green peppers and onions, typically includes a savory sauce.
Chicken
Chicken stir-fried with green peppers and onions, typically includes a savory black bean sauce.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Pork
Sliced pork stir-fried with green peppers, typically includes onions and a savory sauce.
House
Green peppers and a blend of house-selected ingredients, sautéed together in a signature sauce.
Curry
Large Shrimp
Large shrimp sautéed with onions, carrots, and potatoes, typically includes a blend of spices in a rich curry sauce.
Chicken
Chicken cooked with a blend of spices and vegetables, typically including onions, carrots, and potatoes in a savory curry sauce.
Beef
Sliced beef sautéed with onions, carrots, and green peppers in a traditional curry sauce.
Shrimp
Tender shrimp stir-fried with onions, carrots, and bamboo shoots, typically includes a rich curry sauce.
Pork
Tender pork pieces simmered in a rich and aromatic curry sauce, typically including onions and a blend of traditional spices.
House
House curry typically includes a blend of chicken, beef, and shrimp, cooked in a spicy curry sauce with mixed vegetables such as water chestnuts, onions, bell peppers, and bamboo.
Chicken
General Tso's
Breaded chicken pieces, typically deep-fried, tossed in a sweet and spicy sauce, often accompanied by broccoli and garnished with sesame seeds.
Sweet & Sour
Breaded chicken balls, typically accompanied by a homemade sweet and sour sauce, often featuring pineapple and bell peppers.
Orange
Battered chicken pieces, typically including orange peel and spices, tossed in a tangy orange sauce.
Sesame
Battered chicken sautéed with a sweet and savory sauce, typically includes toasted sesame seeds sprinkled on top.
America Food
Chicken Wings Box
Chicken wings, deep-fried to achieve a golden and crispy texture, typically served in a box for convenience.
Chicken Tender Box
Golden fried chicken tenders, typically served as a hearty portion suitable for a satisfying meal.
Shrimp Basket
Breaded shrimp, deep-fried until golden, typically includes a side of french fries.
Fish & Chip
Beer-battered fish traditionally served with a side of crispy fries and tartar sauce.
Chicken Wings With Fried Rice
Crispy chicken wings paired with fried rice, which typically includes peas, carrots, onions, and scrambled eggs.
Sandwich & Sub
Chicken Breast Sandwich
Served on a bun, typically includes lettuce, tomato, and mayonnaise.
Hamburger Sandwich
A beef patty on a bun, typically includes lettuce, tomato, and mayonnaise.
Cheeseburger Sandwich
Beef patty with cheese, typically includes lettuce, tomato, and mayonnaise on a sandwich bun, inspired by Chinese flavors.
Bacon Cheeseburger Sandwich
Beef patty with bacon, American cheese, typically includes lettuce, tomato, and onion on a bun.
Cheesesteak Sub
Thinly sliced steak with melted cheese, typically includes sautéed onions, served on a soft sub roll.
Chicken Cheesesteak Sub
Sliced chicken breast paired with melted provolone cheese, typically includes onions, peppers, and a light spread of mayo on a toasted sub roll.
Cheeseburger Sub
Ground beef patty and cheese typically accompanied by lettuce, tomato, onions, and condiments on a sub roll.
Bacon Cheeseburger Sub
Beef patty with bacon, American cheese, typically includes lettuce, tomato, and onion, served on a sub roll.
Fish For Filet Sandwich
Golden fried fish typically includes tartar sauce and fresh vegetables such as lettuce and tomato, served between bread slices.
Fish Sub
Fried fish served on a sub roll, typically includes lettuce, tomato, tartar sauce, and cheese.