Naked Grill Sushi & Yakitori

Ravens Roll

Shrimp Tempura and Avocado rolled, topped with Super Lump spicy Crabmeat, Tobiko and Old Bay seasoning, Served with Teriyaki Sauce.

Terp Roll

Shrimp Tempura and Avocado rolled, topped with Creamy Crabmeat, Tobiko, Served with Teriyaki Sauce.

Sarah Roll

Spicy Tuna, Avocado rolled, Topped with Salmon, Scallions and Roasted Garlic and Hawaiian BBQ sauce.

Crunchy Tuna Tuna Roll

Spicy Tuna and Avocado rolled, topped with Tuna slices and tempura crunch, Served with Home made Teriyaki sauce.

Ariel Roll

Shrimp Tempura, Avocado, Topped with Spicy Tuna and Teriyaki sauce.

Dynamite Roll

Tuna, Salmon, Scallions and Cucumber rolled, Topping with Chef Special Spicy Cream Sauce then Baked to perfection.

Rainbow Roll

California Roll topped with varieties of fish

Salmango

Salmon and Cucumber rolled, top with salmon and Mango slices, Served with Hawaiian BBQ sauce as Roasted garlic.

Sunrise

Eel, Shrimp, Tamago, Avocado and Cucumber Rolled, Topped with Scallion, Tobiko and Teriyaki sauce.

Cinderella Roll

Shrimp Tempura, Avocado, Topped with Fresh Salmon and Sweet Wasabi sauce.

Black Eye Suzy Roll

Scollop and Cucumber rolled, Topped with Salmon and Black Caviar served with Spicy Mayo.

Chesapeake Roll

Crabmeat, Shrimp Tempura, Avocado and Cucumber rolled, Topped with Scallion and Tobiko.

Dragon Roll

Tempura Shrimp and Avocado rolled, Topped with Eel and teriyaki sauce.

Snow White Roll

Shrimp Tempura, Avocado, Topped with White Tuna, and Sweet Wasabi sauce.

Avocado Toast

Cream Cheese and Avocado rolled, Tempura fried then topped with Teriyaki Sauce

Baltimore Roll

Soft Shell Crab, Crabmeat, and Cucumber rolled, Topped with Scallion, Tobiko, Teriyaki sauce and Old Bay.

Black Dragon Roll

Shrimp Tempura, Avocado rolled, Topped with Eel and Black Caviar and Teriyaki sauce.

Hollywood

Spicy Tuna and Asparagus rolled, topped with Yellow Tail and scallions then finish with Roasted Garlic and Hawaiian BBQ sauce.

Volcano Roll

Dynamite Roll topped with a mount of Salmon, Yellow Tail, Crab Meat, Clam and Orange Caviar mixture in a spicy Cream sauce, baked to perfection with Chef Special Spicy Cream Sauce.

Rockstar

Spicy Tuna, Tempura Asparagus rolled, Topped with Seared Pepper Tuna served with Wasabi Sauce.

Snow White

Shrimp Tempura, Avocado, Topped with White Tuna, and Sweet Wasabi sauce.

Shrimp Tempura Roll

Shrimp termpura with avocado and teriyaki sauce.

Spicy Tuna Roll

Spicy Tuna, cucumbers and scallions.

Spicy Scallop Roll

Scallop, roe, cucumbers and scallions with spicy cream sauce.

Salmon Avocado Roll

California Roll

Crabstick, avocado, cucumber

Mr Bob's Roll

Tuna, Salmon, Yellowtail, avocado, roe, cucumber and scallions.

Philly Roll

Ebi, Kani, cucumber and cream cheese

Spicy Salmon Roll

Spicy Salmon, cucumbers and scallions

Japanese Bagel Roll

Smoked Salmon, cream cheese and cucumber.

Mr Page Roll

Salmon, cream cheese and cucumber

Spicy Octopus Roll

Asparagus, scallions and spicy sauce.

Eel Cucumber Roll

Eel and cucumber with teriyaki sauce.

Yellowtail (hamachi) Roll

California Roll W/roe

Crabstick, avocado, cucumber and roe

Crabmeat California Roll

Crabmeat, avocado, cucumber

Spicy Yellowtail Roll

Thousand Island Roll

Salmon, Hamachi, crabmeat, clam and roe mixed with spicy cream sauce.

Smoked Salmon Cream Cheese

Crabmeat California Roll W/roe

Crabmeat, avocado, cucumber and roe

Tuna (tekka) Roll

Soft Shell Crab Roll

With roe, asparagus, scallions, and teriyaki sauce.

Maryland Roll

Lump crabmeat, scallions and cucumber

Tuna Avocado Roll

Salmon (sake) Roll

Drunken Noodles

Stir fried wide rice noodles with egg, tomatoes chili peppers green onion, broccoli, red bell peppers and basil. Choice of chicken, tofu or vegetables.

Pad Thai

Stir fried with Thai sauce, Thin rice noodles, egg, bean sprouts and ground peanut.

Pad See-ew

Wide Rice noodles sautéed with broccoli, green onion, white chicken or pork.

Thai Fried Rice

Stir fried with green onion, white onion, tomatoes, carrot with Thai sauce.

Pad Thai Combination

Chicken and shrimp stir fried with Thai sauce, thin rice noodles, egg, bean sprouts and ground peanut.

Kc Roll

Sweet potato tempura, avocado, cream cheese, creamy wasabi sauce & teriyaki sauce.

Sweet Potato Roll

Sweet Potato tempura with teriyaki sauce.

Mixed Vegetable Roll

Avocado, Asparagus & Cucumber Roll

Pickled Raddish (oshinko)

Pickled radish.

Avocado Roll

Asparagus Roll

Cucumber (kappa) Roll

Gourd (kampyo) Roll

Kampyo.

Black Sweet Rice With Mango

W/ fresh mango.

Sticky Rice With Mango

Fried Banana

Gyoza

Japanese Pan Fried Dumplings, served with Homemade dumpling sauce.

Edamame

Steamed soybeans dusted with salt

Shrimp Tempura Ap

Crispy Tempura Shrimp on a bed of Julienne Cabbage salad served with house special spicy Sauce.

Calamari Tempura

Thinly sliced calamari lightly battered and served with tempura dipping sauce

Shrimp Shumai

Steamed shrimp dumplings

Chef Sampler

Fresh tuna, salmon, white fish, roe, avocado, vinegar sauce, wrapped with cucumber.

Agedashi Tofu

Lightly fried tofu served with tempura dipping sauce

Vegetable Gyoza

Pan Fried Vegetable Dumplings.

Vegetables Tempura Ap

A combination of Vegetable lightly battered and served with tempura dipping sauce.

Garlic Spicy Edamame

Steamed Soybeans tossed with homemade spicy sauce, topped with Roasted Garlic.

Kara-age

Bite-size chicken nuggets marinated then fried to golden brown and crispy. Served with Japanese Mayo and seven Spice.

Tuna Tataki

Tuna Sashimi served with Hot Chili sauce.

Salmon Tataki

Salmon Sashimi served with Hot Chili sauce.

Sushi Sampler

Chef choices of 4 pieces of Nigiri Sushi

Sashimi Sampler

Chef's Choice of 6 pieces of Sashimi.

Tuna Sashimi Ap

Tuna served Sashimi style.

Salmon Sashimi Ap

Salmon served Sashimi style.

Tako-su

Sliced of Octopus Sashimi served in Rice Vinegar.

Sunomono

Chef's choice Sashimi served in a light Vinegar Sauce.

T.y. Sashimi Ap

Tuna and Yellow Tail served Sashimi style.

Sushi-sashimi Combination

6 pieces sushi, 9 pieces sashimi and one sushi roll.

Sushi Roll Combination

Tuna roll, cucumber roll and California roll.

Sushi Deluxe

9 pieces nigiri sushi and a choice of California roll or tuna roll.

Sushi Assortment

6 pieces nigiri sushi and a California roll.

Sashimi Assortment

Slices of fish and shellfish served with a bowl of steamed rice.

Vegetable Sushi Assortment

Assortment of 6 pieces of Vegetable Nigiri and a Vegetable Roll.

Non-raw Sushi Assortment

Shrimp, smoked salmon, boiled octopus, eel, egg and California roll.

Pork Katsu-don

Crispy Pork Katsu, simmered with a savory dashi broth with thinly sliced onion and scrambled egg. Served over Rice.

Chicken Katsu-don

Crispy Chicken Katsu, simmered with a savory dashi broth with thinly sliced onion and scrambled egg. Served over Rice.

Takka-don

Sliced Fresh Tuna Sashimi Served on top of seasoned Sushi Rice.

Unagi Don

Unagi is one of the most popular and also luxurious fish in Japan. we served almost half a fillet on a bed of seasoned rice for you to enjoy.

Salmon Ikura Don

Ikura (salmon Roe) and fresh sliced Salmon Sashimi on top of seasoned Sushi Rice.

Sake-don

Sliced Fresh Salmon Sashimi on top of seasoned Sushi Rice.

Chirashi Don

Chef's Choice daily fresh seafood on top of seasoned Sushi Rice.

Spring Rolls

Chicken and shrimp rolled, deep fried, served with sweet & sour sauce.

Vegetable Spring Rolls

Bean thread noodles, mushrooms and mixed vegetables rolled, deep fried, served with chef's special sauce.

Fried Calamari

Lightly battered and deep fried, served with a sweet dipping sauce.

Satay

Grilled skewered chicken. Served with peanut sauce and cucumbers.

Green Curry Mussels

New Zealand Green mussels with peas, bamboo, eggplant and Thai basil. Made with young green chili paste and lemongrass.

Larb Ka

Chopped chicken breast mixed with spicy lime juice.

Al Tataki

Seared Cajun Salmon over Cucumber Topped with Creamy Spicy sauce and Roasted Garlic.

Maguro (bluefin Tuna) Carpaccio

Slices of Rich Bluefin Tuna Sashimi, topped with Jalapeño and Scallion, served with homemade Ponzu Sauce, finished with sprinkles of Himalayan Pink salt and drizzles Olive Oil to Enhance flavor.

Hamachi (yellowtail) Carpaccio

Slices of Rich Yellowtail Sashimi, topped with Jalapeño and Scallion, served with homemade Ponzu Sauce, finished with sprinkles of Himalayan Pink salt and drizzles Olive Oil to Enhance flavor.

Hot Bowl

Medium spicy. Selection of daily catch mixed in a Sweet Spicy Naked Sauce served over Cucumber.

Pepper Tuna Sashimi Ap

Mild spicy. Seared Black Pepper Tuna served with Ponzu sauce.

Bobby Tataki

Seared Cajun White Tuna over Cucumber Topped with Creamy Spicy sauce and Roasted Garlic.

John Tataki

Diced Tuna mixed in Spicy Sauce served over Seaweed Salad and Cucumber.

Hamachi Kama

Grilled yellowtail collar with spicy soy sauce.

Toro (fatty Tuna) Carpaccio

Slices of Toro (fatty tuna) Sashimi, topped with Jalapeño and Scallion, served with homemade Ponzu Sauce, finished with sprinkles of Himalayan Pink salt and drizzles Olive Oil to Enhance flavor.

Mexican Crab Cake

Mild spicy. Half Avocado stuffed with Spicy Crabmeat then Tempura served with Teriyaki Sauce.

Salmon Roe

Salmon roe, delicately placed on a bed of seasoned rice, nigiri style.

Tuna

Maguro.

Octopus (tako)

Octopus sashimi, option for nigiri sushi.

Yellow Tail (hamachi)

Hamachi.

Salmon (sake)

Sake.

White Tuna

White tuna sashimi, option for nigiri sushi style.

Flying Fish Roe (tobiko)

Limited availability.

Eel (unagi)

Eel (Unagi) Sashimi: Delicate slices of eel, served as nigiri sushi.

Toro (fatty Tuna)

Blue Tuna Belly.

Aburi Toro (flame-seared)

Aburi style 炙燒 sushi consists of flame-Seared fish on top of rice. Toro torched with Special Miso Sauce.

Aburi Yellowtail Belly

Aburi style sushi 炙燒 consists of flame-seared fish on top of rice. Yellowtail torched with Himalayan pink salt.

Aburi Salmon Belly

Aburi style sushi 炙燒 consists of flame-seared fish on top of rice. Salmon is torched with homemade Basil Sauce.

Rockfish

Mackerel (saba)

Saba.

Sea Scallop (hotategai)

Hotategai.

Squid (ika)

Ika.

Surf Clam (hokkigai)

Hokkigai.

Crab Stick (kani)

Crab stick sashimi, option for nigiri sushi style.

Smoked Salmon

Smoked salmon sashimi, available as nigiri, delicate and thinly sliced.

Shrimp (ebi)

Shrimp sashimi, option for nigiri-style presentation.

Bean Curd (inari)

Egg (tamago)

Tamago sashimi paired with rice, nigiri style.

Zuke Toro (aged Toro)

Bluefin Tuna Belly Aged in Umami-rich Soy sauce

Real Crabmeat

Miso Soup

Tofu, seaweed, scallions in a soy bean broth.

Seaweed Salad

House Salad

Served with ginger or sesame dressing.

Felice Salad

Seaweed, kale, spinach, cucumber, crabstick and avocado with wasabi dressing.

Dobin Mushi Soup

Seafood and chicken in a light broth.

Vegetable Soup

Fresh mixed vegetables or soft tofu in a clear light broth.

Seared Ahi Tuna Salad

Kale, spinach, tomatoes and avocado tossed with carrots and fresh homemade ginger dressing (no sugar added). Topped with warm seared black pepper tuna sashimi and sweet wasabi drizzle.

Kate Salad

Seaweed, kale, spinach, fresh basil, tomato, cucumber and avocado with wasabi dressing.

Chicken Breast Teriyaki

Grilled chicken breast served with teriyaki sauce and steamed vegetables.

Shrimp Tempura Dinner

Shrimp and vegetables lightly battered and deep fried, served with tempura sauce.

Shrimp Teriyaki

Grilled shrimp served with teriyaki sauce and steamed vegetables.

Grilled Salmon Teriyaki

Grilled fresh salmon served with teriyaki sauce and steamed vegetables.

Vegetable Tempura Dinner

Vegetables lightly battered and deep fried served with tempura sauce.

Steak Yakitori

Tender steak cubes and Scallions skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Lemongrass Chicken Skewer

Chicken Skewers marinated overnight in lemongrass sauce, Served with Homemade dipping sauce made with Fresh lime juice.

Chicken Yakitori

Sweet and irresistible chicken skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Lemongrass Beef Skewer

Tender Beef skewers marinated overnight in lemongrass sauce, Served with Homemade dipping sauce made with Fresh lime juice.

Mongolian Spicy Steak

Northern China style BBQ skewers.Tender Steak Cubes seasoned with house special Cumin dry rub. Served with Homemade BBQ sauce.

Mushroom Yakitori

Grilled Mushroom on a Skewer, Served with Homemade Teriyaki sauce and roasted sesame seeds.

Mongolian Spicy Chicken

Northern China style BBQ skewers.Tender Chicken Seasoned with house special Cumin dry rub. Served with Homemade BBQ sauce.

Pork Yakitori

Mouth watering tender Pork and Scallions skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Lemongrass Pork Skewer

Tender Pork skewers marinated overnight in lemongrass sauce, Served with Homemade dipping sauce made with Fresh lime juice.

Mongolian Spicy Pork

Northern China style BBQ skewers.Tender Pork seasoned with house special Cumin dry rub. Served with Homemade BBQ sauce.

Shrimp Yakitori

Jumbo Shrimp and Scallions skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Lemongrass Shrimp Skewer

Jumbo Shrimp skewers marinated overnight in lemongrass sauce, Served with Homemade dipping sauce made with Fresh lime juice.

Salmon Yakitori

Fresh Atlantic Salmon skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Tuna Yakitori

Wild Caught Blue Fin Tuna skewers, Grilled to perfection served with Homemade Teriyaki sauce.

Eggplants Yakitori

Grilled Eggplant on a Skewer, Served with Homemade Teriyaki sauce and roasted sesame seeds.

Zucchini Yakitori

Grilled Zucchini on a Skewer, Served with Homemade Teriyaki sauce and roasted sesame seeds.

Thai Chicken Satay

Delicious Grill Chicken Skewers marinated in Homemade spices, Served with Peanut dipping sauce.

Thai Pork Satay

Delicious Grill Pork Skewers marinated in Homemade spices, Served with Peanut dipping sauce.

Thai Ice Tea With Cream

Soda

Variety of sodas including cola, diet, lemon-lime, orange, grape, and ginger ale.

Ice Tea

Club Soda

Bottle Water

Hot Tea

Beef Nahn Thok Salad

Mild spicy. Medium-rare flank steak seasoned with chili peppers, onions, cilantro and spicy sauce. Spicy

Yum Woon Sen Salad

Mild spicy. Mixed bean thread noodles, chicken, shrimp, onions, and peanuts mixed with spicy dressing. Spicy

Pohk Thak Soup

Mild spicy. Combination of shrimp, squid, muscles, fish and fresh mushrooms in spicy lemongrass soup.

Thom Yum Soup

Mild spicy. Choice of protein, tofu, or veggy with fresh mushrooms in lemongrass soup. Spicy

Thom Kha Soup

Choice of protein, tofu, or veggy with fresh mushrooms in coconut galanga soup. Spicy

Pad Kra Pao

Classic thai basil stri-fry with your choice of protein, Green Beans, Thai chili and Thai basil Sauce. Picture Shown with Shrimp.

Pad Brian Waan Moo

Crispy fried pork tenderloin stri-fry with Pineapple, Bell Peppers, Cucumbers, Carrots and Tomatoes in a Thai Sweet & Sour Sauce.

Red Curry

Mild spicy. With vegetables. Choice of chicken, pork or tofu.

Panang Curry

Mild spicy. Steamed cabbage, broccoli and fresh basil in curry sauce. Spicy

Green Curry

Mild spicy. With vegetables. Choice of chicken, pork or tofu.