Huck's American Craft

Chicken Caesar Wrap

romaine lettuce, caesar dressing and pamesan cheese wrapped in a flour tortilla with your choice of grilled or crispy chicken

Huck’s Burger

1/2 pound hand-pattied certified ground Angus griddled to your liking on a potato kaiser served with lettuce, tomato, onion and pickles.

Philly Cheesesteak

shaved certified Angus beef, “with or without” fried onions, and your choice of cheese on a hoagie roll.

Minnesota Juicy Lucy

Huck’s burger stuffed with muenster topped with New York aged cheddar served on a potato kaiser with lettuce, tomato, onion and pickles.

Buffalo Chicken Wrap

your choice of crispy or grilled chicken in a flour tortilla with lettuce, tomato, buffalo sauce and blue cheese dressing

Chicken Cheesesteak

Shaved chicken, choice of cheese, with or without fried onions on a soft hoagie roll.

Pesto Chicken Panini

Grilled chicken, provolone, tomatoes and pesto on ciabatta

Texas Brisket Melt

Bourbon BBQ smoked brisket, NY cheddar, fried onions on Texas toast

Maryland Shrimp Salad Sandwich

Homemade shrimp salad with Old Bay, celery, onion and mayo on a brioche roll with lettuce and tomato.

Grilled Chicken Sandwich

grilled chicken breast on a potato Kaiser with lettuce, tomato and onion and pickles.

Crispy Chicken Sandwich

Crispy chicken on a brioche roll with lettuce, tomatoes, pickle and onion

Cbc Style Wrap

Honey mustard, bacon lettuce, tomato, and cheddar jack cheese in a flour tortilla.

Alaskan Salmon Blt

Pan seared Atlantic salmon, lettuce tomato and bacon in between toasted farm white bread with a classic tartar sauce.

Black Bean Burger

chipotle Black Bean Patty on a brioche roll served with lettuce, tomato, pickle and onion.

Crispy Chicken Pressed Sandwich

Crispy chicken tenders, melted Muenster cheese, house made rosemary buttermilk ranch and Fresno peppers.

Huck's Turkey Melt

oven roasted turkey, pepper jack cheese, tomato, bacon and Fresno aioli

Wisconsin Cheese Curds

Battered “squeaky cheese” served with rosemary buttermilk sauce for dipping.

3 Cheese Mac & Cheese

Elbow pasta mixed with New York aged cheddar, Muenster & cheddar-jack cheeses.

Kentucky Derby Fried Chicken Tenders

Three classic breaded tenderloins and fries served with your choice of dipping sauce, carrots and celery.

Boardwalk Soft Pretzel

Baked with butter and rock salt, served with grained whiskey mustard and craft beer fondue.

Buffalo Chicken Dip

Warm shredded chicken , Buffalo sauce, blue cheese and cram cheese dip. Served with toasted baguette, carrots and celery.

Buffalo, Ny Wings

Eight wings tossed in your choice of authentic buffalo, BBQ, old bay, or honey old bay served with blue cheese dressing or ranch, carrots and celery.

Texas Nachos

flour tortilla chips, topped with beer cheese fondue, melted cheddar jack cheese, lettuce, tomatoes, Fresno peppers, diced onions and sour cream.

Hawaii Tuna Tacos

Three Flour Tortillas filled with seared tuna and teriyaki pineapple slaw.

Onion Rings

beer battered onion rings with Fresno aioli

Buffalo Sprouts

Flash fried brussel sprouts tossed in buffalo sauce with blue cheese crumbles

Napa Valley Garlic Shrimp

Shrimp steamed in a garlic white wine butter sauce, tomatoes and basil served with lemon and baguette

Vermont Maple Glazed Sprouts

Flash fried brussels tossed in a sweet and savory glaze over a bed of crumbled goat cheese

B.o.h Salad

Romaine lettuce topped with flash-fried brussels sprouts, diced onions and goat cheese. Served with your choice of dressing.

Brewer’s Hill Salad

Gluten-free. Butter lettuce topped hard boiled egg, bacon, tomatoes, cucumber, NY aged cheddar and peas served with a side of rosemary buttermilk dressing.

Side Ceasar

romaine lettuce with Parmesan cheese, her bed garlic croutons and homemade Ceasar dressing

Little Italy Chopped Salad

mixed lettuce, tomato, red onion, provolone, pepperoncini, ham, salami, and pepperoni tossed in a creamy Italian dressing.

Side House Salad

Iceberg lettuce with tomatoes, carrots, onions, cucumbers and croutons. Choice of dressing.

Ceasar Salad

Crisp chopped romaine with aged parmesan cheese, herbed garlic croutons and house made Caesar dressing on the side.

House Salad

Iceberg lettuce with tomatoes, cucumber, diced onion, carrots and croutons. Served with your choice of dressing.

The Liberty Bell

Craft beer fondue, Philly steak, caramelized onions and provolone.

3 Little Pigs

Marinara, sausage, bacon, pepperoni and Muenster cheese.

Buffalo

Grilled chicken, buffalo sauce, tomatoes, New York aged cheddar, drizzled with Rosemary Buttermilk ranch.

The Hawaiian

Marinara, bacon, fresh pineapple muenster and cheddar jack cheese

Traditional

Huck’s marinara and muenster.

The Vermont

Craft fondue, crumbled Vermont goat cheese, Portabella mushrooms, caramelized onions, bacon, and grilled chicken.

Veggie Pie

Craft beer fondue, mushrooms, white onions, Fresno and green peppers, and muenster.

Flash Fried Maple Bacon Brussel Sprouts

Huck's Fries

Flash Fried Brussel Sprouts

Buffalo Sprouts

Flash fried brussel sprouts tossed in buffalo sauce with blue cheese crumbles

Mashed Potatoes

Garlic Broccoli

Homemade Potato Salad

Smoked Brisket Entree

Smoked brisket served with your choice of two sides

Alaskan Salmon Entree

Pan Seared or blackened salmon served with your choice of two sides.

Huck's Penne

Penne pasta tossed in homemade garlic cream marinara with Parmesan, roasted red peppers and mushrooms.

Strip Steak Entree

8 oz USDA choice beef, hand cut and cooked to your liking with a choice of two sides and horseradish aioli on the side.

New York Chicken & Waffle

Crispy chicken over a savory waffle, finished with white pepper gravy and maple syrup.

Ice Cream

Gluten-free. Vanilla.

Chocolate Chip Brownie Sundae

A warm chocolate chip brownie served with vanilla ice cream, chocolate syrup, whipped cream, rainbow sprinkles and topped with a cherry.

Blueberry Pie Turnover

Apple pie filling wrapped in puff pastry and deep fried. Topped with whipped cream.