Huck's American Craft
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sandwiches
Chicken Caesar Wrap
romaine lettuce, caesar dressing and pamesan cheese wrapped in a flour tortilla with your choice of grilled or crispy chicken
Huck’s Burger
1/2 pound hand-pattied certified ground Angus griddled to your liking on a potato kaiser served with lettuce, tomato, onion and pickles.
Philly Cheesesteak
shaved certified Angus beef, “with or without” fried onions, and your choice of cheese on a hoagie roll.
Minnesota Juicy Lucy
Huck’s burger stuffed with muenster topped with New York aged cheddar served on a potato kaiser with lettuce, tomato, onion and pickles.
Buffalo Chicken Wrap
your choice of crispy or grilled chicken in a flour tortilla with lettuce, tomato, buffalo sauce and blue cheese dressing
Chicken Cheesesteak
Shaved chicken, choice of cheese, with or without fried onions on a soft hoagie roll.
Pesto Chicken Panini
Grilled chicken, provolone, tomatoes and pesto on ciabatta
Texas Brisket Melt
Bourbon BBQ smoked brisket, NY cheddar, fried onions on Texas toast
Maryland Shrimp Salad Sandwich
Homemade shrimp salad with Old Bay, celery, onion and mayo on a brioche roll with lettuce and tomato.
Grilled Chicken Sandwich
grilled chicken breast on a potato Kaiser with lettuce, tomato and onion and pickles.
Crispy Chicken Sandwich
Crispy chicken on a brioche roll with lettuce, tomatoes, pickle and onion
Cbc Style Wrap
Honey mustard, bacon lettuce, tomato, and cheddar jack cheese in a flour tortilla.
Alaskan Salmon Blt
Pan seared Atlantic salmon, lettuce tomato and bacon in between toasted farm white bread with a classic tartar sauce.
Black Bean Burger
chipotle Black Bean Patty on a brioche roll served with lettuce, tomato, pickle and onion.
Crispy Chicken Pressed Sandwich
Crispy chicken tenders, melted Muenster cheese, house made rosemary buttermilk ranch and Fresno peppers.
Huck's Turkey Melt
oven roasted turkey, pepper jack cheese, tomato, bacon and Fresno aioli
Appetizers
Wisconsin Cheese Curds
Battered “squeaky cheese” served with rosemary buttermilk sauce for dipping.
3 Cheese Mac & Cheese
Elbow pasta mixed with New York aged cheddar, Muenster & cheddar-jack cheeses.
Kentucky Derby Fried Chicken Tenders
Three classic breaded tenderloins and fries served with your choice of dipping sauce, carrots and celery.
Boardwalk Soft Pretzel
Baked with butter and rock salt, served with grained whiskey mustard and craft beer fondue.
Buffalo Chicken Dip
Warm shredded chicken , Buffalo sauce, blue cheese and cram cheese dip. Served with toasted baguette, carrots and celery.
Buffalo, Ny Wings
Eight wings tossed in your choice of authentic buffalo, BBQ, old bay, or honey old bay served with blue cheese dressing or ranch, carrots and celery.
Texas Nachos
flour tortilla chips, topped with beer cheese fondue, melted cheddar jack cheese, lettuce, tomatoes, Fresno peppers, diced onions and sour cream.
Hawaii Tuna Tacos
Three Flour Tortillas filled with seared tuna and teriyaki pineapple slaw.
Onion Rings
beer battered onion rings with Fresno aioli
Buffalo Sprouts
Flash fried brussel sprouts tossed in buffalo sauce with blue cheese crumbles
Napa Valley Garlic Shrimp
Shrimp steamed in a garlic white wine butter sauce, tomatoes and basil served with lemon and baguette
Vermont Maple Glazed Sprouts
Flash fried brussels tossed in a sweet and savory glaze over a bed of crumbled goat cheese
Salads
B.o.h Salad
Romaine lettuce topped with flash-fried brussels sprouts, diced onions and goat cheese. Served with your choice of dressing.
Brewer’s Hill Salad
Gluten-free. Butter lettuce topped hard boiled egg, bacon, tomatoes, cucumber, NY aged cheddar and peas served with a side of rosemary buttermilk dressing.
Side Ceasar
romaine lettuce with Parmesan cheese, her bed garlic croutons and homemade Ceasar dressing
Little Italy Chopped Salad
mixed lettuce, tomato, red onion, provolone, pepperoncini, ham, salami, and pepperoni tossed in a creamy Italian dressing.
Side House Salad
Iceberg lettuce with tomatoes, carrots, onions, cucumbers and croutons. Choice of dressing.
Ceasar Salad
Crisp chopped romaine with aged parmesan cheese, herbed garlic croutons and house made Caesar dressing on the side.
House Salad
Iceberg lettuce with tomatoes, cucumber, diced onion, carrots and croutons. Served with your choice of dressing.
Pretzel Pies
The Liberty Bell
Craft beer fondue, Philly steak, caramelized onions and provolone.
3 Little Pigs
Marinara, sausage, bacon, pepperoni and Muenster cheese.
Buffalo
Grilled chicken, buffalo sauce, tomatoes, New York aged cheddar, drizzled with Rosemary Buttermilk ranch.
The Hawaiian
Marinara, bacon, fresh pineapple muenster and cheddar jack cheese
Traditional
Huck’s marinara and muenster.
The Vermont
Craft fondue, crumbled Vermont goat cheese, Portabella mushrooms, caramelized onions, bacon, and grilled chicken.
Veggie Pie
Craft beer fondue, mushrooms, white onions, Fresno and green peppers, and muenster.
Sides
Flash Fried Maple Bacon Brussel Sprouts
Huck's Fries
Flash Fried Brussel Sprouts
Buffalo Sprouts
Flash fried brussel sprouts tossed in buffalo sauce with blue cheese crumbles
Mashed Potatoes
Garlic Broccoli
Homemade Potato Salad
Entrées
Smoked Brisket Entree
Smoked brisket served with your choice of two sides
Alaskan Salmon Entree
Pan Seared or blackened salmon served with your choice of two sides.
Huck's Penne
Penne pasta tossed in homemade garlic cream marinara with Parmesan, roasted red peppers and mushrooms.
Strip Steak Entree
8 oz USDA choice beef, hand cut and cooked to your liking with a choice of two sides and horseradish aioli on the side.
New York Chicken & Waffle
Crispy chicken over a savory waffle, finished with white pepper gravy and maple syrup.
Desserts
Ice Cream
Gluten-free. Vanilla.
Chocolate Chip Brownie Sundae
A warm chocolate chip brownie served with vanilla ice cream, chocolate syrup, whipped cream, rainbow sprinkles and topped with a cherry.
Blueberry Pie Turnover
Apple pie filling wrapped in puff pastry and deep fried. Topped with whipped cream.