RA Sushi
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Pineapple Cheese Wontons
lightly fried wontons filled with cream cheese, scallions & pineapple; served with a roasted pineapple dipping sauce
Kaisen Ceviche
japanese style ceviche; cooked shrimp, scallops & squid, chilled & mixed with fresh tomato, avocado & salsa; served in a spring roll shell
Rackin Shrimp
crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce
Grilled Short Ribs
marinated & grilled kalbi beef short ribs basted in a sweet & tangy yakiniku sauce; served with coleslaw
Edamame
steamed soybeans dusted with salteat the pea, not the pod
Garlic Edamame
steamed soybeans sautéed in a garlic butter & asian seasoning
Edamame Dip
creamy edamame & spinach dip; served warm with wonton chips
Garlic Green Beans
steamed green beans sautéed in a garlic butter & asian seasoning
Dengaku Tofu
crispy tofu served with tempura sauce, lightly fried eggplant & snow peas; finished with a red miso ginger glaze
Pork Gyoza
sautéed asian potstickers served with a ponzu sauce
Scallop Dynamite
scallops & asian mushrooms baked in dynamite sauce
Chicken Yakitori
three chicken skewers topped with teriyaki sauce
Lobster Spring Rolls
lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper & lightly fried; served with a mango sauce
Hot Mess
crispy rice balls topped with a spicy king crab mix; baked & finished with jalapeño & cilantro
"RA"CKIN FAVORITES
Sesame Garlic Wings
Lightly breaded and fried to perfection. Tossed in a Sesame Garlic Sauce.
Garlic Edamame
Steamed soybeans sautéed in Asian garlic sauce.
Salmon Avocado Roll
Fresh slices of Salmon and Avocado rolled with rice and seaweed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
Miso Soup
Tofu, seaweed and green onions in a miso broth
Shrimp Tempura
Shrimp lightly battered and served with tempura dipping sauce
"ra"ckin' Chicken Fried Rice (serves 2)
For two or moreGrilled chicken, rice, egg and chopped vegetables.
Seaweed Salad
Traditional seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds.
*tunacado Salad
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce.
“RA”CKIN’ MEAL DEALS
Shrimply Irresistible† Platter
Comes with: - Viva Las Vegas Roll- California Roll- "RA"ckin Shrimp- Calamari Tempura- Edamame
“ra”vival Kit† Platter
Comes with: - California Roll- Viva Las Vegas Roll- Sesame Garlic Wings- Edamame
Sushi O'clock† Platter
Comes with: - Seaweed Salad - Shrimp Nigiri - Salmon Nigiri- California Roll- Philadelphia Roll- Spicy Tuna Roll- Rainbow Roll
“ra”ckin’ Spread Platter
Comes with: - Garlic Edamame- Sesame Garlic Wings- Pork Gyoza- Shrimp Shumai- Spring Rolls- Pineapple Cheese Wontons
Shareable Box
Share and enjoy the RA Shareable box which includes:2 servings of:-Wings-Pork Gyoza-Shrimp Tempura-Edamame3 servings of:-Spring Rolls
SHAREABLES
"ra" "ra" Shrimp
Tempura Shrimp tossed in chili mayo; topped with green onions and red bell peppers
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
Pineapple Cheese Wontons
Crispy wontons filled with pineapple, cream cheese and green onions; served with pineapple dipping sauce.
"ra"ckin' Shrimp
Panko-breaded crispy shrimp; served with ginger teriyaki dipping sauce.
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce.
Crispy Spicy Tuna*
Spicy tuna mix served on top of crispy sesame rice; drizzled with black pepper soy sauce; topped with topped with cilantro and jalapenos.
Filet Mignon Skewers
Three skewers of seared filet mignon cooked in sake teriyaki sauce; topped with sesame seeds and togarashi.
Short Ribs
Seared to perfection. Tossed in your choice of: - Black Pepper Teriyaki Sauce- Spicy Sauce- Sesame Garlic Sauce
Garlic Ponzu Yellowtail*
Thinly sliced yellowtail topped with organic micro greens and scallions
Edamame
Steamed soybeans dusted with salt
Seared Tuna*
Seared tuna with a creamy wasabi sauce; topped with organic micro greens.
Garlic Edamame
Steamed soybeans sautéed in Asian garlic sauce.
Chicken Skewers
Three skewers of chicken cooked in sake teriyaki sauce; topped with sesame seeds and togarashi.
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, Topped with jalapeños, cilantro and sautéed cashews
Sesame Garlic Wings
Lightly breaded and fried to perfection. Tossed in a Sesame Garlic Sauce.
Black Pepper Teriyaki Wings
Lightly breaded and fried to perfection. Tossed in a Black Pepper Teriyaki Sauce.
Spicy Wings
Lightly breaded and fried to perfection. Tossed in a Spicy Sauce.
Calamari Tempura
Thinly sliced calamari lightly battered and served with tempura dipping sauce
Tunacado*
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce.
Vegetable Tempura
A combination of carrots, asparagus, zucchini, bell peppers and onion rings, Lightly battered and served with tempura dipping sauce.
Lobster Spring Rolls
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce.
Shrimp Tempura
Shrimp lightly battered and served with tempura dipping sauce
Chili Garlic Albacore Tuna*
Thinly sliced albacore with chili ponzu sauce; topped with chili mayo, green onions and garlic chips.
Salmon Avocado Sashimi*
Thinly sliced salmon and fresh avocado served in a lime soy sauce
Onion Rings
8 pieces
Lobster Inferno
Spicy tempura lobster tail tossed in chili mayo sauce; topped with green onions and red bell peppers
Shishito Peppers
Shishito peppers sautéed in Asian garlic sauce.
“ra”llipop*
Tuna, salmon, yellowtail and spicy tuna mix with asparagus, lettuce, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
"RA"CKIN RICE
"ra"ckin' Chicken Fried Rice (serves 1)
Grilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Shrimp Fried Rice (serves 1)
Grilled shrimp, rice, egg and chopped vegetables.
"ra"ckin' Steak Fried Rice (serves 1)
Steak, rice, egg and chopped vegetables.
"ra"ckin' Spicy Chicken Fried Rice (serves 2)
For two or moreGrilled spicy chicken, rice, egg and chopped vegetables. (940)
"ra"ckin' Spicy Chicken Fried Rice (serves 1)
Grilled spicy chicken, rice, egg and chopped vegetables.
"ra"ckin' Steak Fried Rice (serves 2)
For two or moreSteak, rice, egg, and chopped vegetables.
"ra"ckin' Vegetable Fried Rice (serves 2)
For two or more.Rice, egg and chopped vegetables.
"ra"ckin' Vegetable Fried Rice (serves 1)
Rice, egg and chopped vegetables.
"ra"ckin' Chicken Fried Rice (serves 2)
For two or moreGrilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Chicken Fried Rice (serves 4)
For four or moreGrilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Spicy Chicken Fried Rice (serves 4)
For four or more.Grilled spicy chicken, rice, egg and chopped vegetables
"ra"ckin' Steak Fried Rice (serves 4)
For four or moreSteak, rice, egg, and chopped vegetables.
"ra"ckin' Vegetable Fried Rice (serves 4)
For four or more.Rice, egg and chopped vegetables.
"ra"ckin' Shrimp Fried Rice (serves 2)
For two or moreGrilled shrimp, rice, egg and chopped vegetables.
"ra"ckin' Shrimp Fried Rice (serves 4)
For four or moreGrilled shrimp, rice, egg and chopped vegetables.
SOUP AND SALADS
Spicy Cucumber Salad
Diced cucumber tossed in spicy kimchi sauce; topped with sesame seeds and togorashi.
Miso Soup
Tofu, seaweed and green onions in a miso broth
Seaweed Salad
Traditional seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds.
Potsticker Soup
Pork Gyozas in an onion soup broth with Napa cabbage and green onions.
Spicy Shrimp Soup
Shrimp simmered in a spicy miso broth with tofu, green onions, mushrooms and spinach.
Uchi No Salad
Mixed greens, red cabbage, carrots and grape tomatoes tossed in ginger dressing
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried noodles
Nutty Grilled Salmon Salad
Grilled Salmon tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried noodles
Tunacado Salad*
Seared ahi tuna with creamy tataki sauce drizzled with uchi no dressing, placed over a bed of mixed greens with sliced avocado and fried noodles.
POKE BOWLS
Chi”ra”shi*
Ahi tuna, salmon, yellowtail, shrimp, cucumber and green onions mixed in poke sauce; served with grape tomatoes and avocados, edamame and seaweed salad; topped with sesame seeds.Served over rice or mixed greens with miso soup
Ahi Tuna Poke*
Ahi tuna, cucumber and green onions mixed in poke sauce; served with grape tomatoes, avocados, edamame and seaweed salad; topped with sesame seeds.Served over rice or mixed greens with miso soup
Salmon Poke*
Salmon, cucumber and green onions mixed in poke sauce; served over with grape tomatoes and avocados, edamame and seaweed salad; topped with sesame seeds.Served over rice or mixed greens with miso soup
"RA"MEN
Spicy Chili Garlic “ra”men*
Soy pork broth (tonkotsu soy), ramen noodles, three pieces of seared pork chashu, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori
Spicy Chicken "ra"men*
Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.
“ra”men*
Soy pork broth (tonkotsu soy), ramen noodles, half of a soft boiled egg, naruto, green onions, sesame seeds and nori
Chashu “ra”men
Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, napa cabbage, sesame seeds and nori
Chili Miso Vegetable "ra"men
Miso broth, ramen noodles, onions, zucchini, coleslaw, spinach, arugula, red hot chili garlic, green onions and sesame seeds.
HIBACHI ENTRÉES
Ny Strip Steak & Chicken
NY strip steak & chicken served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Chicken
Filet Mignon and Grilled Chicken breast served with sauteed zucchini, mushrooms, and onions, “RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Chicken & Colossal Shrimp
Chicken breast and Colossal shrimp served with sauteed zucchini, mushrooms, and onions, “RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon, Chicken & Colossal Shrimp
served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Calamari, Scallops & Colossal Shrimp
Calamari, Scallops and Colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Scallops
Filet mignon and scallops served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Lobster, Scallops & Colossal Shrimp
Lobster, scallops, and colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Ny Strip Steak & Colossal Shrimp
NY strip steak & colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Ny Strip Steak & Lobster
NY strip steak & lobster served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Colossal Shrimp
Colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Colossal Shrimp
Filet Mignon and Colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces.
Filet Mignon & Lobster
Filet mignon and lobster served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
ENTRÉES
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce miso soup and uchi no salad
Teriyaki
Rice and sautéed zucchini, mushrooms, and onions; Served with miso soup and uchi no saladYour choice of: -Steak-Salmon-Grilled chicken (FOR EVERY PURCHASE OF THIS ITEM,$2 WILL BE DONATED TO ST. JUDE.)
Steak Yakisoba
Yakisoba noodles and mixed vegetables; tossed with steak and served with miso soup and uchi no salad
Spicy Chicken Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with chicken in spicy teriyaki sauce; Served with miso soup and uchi no salad
Chicken Yakisoba
Yakisoba noodles and mixed vegetables; tossed with chicken and served with miso soup and uchi no salad
Shrimp Yakisoba
Yakisoba noodles and mixed vegetables; tossed with shrimp (600) and served with miso soup (60) and uchi no salad (40)
Spicy Steak Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with steak in spicy teriyaki sauce; Served with miso soup and uchi no salad
Spicy Shrimp Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with shrimp in spicy teriyaki sauce; Served with miso soup and uchi no salad
SUSHI ENTRÉES
Sushi & Sashimi† Combination
Half California Roll†, two sashimi slices of each: tuna, salmon and yellowtail, a piece of salmon, yellowtail, tuna and shrimp nigiri, served with a bowl of rice.
Chi"ra"shi
Two sashimi slices of each; tuna, yellowtail, salmon, whitefish, and octopus; shrimp, flying fish and sweet egg nigiri, krab†, wakame and cucumber; served over rice.
Sashimi Assortment*
Four slices of each: tuna, salmon and yellowtail; three slices of whitefish, two pieces of shrimp, two slices of octopus; served with a bowl of rice.
Nigiri Assortment
Two pieces of each; tuna, yellowtail and salmon, one piece each of whitefish, shrimp, octopus, and sweet egg.
SPECIALTY ROLLS
Crunchy Shrimp Tempura† Roll
Shrimp tempura, spicy krab† mix and cucumber; topped with red tempura bits; served with sweet eel sauce
Viva Las Vegas Roll†*
Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits
“ra”ckin’† Roll
Lightly battered Krab† and cream cheese; topped with guacamole and “RA”ckin’ shrimp; finished with ginger teriyaki sauce, red tempura bits and togarashi
Chili Shrimp† Roll
Lightly battered Krab† and cream cheese; topped with spicy krab† mix and shrimp tempura; finished with sliced jalapeño and Sriracha
Tootsy Maki† Roll
Krab† mix, shrimp and cucumber; topped with crunchy tempura bits and sweet eel sauce
Hot Night Roll
Spicy albacore mix, cucumber and avocado; topped with albacore, chili mayo, green onions and garlic chips; served with chili ponzu sauce
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese; topped with avocado, red tempura bits, sautéed cashews and mango and sweet eel sauces
Zonie Roll*
Spicy salmon and cucumber; topped with avocado and Sriracha
Chili Ponzu Yellowtail Roll*
Spicy yellowtail mix, cucumber, avocado, jalapeño and cilantro; topped with yellowtail, green onion, crispy garlic, and togarashi. Served with chili ponzu sauce
Surf & Turf Roll
Shrimp and asparagus tempura; topped with seared filet mignon, green onions, red bell peppers, fried onions and garlic chips; served with creamy wasabi sauce.
Mango Lobster† Roll
Lobster krab† mix, avocado and cucumber; topped with mango slices and mango tobiko; served with wasabi mustard vinaigrette
Ultimate Shrimp Tempura† Roll
Shrimp tempura with spicy krab† mix and cucumber; topped with seared tuna and avocado
Lobster Shrimp† Roll
Lobster krab† mix, cucumber and avocado; topped with shrimp; served with Asian pesto sauce
Mango Shrimp† Roll
Krab† mix, shrimp tempura, avocado and cucumber; topped with lightly seared salmon, fresh mango and sweet eel sauce; finished with green tempura bits.
Gojira Roll†
Shrimp tempura, krab† mix, cream cheese and cucumber; topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo
"ra"wesome† Roll
Panko Chicken, krab† mix and cream cheese; topped with avocado, spicy mayo, Sriracha and sauteed cashew nuts; served with sweet eel sauce.
Spicy Lobster† Roll
Spicy lobster krab† mix, lettuce, avocado and cucumber, rolled in rice and soy paper.
Crunchy Calamari† Roll
Calamari tempura, krab† mix and cream cheese; topped with green tempura bits; served with sweet eel sauce
Lobster Filet Mignon Roll
Lobster tempura, avocado; topped with seared filet mignon, creamy wasabi sauce, green onions and red bell peppers; served with lobster tempura over fried zucchini and ginger teriyaki sauce.
MAKI & SUSHI BURRITOS
California† Roll
Krab† mix, cucumber, and avocado rolled in seaweed and rice, topped with sesame seeds.
Shrimp Tempura† Roll
Tempura fried shrimp, krab† mix, asparagus, avocado, and cucumber rolled in seaweed and rice and topped with sesame seeds. (330)FOR EVERY PURCHASE OF THIS ITEM,$2 WILL BE DONATED TO ST. JUDE.
Spicy Tuna Roll*
Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.
Rainbow† Roll*
The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
Philadelphia Roll*
Smoked salmon, cream cheese, and cucumber rolled in seaweed and rice, topped with sesame seeds.
Dragon† Roll
Krab† mix and cucumber rolled in seaweed and rice; topped with freshwater eel, avocado slices, and sesame seeds.
Spicy Shrimp† Roll
Fresh shrimp and krab† mix combined with spicy mayo and cucumber, rolled in seaweed and rice, and topped with sesame seeds.
Avocado Roll
Slices of creamy avocado rolled in seaweed and rice, topped with sesame seeds.
Salmon Avocado Roll
Fresh slices of Salmon and Avocado rolled with rice and seaweed
Spicy Salmon Roll*
Fresh salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice, and topped with sesame seeds.
Spicy Yellowtail Roll*
Fresh yellowtail mixed with Sriracha, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.
Shrimp Tempura† Sushi Burrito
Shrimp tempura, krab† mix, avocado, cream cheese, cucumber, lettuce, chopped jalapeños and cilantro; topped with chili mayo and rolled into a burrito with soy paper; served with a side of chili mayo.
Vegetable Tempura Roll
Lightly fried asparagus and sweet potato tempura; rolled in green tempura bits; served with eel sauce.
Tuna Roll*
Fresh tuna rolled with rice and seaweed
Soft Shell Crab† Roll
A whole fried soft shell crab, asparagus, avocado, cucumber, and krab† mix rolled in soy paper and rice
Spicy Tuna† Sushi Burrito
Tuna, krab† mix, avocado, cucumber, lettuce, chopped jalapeños and cilantro; topped with chili mayo and rolled into a burrito with soy paper; served with a side of chili mayo.
Eel Cucumber Roll
Freshwater eel and cucumber wrapped in seaweed and rice; topped with sesame seeds; drizzled with sweet eel sauce
Cucumber Roll
Fresh slices of cucumber rolled with rice and seaweed
Vegetarian Roll
Cucumber, avocado, arugula, asparagus, and romaine hearts wrapped in green soy paper and rice
Toro Scallion
Maki roll (traditional, cut roll, seaweed outside)
Smoked Salmon Sushi Burrito
Smoked salmon, avocado, cucumber, cream cheese, lettuce, chopped jalapeños and cilantro; topped with chili mayo and rolled into a burrito with soy paper; served with a side of chili mayo.
HAND ROLLS
California† Hand Roll
Krab† mix, cucumber, and avocado rolled into a cone shape resembling an ice cream cone.
Shrimp Tempura*† Hand Roll
Lightly battered Tempura fried shrimp, krab† mix, asparagus, avocado, and cucumber rolled into a cone shape resembling an ice cream cone.
Spicy Salmon* Hand Roll
Fresh salmon mixed with spicy mayo combined with cucumber, rolled into a cone shape resembling an ice cream cone.
Tuna* Hand Roll
Fresh tuna rolled into a cone shape resembling an ice cream cone.
Eel Cucumber Hand Roll
Freshwater eel and cucumber rolled into a cone shape resembling an ice cream cone.
Spicy Shrimp*† Hand Roll
Fresh shrimp and krab† mix combined with spicy mayo and cucumber, rolled into a cone shape resembling an ice cream cone.
Philadelphia Hand Roll
Smoked salmon, cream cheese, and cucumber rolled into a cone shape resembling an ice cream cone.
Spicy Tuna* Hand Roll
Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled into a cone shape resembling an ice cream cone.
Avocado Hand Roll
Slices of creamy avocado rolled into a cone shape resembling an ice cream cone.
Cucumber Hand Roll
Fresh slices of cucumber rolled into a cone shape resembling an ice cream cone.
Salmon Avocado* Hand Roll
Fresh slices of Salmon and Avocado rolled into a cone shape resembling an ice cream cone.
Spicy Yellowtail* Roll
Fresh yellowtail mixed with Sriracha, combined with cucumber and rolled into a cone shape resembling an ice cream cone.
Vegetarian Hand Roll
Cone shaped roll with cucumber, avocado, arugula, asparagus and lettuce rolled in rice and seaweed.
Toro Scallion* Hand Roll
ABURI SUSHI
Seared Salmon
2 PC
Seared Toro
2 PC
Smoky Salmon Roll*
Smoky salmon mix, cucumber and avocado; topped with lightly torched salmon, red pepper, jalapeño smoky mayo and togarashi; served with eel sauce
Seared Yellowtail
2 PC
Naughty Toro Roll
Fresh tuna, avocado and jalapeno; topped with lightly torched toro, kizami wasabi and togarashi
NIGIRI
Salmon “sake”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Salmon, traditionally served with soy sauce and wasabi.
Tuna Belly "toro"*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Tuna Belly, traditionally served with soy sauce and wasabi.
Tuna “maguro”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Tuna, traditionally served with soy sauce and wasabi.
Yellowtail “hamachi”* Nigiri
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Yellowtail, traditionally served with soy sauce and wasabi.
Shrimp “ebi”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Shrimp, traditionally served with soy sauce and wasabi.
Octopus “tako”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Octopus, traditionally served with soy sauce and wasabi.
Sweet Egg “tamago”
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Sweet Egg, traditionally served with soy sauce and wasabi.
Salmon Roe “ikura”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Salmon Roe, traditionally served with soy sauce and wasabi.
Fresh Water Eel “unagi”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Fresh water Eel, traditionally served with soy sauce and wasabi.
Filet Mignon Nigiri
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Filet Mignon, traditionally served with soy sauce and wasabi.
Striped Bass “suzuki”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Stripped Bass, traditionally served with soy sauce and wasabi.
Scallop “hotategai”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Scallops, traditionally served with soy sauce and wasabi.
Smoked Salmon “smoked Sake”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Smoked Salmon, traditionally served with soy sauce and wasabi.
Flying Fish “tobiko”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Flying Fish, traditionally served with soy sauce and wasabi.
SASHIMI
Tuna “maguro”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna sashimi, traditionally served with soy sauce and wasabi.
Yellowtail “hamachi”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Yellowtail sashimi, traditionally served with soy sauce and wasabi.
Striped Bass “suzuki”*
6 pc Japanese dish consisting of thinly sliced fresh raw Stripped Bass sashimi, traditionally served with soy sauce and wasabi.
Scallop “hotate”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Scallops sashimi, traditionally served with soy sauce and wasabi.
Tuna Belly “toro”*
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna Belly sashimi, traditionally served with soy sauce and wasabi.
Salmon “sake”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Salmon sashimi, traditionally served with soy sauce and wasabi.
Octopus “tako”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Octopus sashimi, traditionally served with soy sauce and wasabi.
KETO
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, jalapeños, cilantro and sautéed cashews; served with chili ponzu sauce
Tuna “maguro”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna sashimi, traditionally served with soy sauce and wasabi.
Yellowtail “hamachi”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Yellowtail sashimi, traditionally served with soy sauce and wasabi.
“ra”llipop*
Tuna, salmon, yellowtail and spicy tuna mix with asparagus, lettuce, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
Salmon “sake”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Salmon sashimi, traditionally served with soy sauce and wasabi.
SIGNATURE SAUCES
Spicy Mayo 1oz
Ginger Sauce Pint
1 Pint
Ginger Dressing Pint
1 Pint
Teriyaki Sauce Pint
1 Pint
Spicy Mayo Pint
Siracha Sauce 1 Pint
Eel Sauce 1 Oz
Ginger Sauce 1oz
Ginger Dressing 1oz
Teriyaki Sauce 1oz
Garlic Sauce 1oz
Garlic Sauce Pint
1 Pint
Siracha Sauce 1 Oz
BEVERAGES
Strawberry Lemonade 1/2 Gallon
Mango Lemonade 1/2 Gallon
Pepsi Can
12 oz Can
Starry Lemon Lime Can
12 oz Can
Red Bull
8.4 oz.
Acqua Panna Natural Spring Water
500ml
Iced Tea Bag 1/2 Gallon
Berry Nice Mocktail 1/2 Gallon
Cabana Boy Mocktail 1/2 Gallon
Caribean Passion Mocktail 1/2 Gallon
Illy Cold Brew
8.4 oz.
Betty Buzz Lemon Lime
San Pellegrino
Sparkling mineral
Sugar Free Red Bull
8.4 oz.
Tropical Red Bull
8.4 oz Can
Diet Pepsi Can
12 oz Can
Lemonade 1/2 Gallon
DESSERTS
Mount Fuji Chocolate Cake
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.
Traditional Cheesecake
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…
Sweet Mochi Trio
A traditional Japanese ice cream dessert wrapped in sweet rice cake, served with raspberry and chocolate sauce. Your choice of three flavors: -Chocolate-Strawberry-Mango
Traditional Cheesecake For 4
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…
Mount Fuji Chocolate Cake For 4
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.