Grace of India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Chicken
Butter Chicken Masala
Boneless tandoori chicken spiced with herbs, cooked with a creamy tomato sauce.
Chicken Tikka Masala
Boneless marinated chicken, grilled and sauteed in a creamy tomato and onion sauce.
Chicken Vindaloo
Spicy. Cooked in a highly spiced curry sauce with potatoes.
Chicken Shahi Korma
Boneless tandoori chicken spiced with spice and herbs, cooked with a creamy onion sauce.
Murgh Pasanda
Boneless tandoori chicken cooked with spice, herbs and a rich creamy sauce.
Chettinad Chicken
Chicken simmered in spicy peppercorn based sauce.
Kadai Chicken
Boneless chicken cooked with an onion and tomato gravy along with green peppers.
Chicken Madras
Chicken cooked in a savory and exotic coconut based creamy sauce along with Indian spices and herbs.
Methi Chicken
New. Methi chicken is one of the most flavorful, delicious dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi.
Chicken Pepper Fry
New. Chicken cooked with green pepper, onion and chili sauce.
Chicken Momo Curry
Chicken dumplings sautéed with ginger, garlic. Cooked in savory onion and tomato sauce.
Chicken Keema Mutter
Minced chicken meat cooked with green peas and spices.
Murgh Saag
Boneless chicken cooked with spinach, ginger, garlic and spices.
Gongura Chicken
Chicken cooked in mild fragrant spices and gongura leaves.
Mango Chicken
New. Perfect combination of sweet and spice. Chicken marinated with mango and cooked in chef's special sauce.
Chicken Lababdar
Boneless chicken cooked with onion, tomatoes, cashew nut, yogurt, spices and flavor of butter.
Appetizers
Samosa
Potatoes and peas stuffed in pastry and deep fried.
Momo
Ground chicken with ginger, onions and garlic wrapped in a flour wrap and steamed.
Mixed Pakora
Crispy fritters of carrots, potatoes, onions, cauliflower and cottage cheese.
Aloo Tikki
Mashed potato patties dipped in a chickpea batter and fried.
Chicken Chili
Spicy. Boneless chicken, sauteed with onions, green peppers and chili garlic sauce.
Paneer Chili
Spicy. Cottage cheese sautéed with onions, green peppers and chili garlic sauce.
Chaat Papri
Fried flour crispies with a delicious combination of diced potatoes and chickpeas smothered with whipped yogurt and tangy tamarind sauce.
Chicken Angara
Fried chicken mixed with hot sauce and sour cream.
Assorted Appetizer
Combination vegetable platter includes samosa, aloo tikki and vegetable pakora.
Tikki And Samosa Chaat
Combination of 2 appetizers with special toppings.
Cut Mirchi
Spicy hot pepper fried to golden brown in chickpea batter.
Medu Vada
Fried lentil donuts served with sambar, tomatoes and coconut chutney.
Mysore Bonda
Fried dumpling made with flour, yogurt and spices.
Amritsari Fish Pakora
Marinated fish dipped in our house seasoning batter and fried to perfection.
Manchurian
Cauliflower, baby corn or paneer tossed with capsicum and onions in a tangy soy chili sauce.
65
Our signature 65 masala marinated in a special spicy butter sauce along with curry leaves and chilies.
Bread
Garlic Naan
White flour bread baked in tandoor with the garlic topping.
Butter Naan
White flour bread baked in tandoor with hint of butter.
Paneer Naan
Naan stuffed with paneer.
Keema Naan
Naan stuffed with ground chicken.
Tandoori Roti
Leavened whole wheat bread baked in tandoor.
Cheese Naan
Naan stuffed with cheese.
Kashmiri Naan
Naan stuffed with raisins and almonds.
Tandoori Naan
Unleavened white flour bread baked in tandoor.
Bullet Naan
White flour bread baked in tandoor with hot chilies.
Aloo Paratha
Leavened whole wheat bread stuffed with spiced potatoes.
Onion Kulcha
Naan stuffed with fresh onions and herbs.
Lachha Paratha
Multi - layer whole wheat bread.
Vegetarian Entrées
Saag Paneer
Vegetarian. Spinach cooked Indian cottage cheese in a light creamy sauce.
Aloo Gobi
Vegetarian. Potatoes cooked with cauliflower along with onions and tomato sauce.
Malai Kofta Entrée
Vegetarian. Vegetable nuggets made with mixed vegetables and simmered delicately in a mild creamy sauce.
Paneer Tikka Masala Entrée
Vegetarian. Cottage cheese cooked in a rich tomato gravy and Indian spices with touch of cream.
Chana Saag Entrée
Vegetarian. Chickpeas prepared with spinach, cooked in mild spices and a creamy sauce.
Amritsari Daal Tadka Entrée
Vegetarian. Yellow lentils cooked with a mild spices with touch of cumin, garlic and mustard seed.
Mutter Paneer Entrée
Vegetarian. Green peas cooked with cottage cheese in a light cream sauce.
Chana Masala Entrée
Vegetarian. Chickpeas cooked in a thick gravy sauce.
Dal Makhani
Vegetarian. A traditional black lentil, butter and cream dish.
Baingan Bharta Entrée
Vegetarian. Mashed eggplant cooked with onions, tomatoes and spices.
Navaratna Korma Entrée
Vegetarian. Mixed vegetables cooked in a creamy onion sauce.
Veggie Vindaloo Entrée
Vegetarian, spicy. Mixed vegetables, cooked in a highly spiced curry sauce.
Shahi Paneer Entrée
Vegetarian. Flavorful blend of dried fruits, yogurt and whole spices.
Paneer Pasanda Entrée
Vegetarian. It is a delicacy consisting of paneer with rich creamy gravy.
Kadai Vegetable
Vegetarian. Mixed vegetables cooked with onion and tomato gravy along with green peppers.
Gutti Vankaya
Vegetarian. Eggplant cooked with a peanut based sauce along with coconut and red chili.
Mix Veggie Curry Entrée
Vegetarian. Mixed vegetables cooked with an onion and tomato sauce.
Paneer Bhurji
Vegetarian. Grated cottage cheese sautéed with peas and green peppers cooked with Indian herbs and spices.
Rice Specialties
Chicken Biryani
Basmati rice flavored with spices and saffron, cooked with marinated chicken.
Grace's Nawabi Biryani
Specially cooked basmati rice flavored with spices and saffron with marinated shrimp, lamb cubes and chicken to an aromatic and savory combination.
Chicken Fried Rice
Egg Fried Rice
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices, cooked with spice flavored basmati rice and saffron.
Vegetable Biryani
Specially cooked basmati rice embedded with a rich mix of vegetable curry, garnished with a lemon pickle.
Lamb Or Goat Biryani
Basmati rice flavored with spices and saffron, cooked with marinated lamb or goat cubes.
Vegetable Fried Rice
Tandoor Se
Grace Platter
Combination of tandoori chicken, kababs and fish or shrimp.
Chicken Tikka
Boneless chicken marinated in a rich blend of spices, lemon juice, yogurt and barbecued in tandoor oven.
Tandoori Shrimp
Jumbo shrimp marinated in an exotic blend of Indian spices, cooked in skewers in the tandoor.
Tandoori Chicken
Chicken with bone, marinated in yogurt, ginger, garlic, spices and barbecued cooked in clay oven.
Chicken Seekh Kabob
Ground chicken blended with a special mix of spices and herb and cooked in skewers.
Paneer Tikka
Cottage cheese marinated in a rich blend of spices, lemon juice, yogurt and barbecued in a tandoor oven.
Chicken Malaya Kabab
Boneless chicken marinated in a creamy sauce and grilled chicken.
Lamb Chop
Marinated lamb pieces seasoned with spices and cooked in a tandoor oven.
Royal Kabab
New. Boneless chicken marinated in garlic, yogurt and heavy cream. Grilled to perfection.
Lamb Seekh Kabab
Ground lamb blended with a special mix of spices and herbs and cooked in skewers.
Shakahari Grill
Mixed vegetable marinated with Indian herbs and spices and grilled in oven.
Lamb and Goat
Lamb Korma
Boneless tandoori lamb spiced and cooked with creamy onion sauce.
Lamb Tikka Masala
Lamb marinated, grilled and sautéed in a creamy tomato and onion sauce.
Goat Curry
Lamb cooked delicately with spiced curry sauce.
Goat Sukka
Spicy mutton pieces coated well with flavored Indian masala.
Lamb Do Piaza
Boneless lamb stir fried with onion, herb and spice.
Lamb Or Goat Saag
Lamb cooked with spinach, ginger, garlic, herbs and spices.
Lamb Curry
Lamb cooked delicately with spiced curry sauce.
Lamb Rogan Josh
Boneless lamb cooked with spices, herbs and yogurt.
Mutton Rogan Josh
Boneless goat cooked with spices, herbs and yogurt.
Lamb Or Goat Curry
Lamb curry is a classic dish from Northern India. Lamb cooked in spiced curry sauce.
Lamb Masala
Boneless tandoori lamb cooked with a spiced curry sauce.
Lamb Or Goat Kadai
Lamb cooked with onion and tomato gravy along with green peppers.
Lamb Or Goat Vindaloo
Spicy. Portuguese inspired Indian dish. Tender lamb cooked in a highly spiced curry sauce with potatoes.
Lamb Vindaloo
Tendered lamb poached in a special curry along with potatoes.
Goat Vindaloo
Tendered lamb poached in a special curry along with potatoes.
Lamb Kadai
Boneless lamb stir-fried with bell peppers, onions and cooked in Indian curry sauce.
Lamb Saag
Boneless lamb cooked with organic creamed spinach, ginger, garlic and fresh herbs.
Goat Saag
Boneless goat cooked with organic creamed spinach, ginger, garlic and fresh herbs.
Gongura Goat
Goat cooked in mild fragrant spices and gongura leaves.
Lamb Keema Mutter
Minced lamb meat cooked wit peas and spices.
Goat Kadai
Boneless lamb stir-fried with bell peppers, onions and cooked in Indian curry sauce.
Accompaniment
Rice
Raita
Chutney Green Large
8 oz.
Mango Pickle
Papadam
Seafood
Curry
Salmon or shrimp cooked in delicately spiced curry sauce.
Tikka Masala
Salmon or shrimp marinated, grilled and sauteed in a creamy aromatic tomato and onion sauce.
Shrimp Kadai
Succulent pieces of shrimp cooked with tomatoes, onions, green peppers, ginger and garlic.
Salmon Kadai
Succulent pieces of salmon cooked with tomatoes, onions, green peppers, ginger and garlic.
Vindaloo
Spicy. Salmon or shrimp cooked with potatoes in a tangy curry sauce.
Shrimp Pepper Fry
New. Shrimp sautéed with green pepper onion and chili sauce.
Chepala Pulusu
Southern fish curry made with tamarind, onions, chilies and jaggery cooked in a traditional curry sauce.
Korma
Salmon or shrimp delicately spiced with Indian herbs, cooked with creamy onion sauce.
Hakka Noodles
Hakka Noodles
Noodles stir fried with choice of veggies, egg and chicken.
Soup
Momo Soup
Ground chicken, ginger, garlic and onions wrapped in flour, steamed and cooked in chicken broth.
Sambar Soup
Traditional South Indian lentil based vegetable soup.
Mulligatawny Soup
A richly flavored soup spiced with curry powder.
Tomato Shorba
Tomato soup with tangy flavors.
Desserts
Grace's Fried Ice Cream
Häagen-Dazs vanilla ice cream covered with crunchy coating, deep fried, topped with honey and whipped cream.
Rasamalai
Cottage cheese and milk flavored with rose water and garnished with nuts.
Gajar Ka Halwa
Traditional Punjabi dessert made with carrots, milk and almonds.
Gulab Jamun
Deep fried cottage cheese balls, dipped in honey and sugar syrup.
Drinks
Mango Lassi
Masala Tea
Lassi
Refreshing yogurt-based drink, available in plain, salted, or sweet variations.
Soda
Coke / diet / sprite / ginger ale