The Deli
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
Manna Special Entrรฉe
3. Bang Bang Chicken
Fried chicken breast, stirred vegetables, rice with special sauce.
5. Bulgogi Bowl
Korean style sliced beef and sides on the bowl of rice.
16. Bang Bang Shrimp
Fried shrimp, stired veg, rice w. special sauce.
1. Pork Bulgogi Bowl (spi.)
Korean style pork and sides on the bowl of rice.
2. Chicken Bowl (mild)
Grilled chicken with teriyaki sauce and sides on the bowl of rice.
6. Katsu Bowl (chicken)
Breaded fried chicken with house sauce and sides on the bowl of rice.
15. Shrimp Bowl
Grilled shrimp with teriyaki sauce and small sides on the bowl of rice .
4. Bibimbap
Vegetables, beef, egg, and go chu jang (Korean spicy sauce) on the bowl of rice.
13. Miso Ramen
Pork belly, menma, boiled egg. spicy bean sprout, scallion, seaweed, corn with miso paste soup.
2. Chicken Bowl (spicy)
Grilled chicken with teriyaki sauce and sides on the bowl of rice.
17. Tonkotsu Ramen
Black garlic flavor broth with fresh ramen served with pork chashu ,bamboo shoot,bean sprouts,half egg,nori,corn,scallion,fried onions,kikurage.
6. Katsu Bowl (pork)
Breaded fried pork with house sauce and sides on the bowl of rice.
14. Galbi Bowl
Korean style LA rib and sides on the bowl of rice.
19. Spicy Pork Bukeum
Stir-fried pork with vegetables and spicy sauce, served with white rice on the side.
1. Pork Bulgogi Bowl (mild)
Korean style pork and sides on the bowl of rice.
15. Spicy Shrimp Bowl
11. Galbi Tang
Beef Short ribs in broth,with white rice.
17. Spicy Curry Shrimp Bowl
Curry shrimp with veg and egg on the bowl of rice.
20. Bulgogi Bukeum
Marinated beef cooked with vegetables and soy sauce.
12. Curry Fatty Beef
7. White Jjam Bbong
Noodles served with seafood soup.
8. Jjam Bbong
Noodles served with seafood and spicy soup.
10. Soon Doo Boo
Soft tofu and seafood stew in special souce.
Ahi Tuna Sushi Burger
18. Spicy Squid Bukeum
Stir-fried squid with vegetables and spicy sauce.
Manna Maki Rolls
Any 3 Rolls
Any 5 Rolls
Any 2 Rolls
Any 13 Rolls
17. Shrimp Tempura Roll
5. California Roll
20. Maryland Roll
Crab, avocado, blue crab and masago.
19. Philli Roll
Salmon, cream, cheese, avocado.
3. Sweet Potato Roll
13. Spicy Salmon Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
8. Mango Shrimp Roll
21. Salisbury Roll
Spicy crab, cream cheese, masago.
13. Spicy Tuna Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
4. Peanut Avocado Roll
1. Avocado Cucumber Roll
18. Salmon Tempura Roll
6. Salmon Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
7. Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
13. Spicy Shrimp Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
13. Spicy Crab Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
15. Salmon Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
2. Aac Roll
Avocado, asparagus, cucumber.
9. Mixed Veggies Roll
Oshinko, cucumber, avocado, yamagobo.
10. Boston Roll
Shrimp, asparagus, crunch, chef sauce.
11. Eel Avocado Roll
12. Eel Cucumber Roll
13. Spicy Yellowtail Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
13. Spicy White Tuna Crunch Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
14. Tuna Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
14. Tuna Cucumber Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
16. Yellowtail Jalapeรฑo Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
Bubble Tea
Mango Bubble Tea
Taro Bubble Tea
Thai Bubble Tea
Manna Bubble Milk Tea
Papaya Bubble Tea
Earl Grey Bubble Tea
Coffee Bubble Tea
Jasmine Bubble Tea
Matcha Bubble Tea
Vanilla Bubble Tea
Honeydew Bubble Tea
House Appetizers
5. Pan Fried Pork Gyoza
4. Spring Roll (vegetable)
11. Dinosaur Egg
Spicy tuna (raw), spicy crab meat, avocado, deep fried outside, spicy mayo, scallion, Masago, eel sauce on top.
5. Steamed Pork Gyoza
1. Edamame
Steamed greenbean with salt
8. Spicy Kani Salad
Crabmeat, cucumber, masago and Spicy mayo.
5. Deep Fried Pork Gyoza
12. Fried Chicken Wing (5)
9. Kani Fries
7. Takoyaki
10. Spicy Rice Cake
Tteobokki is chewy rice cakes cooked in a red, spicy broth & vegetable.
12. Fried Chicken Wing (20)
6. Steamed Veg Gyoza
6. Deep Fried Veg Gyoza
12. Fried Chicken Wing (10)
6. Pan Fried Veg Gyoza
13. Chicken Karaage Salad
Crispy,juicy Japanese deep fried chicken on a bed of lettuce greens,cucumber,tomato and avocado with house dressing.
3. Avocado Salad
2. Seaweed Salad
Manna Freestyle Bowl
Manna Freestyle Bowl (2)
Manna Freestyle Bowl (3)
Noodle and Rice
Chicken Fried Rice
Combination Fried Rice
Shrimp Fried Rice
Beef Fried Rice
Chicken Yaki Udon
Kimchi Pork Fried Rice
Vegetable Fried Rice
Vegetable Yaki Udon
Shrimp Yaki Udon
Manna Special Maki Roll
Any 2 Special Rolls
5. Dinosaur Roll
Shrimp tempura and avocado topped with crabmeat.
6. Salmon Lemon Roll
Spicy salmon, jalapeรฑo, crunchy, top with salmon & lemon, masago, wasabi yuzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
3. 0c 104 Roll
Spicy crab, cream cheese, crunch, top with salmon, avocado, in chef sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
4. 83 Roll
Coconut shrimp and cream cheese topped with mango avocado in chef sauce.
10. No Name Roll
Spicy tuna, avocado, crunch topped w. pepper tuna, scallion, wasabi tobiko w. masago, avocado chef sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
12. Phoenix Roll
Shrimp tempura, spicy tuna inside, topped w. eel & avocado, spicy mayo sauce eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
1. The Bomb Roll
Tuna and cream cheese deep-fried in chef sauce.
8. Manna Roll
Deep-fried California roll topped with spicy tuna, crunch, masago, scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
9. Four Season Roll
Tuna, salmon, and yellowtail topped with four kinds tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
11. Pink Lady Roll
Salmon, avocado, masago, soybean paper, and salmon on top.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
2. Kiss Of Fire Roll
Spicy tuna avocado, topped with yellowtail and jalapeรฑo.|Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
7. Sweet Heart Roll
Spicy tuna, avocado, tuna in heart shape with soybean seaweed.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
Chef's Bowl
Big Island Poke
Raw Tuna, raw salmon, bell pepper, jalapeno, cucumber, edamame, avocado with spicy mayo. Served with white rice.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
Sesame Shrimp Poke
Steamed Shrimp, cucumber, edamame, mango, nori, kani salad with sesame & spicy mayo. Served with white rice.
Unagi Poke
Grill Eel, cucumber, oshinko, avocado, sesame seeds with eel sauce. Served with white rice.
Yuzu Salmon Poke
Raw Salmon, scallion, mango, avocado, onion, onion crisps with wasabi yuzu sauce. Served with white rice.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
Tofu Poke
Deep fried Tofu, avocado, edamame, cucumber, bell pepper, tomato, onion crisps, nori, sesame seed with ginger dressing. Served with white rice.
Sushi Burrito
C. Hawaii Classic
Salmon, shrimp tempura, cream cheese, sweet onion, cucumber, seaweed salad, kani salad, Spicy mayo, eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and egg may increase your risk of food borne illness.
B. Volcano
Spicy pork bulgogi, cucumber, masago, avocado, kani salad, spicy mayo, sesame dressing.
A. East Shore
Cucumber, salmon tempura, masago, lettuce, mayo, eel sauce, spicy mayo.
Fruit Tea
Peach Iced Tea
White Peach Green Tea
Mango Iced Tea
Passion Fruit Iced Tea
Strawberry Iced Tea
Acai Berry Iced Tea
Kumquat Lemon Tea
Lychee Green Tea
Pineapple Fruit Tea
Additional Sauce
Spicy Mayo Sauce
Yum Yum Sauce
Eel Sauce
Sesame Dressing
Ginger Dressing
Sweet Chili Sauce
Soft Drink
Dr Pepper
Pepsi
The bold, refreshing, robust cola