Angel's Pizza & Pasta

Name: Angel's Pizza & Pasta
Address: 11160 Veirs Mill Rd, Wheaton, MD, 20902, US
Telephone: (301) 949-3000
Price range: $

4.8 ★★★★★

Cuisine Type

Gluten-Free Italian Pizza

📍 Location & Contact

11160 Veirs Mill Rd

Wheaton, MD 20902

(301) 949-3000

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🕒 Hours & Details

Restaurant Details

Dress Code

Casual

Payment

Credit Cards Accepted

Parking

Yes

📋 Menu

Pasta

Spaghetti Delle Sirene

A siren's song is said to be so alluring that it can lure sailors to their deaths. But our Spaghetti delle Sirene is a different kind of siren song. It's a siren song that will make you want to come back for more. This dish is made with five jumbo spicy shrimp, red pepper flakes, homemade chicken broth, and tomato. The red pepper flakes add a bit of heat, but not too much. And the homemade chicken broth gives the dish a depth of flavor that you won't find anywhere else.

Spaghetti Alla Madonna

Spaghetti Bolognese. Our Spaghetti Bolognese is a classic Italian dish that is made with the finest ingredients. The ground beef is slowly simmered in a rich tomato sauce with onions, carrots, celery, garlic, and herbs. The sauce is then tossed with our perfectly cooked spaghetti and topped with a generous amount of ricotta cheese. T

Spaghetti Pomodoro Celeste

Spaghetti Pomodoro, simple and elegant and made with al dente spaghetti, our homemade fresh tomato sauce, and a touch of basil. The sauce is made with tomatoes that are cooked slowly to bring out their natural sweetness. The basil is added at the end to add a touch of freshness. The dish is then finished with a drizzle of olive oil.

Bucatini Al Bacchus

Our chef has been inspired by the Greek god of wine, Bacchus, to create this dish of bucatini pasta, mushrooms, spinach, roasted garlic, cream, and basil. The pasta is cooked al dente and tossed in a sauce made with the freshest ingredients. The mushrooms add a earthy flavor, the spinach adds a bit of freshness, the roasted garlic adds a touch of sweetness, the cream adds a richness, and the basil adds a touch of freshness.

Rigatoni Alla Seraphina

Rigatono Bolognese. The bolognese sauce is a classic Italian sauce that originated in the city of Bologna. It is made with ground beef, tomatoes, onions, carrots, celery, garlic and herbs. The sauce is simmered for hours, which allows the flavors to develop and blend together. The rigatoni pasta is a short, thick pasta that is perfect for holding the sauce. The ricotta cheese adds a touch of creaminess and richness to the dish.

Salads

Italian Roasted Beet Salad

Beet & Quinoa Salad. A vibrant and flavorful salad made with roasted beets, quinoa, pears, arugula, and feta cheese. The beets are roasted and have a sweet and earthy flavor. The quinoa adds a bit of crunch and protein, while the pears and arugula add a touch of sweetness and bitterness. The feta cheese provides a salty and tangy flavor. The salad is tossed in a red wine vinaigrette that brings all of the flavors together.

La Dolce Vita Salad Chop Salad

Vegetarian Chop Salad. A taste of Italy in every bite! This salad is made with a mix of mixed greens, chickpeas, grilled broccoli, squash, mushrooms, zucchini, tomato, mozzarella, and provolone. It is tossed in a light and flavorful red wine vinaigrette.

Angeleno Chop Salad

Classic Italian Chop Salad. A hearty and flavorful salad made with organic mixed greens, tomatoes, mozzarella, provolone, grilled chicken, salami, chickpeas, olives, and red wine vinaigrette. This salad is the perfect combination of Italian flavors and exotic ingredients. The grilled chicken adds a touch of protein, while the salami and chickpeas add a bit of heartiness. The tomatoes, mozzarella, and provolone provide a creamy and flavorful contrast, while the olives add a salty and briny touch. The red wine vinaigrette ties it all together with a bright and flavorful dressing.

Angels' Delight

Arugula & Fennel Salad. A light and refreshing salad of arugula and fennel, tossed with shaved Parmesan cheese, pine nuts, and a lemon vinaigrette. The arugula's peppery bite is perfectly complemented by the sweetness of the fennel, and the Parmesan cheese adds a touch of richness. The pine nuts add a bit of crunch, and the lemon vinaigrette brings it all together.

Tea & Boba

Pizza

Triple Protein Piled High Pizza 1ft

home made organic pizza sauce, pepperoni, nitrate free bacon, hormone+ antibiotic free pork sausage with mozzarella on our artisan, hand pulled, neapolitan style pizza dough

Summer Pasta Specials

Creamy Tuscan Chicken Alfredo Spaghetti Bowl

Indulge in comfort with our Creamy Chicken Alfredo Spaghetti Bowl. Tender chicken, earthy mushrooms, and vibrant spinach come together in a velvety Parmesan Alfredo sauce, all nestled over a bed of perfectly cooked spaghetti. Each bite is a symphony of flavors, creating a satisfying and soul-warming meal.

Chicken Pesto Genovese Bowl

Escape to Italy with our Pesto Chicken Paradise Bowl! Tender diced chicken breast is tossed in a vibrant, house-made pesto sauce, bursting with fresh basil, garlic, and Parmesan. Nestled over a bed of al dente spaghetti, this dish is a symphony of fresh flavors, finished with a sprinkle of Parmesan and parsley for an extra touch of deliciousness.

Classic Italian Meatball Marinara

Classic Italian Meatball Marinara Transport yourself to the heart of Italy with our Classic Italian Meatball Marinara. Four tender meatballs, simmered in a rich and flavorful marinara sauce made with vine-ripened tomatoes, garlic, and aromatic herbs, create a symphony of taste that's both hearty and satisfying. A generous sprinkle of Parmesan cheese and fresh parsley complete this simple yet elegant dish, perfect for a comforting meal anytime.

Katsu Curry Pomodoro Bowl

Chicken Katsu with Curry-Pomodoro Fusion Sauce, Parmesan, and Parsley. This dish takes the classic Japanese Chicken Katsu and elevates it with a unique sauce that blends the rich flavors of curry with the bright acidity of pomodoro. The addition of Parmesan and parsley adds another layer of complexity and freshness.

Spicy Buffalo Chicken & Mushroom Alfredo

Indulge in a fiery fusion of flavors with our Spicy Buffalo Chicken & Mushroom Alfredo. Tender spaghetti noodles are tossed in a luxuriously creamy Alfredo sauce, mingling with succulent shredded buffalo chicken, earthy sautéed mushrooms, and vibrant spinach. Finished with a sprinkle of fresh parsley and optional crumbled blue cheese, this dish offers a delightful symphony of spice, creaminess, and savory goodness.

Essentials!

The Original Smashburger

Experience burger bliss with our Original Smashburger! We take two juicy, 3oz patties of 100% fresh beef, smash them on a hot griddle to create a crispy, caramelized crust, and top them with melted cheddar cheese, tangy pickles, and our signature house-made special sauce. All of this deliciousness is nestled between a toasted, buttery brioche bun for the ultimate burger experience.

Hand-breaded Nashville Hot Chicken Fingers & Crinkle Fries

Experience a taste of Music City with our Hand-Breaded Nashville Hot Chicken & Crinkle Fries! We start with three juicy, all-natural chicken breast tenders, hand-breaded in our signature spice blend and marinated in buttermilk for ultimate tenderness. Then, we crank up the heat with a generous coating of our house-made Nashville hot sauce, a fiery blend of cayenne pepper, brown sugar, and spices that delivers a symphony of flavor with a lingering burn. These crispy, fiery tenders are perfectly paired with a mountain of our golden Crinkle Fries, seasoned with a special blend of herbs and spices. Cool down your palate with your choice of our house-made dipping sauces: