Oishii Bluefin
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Maki Rolls
Spicy Tuna Roll
Spicy tuna, crunchy.
Shrimp Tempura Roll
Cooked. Shrimp tempura, cucumber, masago.
California Roll
Cooked. Kani stick, cucumber and avocado.
Salmon Avocado Roll
Salmon avocado
Chicken Tempura Roll
Cooked. Chicken tempura, cucumber, eel sauce.
Avocado Roll
Avocado
Tuna Avocado Roll
Fresh tuna, avocado.
Philadelphia Roll
Cooked. Smoked salmon, cream cheese, cucumber.
Sweet Potato Tempura Roll
Cooked.
Spicy Salmon Roll
Spicy salmon, crunchy.
Cucumber Avocado Roll
Cucumber
Yellowtail Scallion Roll
Yellowtail, scallion.
Jalapeno Hamachi Roll
Yellowtail, japapeno pepper
Salmon Roll
Alaska Roll
Salmon, cucumber, avocado.
Double Salmon Roll
Fresh salmon and smoked salmon.
Aac Roll
Avocado, asparagus, cucumber.
Cucumber Roll
Eel Cucumber Roll
Cooked.
Tuna Roll
Fresh tuna.
Spicy California Roll
Eel Avocado Roll
Cooked. Water eel, avocado.
Boston Roll
Cooked. Shrimp, cucumber, avocado.
Maryland Roll
Kani mixed with mayo, avocado.
Super White Tuna Roll
Salmon Skin Roll
Cooked. Baked salmon skin, cucumber, eel sauce.
Shrimp Roll
Cooked. Steamed tiger shrimp.
Vegetable Roll
Pickle squash, avocado, cucumber.
Asparagus Roll
Asparagus
Kani Roll
Cooked.
Japanese Pickle Squash Roll
Pickle squash
White Fish Tempura Roll
Cooked. White fish tempura, scallion, masago.
Kitchen Appetizers
Gyoza
Pan fried pork dumplings served with vinegar sauce - six pieces.
Edamame
Fresh soy beans with sea salt.
Spring Roll
Vegetables spring roll.
Soft Shell Crab Tempura (a)
Shumai
Steamed shrimp dumplings served with vinegar sauce.
Hamachi Kama
Grilled yellowtail jaw.
Vegetables Tempura (a)
Chicken Or Shrimp Vegetable Tempura (a)
Chicken or shrimp paired with crisp vegetables, lightly battered, and served as tempura.
Takoyaki
Fried octopus dumplings with takoyaki sauce, Japanese mayonnaise, bonito flakes.
Vegetable Gyoza
Pan fried veggie dumplings served with vinegar sauce.
Baked Mussels
Mussels baked in a creamy tobiko sauce.
Goo Goo Goo
Grilled seasoned goose liver with fried tofu and seaweed sprinkles.
Osaka Yaki
Deep-fried seasonal vegetable and fish topped with eel sauce and mayo sauce.
Age Tofu
Batter-fried tofu tempura in dry bonito tempura sauce.
Crispy Calamari
Deep fried sliced squid, top with tobiko and scallion, served with spicy mayo.
Noodle and Fried Rice
Yakisoba
Stir fried Japanese soba noodles with the choice of vegetable, shrimp or chicken.
Japanese Style Fried Rice
Choice of chicken, vegetable, and shrimp, scallion.
Oishii Ramen
Tonkotsu salt flavor with chashu, stir fried bean sprout, onion, corn with pork, egg fish nori and black garlic oil and scallion.
Yaki Udon
Japanese stir fried noodle with the choice of vegetables, shrimp or chicken.
Salmon Fried Rice
Japanese fried rice with fresh salmon, scallion.
Nabe Mono Udon
Rice noodle soup with seafood, chicken, vegetables, egg and shrimp tempura in bonito broth.
White Rice
Sushi Rice
Steam Udon
Steam plain Japanese rice noodle.
Brown Rice
Combination Fried Rice
Combination Yakisoba
Combination Udon
Special Roll
Rainbow Roll
Kani and cucumber, topped with tuna, salmon, white fish, shrimp, and avocado.
Alaskan Beauty Roll
Spicy salmon and tempura flakes in- side, topped with salmon, chili pepper and spicy mayo sauce.
Oishii Roll (6)
Tuna, salmon, yellowtail, avocado, masago, scallions.
Dragon Roll
Eel and cucumber, topped with avocado, eel sauce and masago.
Crunchy Fire Roll
Spicy. Shrimp tempura, avocado and masago topped with spicy tuna, spicy sauce and crunchy.
Fantasy Roll
Spicy. Salmon, tuna, shrimp, white tuna, avocado, and crab stick, wrapped in rice paper, Served with sriracha sauce, spicy mayo sauce, wasabi mayo sauce, nuta sauce, tobiko and scallion.
Sakura Roll (6
Salmon, avocado and mango, wrapped with soy bean paper and topped with tobiko, Served with yumi sauce.
Kimono Roll
Spicy tuna, salmon, yellowtail, white fish, cucumber, and avocado, topped with eel and black and red tobiko.
Green Caterpillar Roll
Spicy crunchy tuna, topped with avocado, spicy mayo and masago.
Lobster Roll
Cooked. King crab meat and cucumber, topped with a whole lobster tail, spicy mayo sauce and red and green tobiko.
Osaka Roll
Spicy. Cooked. California roll topped with baked, diced salmon, spicy sauce, crunchy and masago.
Tiger Roll (10)
Spicy. Shrimp tempura, masago, mango, wrapped with soy paper, topped with avocado, crawfish salad and spicy mango sauce.
Crystal Roll (6)
Cream cheese, tobiko, seaweed, shrimp tempura, kani, mayo, wrap with soy paper.
Yellow Hornet Roll
Spicy. Shrimp tempura and avocado inside, topped with mango, eel, wasabi mayo sauce, and eel sauce.
Angel Roll
Spicy. Pepper tuna and cucumber, topped with avocado, spicy crunchy salmon, spicy mayo, tobiko and yumi sauce onside.
Rainbow Naruto Roll (6)
Salmon, tuna, white fish, kani, yellowtail, avocado, masago, wrapped in cucumber with ponzu sauce.
Tokyo Roll
Spicy tuna, yellowtail, white fish and cucumber, topped with salmon, tuna, white fish, tempura flakes and wasabi mayo sauce.
Yuki Maki Roll
Spicy. Yellowtail, white fish and avocado, topped with salmon and spicy mayo sauce.
Lovers Roll
Spicy. Avocado and crunch, topped with tuna, salmon, chili pepper plus spicy mayo and yumi sauce.
Volcano Roll
Spicy. Baked roll with spicy tuna, salmon, tobiko and scallions, topped with spicy mayo sauce, eel sauce and sriracha sauce.
Godzilla Roll
Spicy tuna, yellowtail, white fish and avocado, lightly batter-fried and topped with spicy sauce.
Sweetheart Roll
Spicy. A special heart shaped roll with spicy tuna and avocado, topped with tuna, spicy mayo, sriracha sauce.
Golden Roll
Cooked. Shrimp tempura, topped with eel, avocado, and eel sauce.
Snow Mountain Roll
Cooked. Shrimp tempura, cucumber and tobiko, topped with jumbo lump crab meat, served with Japanese tartar sauce.
Crazy Eel Roll
Spicy tuna topped with eel and scallion.
Green Spring Roll
Cucumber, crab meat stick and super white tuna, topped with yellowtail and scallion
Koi Roll
Spicy. Salmon and super white tuna inside, topped with salmon, white fish, and ikura, Served with Japanese pesto.
Angry Bird Roll (10)
Spicy. Shrimp tempura, spicy tuna and papaya, wrapped with soy paper, topped with spicy kani, tobiko and yumi sauce, spicy mayo on top.
Crispy Lobster Roll (6)
Crab stick wrapped with turikate, crispy, topped with crawfish salad, tobiko, eel sauce and spicy mayo.
Lotus Roll
Cooked. Jumbo lump crab meat, shrimp tempura, seaweed salad, masago and tempura flakes, wrapped with kombu paper, served with spicy mayo sauce.
Salmon Twins Roll
Asparagus, Japanese pickle squash, topped with fresh salmon and sear salmon with honey mustard sauce, scallions and black caviar.
Sapporo Roll (10)
Spicy crunchy salmon, tuna, yellowtail, white fish, avocado, wrapped with soy paper, topped with sriracha sauce.
Tango Roll
Spicy. King crab meat, shrimp and avocado, lightly batter-fried, topped with sriracha sauce.
Christmas Tree Roll
Crispy crab stick and avocado, topped with jumbo lump crab meat, seaweed salad, red tobiko, and Japanese tartar sauce.
Super Foir Gras Roll
Spicy. Inside with goose liver and avocado. Top with tobiko, scallop.
Golden Tuna Roll
Spicy tuna, crunch, and cucumber, topped with pepper tuna, avocado, tobiko, and spicy mayo sauce.
Bridal Veil Roll
Spicy. Crunch spicy lobster, tobiko and tuna wrapped in rice paper Served with Japanese pesto on side.
Super Maki Roll
King Crab California Roll
Cooked. Real king crab meat cucumber, avocado, scallion, masago.
Soft Shell Crab Roll
Cooked. Batter-fried soft shell crab, scallion, lettuce, masago, eel sauce.
Spicy Scallop Roll
Spicy scallop and scallion.
Pepper Tuna Avocado Roll
Pepper tuna and avocado.
Jumbo Crab California Roll
Jumbo crab meat, avocado, cucumber
Futo Maki Roll (6)
Tamago, pickle squash, kani, cucumber, avocado.
Forae Salmon Tempura Roll
Crispy salmon,avocado, eel sauce and spicy mayo sauce
Sushi EntrΓ©es
Sushi & Sashimi Regular
Six pieces sushi and nine pieces sashimi with sliced raw fish and sushi combo.
Sushi Deluxe
Nine pieces sushi and one spicy tuna roll.
Sake Don (10)
Bowl of seasoned rice topped with 10 pieces sliced raw salmon.
Sushi Regular
Seven pieces sushi and one California roll.
Sashimi Regular
10 pieces sliced raw fish.
Una Don
Grilled fresh water eel served with tamago, Japanese pickles, rice and sweet eel sauce.
Vegetarian Sushi
One vegetable roll and six pieces of chef's choice veg. nigiri.
Tekka Don (10)
Bowl of seasoned rice topped with 10 pieces sliced raw tuna.
Spicy Tuna Don
Bowl of seasoned rice topped with spicy raw tuna.
Spicy Salmon Don
Bowl of seasoned rice topped with spicy raw salmon.
Chirashi Sushi
Bowl of seasoned rice topped with an assortment of sliced raw fish.
Sashimi Deluxe
15 pieces of assorted salmon, tuna, and yellowtail fish of the day.
Soups & Salads
Miso Soup
Soy bean soup with tofu, seaweed and scallions.
Seaweed Salad
Assorted seaweed tossed in sesame dressing.
Seafood Soup
Fresh seafood simmered in a dry bonito stock based soup.
Kani Salad
Cucumbers and kani stick in ponzu sauce.
Clam & Seaweed Soup
Clam and seaweed in clear bonito broth.
Oishii Classic Salad
Lettuce, carrots, onions and cucumbers topped with our special vinaigrette house dressing.
Sashimi Salad
Salmon, tuna, white tuna, kani and garden green salad with mustard and soy dressing.
Clam Miso Soup
Soy bean soup with clams and scallions.
Trio Salad
Three of our most popular salads, kani, calamari and seaweed.
Mango Shrimp Salad
Garden green salad with mango and shrimp in mango coulis with chef's special dressing.
Avocado Salad
Avocado in mustard and soy dressing.
Calamari Salad
Sliced steamed squid with vegetables tossed in sesame dressing.
Sushi Bar Appetizers
Sashimi Appetizer
Six pieces of salmon, tuna, white tuna.
Salmon Tartare
Diced salmon and avocado in spicy sesame sauce, topped with caviar.
Sexy Jalapeno (4)
Deep fried jalapeno filled with spicy tuna, cream cheese and seaweed salad.
Tuna Tartare
Diced tuna and avocado in spicy sesame sauce, topped with caviar.
Screaming Salmon (8)
Thin slices of seared salmon in ponzu sauce, sriracha sauce and chili pepper on top.
Crispy Spicy Tuna Roll
Deep fried. Inside: spicy tuna and avocado. Outside: scallion, spicy mayo and wasabi mayo.
Takosu
Octopus in rice vinegar sauce.
Crunch Tuna Bite (5)
Spicy crunch tuna, spicy mayo.
Crispy Tuna Dumplings (4)
Baby Scallop
Six pieces baby scallops top with chef sauce.
Yellow Pino (6)
Sliced yellowtail, jalapeno and cucumber with special sauce.
Sunomono
Seafood and sliced cucumbers in vinegar sauce.
A La Carte
Fresh Salmon
Sake.
O-toro
Fatty Tuna
Scallop
Hotate.
Yellowtail
Hamachi
Salmon Roe
lkura.
Rock Fish
Fried rock fish available as nigiri sushi or sashimi.
Water Eel
Cooked. Unagi.
Squid
Ika.
Super White Tuna
Shiro maguro.
Surf Clam
Surf clam available as nigiri sushi or sashimi.
Crab Stick
Cooked. Kani.
Egg Omelet
Cooked. Tamago.
Octopus
Tako.
Salmon Belly
Salmon Toro.
Shrimp (ebi)
Shrimp available as nigiri sushi or sashimi.
Smoked Salmon
Smoked salmon, available as nigiri sushi or sashimi.
Spot Prawn
King yellowtail.
Sweet Shrimp
Ama ebi
Spicy Scallop
Scallops with a spicy kick, available as nigiri sushi or sashimi.
Goose Liver
Cooked. Foie gras.
Mackerel
Saba.
Chu-toro
Mid Fatty Tuna
Smelt Fish Roe
Masago.
Fresh Tuna
Maguro.
Sweet Tofu Skin
Cooked. Inari.
Side Order
White Rice
Spicy Mayo
Eel Sauce
Spicy Sauce
Sushi Rice
Ginger Dressing
Sushi Wasabi
Brown Rice
Sushi Ginger
Add Quail Egg
Grilled EntrΓ©e
Chicken Teriyaki
Grilled chicken in teriyaki sauce.
Beef Teriyaki
Grilled rib eye steak in teriyaki sauce.
Lamb Teriyaki
Grilled rack of lamb with scallion in teriyaki sauce.
Shrimp Teriyaki
Grilled shrimp in teriyaki sauce.
Seafood Teriyaki
Grilled fresh white tuna, scallops, shrimps, and salmon.
Vegetable Teriyaki
Grilled fresh vegetable in teriyaki sauce.
Salmon Teriyaki
Grilled fresh salmon in teriyaki sauce.
Grilled Squid
Grilled whole squid in teriyaki sauce
Skewer
Chicken Yakitori
Grilled chicken skewer and scallion served with garlic soy sauce.
Beef Yakitori
Beef skewer and scallion served with garlic soy sauce.
Scallop Yakitori
Grilled scallop skewer and scallion served with garlic soy sauce.
Lamb Chops (2)
Grilled lamb with garlic soy sauce.
Vegetable Yakitori
Grilled fresh vegetable skewer served with garlic soy sauce.
Shrimp Yakitori
Grilled shrimp skewer and scallion served with garlic soy sauce.
Dessert
Fried Cheese Cake
Lightly batter fried cheesecake topped with vanilla and chocolate syrup
Fried Banana
Ice Cream Mochi
Ice Cream Tempura
Lightly batter-fried vanilla ice cream.
Cheesecake
Original cheesecake with light cream.
Vanilla Ice Cream
Tempura Entree & Katsu
Chicken Katsu
Ponko-breaded fried chicken breasts with tonkatsu sauce.
Tonkatsu
Ponko-breaded fried pork loin with tonkatsu sauce.
Ebi Assorted Tempura
Batter-fried shrimp and assorted vegetables.
Chicken Tempura
Batter-fried chicken and assorted vegetables.
Ebi Tempura
Eight pieces of batter-fried shrimps.
Vegetable Tempura
Batter-fried assorted vegetables.
Seafood Tempura
Batter-fried shrimp, scallops, fish, kani stick, and assorted vegetables.
Party Platters
Oishii Sushi Boat
26 pieces of assorted nigiri, 1 tuna roll, 1 shrimp tempura roll, 1 California roll and 1 crazy eel roll.
Sushi & Sashimi Tray
10 pieces nigiri, 12 pieces sashimi, 1 tuna avocado roll, and 1 golden roll.
Sushi & Sashimi Platter
15 pieces nigiri, 23 pieces sashimi, 1 salmon avocado roll, 1 spicy tuna roll and 1 lotus roll.