Olney Grille

Bayou Shrimp

Drenched in a killer sauce of beer, butter and spices. Served with French bread so you can get it all.

N'awlins Egg Rolls

Hand rolled, stuffed with pork, turkey, veggies and spices. Served with cajun cream sauce.

Old Bay Spiced Shrimp

A quarter pound served chilled with cocktail sauce.

The Grille Sliced Steak Salad

Note: meat is medium cooked only!!!!!New York strip steak marinated and grilled medium, served over romaine with roasted veggies, bleu cheese crumbles, croutons and balsamic vinaigrette.

Greek Salad

Kalamata olives and feta cheese with tomato, cucumbers and red onions.

New York Melt Sandwich

Hot pastrami, melted swiss and coleslaw on grilled marbled rye with 1000 island dressing.

The Backyard Burger

7 oz of choice ground chuck on a Brioche roll. Plain or choice of cheese. Lettuce, tomato, onion, and pickles on the side.

Crab Cake Sandwich

Pure lump meat served broiled on a soft roll with lettuce, tomato, and tartar on the side.

New York Melt

Hot pastrami, melted Swiss, coleslaw, and 1000 island dressing on grilled marble rye.

Cajun Chicken Sandwich

Cajun blackened skinless breast with melted provolone on a Brioche roll. With lettuce, tomato, and our horseradish sour cream sauce on the side.

The Hickory Pig

Hickory smoked fresh pork, pulled in-house and mixed with our house BBQ. Served on a Brioche roll with coleslaw.

Apple Smoked Blt

Apple wood smoked bacon with melted Swiss cheese, lettuce, tomato, and mayonnaise on toasted multigrain.

Fish Tacos

Mahi-Mahi on 2 warm flour tortillas with Chipotle Slaw. Salsa and Tortilla chips served on the side. Selecting a side below will replace the tortilla chips.

Sliced Steak Ciabatta

Thin sliced and served Medium on a grilled Ciabatta Roll with Mozarella-Jack cheese and a side of bistro sauce.

The Olney Grille

Smoked ham, turkey breast, tomato, and cheddar cheese on grilled homestyle white bread with mayonnaise and BBQ sauce.

Grilled Sliced Chicken Club

Served on multigrain bread with bacon, lettuce, tomato, and mayonnaise.

Grilled Veggie Burger

House recipe served on toasted Brioche with a side of Chipotle Mayonnaise, lettuce, tomato, and onion.

Fried Oyster Po'boy

On toasted Sub Roll with shredded Iceberg and Tartar Sauce on the side.

Olney Style Chicken Salad

All white meat chicken tossed with celery, mayonnaise, and seasonings, served on a Brioche roll.

Grilled Cheese Sandwich

Grilled homestyle white bread with American cheese and choice of side.

The Grille Sliced Steak Salad

Tender sirloin steak marinated and grilled medium- served over Romaine with roasted veggies, bleu cheese crumbles, croutons, and Balsamic Vinaigrette.

The Olney Cobb

Diced ham, chicken, egg, tomato, bacon, cucumber, parmesan and cheddar cheeses over fresh greens, with choice of dressing.

Dan's Crab Bisque

Cream of crab topped with old bay.

Greek Salad

Kalamata olives and feta cheese with tomato, cucumber, and red onion over Romaine with Balsamic Vinaigrette.

Thai Chicken Salad

Grilled marinated chicken breast with cucumber, carrot, red cabbage, green onions, and tortilla chips over fresh greens with Thai Peanut dressing.

Grilled Sesame Chicken Salad

Marinated and grilled chicken breast with fresh spinach, spring mix, red onion, jicama, cucumber, carrots, red pepper, and Soy Vinaigrette.

Caesar Salad

Romaine, croutons, and shredded Parmesan served with Caesar dressing.

Summer Salad

Grilled Chicken over a spinach mix with fresh watermelon, basil, mint, feta cheese, red onion, cucumber, and toasted pecans. Served with Balsamic Vinaigrette on the side.

House Salad

Fresh greens with bacon, egg, tomato, and croutons. Served with choice of dressing.

Today's Soup

Please call 301-570-0202 to find out the Soup of the Day.

Thai Steak

Marinated, grilled and sliced with a side of spicy dipping sauce. Served with wild rice pilaf, fresh cucumber and grilled vegetables.

Lump Crab Cake(s)

Pure lump meat served broiled with coleslaw and choice of side.

Grilled Pork Loin Chops

One or two 8 oz loin chops basted with herb butter. Served with deviled steak sauce on the side.

Broiled Atlantic Salmon

Lunch portion with dijon caper sauce on side.

Grilled Mustard Chicken

Two boneless breasts basted with whole grain Dijon vinaigrette. Topped with sauteed bell peppers and onions.

Grilled Thai Bbq Chicken

Marinated breast, grilled, sliced, and basted with Thai BBQ sauce. Served over Asian slaw.

New York Strip

Certified Angus Beef, grilled to your liking, and basted with our House steak butter.

Cajun Blackened Ribeye

12 oz cut Blackened in our Cajun spice blend and served with a side of Horseradish sour cream.

Chicken Wings

A full pound served with hot sauce, Bleu Cheese dressing and veggies.

Fresh Scooped Potato Skins

With cheese and bacon

Spinach Crab Dip

Served with fresh tortilla chips and black bean salsa.

Caesar Brussels Sprouts

With Parmesan and croutons tossed in our house Caesar dressing

N'awlins Egg Rolls

Hand rolled, stuffed with pork, veggies, & spices. Served with cajun cream sauce.

Old Bay Spiced Shrimp

A quarter pound served chilled with cocktail sauce.

Fried Chicken Strips Over Sweet Potato Fries

Served with homemade honey mustard.

Thai Bbq Ribs

Marinated, grilled and basted in a sweet Thai BBQ sauce. Served over Asian slaw.

Bayou Shrimp

Drenched in a killer sauce of beer, butter, and spices. Served with French bread so you can get it all.

Baked Chesapeake Oysters

(5) Fresh baked oysters topped with Swiss, bacon, and spinach

Chicken Penne Pasta

Cajun chicken slices sauteed with red pepper, black olives, portobello mushroom, and spicy garlic cream sauce over Penne.

Chicken & Shrimp Etouffe

Cajun chicken, shrimp, and Andouille sausage with ham, tomato, mushroom, and green onion in a spicy bayou sauce over fresh linguine.

Garden Penne Pasta

A generous portion of steamed vegetables tossed in warm Balsamic vinaigrette with grilled portobello mushrooms.

Devil's Pasta

Cajun chicken slices and Andouille sausage in a spicy marinara sauce with green onion and portobello mushroom. Served over fresh linguine.

Cajun Seafood Tortellone

Shrimp and scallops over cheese filled tortellone with spinach and red pepper in Cajun cream sauce.

Shrimp & Scallop Scampi

Fresh sea scallops and Gulf shrimp sauteed in garlic butter sauce with mushrooms, tomato, and green onion over fresh linguine.

Chicken Toes With Fries

Cowabunga Burger With Fries

Cowabunga burger served with fries, choice of cheese: plain or variety including Swiss, American, cheddar, provolone, pepper jack.

Grilled Cheese With Fries

The only substitutions for fries is applesauce. Please order regular grilled cheese for more side choices. Thank you!

Rotini Pasta, Plain & Butter

Rotini pasta served with a simple touch of butter. Choice includes plain or butter options. Ideal for kids.

Hot Dog With Fries

Grilled Chicken Breast

Fresh grilled chicken breast served with a side of homemade cinnamon apple sauce.

Kid Salmon With Rice

Fresh plain broiled salmon with wild rice pilaf. choosing a side other than rice will replace the rice.

Onion Rings With Peppercream

Side Salad

Mixed greens with onions, tomato, and croutons.

Basket Fries

With house Old Bay

Sautéed Garlic Spinach

Loaded Baked Potato

AFTER 4:00 ONLY! Baked Potato topped with cheddar, bacon, and green onion. Butter and sour cream on the side.

Fresh Vegetable

Sweet Potato Fries

Apple Sauce

Chunky homemade applesauce with cinnamon sugar

Wild Rice Pilaf

Homemade Coleslaw

Asian Slaw

Cabbage and carrots with soy vinaigrette

Fresh Potato Chips

Redskin Mashed Potatoes

SERVED AFTER 4:00 ONLY

Warm Bread

Dinner roll

Cha's Black Bean Salsa

With fresh tortilla chips.

Baked Potato

AFTER 4:00 ONLY. Served with butter and sour cream on the side.

Baked Sweet Potato

SERVED AFTER 4:30 ONLY

Olney Potato Salad

Fresh Cheesecake

Topped with whipped cream

Cinnamon Apple Pie

Served warm with vanilla ice cream.

Double Fudge Brownie

Served with vanilla ice cream and topped with chocolate syrup.

Kentucky Bourbon Pie

Made with chocolate, pecans, and bourbon.

Key Lime Pie

Homemade with fresh squeezed lime juice. Topped with whipped cream.

Edy's Ice Cream

Vanilla, Chocolate, Coffee, Mint Chocolate Chip.

Olney Grille Meatloaf

Fresh ground pork and beef. Served with redskin mashed potatoes (if after 4:30) and sherry mushroom sauce. Choosing a side below other than mashed potatoes will replace mashed potatoes.

Roasted Chicken

Half a fresh Perdue chicken, marinated in herbs and spices.

Half Slab Ribs

Pork ribs served with coleslaw and choice of side.

Bbq Combo

1/2 Slab Ribs and 1/2 BBQ Chicken. Served with coleslaw and choice of side.

Full Slab Ribs

Pork ribs served with coleslaw and choice of side.

Bbq 1/2 Chicken

Served with coleslaw and choice of side.

Horseradish Sour Cream

Bistro Sauce

Blue Cheese Dressing

Honey Mustard

Peppercream

Sour Cream

Tomato Vinaigrette