Don Jorges's Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Mexican Favorites
Enchiladas
Two soft corn tortillas stuffed with your choice of cheese, beef, chicken, spinach, or seafood for an additional charge, covered with melted cheese topped with a sauce. All enchiladas are served with beans and rice, lettuce, pico de gallo, and sour cream.
Burritos
Soft flour tortilla rolled with your preference of beef, chicken, spinach or seafood for an additional charge. All burritos are served with beans, rice, lettuce, pico de gallo and sour cream.
Chimichangas
Crisp flour tortilla rolled with beef, chicken, or seafood for an additional charge. All chimichangas are served with beans, rice, lettuce, pico de gallo, guacamole, and sour cream.
Tacos Al Carbon
Grilled beef, chicken, or lengua beef tongue rolled on two soft corn tortillas, topped with cilantro, pico de gallo, and cheese. All tacos are served with rice, beans, guacamole, sour cream, and three sauces.
Sizzling Fajitas Al Carbon
All fajitas are served with flour tortillas, rice, frijoles a la charra, pico de gallo, guacamole, and sour cream.
Chiles Rellenos
Two poblano peppers stuffed with chopped marinated beef or cheese, dipped in egg batter, and topped with ranchera sauce. All chiles rellenos are served with rice, beans, pico de gallo, and sour cream.
À La Carte and Side Orders
Enchiladas
Two soft corn tortillas stuffed with your choice of cheese, beef, chicken, spinach, or seafood for an additional charge, covered with melted cheese topped with a sauce. all enchiladas are served with beans and rice, lettuce, pico de gallo, and sour cream.
Taco Al Carbon
Tortilla with meat of choice and chopped tomatoes and onions, cilantro.
Ripe Plantain
Pupusas
Handcrafted pupusas with a choice of chicharron, queso, or revueltas filling. Served with curtido and salsa.
Rice
Mexican yellow or white jasmine rice available as a choice. Ideal as a side order.
Pico De Gallo
Chopped tomatoes, jalapeño, onions, cilantro, oil, lemon juice, salt and pepper.
Beans
Black beans or pinto beans.
Seafood Enchiladas
Chile Con Queso
French Fries
Fried on vegetable oil.
Tortillas
Handmade or Mexican corn, flour tortilla options for tacos.
Jalapeños
Roasted on grill.
Flour Tortillas
Three pieces.
Chile Relleno
Chile relleno filled with choice of beef or cheese, served à la carte or as a side.
Sour Cream
Don Jorge’s Parrilla Combinations
Don Jorge’s Combo Three
Beef, chicken, and shrimp fajitas with BBQ pork ribs. Serves four. Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream, and guacamole.
El Chino’s Combo One
Beef, chicken, and shrimp fajitas. Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream, and guacamole.
Don Milton’s Combo Two
Beef, chicken, and shrimp fajitas with BBQ pork ribs. Serves two. Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream, and guacamole.
Appetizers
Quesadilla Al Carbon
A Tex mex style tortilla stuffed with cheese, grilled chicken, or beef for an additional charge. Served with guacamole, sour cream, and pico de gallo.
Ceviche De Pescado
Flounder marinated in lime juice, red onions, cilantro, ginger, celery, and jalapeño peppers.
Ceviche Mixto
Flounder, squid, shrimp, and scallop marinated in lime juice, red onions, cilantro, ginger, celery, and jalapeño peppers.
Yuca Con Chicharron
A Salvadoran treat, softly cooked cassava wedges topped with shredded cabbage, and lean tender fried morsels of pork.
Nachos Al Carbon
Individual corn tortilla chips topped with grilled marinated beef steak or chicken. Served with pico de gallo, guacamole, and sour cream. Small is a total of 4 and large is a total 8 pieces.
Nachos
Corn chips topped with refried beans, Monterrey jack cheese, guacamole, sour cream, and pico de gallo.
Queso Fundido Con Chicken
A generous portion of melted Monterrey jack cheese topped with sautéed Spanish chicken. Served with flour tortillas.
Queso Fundido Con Chorizo
A generous portion of melted Monterrey jack cheese topped with sautéed Spanish sausage. Served with flour tortillas.
Queso Fundido Con Beef
A generous portion of melted Monterrey jack cheese topped with sautéed Spanish beef. Served with flour tortillas.
House Specialties
Salmon Primavera
8 oz. Mesquite grilled fillet of salmon topped with shrimp and scallops in a white wine sauce. All entrées are served with vegetables, white Spanish rice, and Cuban style black beans.
Lomo Saltado
Tenderloin tips sautéed with red onions, cilantro, tomatoes, green peppers, and French fries in style sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Pollo Saltado
White breast of chicken sautéed with red onions, cilantro, tomatoes, green peppers, and French fries in Peruvian style sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Bistec A La Criolla
10 oz. Mesquite grilled rib eye steak, topped with sautéed Spanish onions, tomatoes, and green peppers. Served with salad. All entrées are served with white Spanish rice and Cuban style black beans.
Carne Asada
10 oz. of grilled marinated skirt steak. All entrées are served with salad, white Spanish rice, and Cuban style black beans.
Pollo Asado
Half of a boneless chicken, oven roasted, marinated in a sherry wine sauce, and herbs. Topped with Spanish onions. All entrées are served with white Spanish rice and Cuban style black beans.
Bistec Cubano
Tenderized, grilled flap meat steak marinated Cuban style, served with chimichurri sauce, tostones, and maduros. Served with white rice and Cuban style black beans. All entrées are served with white Spanish rice and Cuban style black beans.
Mariscos Saltado
Shrimp and scallops sautéed with red onions, cilantro, tomatoes, green peppers, and French fries in Peruvian style sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Lengua A La Portuguesa
Beef tongue, marinated in red wine, garlic, and served in a red wine sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Camarones Entomatados
Shrimp sautéed with tomatoes and onions in a white wine sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Trucha Frita A La Salvadorena
Salvadoran style whole trout, seasoned, pan-fried. All entrées are served with salad, white Spanish rice, and Cuban style black beans.
Pescado Al Horno
Trout topped with sautéed shrimp and scallops in a light cream sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Stuffed Chicken With Spinach And Mushrooms
Tender breast of chicken stuffed with spinach and mushrooms and topped with a spinach sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Stuffed Shrimp With Crabmeat
Four jumbo shrimp stuffed with crab meat and topped with a seafood sauce. All entrées are served with white Spanish rice and Cuban style black beans.
Parrillada Argentina (for Two)
Grilled chicken breast, steak, two pork chops, short ribs, Argentinian sausage topped with fresh garlic, cilantro and olive oil. Served with salad and french fries.
Masitas De Puerco
Cuban style morsels of pork, marinated in criollo sauce, and roasted in sevilla's bitter of oranges. All entrées are served with white Spanish rice and Cuban style black beans.
Milanesa De Carne
Breaded and tenderloin steak. Served with salad. All entrées are served with white Spanish rice and Cuban style black beans.
Soups
Beef Soup
A Salvadoran mix of herbs and vegetables mixed in a broth.
Country Chicken Soup
A Salvadoran mix of herbs and vegetables mixed in a broth.
Mariscada
Combination of seafood in a blend of seafood juices and herbs.
Caldo De Crema De Cangrejo
Cream of crab.
Seafood Soup
Shrimp, mussels, scallops, and fish. Simmered in a blend of white wine and Spanish herbs.
Tortilla Soup
Mexican vegetables in a chicken broth.
Desserts
Flan
Sopapillas
Tres Leches
Chocolate Mousse
Cajeta
Beverages
Horchata
Maranon
Tamarindo
Diet Coke®
Diet Cola.
Ginger Ale
Perrier
Sprite
Coca-cola®
Coca-Cola soda.
Salads
Caesar Salad
House Salad
Lettuce, tomatoes, avocados, hearts of palm, cucumbers, and red onions. Served with dressing.
Avocado And Tomato Salad
Slices of avocado, tomatoes, and red onions. Served with dressing.
Salmon Salad
Herb crusted salmon fillet with baby mixed lettuce, asparagus, red onions, cucumbers, and allergy to peanut alert. Belgian endive lettuce with balsamic vinaigrette and a touch of peanut dressing.
Brazilian Salad
Marinated grilled chicken with spinach and baby mixed lettuce, avocados, hearts of palm, tomatoes, cucumbers green zucchini, olives, and parsley. Served with balsamic vinaigrette dressing.