Sarafarazio

Shrimp Scampi

A heaping portion of jumbo shrimp tossed with linguine, roasted grape tomatoes and garlic scampi sauce. Topped with fresh lemon zest. Served with warm Rustic Bread.

Baked Stuffed Haddock

North Atlantic haddock baked en casserole with seafood stuffing, butter and seasoned cracker crumbs then topped with a lemon butter sauce. Served with two sides.

Hot Buttered Colossal Lobster Roll

Warm and buttery! 100% North Atlantic sweet and tender lobster meat to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.

Sirloin* & Seafood Trio Combo

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with one side.

Pretzel Bites

Freshly baked salted Bavarian pretzel bites. Served with brewpub mustard sauce and warm queso sauce for dipping.

Colossal Lobster Roll

100% North Atlantic sweet and tender lobster meat blended with just the right amount of mayo and celery to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.

Sirloin* & Baked Stuffed Shrimp Combo

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with one side.

Strawberry Cheesecake

Rich, creamy vanilla cheesecake topped with fresh sliced strawberries and strawberry sauce with a dollop of whipped cream.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Seafood Stuffies

Plenty of scallops, shrimp and delicious spices stuffed on a scallop shell. Oven baked and served with a fresh grilled lemon.

Strawberry Chicken Salad

Fresh crisp romaine lettuce with grilled chilled chicken, fresh ripe strawberries, mandarin oranges, bleu cheese crumbles and sliced almonds. Choose your dressing.

Sirloin Tips* & Chicken Tenders

Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.

Baby Back Ribs & Top Sirloin*

Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.

Sirloin* & Seafood Trio Combo

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with one side.

3-way Sirloin* & Seafood Trio Combo With Seafood Stuffie

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with a Seafood Stuffie and one side.

3-way Sirloin* & Baked Stuffed Shrimp Combo With Seafood Stuffie

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with a Seafood Stuffie and one side.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Baby Back Ribs & Grilled Bbq Chicken Breast

Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ chicken breast. Served with two sides and a warm honey-glazed biscuit.

Sirloin* & Baked Stuffed Shrimp Combo

A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with one side.

Xl Boneless Wings (buffalo Or Gold Fever)

Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.

Wings & Skins Sampler

Our signature hand-breaded Boneless Buffalo Wings and Classic Potato Skins.

Mozzarella Moons

Mozzarella cheese lightly fried with a crispy, crunchy coating of parmesan-seasoned breadcrumbs. Served with classic tomato sauce.

Boneless Wings (buffalo Or Gold Fever)

Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.

Classic Potato Skins

Melted Monterey Jack and cheddar cheeses and applewood smoked bacon layered on top of crispy potato skins. Served with sour cream.

Spinach & Artichoke Dip

A skillet baked creamy blend of parmesan, spinach and artichoke hearts topped with mozzarella and provolone cheeses and pico de gallo. Served with crispy tortilla chips.

Seafood Stuffies

A New England favorite with a twist. Plenty of scallops, shrimp and delicious spices stuffed on a scallop shell. Oven baked and served with a fresh grilled lemon.

Chicken Fajita Flatbread

Crisp flatbread glazed with queso and topped with fajita spiced grilled chicken, sautéed onions, peppers and Monterey Jack and cheddar cheeses. Topped with fresh pico de gallo, chopped cilantro and chipotle sauce.

Crispy Cauliflower

Tempura style cauliflower lightly fried and served with spicy Sriracha ranch dipping sauce.

New England Fried Shrimp

Golden-fried, hand-breaded shrimp served with a tangy cocktail sauce for dipping. Served with two sides.

Fish & Chips

Hand-breaded fish filets fried until crispy. Served with tartar sauce and two sides.

Baked Haddock

A favorite from the North Atlantic. Crusted with seasoned cracker crumbs and baked until tender and flaky. Served with two sides.

Seasoned Salmon

North Atlantic salmon filet lightly seasoned and roasted. Served with two sides.

Seafood Trio

Tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with two sides and a fresh grilled lemon.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Baked Stuffed Shrimp

Jumbo shrimp filled with seafood stuffing and baked to perfection. Served with two sides.

Balsamic Salmon

North Atlantic salmon filet lightly seasoned, roasted and finished with a balsamic glaze. Served with two sides.

Smothered Tips*

Our signature Broiled Sirloin Tips smothered with fresh sautéed onions, peppers and mushrooms. Served with two sides.

New York Strip*

A flavorful, five-star, 12 oz. premium New York center cut. Expertly seasoned and flame broiled to perfection. Served with choice of two: potato, House Salad or vegetable.

Sirloin Tips* & Chicken Tenders

Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.

Baby Back Bbq Ribs

Fall-off-the-bone ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.

Half Rack Baby Back Bbq Ribs

Half rack of fall-off-the-bone ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.

Top Sirloin Steak*

Tender and juicy. An 8 oz. top sirloin, cooked to your taste and dripping with flavor. Served with choice of two: potato, House Salad or vegetable.

Baby Back Ribs & Top Sirloin*

Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Broiled Sirloin Tips*

Our signature tips, hand-cut and marinated with our secret recipe. Served with two sides.

Baby Back Ribs & Grilled Bbq Chicken Breast

Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ Chicken Breast. Served with two sides and a warm honey-glazed biscuit.

Honey Bbq Chicken Wrap

Hand-breaded crispy chicken tenders drenched in honey BBQ sauce. Wrapped up with lettuce, tomatoes, Monterey Jack and cheddar cheeses. Served with choice of one side.

All Star Burger*

Monster flavor in every bite. American cheese, applewood smoked bacon, sautéed onions, lettuce, tomato, pickles and our signature sauce. Served with two sides.

Cheese Burger*

A classic, can’t-go-wrong favorite with American cheese. Also available with Vermont Cheddar or Swiss. Served with choice of one side.

Bacon & Cheese Burger*

Melted American cheese and applewood smoked bacon makes everything better. Served with choice of one side.

Spicy Crispy Chicken Sandwich

Crispy buttermilk tabasco-breaded chicken breast drizzled with spicy Sriracha ranch sauce stacked with lettuce, tomato and pickles. Served on a brioche bun with choice of one side.

Crispy Fish Tacos

Three crispy fish filet tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.

Plain Burger*

A juicy flame broiled burger cooked just they way you like it. Served with choice of one side.

Crispy Cauliflower Tacos

Three tacos filled with tempura style cauliflower, fresh cabbage, fresh pico de gallo and spicy Sriracha ranch sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.

Vermont Cheddar Burger*

Jam-packed with the taste of New England. Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise. Served with choice of one side.

Grilled Chicken Tacos

Three grilled chicken tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.

Original Crispy Chicken Tenders

A crispy hand-breaded classic. Served with choice of dipping sauce and two sides.

Sirloin Tips* & Chicken Tenders

Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.

Chicken Parmigiana

A panko-parmesan crispy chicken breast topped with classic tomato sauce and melted mozzarella and provolone cheeses. Served with penne pasta and warm Rustic Bread.

Country Fried Chicken

Buttermilk-breaded boneless chicken breast with country gravy. Served with cranberry sauce, a warm honey-glazed biscuit and two sides.

Honey Bbq Chicken Mac & Cheese

Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Honey BBQ sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.

Buffalo Chicken Mac & Cheese

Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our legendary Buffalo sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.

Baked Chicken Broccoli Penne

Penne pasta tossed with creamy alfredo sauce, tender chicken, fresh broccoli and mozzarella and provolone cheeses then oven baked. Served with warm Rustic Bread.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Grilled Balsamic Chicken

A tender lemon rosemary marinated chicken breast flame broiled with a balsamic glaze. Served with two sides.

Gold Fever Chicken Mac & Cheese

Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Gold Fever sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.

Southwest Chicken Salad

Fresh mixed greens with fajita spiced grilled chicken, Monterey Jack and cheddar cheeses, tomatoes, cucumbers, red onions, fire roasted corn, black beans and tortilla chips. Finished with fresh cilantro and served with avocado ranch dressing.

Southwest Fajita Chicken Bowl

South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro, chipotle sauce and seasoned chicken.

Caesar Salad With Roasted Balsamic Salmon

Caesar Salad served with croutons and cheese. Topped with roasted balsamic salmon.

Southwest Fajita Bowl

South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro and chipotle sauce.

Caesar Salad

Fresh, crisp romaine lettuce drizzled with Caesar dressing sprinkled with croutons and cheese.

Caesar Salad With Broiled Sirloin Tips*

Caesar Salad served with croutons and cheese. Topped with broiled sirloin tips.

Southwest Fajita Shrimp Bowl

South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro, chipotle sauce and seasoned shrimp skewers.

Crispy Honey Mustard Chicken Salad

Hand-breaded crispy chicken tenders on a bed of fresh mixed greens. Topped with applewood smoked bacon, Monterey Jack and cheddar cheeses, tomatoes, cucumbers and red onions. Served with warm flatbread and dressing on the side.

Caesar Salad With Grilled Chicken

Caesar Salad served with croutons and cheese. Topped with grilled chicken.

Seafood Chowder - Crock

A favorite. Packed with clams, shrimp, schrod and potatoes.

Side Caesar Salad

Fresh, crisp romaine lettuce drizzled with Caesar dressing, sprinkled with croutons and cheese.

Double Bleu Iceberg Wedge

A wedge of crisp lettuce topped with tomatoes, crumbled bleu cheese and applewood smoked bacon. Served with creamy bleu cheese dressing.

Seafood Chowder - Cup

A favorite. Packed with clams, shrimp, schrod and potatoes.

Broccoli & Cheddar Soup-crock

Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.

Broccoli & Cheddar Soup-cup

Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.

Bucket Of Seafood Chowder

A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.

House Salad

Tomatoes, cucumbers, red onions, parmesan cheese and croutons. Choose your dressing.

French Onion Soup - Crock

A hearty crock with hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss, provolone and mozzarella cheeses.

French Fries

Bacon Mac & Cheese

Rice

Coleslaw

Russet Mashed Potatoes

In-season Vegetable

Choose from our selection of corn, broccoli or seasonal vegetable.

Roasted Cauliflower Rice

Bucket Of Seafood Chowder

A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.

Loaded Mashed Potatoes

Topped with cheese, bacon & chives.

Grilled Asparagus

Fresh grilled asparagus.

Chicken Tenders

Junior Burger* With Cheese

Tender and juicy!

Macaroni & Cheese

Cheese Flatbread

Topped with classic tomato sauce and cheese.

Jumbo Hot Dog

100% All Beef

Kids Pasta With Butter Sauce

Kids Pasta With Tomato Sauce

Grilled Cheese

Served on Wheat Bread.

Ranch Dressing

Honey Glazed Biscuit

One biscuit.

Honey Mustard Dressing

Blue Cheese Dressing

Buffalo Sauce

Country Gravy

Sriracha Ranch

Honey Bbq Sauce

Rustic Bread

One slice.

Tartar Sauce

Tomato Sauce

Cocktail Sauce

Sour Cream

3 packets

Gold Fever Bbq Sauce

Cranberry Sauce

Baked Chocolate Chip Cookie Skillet

A warm and gooey New England classic. A fresh skillet-baked chocolate chip cookie topped with creamy vanilla bean ice cream and a drizzle of chocolate sauce.

Caramel Almond Butter Cake

A classic warm, moist pound cake topped with vanilla bean ice cream, sliced almonds, caramel sauce and whipped cream.

Salted Caramel Brownie Petite Treat

Salted caramel crumb crust covered with a chocolate chunk brownie. Topped with pretzel and salted caramel crumbles. Finished with whipped cream and caramel drizzle.

Strawberry Cheesecake

Rich, creamy vanilla cheesecake topped with fresh sliced strawberries and strawberry sauce with a dollop of whipped cream.

Petite Treat Trio

They're the perfect size so there's always room for dessert. Select three.

Whoopie Pie Petite Treat

What more is there to say!

Chocolate Cake

Four layers of decadent chocolate cake, with a rich chocolate frosting, topped with chocolate shavings and served with whipped cream.

Strawberry Cream Cake Petite Treat

Moist shortcake layered with fresh whipped cream and strawberry filling.

Ibc Root Beer®

12 oz. bottle

Pepsi® Bottle

20 oz. bottle

Pure Leaf Unsweetened Iced Tea

12 oz. bottle

Diet Pepsi® Bottle

20 oz. bottle

Aquafina® Bottled Water

20 oz. bottle

Boneless Wings

Legendary. Hand-breaded and dripping with your choice of spicy Buffalo or Gold Fever Sauce.

Broiled Sirloin Tips*

Our signature tips, hand-cut and marinated with our secret recipe.

Rice

Russet Mashed Potatoes

Grilled Balsamic Chicken

Tender lemon rosemary marinated chicken breasts flame broiled with a balsamic glaze.

In-season Vegetable

Choose from our selection of corn, broccoli or seasonal vegetable.

Smothered Tips*

Our signature Broiled Sirloin Tips smothered with fresh sauteed onions, peppers and mushrooms.

Ketchup

Two per entree.

Mustard

Two per entree.

Utensils

Plastic fork, knife, and napkin. One per entree.

Mayonnaise

Two per entree.