Kon Asian Bistro

Gyoza

Japanese pan-fried pork dumplings.

Crab Rangoon

Kon Lettuce Wrap

Choice of beef, or chicken. Marinated and sautéed with fresh basil, scallion, and chili paste served with fresh lettuce.

Edamame

Soy bean with salt.

Beef Negimaki

Thinly sliced beef rolled with scallions in teriyaki sauce.

Vegetable Spring Roll

Deep-fried vegetable spring roll with a sweet and sour chili sauce.

Vietnamese Summer Roll

Rice paper wrap with shrimp, lettuce, vermicelli, and crushed peanuts with mild spicy chili peanut sauce.

Short Ribs

Short ribs slow-roasted and served with yuzu teriyaki sauce.

Chicken Yakitori

Japanese chicken skewer with teriyaki sauce.

Shrimp Shumai

Steamed with homemade dumpling sauce.

Thai Crispy Chicken Wings

Rock Shrimp

Tempura shrimp with homemade creamy sauce.

Japanese Calamari

Tempura jumbo calamari with spicy mayo.

Indian Pancake

Served with curry potato chicken dipping sauce.

Garlic Chilean Sea Bass

Lightly breaded and pan-fried, served with garlic sauce and soba noodles.

Shrimp & Veg. Tempura

Japanese Fried Oysters

Tempura-style fried oysters with spicy mayonnaise.

Spicy Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Philadelphia

Salmon, cream cheese, avocado, cucumber and tempura flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Tempura

California

Salmon (avocado Or Cucumber)

Fresh salmon paired with choice of avocado or cucumber, rolled in seaweed and sushi rice.

Spicy Crunchy Crab

Roasted Peanut Avocado

Sweet Potato Tempura

Spicy Salmon

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado

Tuna (avocado Or Cucumber)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yellowtail Jalapeño

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel

Avocado or cucumber.

Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rhode Island

Shrimp, salmon, cucumber, avocado, tempura flakes with flying fish roe on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Crunchy Scallop

Cooked.

Cucumber

Salmon

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Boston

Cucumber, avocado, shrimp, lettuce with tobiko outside.

Spicy Super White Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lobster Roll

Lobster tempura, avocado, cucumber, flying fish roe.

Salmon Jalapeño

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp

Avocado or cucumber.

Super White Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yellowtail Scallion

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Asparagus

Spicy Yellowtail

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetable

Without 2 pcs shrimp.

General Tso's Chicken

Szechuan Crispy Dried Shredded Beef

Fried beef, sweet brown sauce, celery, carrots.

Japanese Teriyaki

Grilled meat or seafood with sweet teriyaki, asparagus, red pepper, and steamed broccoli.

Broccoli With Chicken, Shrimp, Or Beef

Broccoli stir-fried, choice of chicken, shrimp, or beef.

Crispy Peanut Chicken

Lightly breaded and deep fried with creamy peanut sauce served with a mix of green salad.

Thai Red Curry

Peppers, onions, string beans, Thai spicy red coconut sauce.

Grilled Garlic Miso Shrimp

Grilled shrimp marinated with garlic and miso sauce, served with mixed greens and yuzu Japanese sauce.

Vegetarian Delight

Sautéed baby com, mushrooms, snow peas, asparagus, string beans, carrots, and broccoli in white sauce.

Pan Roasted Chilean Sea Bass

Roasted sea bass topped with spicy tuna and spicy crab meat, served atop pan-seared tomato, garnished with almond flakes, and yuzu teriyaki sauce, and served with black rice risotto.

Miso Chilean Sea Bass

Grilled with homemade honey miso sauce and black rice risotto.

Basil With Beef Or Shrimp

Sliced beef or shrimp, basil, onions, and pepper with Thai basil sauce.

Grilled Salmon With Ginger Scallion Sauce

Chicken [hib]

Filet Mignon [hib]

Steak [hib]

Shrimp [hib]

Vegetable [hib]

Salmon [hib]

Twin Lobster Tail [hib]

Scallop [hib]

Sword Fish [hib]

Side Fried Rice

Side Noodles

Side Filet Mignon

Side Chicken

Side Steak

Side Shrimp

Thai Jasmine Rice

Side Fried Tofu

Side Brown Rice

Side Scallop

Side Lobster Tail

Side Vegetable

Side Salmon

Hangover Roll

Inside: shrimp tempura, spicy tuna, tempura flake. Outside: pepper tuna, avocado, flying fish roe, seaweed flake, and top with chef's special sauce.

Tiger

8 pieces. Inside: lobster salad, avocado, tempura flakes. Outside: special seaweed.

Dragon

8 pieces. Inside: shrimp tempura. Outside: eel, avocado, flying fish roe.

Spider

6 pieces, Inside: soft shell crab, cucumber, avocado. Outside: flying fish roe.

Crazy Bumblebee

8 pieces. Inside: lobster tempura, avocado, asparagus. Outside: mango, seaweed salad.

Godzilla

8 pieces. Inside: spicy crab, avocado, tempura flakes. Outside: eel, eel sauce.

Sweet Heart

8 pieces. Inside: shrimp tempura, avocado. Outside: spicy crab, tempura flakes.

Pink Lady

8 pieces. Inside: shrimp, crabstick, mango, flying fish roe, tempura flakes. Outside: pink soybean sheet.

Chicken (kid Hib)

Steak (kid Hib)

Shrimp (kid Hib)

Scallop (kid Hib)

Salmon (kid Hib)

Vegetable (kid Hib)

Without shrimp.

Asian Fried Rice

Fried rice with choice of vegetable, chicken, beef, shrimp, or seafood mix.

Pad Thai

Thai fettuccine rice noodles.

Japanese Lo Mein

Japanese Lo Mein with choice of protein: vegetable, chicken, beef, shrimp, or mixed seafood, stirred with soft noodles.

Stir-fried Udon

Japanese wheat noodle.

Triple Double Roll

10 pieces. Inside: spicy tuna, avocado, cucumber outside: blacken tuna, white tuna, soy paper, jalapeño, black tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dynamite

8 pieces. Inside: spicy tuna, tempura flakes. Outside: spicy crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Angel

8 pieces. Inside: blacken tuna, asparagus, and avocado. Outside: tuna, salmon, yellowtail, eel with spicy mayo, wasabi mayo, crunch, scallion, flying fish roe, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

East Greenwich

8 pieces. Inside: spicy white tuna, cucumber, jalapeño. Outside: white fish tempura, eel sauce, scallion, flying fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

All Star

10 pieces. Inside: 2 pieces of shrimp tempura, avocado, and asparagus. Outside: sesame soybean sheet, spicy crunchy tuna, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lollipop Roll

6 pieces. Super white tuna, yellowtail, tuna, crab meat, avocado, flying fish roe in cucumber wrap with yuzu chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Newport Roll

8 pieces. Tuna, salmon, yellowtail, mixed green, cucumber, and mango wrapped in rice paper with tartar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kon's Prayer

8 pieces. Inside: spicy crab, avocado, cucumber. Outside: four different caviar. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Atlantic Roll

8 pieces. Inside: spicy white tuna, cilantro, cucumber, jalapeño, outside: avocado, mango, and flying fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pyramid

8 pieces. Spicy tuna, lobster salad, and egg omelette with avocado layered with sushi rice and soy sheet, topped with honey sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rainbow

8 pieces. Inside: crab stick, cucumber, avocado. Outside: tuna, salmon, yellowtail, a fluke. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Japizza

Yellowtail, tuna, mango with tobiko, avocado, jalapeño, and seaweed salad on an Indian pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Filet Mignon & Chicken

Filet Mignon & Shrimp

Steak & Shrimp

Chicken & Shrimp

Chicken & Steak

Filet Mignon & Scallop

Lobster & Shrimp

Steak & Scallop

Chicken & Salmon

Chicken & Scallop

Salmon & Shrimp

Shrimp & Scallop

Lobster & Steak

Salmon & Lobster

Emperor's Deluxe

Filet mignon, lobster, shrimp, and scallops.

Salmon & Steak

Salmon & Scallop

Lobster & Chicken

Lobster & Scallop

Sea Sea Sea

Shrimp, scallops, and lobster.

Salmon & Filet Mignon

Filet Mignon & Lobster

Miso Soup

Wonton Soup

Clear Soup

Tom Yam Soup

Poke Poke

Served miso soup, with edamame, cucumber, lettuce, Japanese pickle, sesame seed, rice flake, avocado, mango, tomato, seaweed salad, mixed green, and kimchi, with poke sauce.

Salmon

Sake. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna Maguro

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yellowtail Hamachi

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Roe

Ikura.

Octopus Tako

Octopus Tako - offered as one sushi piece or two sashimi pieces.

Eel Unagi

Eel unagi, available as sushi or sashimi, 1 or 2 pieces.

Super White Tuna

Sushi or sashimi 1 piece per order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Smoked Salmon

Smoked salmon available as sushi or sashimi, served in either 1 or 2 pieces.

Crab Stick

Kani.

Surf Red Clam

Hokkigai.

Shrimp

Ebi.

Flying Fish Roe

Tobiko, black, orange, or green.

Sea Scallop

Hotategai.

Green Salad

With ginger dressing.

Japanese Seaweed Salad

Seared Sashimi Salad

Seared tuna, white tuna, and salmon with mango, avocado, and tobiko in a wasabi yuzu and wasabi cream dressing. Served over mixed greens.

Crab Meat Salad

Avocado Salad

Mango Tuna Salad

Wasabi yuzu dressing.