Rice & Noodle Thai Restaurant

Pad Thai

Stir fried rice noodles with meat, egg, scallions, bean sprouts, and sprinkled with ground peanut.

Drunken Noodles

Pad Kee Mao. Stir fried wide flat rice noodles with sweet basil leaves, onions, scallions, and bell peppers in spicy brown sauce.

Pad See Ew

Stir fried wide flat rice noodles with broccoli carrots and egg in special sweet brown sauce.

Pad Woon Sen

Stir fried bean thread noodles with egg, scallions, onions, mushrooms, snow peas, carrot, and bean sprouts in light brown sauce.

Lo Mein

Stir fried lo mein noodles with onions, scallions, cabbage, and carrot.

Lad Nar

Pan fried wide flat rice noodles in brown sauce topped with sautéed sliced meat and broccoli in special brown gravy.

Crispy Crab Wonton

Crispy fried wonton skin stuffed with minced crab and cream cheese.

Veggie Spring Roll

Crispy fried spring roll stuffed with cabbage, carrot, bean thread noodles, and served with house plum sauce.

Steamed Dumpling

House-made steamed chicken dumplings by Mama's recipe served with light soy sauce.

Spring Roll

Served with ground chicken. Dry mushrooms, carrots and clear noodles.

Edamame

Steamed soy bean with sprinkle of salt.

Curry Puff

4 pieces. Crispy fried puffed pasty filled with minced chicken, potato, onion, and curry powder. Served with cucumber relish sauce.

Chicken Satay

Grilled and marinated chicken on the stick served with cucumber relish and peanut sauce.

Chicken Wings

Golden fried lightly breaded whole chicken wings.

Fried Wonton

6 pieces. Ground chicken wrapped with wonton skin.

Fried Fish Ball

Fried Fish Cake

Ground fish paste cake.

Panang Curry

Panang curry paste, coconut milk sprinkle with crushed peanuts. Served over steamed mixed vegetables.

Massaman Curry

Massaman curry with choice of protein: crispy duck, seasonal fish, soft shell, scallop, and more, blended in a rich, spice-infused sauce. Options include tofu, veggie, or combo meat.

Red Curry

Red curry paste, coconut milk, bamboo shoots with mixed vegetables, and basil leaves.

Green Curry

Green curry paste, coconut milk, Bamboo Shoots with mixed vegetables and basil leaves.

Basil Sauce

Sautéed meat with sweet basil leaves, invigorating herbs, chillies garlic, onion, scallion and bell peppers.

Garlic Sauce

Stir fried meat with special brown sauces and crunchy garlic on top of steamed mixed vegetables. .

Mixed Vegetable Sauce

Stir fried mixed vegetables in house brown sauce.

Ginger Sauce

Bell peppers, onion, mushrooms and ginger sautéed in house brown sauce.

Cashew Nut Sauce

Bell peppers, carrots, snow pea, scallion, onion and cashew nut sautéed in house brown sauce.

Eggplant Lover

Sautéed Thai eggplants with sweet basil sauce in house brown sauce.

Beef Noodles Soup

Beef stew with beef broth, bean sprouts, and scallions.

Duck Noodles Soup

Roasted duck with brown broth, bean sprouts, and scallions.

Ba Mee Moo Dang

Egg noodles with BBQ red pork.

Crunchy Pork Soup

Crunchy pork, broth base, with choice of egg, rice, wide rice noodles, or rice vermicelli.

Pork Noodles Soup

Pork stew with pork broth, bean sprouts, and scallions.

Ground Pork Tom Yum Noodles

Tom Yum broth with ground pork and choice of egg noodles, rice noodles, wide rice noodles, or rice vermicelli.

Chicken Noodles Soup

White meat chicken with clear broth, bean sprouts, and scallions.

Yen Tafo

Squid fish ball in red sauce soup.

Fried Rice

Stir fried rice, scallion, onion, carrot, tomato, and egg.

Hura Hula Combo Fried Rice

Stir fried rice, scallion, onion, carrot, cashew nut, tomato, curry powder, and egg. Served in pineapple.

Basil Fried Rice

Stir fried rice, scallion, onion, and basil leaves.

Wonton Soup

Traditional chicken and shrimp stuffed wontons with scallion twist.

Chicken Tom Yum Soup

Ubiquitous Thai soup laced with lemongrass, chili, kaffir lime leaves, straw mushroom, lime juice, onions, and scallions.

Shrimp Tom Yum Soup

Ubiquitous Thai soup laced with lemongrass, chili, kaffir lime leaves, straw mushroom, lime juice, onions, and scallions.

Chicken Tom Khar Soup

Thai tangy coconut milk broth laced with galangal, lemongrass, kaffir lime leaves, straw mushroom, lime juice, onions, and scallions.

Shrimp Tom Khar Soup

Thai tangy coconut milk broth laced with galangal, lemongrass, kaffir lime leaves, straw mushroom, lime juice, onions, and scallions.

Vegetable Tom Kha

Chicken Rice Soup

Vegetable Tom Yum

Vegetable Soup

Chicken Vegetable Soup

Tofu Tom Khar

Tofu Tom Yum

Thai Ice Tea

Thai Bubble Tea

Sweet Ice Green Tea

Soda

Soda selection includes Coke, Diet Coke, Sprite, Ginger Ale.

Ice Tea

Iced tea with choice of green or jasmine flavors.

Hot Tea

Hot tea selection featuring green or jasmine flavors.

Apple Juice

Orange Juice

Hot Coffee

Perrier

Bottled Water

Labb Chicken Salad

Spicy minced ground chicken, scallion, red onion, and mint leaves.

Papaya Salad

Slice green papaya with house sauce.

Pork Salad

Spicy minced ground pork, scallion, red onion, and mint leaves.

Green Salad

Fresh mixed greens with your choice of ginger or peanut dressing.

Yum Woonsen Salad

Minced ground chicken, shrimp, bean thread, noodles, scallion, and red onion.

Sticky Rice

Brown Rice

Steamed Noodles

White Rice

Steamed Vegetables

Fried Banana Split

Thai Donut

Fried Orio

Ice Cream

Red bean or green tea ice cream.

Pumpkin Custard

Served with sticky rice.

Tempura Ice Cream

Basil Sauce

Sautéed meat with sweet basil leaves, chillies, crushed garlic, onions, scallions, bell peppers, invigorating herbs and chilli.

Volcano Sauce

Sweet chilli sauce.

Curry Sauce

Red, green, and panang.