Cafe De Bangkok

Beef Satay

Select strips of beef marinated in special thai seasonings, then skewered and charcoal grilled. Served with homemade peanut sauce for the ultimate taste sensation

Sashimi

Sushi grade slices of the highest quality seafood asterisks denote the seafood is served raw two pieces per order

Wonton Soup

Wontons filled with ground chicken and seasonal vegetables in a clear chicken broth

Classic Cafe Salad

Mixed vegetables, sliced egg and fried tofu, topped with peanut curry vinaigrette

Bangkok Fried Rice

Jasmine fried rice thai style with vegetables

Gyoza

Pan-fried pork dumpling, served with ginger sauce.

Crab Rangoon

Fresh Roll

Rice paper filled with assorted vegetables, served with sweet and sour sauce.

Crispy Veggie Roll

Served with sweet and sour sauce.

Satay(chicken)

Gluten-free. (Chicken or Beef) Marinated and charcoal-grilled on skewers, served with peanut sauce.

Combo Combo

Combination of Crispy Roll, Shumai, Wings, Golden Triangle, Sao Aye, and Satay (Chicken and Beef).

Shumai

Steamed or fried, filled with shrimp and vegetables, served with ginger sauce.

Cheese Roll

Cream cheese, dice vegetables, and imitation crab meat, wrapped in spring roll wrapper and deep-fried, served with Sweet and Sour sauce.

Pork Bbq

Pork Marinated and charcoal-grilled on skewers, served with sticky rice

Vegetables Dumpling

Steamed or fried vegetables Thai ravioli, served with ginger sauce.

Vegetable Tempura

Served with tempura sauce.

Bangkok Wings

Marinated and deep-fried chicken wings, served with sweet and sour sauce.

Edamame

Boiled young soybeans in pod.

Duck Roll

Slow Braised Confit with julienne carrot and cabbage, mung bean noodles in crispy spring roll skin served with sweet and sour sauce.

Scallion Pancake

Pan-fried, strictly vegetarian chive dumpling in thick dough. Served with a season ginger soy sauce.

Bangkok Crispy Tofu

Gluten-Free. Served with peanut sweet and sour sauce.

Golden Triangle

Crispy fried, ground chicken and minced Thai herb in wonton wrap, comes with sweet and sour sauce.

Sao Aye

Shrimp wrapped in crispy egg roll skin, served with sweet and sour sauce.

Chives Dumpling

Marinated green chives wrapped in sticky rice dough, served with dumpling sauce.

Seaweed Salad

Seaweed, sesame oil, sesame seeds, and tossed with chili pepper, sugar, and salt.

Spicy Fried Calamari

Spicy. Thai style deep-fried marinated calamari, served with sweet and sour sauce.

Ika Salad

Gluten-Free. Squid, mushrooms, sesame oil, sesame seeds, tossed with chili pepper, sugar, and salt.

Poppy Chicken

Takoyaki

Fried octopus balls topped with bonito flakes, eel sauce and mayo.

Coconut Shrimp

Spicy. Jumbo shrimp coated with coconut flakes, deep-fried, served with spicy sauce, bedded w/ mix green.

Tofu Nuggets

Served with sweet and sour sauce.

Pad Thai

Gluten-free. The most famous of all time stir-fried noodles with shrimp, chicken, egg, bean sprouts, ground turnip, and ground peanuts.

Drunken Noodle

Extra Hot. Stir-fried flat rice noodles with chili paste and assorted vegetables with your choice of pork, chicken, beef, or tofu.

Lo Mein Noodle

Stir-fried egg noodle with brown sauce and veggie with your choice of pork, chicken, or tofu.

Crispy Chicken Pad Thai

Stir-fried noodle with egg, bean sprouts, turnips, and ground peanut.

Pad See Ew

Stir-fried flat rice noodles with Chinese broccoli, broccoli, and egg with your choice of pork, chicken, beef, or tofu.

Crazy Noodle

Extra Hot. Stir-fried flat rice noodle with egg, onions, basil, bell peppers, bamboo shoots, carrots, and broccoli in chili basil sauce with your choice of pork, chicken, beef, or tofu.

Pad Woon Sen

Stir-fried mung beans noodles with mix vegetables, egg, on your choice of pork, chicken, beef, or tofu.

Basil Pad Thai

Extra Hot. Stir-fried rice noodle with egg, onion basil, green pepper, red pepper, carrot in chili basil sauce.

Rad Nah

Stir-fried flat rice noodles with Chinese broccoli, broccoli and topped with delicious brown gravy on your choice of pork, chicken, beef, or tofu.

Pineapple Fried Rice

Fried rice with pineapple, cashew nuts, scallions, and egg with your choice of pork, chicken, beef, or tofu.

Crispy Chicken Fried Rice

Bangkok fried rice Pineapple fried rice, Sweet-chili fried rice, or Mango fried rice.

Bangkok Fried Rice

Tasty Thai Style fried rice vegetables on your pick of pork, chicken, beef, or tofu.

Drunken Fried Rice

Extra Hot. A must of spicy lovers. Fried rice with fresh basil, mixed vegetables, and your choice of pork, chicken, beef, tofu, or egg.

Indonesian Fried Rice

Spicy. Fried rice with egg, onion, green peas, bell peppers, and spicy prik pow paste topped with crispy chicken and fried egg.

Sweet-chili Fried Rice

Spicy. Fried rice with special sweet-chili sauce with egg, bell pepper, peas, and onion with your choice of pork, chicken, beef, or tofu.

Lobster Fried Rice

Mango Fried Rice

Our unique fried rice with tropical mango, egg, and assorted vegetables, with your choice of pork, chicken, beef, or tofu.

California Roll

crab stick, cucumber, avocado, masago.

Spicy Tekka Roll (tuna)

tuna, spicy mayo, tempura crumbs.

Maine Roll

lobster, scallion, spicy mayo.

Crazy Roll

shrimp tempura, tobiko, avocado, cukes, spicy mayo.

Shrimp Tempura Roll

Spicy Salmon Roll

salmon, spicy mayo, tempura crumbs.

Hollowell Roll

crab stick, smoked salmon, cucumber, mayo.

Philadelphia Roll

smoked salmon, cream cheese, cucumber.

Avokyu Roll

avocado, cucumber.

Salmon Avocado Roll

salmon, avocado.

Boston Roll

salmon, cucumber, masago, mayo, lettuce.

Spider Maki

soft shell crab tempura, tobiko, cukes, eel sauce.

Spicy Hamachi Roll

yellowtail, spicy mayo, tempura crumbs.

Sakekyu Roll

salmon, cucumber.

Spicy Unagi Roll

eel, spicy mayo, cucumber.

Spicy Hotate Roll

scallop, spicy mayo, tempura crumbs.

Spicy Ika Roll

squid, scallion, masago, spicy mayo.

Eel Avocado Roll

eel, avocado.

Tekkyu Roll

tuna, cucumber.

Tuna Avocado Roll

tuna and avocado.

Ebi Avocado Roll

shrimp, avocado.

Eel Kyu Roll

eel, cucumber.

Hamakyu Roll

yellow tail, cucumber

Ikkyu Roll

squid, cucumber.

Futo Maki

crab stick, kanpyo, avocado and cukes.

Salmon Skin Maki

crisp salmon skin with cucumber.

Cafe De Bangkok Roll

Tuna, salmon, red snapper, scallions, crab stick, spicy mayo, and tempura fried.

Brian Roll

Shrimp tempura top with tuna.

Chuck Roll

Shrimp tempura and top with eel.

Mark Roll

Crab stick, avocado, cucumber, cream cheese top with eel and smoked salmon.

Tom Roll

Salmon, avocado top with salmon.

Robin Roll

tuna, cucumber, avocado, and masago.

Justine Roll

Hosomaki style with tuna, batter with tempura flour, and deep-fried.

Debbie Roll

Asparagus, sweet potato, and avocado.

Harry Roll

Tuna, salmon, red snapper, scallions, cream cheese, tobiko, kanikama, spicy mayo, and tempura fried.

Gary Roll

Salmon, cream cheese, avocado, cucumber deep-fried topped with eel sauce and spicy mayo.

Thai Iced Tea

Choose drink.

Fruity Smoothie

Fruit Tea

Milk Tea

Soda

Choose drink.

Thai Iced Coffee

S. Pellegrino

Iced T Bitter Melon Tea

Juices

Chocolate Milk

Bottled Water

Milk Plain

Maki Combo 2

Maine roll, shrimp tempura, crazy roll.

Maki Combo 1

spicy tuna, California, ell avocado.

Salmon Lover

sake maki and 3 pcs of sake.

Tuna Lover

tekka maki and 3 pcs of maguro.

Unagi Don

eel, oshinko over rice.

Chirashi

chef selected assorted fish and seafood over seasoning rice.

Tekka Donburi (tuna)

slice tuna over seasoning rice.

Sake Donburi (salmon)

salmon roe and salmon over rice.

Sushi & Sashimi Combo

spicy tuna roll and thickly cut sashimi 9 pcs + 5 pcs of nigiri chef’s selected.

Yellowtail Lover

hamachi maki and 3 pcs of hamachi.

Miso Soup

Chunks of tofu and seaweed in soybean paste soup.

Tom Kha

Gluten-free, Spicy. Coconut milk-based soup with galangal, mushrooms, vegetables, and lime juice.

Wonton Soup

Ground chicken-wontons in chicken broth with vegetables.

Tom Yum

Gluten-free, Hot. The all-time famous Thai hot and sour lemongrass soup with vegetables and mushrooms.

Vegetable Soup

Assorted vegetables with tofu in house-special broth.

Yellow Curry

Hot. Yellow curry paste in coconut milk with sweet potatoes, bell pepper, and onions.

Red Curry

Hot. Red curry paste in coconut milk with bamboo shoots, bell peppers, and basil.

Pineapple Curry

Hot. Pineapple curry sauce in coconut milk with pineapple, bell peppers, basil, and tomatoes.

Green Curry

Extra Hot. Green curry paste in coconut milk with bamboo shoots, basil, bell peppers, string beans, and carrots.

Mango Curry

Hot. Mango chunks, bell peppers, tomato, and basil in a coconut yellow curry sauce.

Fuji Mountain

Shrimp tempura cream cheese top with crab stick masago and spicy mayo

Rainbow

crab stick, mayo, avocado, cucumber, tuna, salmon, snapper.

Salmon Torch

stuffed tobiko and cukes topped with salmon and eel sauce and mayo.

Alaska Maki

avocado and scallions covered with salmon and roe.

B52

deep-fried yellowtail belly and tobiko then garnished with eel sauce and spicy mayo.

Tuna Torch

stuffed tobiko and cukes topped with tuna and eel sauce and mayo.

Scorpion Maki

crab stick, avocado, cukes topped with shrimp.

Caterpillar

eel, cucumber, masago top with avocado.

Sumo Maki

eel tempura, cucumber, spicy mayo, avocado.

Ebi Mango(shrimp)

Crabstick,cucumber,avocado top with ebi mango and mango sauce

Kennebec Maki

crab stick, avocado, cucumber topped with eel and shrimp.

Alligator Maki

crabstick and shrimp tempura topped with eel, tobiko, and scallions.

Narita

shrimp, crab stick, tamako, masago, cucumber, and mayo.

Maki Deluxe

Spicy tuna,California roll,Salmon roll,Lobster hand roll.

Nigiri Deluxe

12 pieces prime selection of nigiri.

N&m Deluxe

6 pieces of nigiri, California roll and Philadelphia roll.

Party Boat

18 pieces of nigiri with Café De Bangkok.

Veggie Deluxe

Cucumber roll,Avocado roll,Oshinko roll, Asparagus roll.

Sashimi Deluxe

18 pieces assortment of raw fish.

Fried Ice Cream

Fried Banana With Ice Cream

Fried Banana With Honey

Vanilla Ice Cream

Mango Sticky Rice

Cheesecake

Veggie Nigiri

cucumber, avocado, oshinko, kampyo, or asparagus.

Inari Nigiri

Sweet Tofu Skin.

Sake (salmon) Sashimi

Maguro (tuna) Nigiri

For aburi (torch seared cook) add an additional charge.

Tai (red Snapper) Nigiri

Tai (red Snapper) Sashimi

Hamachi (yellowtail) Nigiri

Hamachi (yellowtail) Sashimi

Maguro (tuna)sashimi

For aburi (torch seared cook) add an additional charge.

Smoked Salmon Nigiri

Smoked Salmon Sashimi

Ebi (shrimp) Nigiri

Ebi (shrimp) Sashimi

Lobster (steamed) Nigiri

Lobster (steamed) Sashimi

Kanikama (crab Stick) Nigiri

Kanikama (crab Stick) Sashimi

Unagi (freshwater Eel) Nigiri

Unagi (freshwater Eel) Sashimi

Masago (capelin Roe) Nigiri

Masago (capelin Roe) Sashimi

Wasabi Tobiko (fish Roe) Sashimi

Ikura (salmon Roe) Nigiri

Ikura (salmon Roe) Sashimi

Tamago (baked Egg) Nigiri

Tamago (baked Egg) Sashimi

Tako (octopus) Nigiri

Tako (octopus) Sashimi

Sake (salmon) Nigiri

Wasabi Tobiko (fish Roe) Nigiri

Massaman

Spicy. One of our delightful curry dishes is this Massaman curry paste in coconut milk with potatoes, onions, and cashew nuts topped with fried onions.

Kao Soi Noodle

Chicken ,Egg noodle in Northern style,Thai curry sauce serve with bean sprouts,pickles,lime and red onion

Orange Crispy Chicken

Bangkok Garden

Spicy. Chunks of fried tofu on top of the bed of assorted vegetables, served with our wonderful peanut sauce.

Pork Katsu

Deep-fried breaded pork with special katsu sauce on bed of lettuce, served with rice and a side salad.

Chicken Katsu

Deep-fried breaded chicken with special katsu sauce on bed of lettuce, served with rice and a side salad.

Panang

Hot. Considered the finest curry ever is our exotic Panang curry paste in coconut milk with Thai herb, green beans, and bell peppers.

Teriyaki(chicken/shrimp Or Beef)

Our delightful meal for teriyaki lovers, served with rice and a side salad.

Pla Jean

Crispy fried whole red snapper with ginger sauce and vegetables.

Treasure Island

Extra Hot. Combination of seafood stir-fried with onion, bell peppers, carrot, mushroom, and Thai basil in our chef’s delight chili paste.

Grilled Salmon Curry

Hot. Grilled fresh salmon on your choice of Green curry, Panang curry, or Chu-Chee curry.

Eggplant Deluxe

Extra Hot. Stir-fried eggplant and vegetables with mushrooms in special basil sauce.

Tuna Steak On The Grill

Spicy. Charcoal-grilled rare tuna steak on hot open flame, served with grilled asparagus and spicy mayo.

Soft-shell Crab Rad Prik

Hot. Crispy soft-shell crab topped w/chef special spicy sweet n sour sauce and chopped up onions and bell peppers.

Gai Nam Prik Pao

Spicy. Lightly batter deep-fried chicken breast, stir-fried in sweet chili paste with onions, scallions, and string beans.

Crispy Chicken Basil

Extra Hot. Stir fried with onions, bell pepper and Thai basil chili sauce.

Coconut Shrimp

Spicy. Jumbo shrimp coated with coconut, deep-fried, served with spicy Thai sauce, on rice, and grilled asparagus.

Noodle Soup

Big bowl of rice noodles soup with bean sprouts, scallion, and cilantro in chicken broth.

Udon Noodle Soup

Udon noodle in a Japan-style broth with meatball and shrimp tempura.

Tom Yum Noodle Soup

Spicy. Big bowl of rice noodles soup with bean sprouts, ground peanuts, and ground chicken in chicken broth.

Side Crispy Chicken

Sticky Rice

Steamed White Rice

Peanut Sauce

Steamed Rice Noodles

Sweet & Sour Sauce

Steamed Brown Rice

Steamed Vegetables

Fried Egg

Larb

Gluten-free.,Spicy. Minced chicken, onion, lime juice, chopped scallion, mint leaves, chili pepper, and toasted ground rice.

Papaya Salad **

Mix vegetables papaya,carrot,string bean,shrimp with hot chili lime juice fish sauce,beded with lettuce serve with sticky rice

Classic Cafe’ Salad

Gluten-free. Mixed vegetables, egg, and fried tofu, topped with peanut curry vinaigrette.

Seafood Salad (yum Talay)

Gluten-free, Hot. Combination of seafood tossed with red onion, cilantro, mint leave, drizzled with hot chili-lime juice, on bed of lettuce.

Soft-shell Crab Salad

Hot & spicy. Crispy soft-shell crab top with hot chili-lime juice, on bed of lettuce.

Seared Tuna Salad

Seared fresh tuna over green salad and cherry tomatoes with ponzu and olive oil dressing.

Pla Goong Salad

Gluten-free., Hot. Grilled shrimp with red onion, scallion, cilantro, mint leave, lemon glass with chili paste lime juice with lettuce.

Avocado Salad

Gluten-free. Avocado, cucumber, crabstick, spicy mayo, Masako lettuce.

Beef Salad

Gluten-free, Hot. Grills Beef slice red onion lime juice, chopped scallion, mint leaves, cilantro, chili pepper, and toasted ground rice.

Pad Himmapan

Hot. Stir-fried with cashew nuts, onion, scallions, pineapple chunk, bell peppers, and carrots.

Vegetables Paradise

Stir-fried assorted vegetables in savory chef’s special sauce.

Pad Gra-tiem

Stir-fried with garlic and black pepper sauce on a bed of lettuce.

Pad Khing

Stir-fried with fresh ginger, onion, scallions, carrots, and mushrooms.

Pad Prik-khing

Hot. Stir-fried with green beans, bell pepper, and carrots in Thai chili paste.

Pad Nam Man Hoy

Spicy. Stir-fried in oyster sauce with onion, scallions, bell peppers, and mushrooms.

Pad Gra-praw

Extra Hot. Stir-fried with onions, bell peppers, and Thai basil in chili basil sauce.

Pad Priew-wan

Sautéed mixed vegetables in sweet and sour sauce.

Idaho Maki

sweet potato roll.

Sake Maki

salmon roll.

Kappa Maki

cucumber roll.

Tekka Maki

tuna roll.

Oshinko Maki

pickled radish.

Asparagus Maki

Hamachi Maki

yellowtail roll.

Saba Maki

mackerel roll.

Smoked Salmon Maki

Ebi Maki

shrimp roll.

Avocado Maki

Negihama

yellowtail and Scallions.

Sushi Appetizer

5 pcs of Nigiri.

Sashimi Appetizer

9 pcs of thickly cut Sashimi.

Spicy Salad

Cucumber, tobiko, scallions, tempura crumbs with your choice.

Sunomono

Light vine grated seafood.

Duck Priew-wan

Roasted duck sautéed with onions, tomatoes, and pineapple in our delicious sweet and sour tomato sauce.

Duck Tamarind

Spicy. Half boneless crispy duck topped with tamarind sauce, served with steamed vegetables.

Duck Chu-chee

Hot. Roasted duck simmered in Chu-Chee curry sauce with basil, bell pepper, krachai, and top with chopped lime leave.

Curtis’s Duck

Spicy. Half boneless crispy roasted duck topped with our delightful thick peanut sauce, with steamed vegetables.