Destination India Restaurant and Bar

Chicken Tikka Masala

Boneless chicken breast marinated in yogurt and spices, simmered in a tomato and cashew cream sauce.

Butter Chicken

Gluten-Free. Shredded chicken breast prepared in a butter gravy with cream.

House Special Chicken Curry

Gluten-Free, Nut-Free, Dairy-Free. Thigh meat in a caramelized onion and tomato sauce with Indian spice blend.

Coconut Shrimp Curry

Gluten-Free, Nut-Free, Dairy-Free. Shrimp and mild onions cooked in a coconut sauce with curry leaves and cilantro.

Chicken Korma

Gluten-Free. Cubed chicken in a cashew cream sauce with cardamom and fennel. All main courses are served with rice.

Chicken Vindaloo

Nut-Free, Dairy-Free. Chicken marinated in a highly flavorful vinegar mixture. Cooked with potatoes in a hot gravy.

Chicken Saag

Gluten-Free, Nut-Free. Cubes of chicken in a fresh spinach sauce with spices and a touch of cream.

Lamb Jalfrezi

Gluten-Free, Nut-Free. Marinated lamb, tomatoes, and bell peppers cooked in a curry sauce.All main courses are served with rice.

Lamb Saag

Gluten-Free, Nut-Free. Cubes of lamb in a fresh spinach sauce with spices and a touch of cream.

Salmon Tikka Masala

Salmon marinated in yogurt and spices, simmered in a tomato and cashew cream sauce.

Fish Curry

Gluten-Free, Nut-Free, Dairy-Free. Fish cooked traditional Indian style with a homemade spice blend.

Chicken Chettinad

Gluten-Free, Nut-Free, Dairy-Free. Chicken cubed and cooked in freshly ground pepper, South Indian spices, fresh curry leaves and cilantro.

Gongura Chicken

Gluten-Free, Nut-Free, Dairy-Free. One of the best traditional chicken dishes cooked with fresh Gongura leaves.

Shrimp Kadai

Gluten-Free, Nut-Free. Shrimp with tomatoes, onions and bell peppers in a kadai masala.

Kashmiri Lamb Curry

Gluten-Free, Nut-Free, Dairy-Free. Fresh lamb, cubed and braised in Kashmiri spices (whole garam masala).

Mango Chicken

Gluten-Free, Nut-Free, Dairy-Free. Chicken cooked in a spiced mango and onion gravy.

Garlic Naan

Nut-Free. Tandoori Naan stuffed with seasoned garlic.

Basil Garlic Naan

Naan stuffed with seasoned garlic and topped with fresh basil.

Butter Naan

Nut-Free. Light and fresh flat-bread brushed with melted butter.

Bread Basket

Your choice of any 3 breads.

Cheese Naan

Nut-Free. Naan bread filled with Indian cheese, cooked in a Tandoor oven.

Chili Naan

Nut-Free. Light and fresh brushed with fresh green chillies and coriander leaves.

Plain Naan

Nut-Free. Light and fresh flat-bread baked in our clay oven.

Peshawari Naan

Naan filled with assorted nuts, coconut, and dried fruits. The perfect savory bread.

Onion Kulcha

Nut-Free. Fluffy white bread stuffed with spices and onions.

Chef Special Boneless Dum Biryani

Hyderabadi style special rice dish made with aromatic Basmati rice and our chef's secret recipe. Slow cooked over a low flame to perfection. All biryanis are served with mirchi ka salan (gravy) and raita.

Chicken Biryani Varieties

Hyderabadi style special rice dish made with aromatic Basmati rice and our chef's secret recipe. Slow cooked over a low flame to perfection. All biryanis are served with mirchi ka salan (gravy) and raita.

Bone-in Chicken Biryani

Hyderabadi style special rice dish made with aromatic Basmati rice and our chef's secret recipe. Slow cooked over a low flame to perfection. All biryanis are served with mirchi ka salan (gravy) and raita.

Egg Biryani

Hyderabadi style special rice dish made with aromatic Basmati rice and our chef's secret recipe. Slow cooked over a low flame to perfection. All biryanis are served with mirchi ka salan (gravy) and raita.

Vegetable Biryani Varieties

Hyderabadi style special rice dish made with aromatic Basmati rice and our chef's secret recipe. Slow cooked over a low flame to perfection. All biryanis are served with mirchi ka salan (gravy) and raita.

Paneer Butter Masala

Gluten-Free. North Indian style of sauteed paneer cheese simmered in a tomato cashew cream curry sauce.

Kadai Paneer

Gluten-Free, Nut-Free. Indian cheese with tomato, onions and bell pepper kadai masala.

Mutter Methi Malai

Gluten-Free. North Indian style smooth, rich and delicious curry made in a white gravy along with paneer, fenugreek, peas, and cashews.

Yellow Dal

Gluten-Free, Nut-Free, Dairy-Free, Vegetarian. A harmonious combination of two lentils, cooked over a slow fire, mildly spiced with cumin, ginger, garlic, and tomato.

Palak Paneer

Gluten-Free, Nut-Free. Fresh spinach, Indian cheese and spices. Finished with a touch of cream.

Malai Kofta

A very popular Indian dish where balls (kofta) made of potato, mixed vegetables and paneer are deep fried and served with a creamy tomato-based curry.

Chana Masala

Gluten-Free, Nut-Free, Dairy-Free, Vegetarian. A hearty, saucy chickpea and tomato dish with Indian spices.

Bhindi Masala

Gluten-Free, Nut-Free, Dairy-Free, Vegetarian. Deep fried okra with tomato, onions and bell peppers in kadai masala.

Baingan Ka Bharta

Grilled eggplant minced and mixed with tomato, onion, herbs and spices.

Navratan Korma

Gluten-Free. A rich, creamy, and flavorful dish that literally translates to nine-gem curry. The “gems” are the fruits, vegetables, and nuts that make up the curry.

Seasonal Mixed Vegetable Curry

Seasonal mixed vegetables cooked in freshly ground pepper, South Indian spices, fresh curry leaves and cilantro.

Aloo Gobhi Mutter

Gluten-Free, Nut-Free, Dairy-Free, Vegetarian. Cauliflower, potatoes and peas in an onion, tomato and coriander spice blend.

Tandoori Chicken

Gluten-Free, Nut-Free. Two legs and one breast piece of Cornish hens marinated in yogurt and spices.Served with Basma Jeera White Rice and Tikka Sauce.

Lamb Chops

Gluten-Free, Nut-Free. Rack of lamb marinated in fresh ginger juice, ginger, yogurt, and masala.Served with Basma Jeera White Rice and Tikka Sauce.

Chicken Tikka

Succulent white meat chunks marinated in our own special spice blend.Served with Basma Jeera White Rice and Tikka Sauce.

Chicken Wings With Indian Spices

Gluten-Free, Nut-Free. Chicken wings marinated in yogurt, ginger, garlic, sour cream and chef's special spices.

Malai Kabab

Gluten-Free, Nut-Free. Chicken pieces marinated in sour cream, cream cheese, black and white pepper.Served with Basma Jeera White Rice and Tikka Sauce.

Tandoori Shrimp

Gluten-Free, Nut-Free. Shrimp marinated in a house made spice blend.Served with Basma Jeera White Rice and Tikka Sauce.

Tandoori Mixed Grill

Tender bone-in chicken, goat and shrimp marinated in exotic spices.Served with Basma Jeera White Rice and Tikka Sauce.

Tandoori Paneer Tikka

Nut-Free. Juicy chunks of paneer marinated in a punchy hot and sour tandoori masala are skewered with onion petals and pieces of pepper.Served with Basma Jeera White Rice and Tikka Sauce.

Chicken 65

Nut-Free, Dairy-Free. Thigh pieces marinated in a house made spice blend with curry leaves and deep fried. Served with chutneys.

Goat Pepper Fry

Tender, bone-in goat, slow cooked over an open flame and tossed with spices.

Chilli Chicken

Nut-Free, Dairy-Free. Crispy marinated chicken is sautéed in a spicy sweet sauce along with onions and bell peppers.

Chicken Wings

Chicken wings marinated in yogurt, ginger, garlic, sour cream and chef'sspecial spices.

Shrimp 65

Shrimp battered in a mix of flour, yogurt, ginger, garlic and our chef's special masala.

Shrimp Pepper Fry

Shrimp marinated in pepper and sauteed with onions, tomatoes and curry leaves.

Chicken Pepper Fry

Finely cut chicken strips marinated pepper and sautéed.

Chicken 555

Battered chicken deep fried & tossed with onions, jalapeno & cashew nutspicy

Chicken Kothimeera

Chicken fried and tossed with kothimeera(Cilantro sauce)

Lamb Pepper Sukka

Cubed lamb marinated in freshly ground pepper and sautéed.

Green Chili Chicken

Spiced chicken deep fried and tossed in a cilantro and basil based gravy.

Vegetable Samosa

Nut-Free.Three pieces of crispy pastry filled with potatoes, green peas and spices.

Onion Pakoda

Gluten-Free, Nut-Free, Dairy-Free, Vegetarian. Onion and green chili fritter with chickpea four and a blend of Indian spices. Deep fried to golden brown.

Chilli Panneer

Paneer fried in cornstarch batter and tossed in onions, bell peppers, and spicy Indian sauce.

Paneer 65

Gluten-Free, Nut-Free, Dairy-Free. Mild Indian cheese in a spiced batter and deep fried to golden brown. Served with chutneys.

Paneer 555

Battered paneer deep fried & tossed with onions, jalapeno & cashew nutspicy sauce.

Corn Chatpata

Corn mixed with cornstarch, Fried to golden brown tossed in a blend of Indian spices

Chilli Mushrooms

Paneer fried in cornstarch batter and tossed in onions, bell peppers, and spicy Indian sauce.

Gobi Manchurian

Dairy-Free, Nut-Free. Cauliflower florets fried in a flour-cornstarch batter and tossed in onions, green peppers and an Indian style soy sauce.

Cauliflower 65

Cauliflower florets dipped in seasoned batter and served with house chutneys.

Di Hot And Sour Vegetable Soup

Slow cooked vegetables with chef's special blend of spices. Your choice of assorted vegetables.

Di Hot And Sour Non-vegetable Soup

Slow cooked meat with chef's special blend of spices. Your choice of assorted chicken or goat.

Cream Of Vegetable Soup

Buery cream of soup made of Vegetables with Indian spices.

Cream Of Chicken Soup

Buttery cream of chicken soup made of chicken broth, spices and chicken.

Tomato Soup

Homemade tomato soup with Indian spices and sour ingredients.

Lassi

Lassi is a blend of yogurt, water & spices.

Coke

Dr Pepper

Masala Tea

Sprite

Coffee

Gold Peak Unsweet Tea

Diet Coke

Bottled Water

Side Of Rice

Raita

A flavorful, cooling Indian condiment made with yogurt, grated cucumber and carrots, chopped onions, and finished with roasted cumin and salt.

Papadum

Thin, crispy Indian crackers made from lentil and rice flour, served with our house chutney.

Mixed Pickles

Mixed pickled Indian vegetables.

Chicken Fried Rice

Indo-Chinese fried rice and chicken cooked with Chinese spices.

Paneer Fried Rice

Indo-Chinese assorted vegetables, paneer, and fried rice cooked with Chinese spices.

Egg Fried Rice

Indo-Chinese fried rice and eggs cooked with Chinese spices.

Chicken Noodle

Indo-Chinese chicken and noodles cooked with Chinese spices.

Egg Noodles

Indo-Chinese eggs and noodles cooked with Chinese spices.

Paneer Noodles

Indo-Chinese assorted vegetables, Paneer, and noodles cooked with Chinese spices.

Vegetable Noodles

Indo-Chinese assorted vegetables and noodles cooked with Chinese spices.

Vegetable Fried Rice

Indo-Chinese assorted vegetables and fried rice cooked with Chinese spices.

Rice Kheer

Indian rice pudding.

Bread Pudding (double Ka Meetha)

Fried bread slices soaked in a syrup of sugar and cardamom.

Rasgulla

Rasmalai

Sweet dumplings served in condensed milk with rose water and nuts.

Gulab Jamun

Deep fried dumplings made of dried milk and cooked in cardamom syrup and topped with pistachios.