Tsubaki Hibachi Grill & Sushi

Crunchy Roll

Snow crab, avocado, and crunchy flakes.

Rock N' Roll

Tempura shrimp, cucumber, masago, with spicy mayo.

Mexican Roll

Snow crab, cucumber. Topped with shrimp & spicy mayo.

Snow Crab Roll

Snow crab and avocado.

Lafayette Roll

Sautéed crawfish in spicy sauce with avocado.

California Roll

Crabstick, avocado, cucumber, and smelt roe.

Leblanc Roll

Snow crab, shrimp, cucumber, asparagus. Wrapped in soy.

8 Legs Roll

Fried soft shell crab, avocado, masago, and eel sauce in top.

Shrimp Tempura

Tempura shrimp, masago, and eel sauce.

Bass Roll

Fried bass, cucumber, scallion, & spicy mayo.

Cajun Roll

Tempura alligator, masago, avocado, & eel sauce.

Smoked Salmon Skin Roll

Smoked salmon skin roll, with binto shaving.

Vegetables Roll

Cucumber, pickle daikon, yamagobo, kanpyo, avocado.

Eel Roll

Grilled with eel sauce.

Tempura Roll

Snow crab, tempura shrimp, wrapped in soy, deep-fried. Topped with eel sauce.

Spicy Scallop

Fried scallops and spicy mayo.

Hibachi Chicken

Hibachi Steak

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Chicken & Shrimp

7 oz. chicken & 5 oz. shrimp.

Filet & Shrimp

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Hibachi Shrimp

Filet Mignon

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Steak & Chicken

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Hibachi Scallop

Vegetable Hibachi

Hibachi Salmon

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Shrimp & Scallop

Filet & Lobster

7 oz lobster & 5 oz tenderloin. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Hungry Koi

Steak, shrimp, chicken. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Samurai Steak

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Shrimp & Scallop

Koi Lovers

8 oz lobster, 5 oz shrimp, & 5 oz scallop.

Koi Deluxe

8 oz lobster, 5 oz tenderloin, & 7 oz chicken. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Grilled Yellowfin Tuna

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Filet & Lobster

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Candy Cane

Raw. Spicy tuna, cucumber, snow crab. Topped with escolar, tuna, spicy mayo and eel sauce. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Tnt Roll

Spicy tuna, snow crab, cream cheese & jalapeño, wrapped in soy and deep-fried. Topped with spicy mayo and eel sauce.

Fire Crackers

Raw. Snow crab, shrimp tempura, cream cheese. Topped with salmon, crabstick, crunchy, wrapped in soy. Spicy mayo, and eel sauce in top. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Hidden Dragon

Chicken teriyaki,Shrimp tempura,cream cheese,snowcrab wrapped in soy,deep fried and topped with eel sauce and spicy mayo.Hidden Dragon has become our number one top selling right now! Don’t forget to give it a try !

Rainbow Roll

Raw. Snow crab, avocado, topped with tuna, yellowtail, and salmon. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Baked Salmon Roll

Tempura shrimp, snow crab topped with salmon, mussel sauce then baked. Eel sauce, masago, & green onion.

Chef Nicky Special

Raw. Spicy salmon, spicy tuna, and spicy yellowtail jalapeño. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Ricky Roll

Raw. Spicy tuna, crab, shrimp, cucumber, asparagus, with ponzu sauce, and soy paper. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Lsu

Red Bull Roll

Shrimp tempura, cream cheese, snow crab, asparagus, and jalapeño. Topped with seared beef and chef's special sauce.

Sunshine Roll

Raw. Tuna, salmon, crabstick, and cream cheese, wrapped in soy. Topped with snow crab, tangy sauce, and crunchy. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Torched Scallop Roll

Spicy snow crab, shrimp tempura & cucumber. Topped with seared scallops, spicy mayo, sriracha & scallions.

Blue Dragon

Snow crab, cream cheese, shrimp tempura, cucumber, avocado, kiwi, and plum sauce.

Mrs. Koi (served On Fire)

Raw. Shrimp tempura, spicy tuna & asparagus inside, wrapped in seaweed paper. Topped with snow crab, seafood flakes, spicy mayo, eel sauce, and sweet chili sauce. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Mr. Koi

Snow crab, avocado, and cream cheese inside. Topped with baked marinated crawfish, snow crab, scallion, and masago. Spicy mayo, eel sauce, and sweet chili sauce.

King Koi

Snow crab lettuce avocado wrapped in soy, topped with baked lobster, green onion, and chef's special sauce.

Caterpillar Roll

Grilled eel, avocado with eel sauce.

Volcano Roll

Crabstick, avocado, & cucumber. Topped with chef's special sauce, green onion and scallop pieces.

Cucumber Wrap

Snow crab, shrimp, avocado, and masago, wrapped cucumber in.

Tsubaki Tuna Tower

Raw. Sushi rice, snow crab, avocado & spicy tuna, stacked with fresh tuna. Topped with masago, and chef's special sauce. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Beef

Beef served with choice of fried rice mixed with egg, onion, carrot, and green onion, or over thick white udon, or with thin yellow soba noodles.

Combo

Chicken, beef & shrimp.

Plain

Noodle or rice only.

Chicken

Chicken option served with fried rice including egg, onion, carrot, green onion, or alternatively with thick white udon or thin yellow soba noodles.

Shrimp

Shrimp with choice of base: egg-enhanced fried rice with vegetables, or noodles - select from thick white udon or thin yellow soba.

Vegetable

Broccoli, carrot, mushroom, onion, zucchini.

Edamame

Boiled and salted soybeans.

Jalapeño Poppers

Fresh jalapeño stuffed with cream cheese & snow crab, deep-fried with spicy mayo & eel sauce.

Miso Soup

Tofu served with scallions & seaweed in a soy broth.

Eggplant Miso

Eggplant & shrimp in sweet miso sauce.

Tempura Shrimp

shrimp tempura and white onions

Tsubaki Soup

Served with hibachi meals.

Calamari Fries

Breaded calamari served with yum yum sauce.

Wings Koi Signature

5 pieces Asian traditional wings, tasty, crispy, yummy (choices of flavor : Koi original, garlic butter Parmesan, angry Asian).

Volcano Shrimp

8 deep-fried shrimp with a spicy volcano sauce over a bed of lettuce.

Baked Salmon Appetizer

Baked snowcrab and salmon topped with eel sauce and crunchy..

Yellowtail Jalapeños

Fresh slice yellowtail topped with ponzu sauce, jalapeños and masago.

Snappetizer

Deep fried snapper topped with sweet chilli,spicy mayo and eel sauce

Spicy Mayo

Eel Sauce

Yum Yum Sauce

Wasabi

Ginger Sauce

Gyoza Sauce

Pickel Ginger

Sweet Chilli Sauce

Salad Dressing

Kimikaze Wasabi (fresh)

Ponzu

Candy Sauce

Teriyaki Sauce

Philadelphia Roll

Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

911 Roll

Diced tuna, yellowtail, salmon, avocado, & spicy sauce. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Boston Roll

Tuna, crab, shrimp, cucumber. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Miami Roll

Choice of fresh or smoked salmon, & avocado. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Spicy Salmon Or Spicy Tuna Roll

Choice of fresh salmon or tuna in spicy sauce. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Yellowtail Scallion Roll

Yellowtail & scallion. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Snow Crab Salad

Snow crab and slices of avocado. topped with masago and candy sauce.

Spicy Kani Salad

Tsubaki Salad

Tsubaki house salad.

Ricky Salad

Shredded cucumber, seaweed salad, crabstick, & masago with ponzu sauce. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Spicy Escolar Salad

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Seaweed Salad

Marinated green seaweed.

Seafood Seaweed Salad

Tuna, salmon, crabstick, & shrine.

Octopus Salad

Cucumber Salad

Fresh cucumbers on our chef ponzu sauce topped with sesame seeds.

Seared Tuna Salad

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Squid Salad

Marinated sliced squid.

Dr Pepper

Coke

Rootbeer

Lemonade

Fresh Brew Sweet Tea

Fanta Orange

Diet Coke

Fiji Water

Coke Zero

Chirashi Sushi

Fresh sashimi & vegetables served with sushi rice. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Tsubaki Beef Or Tuna

Thin slices, lightly seared beef or tuna sashimi in ponzu sauce, with masago in top. Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Sashimi Dinner

Assorted plate with tuna, salmon, yellowtail, white fish (18). Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Sashimi Sampler

Assorted plate with tuna, yellowtail, salmon, and white fish (9). Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Side Shrimp

Side Lobster

Side Mixed Veggie

Side Steak

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Side Chicken

Side Filet Mignon

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Side Scallop

Side Salmon

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Side Yellowfin Tuna

Raw. Consuming raw or undercooked meats, seafood, shellfish increase your risk of Foodborne illness.

Koi Fingers & Fries

Crispy koi fish strips served with fries.

Chocolate Lava

Tempura fried chocolate brownie

Fried Cheesecake

Tempura fried new york cheesecake.

Chocolate Paradise

Molten chocolate brownie.

Cheesecake

New york cheesecake.

Triple Chocolate Mousse Cake