Fuji's Japanese steakhouse
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Menu - Hibachi Lunch
Steak Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Filet Mignon Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Lunch Hibachi Combination
Served with vegetables, fried rice, noodles, and clear soup.
Chicken Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Shrimp Lunch Special
Served with vegetables, fried rice, noodles, and your choice of soup.
Red Snapper Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Scallop Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Calamari Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Salmon Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Sushi Menu - Special Rolls
Mardi Gras Roll
Cajun style, deep-fried crawfish, shrimp, and avocado inside. Topped with snow crab and served with spicy mayo, eel sauce and chili sauce.
Super Crunchy Roll
Shrimp temp, snow crab and avocado wrap in the soy paper with Chef's special sauce.
Saints Roll
Snow crab, shrimp tempura, avocado, cream cheese and crunchy wrapped in soy bean paper with spicy mayo and eel sauce on the top.
Dragon Roll
Crabmeat, BBQ eel, and cucumber topped with sliced avocado, eel sauce, and smelt roe.
T&t Roll
Crab stick, avocado, cucumber, cream cheese, and shrimp tempura wrapped in soy paper and topped with jalapeños, mayo, and spicy sauce.
Shaggy Dog Roll
Shrimp temp, cheese, jalapeño, crabmeat on the top.
Lsu Roll
Snow crab and crunch wrapped in soybean paper topped with boiled shrimp, avocado, and crunch. Served with (2) Chef's sauce.
Hot River Roll
Deep-fried smoked salmon, avocado, and cream cheese served with Chef's spicy chili sauce.
Poboy Roll
Shrimp tempura, fried soft shell crab, cucumber, and snow crab wrapped in soybean paper and topped with spicy mayo and eel.
Super Yummy Roll
Shrimp tempura, BBQ eel, snow crab wrapped in soybean paper and topped with jalapeño, mayo, and spicy sauce.
Tiffany Roll
Crab stick, avocado, and cucumber. Deep-fried with caviar and eel sauce on the top.
Joyce Roll
Snow crab, cucumber, avocado, asparagus, and shrimp wrapped in soybean paper and deep-fried. Topped with crunch and (2) special sauces.
Maine Lobster Roll
Whole lobster tempura with fresh lettuce, avocado, cucumber, and cream cheese. Topped with caviar and (3) Chef's special sauce.
Red Scorpion Roll
Tuna, salmon, yellowtail, and avocado wrapped in soybean paper topped with snow crab, and (2) Chef's special sauces.
Snow Crab Naruto
Snow crab and avocado inside, wrapped in cucumber with Chef's special sauce.
Volcano Roll
Snow crab and avocado topped with spicy tuna, spicy mayo, and crunch.
Burning Roll
Spicy tuna, snow crab, and crunch topped with black pepper tuna, ponzu, col sauce, sesame seeds, and green onions.
Rainbow Roll
Crab stick, cucumber, and avocado topped with avocado and assorted fresh fish.
Kitchen Menu - Appetizers
Gyoza
(6 pieces) pan-fried pork dumplings.
Spicy Crab Roll
Crab stick with spicy mayo and crunch.
House Special Roll
Crab stick, cucumber, and avocado. Topped with baked chopped scallop, shrimp, and crabmeat with caviar and Chef's creamy special sauce.
Shrimp Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Jalapeño Popper
Deep-fried jalapeño filled with cream cheese and crabmeat. Topped with spicy mayo.
Snow Crab Roll
Snow crab, avocado, and crunch.
Edamame
Steamed soy beans.
Soft Shell Crab
Deep-fried buttered soft shell crab.
Snow Crab Salad
Crab meat Chef's special mixed with cucumber and crunch with sauce.
Asparagus Roll
Japanese Soda
Yumyum / Seafood Sauce
Eel Sauce
Spicy Mayo
Miso Soup
Shrimp Lunch Special
Served with vegetables, fried rice, noodles, and your choice of soup.
Crispy Cheese Wonton
Deep-fried cream cheese and crab meat wrapped in wonton skin. Served with Chef's special sauce.
Lsu Roll
Snow crab and crunch wrapped in soybean paper topped with boiled shrimp, avocado, and crunch. Served with (2) Chef's sauce.
Shumai
(6 pieces) steamed shrimp dumplings.
Tatsuta Ages
Deep-fried marinated chicken nuggets.
Shrimp & Vegetable Tempura Appetizer
Deep-fried buttered shrimp and mixed vegetables.
Vegetable Spring Roll
(5 pieces) deep-fried vegetable spring roll.
Ika Fry
Fried calamari served with spicy mayo.
Rock Shrimp
Fried shrimp with special sauce.
Beef Tataki
Seasoned raw beef sliced and served with ponzu sauce.
Yaki Tori
Grilled chicken on a skewer with teriyaki sauce.
Shrimp Asparagus
Grilled shrimp rolled with asparagus.
Hibachi Onion Soup
Avocado Salad
Saints Roll
Snow crab, shrimp tempura, avocado, cream cheese and crunchy wrapped in soy bean paper with spicy mayo and eel sauce on the top.
Salmon Roll
Sashimi Appetizer
(5 pieces) assorted sliced raw fish.
Seaweed Salad
Shrimp Pad Thai
The ultimate Thai style noodle with Chef's special sauce.
Super Yummy Roll
Shrimp tempura, BBQ eel, snow crab wrapped in soybean paper and topped with jalapeño, mayo, and spicy sauce.
Sushi Appetizer
(5 pieces) Chef's choice of fresh sushi.
Red Snapper Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Salmon Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Scallop Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Filet Mignon Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Coconut Shrimp
Fried shrimp with coconut flakes. Served with Chef's special sauce.
Hamachi Kama
Grilled yellowtail collar seasoned. Served with ponzu sauce and lemon slice.
Beef Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with beef and mixed vegetables.
Chicken Lunch Special
Served with vegetables, fried rice, noodles, and clear soup.
Chicken Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with chicken and mixed vegetables.
Crab Stick
(2 pieces) your choice of sushi or sashimi.
Duck Sauce
Dumpling Sauce
Fuji Special Hibachi Dinner
Steak, shrimp, and chicken served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Gyoza Soup
Steamed pork dumplings with mixed vegetables.
Hot Chili Sauce
Hot Sauce
House Salad (ginger Dressing)
Kid's Red Snapper
Served with vegetables, fried rice, noodles, and clear soup.
Kid's Shrimp
Served with vegetables, fried rice, noodles, and clear soup.
Kid's Steak
Served with vegetables, fried rice, noodles, and clear soup.
Large Clear Soup
With mushroom and green onion.
Large Miso Soup
Seafood Pineapple Fried Rice
Beef Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Ponzu Sauce
Red Scorpion Roll
Tuna, salmon, yellowtail, and avocado wrapped in soybean paper topped with snow crab, and (2) Chef's special sauces.
Red Snapper (izumi Tai)
(2 pieces) your choice of sushi or sashimi.
Red Snapper Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Red Snapper Teriyaki
Grilled red snapper and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Salmon
(2 pieces) your choice of sushi or sashimi.
Salmon Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, rice. Noodles, and fried vegetables.
Salmon Teriyaki
Grilled salmon and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Salmon Teriyaki Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Scallop (hotetegai)
(2 pieces) your choice of sushi or sashimi.
Scallop Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Seafood Fried Rice
Fried rice with shrimp, scallops, crabmeat, and vegetable.
Seafood Hibachi Noodle
Fried rice with shrimp, scallop, crabmeat, and vegetable.
Seafood Pad Thai
Thai style fried noodle with lime and peanut.
Seafood Yaki Udon Or Soba
Stir-fried Japanese scallop, crabmeat, thick rice noodle with shrimp, and vegetables.
Shirley Temple
Shrimp (ebi)
(2 pieces) your choice of sushi or sashimi.
Shrimp Fried Rice
Shrimp Hibachi Dinner
Served with soup, a green salad. (2 pieces) shrimp, vegetables, noodles, and fried rice.
Shrimp Hibachi Noodle
Shrimp Tempura
Battered and fried vegetable served jumbo with tempura sauce. Shrimp and assorted.
Shrimp Teriyaki
Grilled jumbo shrimp and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Shrimp Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with shrimp and mixed vegetable.
Side Order Fried Rice
Served with clear soup. (1) shrimp, vegetables, fried rice, and noodles.
Side Order Hibachi Scallops
Side Order Noodle
Served with clear soup. (1) shrimp, vegetables, fried rice, and noodles.
Side Order Of Chicken
Side Order Of Filet Mignon
Premium filet mignon, choice of rare to well-done.
Side Order Of Fried Rice
Side Order Of Lobster Tail
Side Order Of Noodle
Side Order Of Red Snapper
Side Order Of Salmon
Side Order Of Scallop
Side Order Of Shrimp
Side Order Of Squid
Side Order Of Steak
Steak side order, select meat temperature: rare to well done or none.
Side Order Of Vegetables
Side Order Of White Rice
Smelt Roe (masago)
(2 pieces) your choice of sushi or sashimi.
Smoked Salmon
(2 pieces) your choice of sushi or sashimi.
Snow Crab Naruto
Snow with Chef's special sauce. Crab and avocado inside, wrapped in cucumber.
Soft Drink
(16 oz) to-go cup.
Soy Sauce
Spicy California Roll
Crab stick, cucumber, avocado, and spicy sauce.
Spicy Crawfish Roll
Cooked crawfish with spicy mayo and avocado.
Spicy Crunch Scallop Roll
Chopped scallop, crunch, and spicy mayo.
Spicy Salmon Roll
Spicy Tuna Roll
Spicy Yellowtail Roll
Spider Roll
Soft shell crab tempura, cucumber, avocado, and lettuce.
Squid (ika)
(2 pieces) your choice of sushi or sashimi.
Squid Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Beef Fried Rice
Steak Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Steak Pad Thai
Thai style fried noodle with lime and peanut.
Steak Teriyaki
Grilled beef steak and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Strawberry Daiquiri (non-alcoholic)
Sunomono
Fresh diced tuna, salmon, yellowtail, and cucumber served with crabmeat, sauce. Mixed shrimp, Chef's special.
Sunshine Roll
Super White Tuna Tataki
Fresh sliced white tuna with sesame seeds, ponzu, and spicy sauce.
Sushi & Sashimi
Chef's choice of (5 pieces) sushi, (8 pieces) of sashimi, and California roll.
Sushi Regular
Chef's choice of (7 pieces) of assorted sushi and (6 pieces) California roll.
Sweet Egg (tamago)
(2 pieces) your choice of sushi or sashimi.
Sweet Potato Roll
Deep-fried sweet potato topped with eel sauce.
Tempura Special
Battered and fried shrimp, scallops, crab stick, and vegetables.
Tempura Udon (soba) Soup
Noodle soup with chicken, vegetables, egg and served with (2 pieces) of tempura shrimp.
Spicy Seafood Soup
Spicy soup with shrimp, scallop. & mixed vegs.
Teriyaki Sauce
Trio Sashimi Special
(3 pieces each) tuna, salmon, and yellowtail.
Shrimp Tempura Roll
Tempura shrimp, avocado, cucumber, lettuce, and smelt roe.
Squid Salad
Sushi Menu - Maki & Hand Rolls
Crunchy Roll
Snow crab, asparagus, and crunch.
Lake Charles Roll
Frosh tuna, snow crab, and avocado topped with eel sauce.
Rock N Roll
Snow crab, shrimp tempura, asparagus, and avocado. Topped with eel sauce.
Shrimp Tempura Roll
Tempura shrimp, avocado, cucumber, lettuce, and smelt roe.
Spider Roll
Soft shell crab tempura, cucumber, avocado, and lettuce.
Uptown Roll
Fresh yellowtail, snow crab, and avocado topped with eel sauce.
Mexican Roll
Tuna, cucumber, and avocado topped with jalapeño and spicy sauce.
Black Pepper Tuna Roll
Spicy Crab Roll
Crab stick with spicy mayo and crunch.
Spicy Crunch Scallop Roll
Chopped scallop, crunch, and spicy mayo.
Boston Roll
Shrimp, cucumber, and lettuce.
California Roll
Crab stick, cucumber, and avocado.
Salmon Roll
Snow Crab Roll
Snow crab, avocado, and crunch.
Alaska Roll
Salmon, cucumber, and avocado.
Avocado Roll
Chicken Tempura Roll
Fried chicken tempura, avocado, cucumber, and lettuce.
Eel Avocado Roll
Eel Cucumber Roll
Futo Roll
Crab stick, egg, yamagobo, and avocado.
Mid City Roll
Fresh salmon, snow crab, and avocado topped with sesame seeds and col sauce.
Passion Roll
Yellowtail, cucumber, and avocado.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Spicy Salmon Roll
Spicy Tuna Roll
Spicy Yellowtail Roll
Sunshine Roll
Sweet Potato Roll
Deep-fried sweet potato topped with eel sauce.
Tuna Roll
Vegetable Roll
Avocado, cucumber, lettuce, and asparagus.
Yellowtail Roll
Fresh yellowtail wrapped in seaweed paper.
Aac Roll
Avocado, asparagus, and cucumber.
Spicy Crawfish Roll
Cooked crawfish with spicy mayo and avocado.
Kitchen Menu - Hibachi Combinations
Hibachi Dinner Combination
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Ocean Delight Hibachi Dinner
Shrimp, scallops, and red snapper served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Lover Dinner For Two Hibachi Dinner
Steak, chicken, shrimp, scallop, and red snapper served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Deluxe Dinner For Two Hibachi Dinner
Steak, shrimp, scallop, and (2) lobster tails served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Filet Mignon & Lobster Hibachi Dinner
Served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Fuji Special Hibachi Dinner
Steak, shrimp, and chicken served with soup, salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Kitchen Menu - Side Order
Side Order Of Shrimp
Side Order Of Chicken
Side Order Of Fried Rice
Side Order Of Noodle
Side Order Of Vegetables
Side Order Of Salmon
Side Order Of Squid
Side Order Of Red Snapper
Side Order Of Scallop
Side Order Of Filet Mignon
Side order of filet mignon with choice of meat temperature: rare to well done.
Side Order Of White Rice
Side Order Of Steak
Steak side order with optional meat temperature: rare to well done.
Side Order Of Lobster Tail
Kitchen Menu - Entrées
Chicken Teriyaki
Grilled chicken and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Steak Teriyaki
Grilled beef steak and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Shrimp Teriyaki
Grilled jumbo shrimp and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Salmon Teriyaki
Grilled salmon and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Red Snapper Teriyaki
Grilled red snapper and teriyaki sauce served with a green salad, miso soup, and steamed rice.
Chicken Tempura
Battered and fried chicken sticks and assorted vegetable served with tempura sauce.
Chicken Katsu
Deep-fried chicken breast with Chef's special sauce.
Tempura Special
Battered and fried shrimp, scallops, crab stick, and vegetables.
Shrimp Tempura
Battered and fried jumbo shrimp and assorted vegetable served with tempura sauce.
Kitchen Menu - Noodles & Rice
Seafood Hibachi Noodle
Fried rice with shrimp, scallop, crabmeat, and vegetable.
Beef Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with beef and mixed vegetables.
Shrimp Fried Rice
Seafood Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with shrimp, scallop, crabmeat, and vegetables.
Seafood Fried Rice
Fried rice with shrimp, scallops, crabmeat, and vegetable.
Chicken Pad Thai
The ultimate Thai style noodle with Chef's special sauce.
Steak Pad Thai
Thai style fried noodle with lime and peanut.
Seafood Pad Thai
Thai style fried noodle with lime and peanut.
Chicken Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with chicken and mixed vegetables.
Shrimp Yaki Udon Or Soba
Stir-fried Japanese thick rice noodle with shrimp and mixed vegetable.
Tempura Udon (soba) Soup
Noodle soup with chicken, vegetables, egg and served with (2 pieces) of tempura shrimp.
Vegetable Fried Rice
Chicken Fried Rice
Beef Fried Rice
Vegetable Hibachi Noodle
Chicken Hibachi Noodle
Beef Hibachi Noodle
Shrimp Hibachi Noodle
Vegetable Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Chicken Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Shrimp Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Beef Pineapple Fried Rice
Fried rice with stir-fried vegetables, fresh cut pineapple, cashews, and raisins.
Seafood Pineapple Fried Rice
Vegetable Pad Thai
The ultimate Thai style noodle with Chef's special sauce.
Shrimp Pad Thai
The ultimate Thai style noodle with Chef's special sauce.
Kitchen Menu - Hibachi Entrées
Chicken Hibachi Dinner
Served with soup, a green salad. (2 pieces) shrimp, vegetables, noodles, and fried rice.
Shrimp Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Scallop Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Red Snapper Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Filet Mignon Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Steak Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp. Vegetables, noodles, and fried rice.
Salmon Hibachi Dinner
Served with soup, a green salad, (2 pieces) shrimp, vegetables, noodles, and fried rice.
Kitchen Menu - Kid's Menu
Kid's Chicken
Served with vegetables, fried rice, noodles, and clear soup.
Kid's Shrimp
Served with vegetables, fried rice, noodles, and clear soup.
Kid's Steak
Served with vegetables, fried rice, noodles, and clear soup.
Kid's Red Snapper
Served with vegetables, fried rice, noodles, and clear soup.
Sushi Menu - Salads
House Salad (ginger Dressing)
Snow Crab Salad
Crab meat mixed with cucumber and crunch with Chef's special sauce.
Seaweed Salad
Squid Salad
Avocado Salad
Sushi Menu - Addition Sauces
Soy Sauce
Eel Sauce
Spicy Mayo
Hot Sauce
Ponzu Sauce
Teriyaki Sauce
Yumyum / Seafood Sauce
Duck Sauce
Lunch Menu - Bento Box Lunch
Beef Teriyaki Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Chicken Teriyaki Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Shrimp Tempura Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Sushi Bento Box Lunch
(5 pieces) assorted raw fish.
Sashimi Bento Box
Assorted sliced raw fish( 6 pieces).
Salmon Teriyaki Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Shrimp Teriyaki Bento Box Lunch
Served with California roll, shumai, white rice, and miso soup.
Kitchen Menu - Soup
Miso Soup
Spicy Seafood Soup
Spicy soup with shrimp, scallop. & mixed vegs.
Hibachi Onion Soup
Gyoza Soup
Steamed pork dumplings with mixed vegetables.
Kitchen Menu - Desserts
Fried Ice Cream
Crispy fried ice cream, available in red bean, green tea, vanilla, or chocolate flavors.
Ice Cream
Ice cream with flavor options: red bean, green tea, vanilla, chocolate.
Fried Cheesecake
Sushi Menu - Appetizers
Snow Crab Naruto
Snow crab, avocado, wrapped by cucumber, served with spicy mayo.
Fuji Tuna Tartar
Diced fresh tuna, avocado, and caviar mixed in Chef's special sauce.
Black Pepper Tuna Tataki
Sliced seared black pepper tuna severed in spicy and ponzu sauces.
Super White Tuna Tataki
Fresh sliced white tuna with sesame seeds, ponzu, and spicy sauce.
Yellowtail Jalapeño
Freshly sliced yellowtail sashimi prepared with thinly sliced lemon, jalapeño, sesame seeds, scallions, and Chef's spicy sauce.
Rainbow Naruto
Tuna, salmon, yellowtail, and white tuna wrapped by cucumber with ponzu sauce.
Sushi Appetizer
(5 pieces) Chef's choice of fresh sushi.
Sunomono
Fresh diced tuna, salmon, yellowtail, mixed shrimp, crabmeat, and cucumber served with Chef's special sauce.
Sushi Menu - Sushi & Sashimi À La Carte
Sweet Egg / Tamago
(2 pieces) your choice of sushi or sashimi.
Tuna / Magura
(2 pieces) your choice of sushi or sashimi.
Yellowtail / Hamachi
(2 pieces) your choice of sushi or sashimi.
Crab Stick
(2 pieces) your choice of sushi or sashimi.
Octopus / Tako
(2 pieces) your choice of sushi or sashimi.
Fresh Water Eel / Unagi
(2 pieces) your choice of sushi or sashimi.
Smelt Roe / Masago
(2 pieces) your choice of sushi or sashimi.
Scallop / Hotetegai
(2 pieces) your choice of sushi or sashimi.
Salmon
(2 pieces) your choice of sushi or sashimi.
Smoked Salmon
(2 pieces) your choice of sushi or sashimi.
Shrimp (ebi)
(2 pieces) your choice of sushi or sashimi.
White Tuna / Escalor
(2 pieces) your choice of sushi or sashimi.
Red Snapper / Izumi Tai
(2 pieces) your choice of sushi or sashimi.
Squid / Ika
(2 pieces) your choice of sushi or sashimi.
Sushi Menu - Entrées
Maki Combination
Your choice of (3) rolls.
Trio Sashimi Special
(3 pieces each) tuna, salmon, and yellowtail.
Chirashi
Variety of sashimi served with white rice.
Sushi Regular
Chef's choice of (7 pieces) of assorted sushi and (6 pieces) California roll.
Sushi & Sashimi
Chef's choice of (5 pieces) sushi, (8 pieces) of sashimi, and California roll.
Additional Sauces
Spicy Mayo
Eel Sauce
Soy Sauce
Hot Chili Sauce
Teriyaki Sauce
Sweet Chili Sauce
Dumpling Sauce
Ginger Dressing
Honey Master Dressing
Yumyum / Seafood Sauce
Duck Sauce
