Rj's Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Pasta (Main Entrées)
Penne Alla Vodka
Penne pasta with prosciutto and shallots in a vodka sauce (tomato sauce with a touch of cream).
Zuppa Di Pesce
MIxed seafood (mussels, clams, shrimp and calamari) with a choice of homemade red or white sauce served over linguine.
Bolognese
Pappardella pasta with bolognese (ground beef with tomato sauce).
Cheese Tortellini Carbonara
Tortellini pasta, pancetta, and peas in a white cream sauce.
Spaghetti And Meatballs
Tender beef meatballs simmered in a homemade tomato sauce served with spaghetti.
Lobster Ravioli
Lobster ravioli in a champagne pink sauce.
Baked Eggplant Rollatini
Breaded eggplant stuffed with ricotta cheese, mozzarella cheese and spinach served over linguine.
Rj's Speciality
Homemade gnocchi with Pomodoro sauce (tomato sauce and basil).
Baked Cheese Ravioli
Ravioli in a homemade tomato sauce with parmesan cheese and mozzarella cheese baked to perfection.
Eggplant Parmesan
Layered breaded eggplant slices with mozzarella cheese, parmesan cheese, basil and tomato sauce, baked to perfection.
Baked Homemade Lasagna
Layers of homemade pasta altering with ground beef, red tomato sauce and ricotta cheese topped with additional mozzarella cheese.
Aromata
Rigatoni with sweet Italian sausages, sautéed broccoli rabe sun-dried tomatoes in garlic and oil.
Baked Ziti
Ziti noodles smothered in ricotta cheese, mozzarella cheese, and tomatoes baked to perfection.
Penne Primavera
Penne Pasta with mixed vegetables, garlic olive oil and a touch of marinara sauce.
Penne Fagioli
Escarole, cannellini beans, garlic and oil.
Linguine W/ White Clam Sauce
Linguine with white wine clam sauce (little neck clams on the shell).
Linguine W/ Red Clam Sauce
Linguine with red wine clam sauce (little neck clams on the shell).
Appetizers
Bruschetta
Crispy baguette topped with fresh tomato, garlic, basil diced fresh mozzarella cheese, olive oil and balsamic vinaigrette.
Fried Calamari
Fresh fried calamari served with marinara sauce.
Homemade Baked Chicken Wings
7 pieces per with choice of either BBQ char-grilled, spicy chili, garlic parmesan, or original buffalo sauce.
Crab Cake
Lumped crab meat served with organic lettuce, toasted corn and chipotle aioli.
Fried Calamari Arrabiata
Fried calamari lightly tossed with cherry peppers and marinara sauce.
Mussels
Served with spicy fra diavolo, marinara sauce or lemon wine sauce.
Two-teared Seafood Tower
Little neck steamed cold mussels, raw clams on half shell, oysters, shrimp cocktail, crab legs and lump crab meat.
Three-teared Seafood Tower
Little neck steamed cold mussels, raw clams on half shell, oysters, shrimp cocktail, crab legs and lump crab meat and 1 1/2 pounds of steamed lobster.
Baked Clams Oreganata
Little neck clams baked with garlic bread crumb crust in a white wine sauce.
Shrimp Cocktail
Fresh jumbo shrimp served with cocktail sauce.
Daily Specials
1/2 Lobster Mussles, Clams, Shrimp
Tomahawk Veal Chop Parm Over Gnocchi
veal chop parm over gnocchis and vodka sauce
Filet Mignon
Surf & Turf
filet mignon with lobster tail with mash potatoes and mixed veg
Thai Calamari
calimari with sweet chili sauce and topped with seasme seeds
Cod Top With Crabmeat
cod topped with crabmeat finished in lobster sauce with mixed veg and rice
Ribeye With Melted Gorgonzola
18oz Ribeye Steak
Pappardelle Davinci
pappardelle pasta with scallops covered in our homemade pink sauce
Stuffed Mushrooms With Crabmeat
Coconut Shrimp
Paella
mussles, clams, shrimp, calimari, crubled sweet sausage and spinach, over rice finished with a light tomato broth.
Cavatelli With Filet Tips
Stuffed Jumbo Shrimp With Crab Meat
stuffed shrimp with crab meat finished with lobster sauce and rice and mixed veg
Arugula Beet Salad
Chicken (Main Entrée)
Chicken Parmigiano
Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese served over spaghetti.
Chicken Francaise
Chicken breast pan fried lightly, coated in egg butter, sautéed with lemon white wine sauce served over linguine.
Chicken Marsala
Sautéed chicken topped with mushrooms, in a marsala wine sauce served over linguine.
Chicken Scarpariello Off The Bone
Sautéed chicken breast with sausages, peppers and mushrooms with a cherry wine balsamic reduction and brown demi sauce served over linguine.
Chicken Cacciatore
Sautéed chicken breast topped with mushrooms and caramelized onions, sweet cherry wine in a light tomato sauce over homemade gnocchi.
Soups & Salads
Caesar Salad
Crispy romaine lettuce, crotons and shaved Parmesan cheese tossed with homemade caesar salad dressing (all caesar dressing contain anchovies and capers).
Lobster Bisque
A creamy, smooth and lusciously rich soup loaded with buttery lobster.
Greek Salad
Romaine lettuce, tomatoes, red onions, mixed olives, roasted peppers and feta cheese with homemade balsamic vinaigrette.
New England Clam Chowder
A thick chowder made from clams, potatoes, onions and cream.
Cold Antipasto
Prosciutto, fresh mozzarella, provolone cheese, tomatoes, roasted peppers and mixed olives over, finished with a homemade balsamic vinaigrette.
Chicken Noodle Soup
Homemade style chicken broth with finely chopped vegetables and noodles.
Caprese Salad
Layered with fresh tomatoes, fresh mozzarella cheese, fresh basil and finished with rich extra virgin olive oil and a sweet and tangy balsamic reduction.
House Salad
Mesclun greens, tomatoes, red onion, cucumber, and carrots served with blue cheese dressing or homemade balsamic dressing.
Desserts
Cheesecake
Tiramisu
Chocolate Cake
Carrot Cake
Veal and Chops (Main Entrées)
Grilled Pork Chop
Charcoal grilled pork chop, with garlic mashed potatoes topped with sautéed onions and mushrooms in a demi sauce.
Veal Marsala
Sautéed veal scallopini topped with button mushrooms (white mushrooms), in a chef's special marsala wine sauce served over linguine.
Lamb Chop
Charcoal grilled chop served with garlic mashed potatoes and mixed vegetables, finished with mint jelly and demi sauce.
Veal Francaise
Sautéed veal scallopini pan fried lightly coated in egg butter, sautéed in a white wine sauce served over linguine.
Stuffed Pork Chop
Pounded pork chop breaded and stuffed with prosciutto, crumbled sausage mozzarella cheese and broccoli, in a cognac brown sauce with a touch of cream.
Pork Osso Bucco
Slowly cooked pork shank in vegetable stew served with seasonal vegetables and garlic mashed potatoes.
Veal Parmigiana
Breaded veal scallopini topped with melted mozzarella in a light tomato sauce served over spaghetti.
Kids' Menu
Pasta Penne
with a choice of butter/ marinara sauce.
Mozzarella Sticks
Chicken Fingers
With french fries.
Spaghetti And Meatballs
with marinara sauce.
Seafood (Main Entrées)
Salmon Pan Seared Cajun Style
Pan seared salmon cajun style served with rice and mixed vegetables, finished with lemon bourbon sauce.
Shrimp Scampi
Sautéed shrimp scampi in a garlic lemon white wine sauce served over linguine.
Fish And Chips
Lightly fried in a local craft beer batter served with coleslaw and french fries.
Tilapia Marechiara
Pan seared tilapia with mussels, clams, shrimp, chopped tomatoes in a lemon white wine sauce served over linguine.
Pan Seared Sea Scallop Piccata
Pan seared scallops, capers, garlic and artichokes, in a lemon white wine served with white rice and mixed vegetables.
Shrimp Fra Diavolo
Sautéed shrimp in a fra diavolo (spicy marinara) sauce over linguine.
Fried Oysters
Lightly buttered served with coleslaw and french fries.
Fried Clam Strips
Lightly buttered served with coleslaw and french fries.
Shrimp Parmesan
Lightly breaded shrimp in a homemade tomato sauce served over spaghetti.
Salmon Oreganata
Broiled salmon topped with seasoned breadcrumbs in a lemon white wine sauce, served with rice and mixed vegetables.
Branzino And Shrimp Alforno
Pan seared branzino filet and shrimp, roasted garlic and chopped tomatoes, in a basil lemon white wine sauce served with rice and mixed vegetables.
Fillet Of Sole Francaise
Pan seared of sole in a lemon white wine sauce served with rice and mixed vegetables.
Beef (Main Entrée)
Bone-in Ribeye
Charcoal grilled ribeye topped with sautéed mushrooms and onions served with garlic mashed potatoes and mixed vegetables.
New York Strip
14 oz grilled new york strip steak served with garlic mashed potatoes and sautéed mixed vegetables.
Char Grilled Flat Iron Steak
Charcoal grilled with served with garlic mashed potatoes and mixed vegetables.
Additional Sides (Main Entrées)
Sautéed Crumbled Sweet Sausage
W/ marinara sauce or garlic olive oil.
Sautéed Broccoli
Crispy Chicken
crispy breaded chicken
Side Fries
hot crispy french fries
Sautéed Broccoli Rabe
Grilled Chicken
grilled chicken