Thai & Japanese Kitchen
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Japanese Hibachi Lunch
Hl8. Steak & Shrimp
Steak & shrimp hibachi lunch, choice of meat temp from medium to well done, includes rice and vegetables.
Hl4. Chicken & Shrimp
Hl2. Chicken
5 oz.
Hl7. Steak
Steak offered in various meat temperatures: medium, medium rare, medium well, rare, well done. Served with rice and vegetables.
Hl3. Chicken & Steak
Chicken and steak. Served with a choice of meat temperature: medium to rare options available.
Hl9. Filet Mignon
Filet mignon with customizable meat temperature: medium, medium rare, to well done. Served as part of a Japanese hibachi lunch.
Hl6. Shrimp
8 pcs.
Hl10. Filet Mignon & Shrimp
Filet mignon paired with shrimp, choose meat temperature: medium, medium rare, to well done.
Hl5. Chicken & Filet Mignon
Chicken & Filet Mignon: Served with choice of meat temperature ranging from rare to well done.
Hl1. Vegetable Delight
Special Roll
Chef Special Roll
Deep-fried, spicy crab, avocado, cream cheese, spicy mayo and eel sauce.
Mansfield Roll
Shrimp tempura, avocado, cream cheese top with crabstick, eel sauce and spicy mayo.
Paradise Roll
Shrimp tempura, cream cheese, avocado, top with tuna, spicy crab, crunch, spicy mayo, and eel sauce.
Crazy Girl Roll
Deep-fried, cream cheese, crabstick, avocado and eel sauce.
Snowman Roll
Shrimp tempura, snow crab, avocado, cucumber on soy paper.
Shrimp Tempura Roll
Shrimp tempua, avocado, and eel sauce.
Dragon Roll
California roll, eel, avocado on top with eel sauce.
Alaska Roll
California roll top avocado and salmon.
Crazy Boy Roll
Deep fried, spicy crab, spicy mayo and eel sauce.
Vegas Roll
Deep fried, cream cheese, salmon, avocado, crab, and eel sauce.
Tiger Roll
Shrimp tempura, avocado, eel, cream cheese, spicy crab, top with tuna, spicy mayo, and eel sauce.
Volcano Roll
Eel roll, avocado, top with spicy crab, crunch, and eel sauce.
Rainbow Roll
California roll, top with assorted fish.
Miami Roll
Salmon, mango, cream cheese top with masago.
Dynamite Roll
Baked California roll, top with spicy crab, scallop, scallion, and eel sauce.
Sunset Roll
Salmon, cream cheese, cucumber, topped with salmon, spicy salmon, and eel sauce.
Black Dragon Roll
Softshell crab, tempura, crab, cucumber, cream cheese, scallion, avocado, baked eel, spicy sauce and eel sauce.
Caterpillar Roll
Fried eel, avocado on top and eel sauce.
Crazy Roll
Deep-fried, spicy tuna, avocado, eel sauce.
Japanese Roll
Snow crab, top with assorted fish.
Louisiana Roll
Snow crab, top ebi, and avocado, and eel sauce.
Spider Roll
Soft shell crab, avocado, cucumber, masago, and eel sauce.
Red Dragon Roll
Shrimp tempura, cucumber, top spicy tuna, scallion, masago, spicy mayo and eel sauce.
Shreveport Roll
Shrimp tempura, avocado on top with tuna and spicy mayo.
Thai Noodles
N1. Pad Thai
Fried rice noodle in classic pad Thai sauce with choice of meat: chicken, beef or pork, egg, beansprout, green onion, and ground peanut.
N3. Pad See Ew
Fried flat rice noodle with choice of meat: chicken, beef or pork, egg, broccoli with sweet brown sauce.
N2. Spicy Noodles
(Pad kee mao) fried flat rice noodle with choice of meat: chicken, beef or pork, egg, bell pepper, onion, broccoli, and sweet basil with sweet brown sauce.
N5. Pad Woon Sen
Thin clear noodles, meat, onion, egg, tomato, bean sprouts, bell peppers, lime.
Japanese EntrΓ©es
E7. Chicken Fried Rice
Stir-fried rice with chicken, typically includes eggs, peas, carrots, and onions.
E10. Combination Fried Rice
E9. Beef Fried Rice
E8. Shrimp Fried Rice
E4. Chicken, Beef Or Ton Katsu
Lightly breaded.
E5. Nabeyaki Udon Or Soba
Chicken, beef or shrimp, vegetable and two pieces shrimp tempura.
E6. Yaki Soba Or Udon
Vegetable, chicken or beef or shrimp.
Classic Roll
California Roll
Crabmeat, cucumber, and avocado.
Spicy California Roll
California roll, spicy mayo, and spicy sauce.
Crunchy California Roll
Top crunch with eel sauce.
Spicy Tuna Roll
Spicy tuna and tempura flake.
Salmon Roll
Salmon and avocado.
Spicy Salmon Roll
Spicy salmon and avocado.
Philadelphia Roll
Smoked salmon, avocado, and cream cheese.
Eel Roll
Baked eel and eel sauce.
Snow Crab Roll
Snow crab.
Tuna Roll
Tuna and avocado.
Avocado Roll
Avocado and seaweed outside.
Cucumber Roll
Cucumber and seaweed outside.
Spicy Crab Roll
Spicy crab and cucumber.
Spicy Yellow Tail Roll
Yellow tail and green onion.
Veggie Roll
Avocado, cucumber, and asparagus.
Asparagus Roll
Asparagus and seaweed outside.
Japanese Sides
Fried Rice
Shrimp
8 pcs.
Steak
5 oz.
Yum Yum Sauce
Teriyaki Sauce
Ginger Dressing
Chicken
5 oz.
Scallop
6 oz.
C. Cheese
Filet Mignon
5 oz.
Soy Paper
Cucumber
Vegetable
Avocado
Thai Appetizer
Fresh Spring Roll (2 Pcs)
Rice noodle, shrimp or pork, carrot, cilantro, cucumber, lettuce served with sweet and sour sauce or peanut sauce.
Chicken Wings (3 Pcs)
With house sauce.
Papaya Salad
Fresh green papaya, carrot, tomato, and peanut with lime vinegar.
Thai Cucumber Salad
Sliced cucumbers, red onions, and carrots, typically dressed in a sweet and sour Thai dressing, often garnished with herbs.
Beef Salad
Choice of meat pork, chicken or beef, lettuce cilantro, lemongrass, tomato, and cucumber.
Japanese Bento Box
B5. Steak Bento Box
Steak bento box featuring customizable meat temperature options from rare to well done, accompanied by traditional sides.
Maki Sushi Lunch
Any two rolls.
B3. Chicken Teriyaki Bento Box
B1. Sushi Bento Box
B2. Sashimi Bento Box
B4. Salmon Teriyaki Bento Box
Thai Curries
C3. Yellow Curry
(Gang ka-ree) yellow curry with choice of chicken, beef or pork with coconut milk, potato, onion, and carrot.
C1. Panang Curry
(Gang panang) panang curry with choice of meat: chicken, beef or pork with coconut milk, bell pepper, and sweet basil.
C2. Red Curry
(Gang dang) red curry with choice of meat: chicken, beef or pork with coconut milk, bamboo shoots, bell pepper, baby corn, and sweet basil.
C4. Massaman Curry
(Gang mas-sa-man) massaman curry with choice of meat: chicken, beef or pork with coconut milk, potato, onion, carrot, and peanut.
C3. Green Curry
Coconut milk, eggplant, bamboo shoots, green bell peppers, basil.
Japanese Appetizers
Ja1. Gyoza
Steamed dumpling or fried dumpling.
Ja5. Egg Roll
Ja9. Chicken Wing
Ja2. Edamame
Soybean.
Ja8. Baked Mussel
Ja7. Beef Tataki
Ja4. Fried Calamari
Ja6. Tuna Tataki
Japanese Combination
C1. Chicken & Steak
Chicken and steak combination, selectable meat doneness from medium to well done.
C7. Steak & Scallop
Steak and scallop combination; choice of meat temperature: medium to well done.
C5. Steak & Shrimp
Steak and shrimp combo, choice of meat temperature: medium to well done.
C2. Chicken & Shrimp
C3. Chicken & Filet Mignon
Chicken and filet mignon combination. Options for filet mignon temperature: medium, medium rare, medium well, rare, well done.
C8. Filet Mignon & Shrimp
Filet mignon paired with shrimp. Choice of meat temperature: medium to rare.
C4. Chicken & Scallop
C6. Steak & Salmon
Steak & salmon combo with customizable meat temperature: medium, medium rare, medium well, rare, well-done.
C9. Filet Mignon & Scallop
Filet mignon and scallops, customizable meat temperature from medium to well done.
C10. Shrimp & Salmon
C11. Shrimp & Scallop
Japanese Salads
Js4. Cucumber & Crab Salad
Cucumber and crab salad, typically includes shredded crab, cucumber slices, and is dressed with a light ponzu or vinegar-based sauce, garnished with sesame seeds.
Js5. Squid Salad
Js3. Cucumber Salad
Large House Salad
Js1. Small House Salad
Mixed greens with house dressing. Available in large or small sizes.
Js2. Seaweed Salad
Thai EntrΓ©es
E2. Spicy Basil
(Pad ka prao) stir-fried, choice of meat: chicken, beef or pork with garlic, bell pepper, onion, bamboo shoot, mushroom, and basil.
E1. Veggie Delight
(Pad pak ruam mit) stir-fried mixed vegetables.
E3. Khao Ka Prao
Choice of meat: chicken, beef or pork with bell pepper, onion, brown sauce.
Japanese Hibachi Dinner
H6. Filet Mignon
Filet mignon with choice of meat temperature: medium, medium rare, medium well, rare, well done.
H2. Chicken
5 oz.
H3. Steak
Steak, chosen temperature: medium, medium rare, medium well, rare, well done.
H5. Shrimp
8 pcs.
H7. Salmon
H4. Scallop
Kaibashira.
H1. Vegetable
Thai Fried Rice
F1. Thai Fried Rice (khao-pad)
Fried rice with choice of meat, egg, onion, carrot, beansprout, and green onion.
F3. Crab Fried Rice
Fried rice with onions,tomato and green onion.
F2. Basil Fried Rice
Fried Rice with choice of meat: Chicken, beef or pork; with egg, basil, bell pepper, bamboo shoots, mushrooms, green and yellow onions, topped with fried basil
F2. Pineapple Fried Rice
F4. Crawfish Fried Rice
Fried Rice with onions, green onions, cilantro and cucumber
Thai Soup
02. Tom Yum Kung
Shrimp with mushroom, tomatoes, scallion, cilantro and herbs.
04. Tom Kha Kai
Chicken with coconut milk, mushroom, scallion, cilantro, and herbs.
01. Tom Yum Kai
Chicken with mushroom, tomatoes, scallion, cilantro, and Thai herbs.
03. Seafood Soup
Mixed seafood soup with lemongrass, mushroom, tomatoes, scallion, cilantro, and herbs.
03. Tom Yum Pla
Fish with mushroom, tomatoes, scallion, cilantro, and Thai herbs.
Chef's Special Rolls
Naruto
Crabstick, avocado, and spicy crab with creamy naruto sauce, wrapped in cucumber.
Sunset Roll
Salmon, cream cheese, cucumber, topped with salmon, spicy salmon, and eel sauce.
Acapulco
Cali roll with yellowtail, jalapeΓ±o, ponzu, and mango sauce.
Joya
Spicy tuna, mango, cream cheese with yummy sauce, eel sauce, crunch, and masago.
Aedyn
Two steamed shrimp, avocado, cream cheese, wrapped in cucumber and salmon.
Sushi
Sushi Deluxe
Cali roll and ten pieces sushi.
Sushi Regular
Cali roll and seven pieces sushi.
Sashimi Deluxe (16 Pcs.)
Sashimi Regular (12 Pcs.)
Love Boat Special
Rainbow roll, two pieces shrimp tempura and vegetable, seven pieces sushi and 12 pieces sashimi.
Unagi Donburi
Five pieces baked eel over rice.
Chirashi
Varities of raw fish over rice.
Sushi / Sashimi (2 Pieces)
Ss4. Smoked Salmon
Kunsei sake.
Ss3. Salmon
Sake.
Ss13. Eel
Unagi.
Ss2. Tuna
Maguro.
Ss5. Yellow Tail
Hamachi.
Ss14. Red Snapper
Red snapper, available as sushi or sashimi.
Ss6. Mackerel
Saba.
Ss7. Shrimp
Ebi.
Ss11. Smelt Egg
Masago.
Ss12. Salmon Roe
Ikura.
Ss1. Crab
Kanikama.
Ss17. White Tuna
White tuna, choice of sashimi or sushi.
Thai Additional / Sides
Chicken
Beef
Vegetables
Pork