Juicenola

Laksa Bowl

A generous assortment of veggies, chicken, and shrimp combine to create a flavorful broth. Served with rice noodles or egg noodles. Borth is garnished with a boiled egg, tofu, bean sprouts, cucumbers, onions, lime, wonton chip, and our spicy apple house blend. Price varies on Protein.

Burmese Coconut Soup

Thick coconut broth served with your choice of noodles. Rice noodles or Egg noodles. The broth is garnished with a lime, egg, cilantro, onions, and wang tong chip. Recommended with Chicken. Price varies on Protein.(V) Option

Rangoon Beef Soup

Similar to Pho, our Brumes beef soup is a clear broth, served with rice noodles. The broth is garnished with white radishes, cilantro, cucumbers, onions, lime, jalapeno, and boiled leafy greens. Chili sauce is served on the side. This item is served with Beef.

Mohinga

Roti Wrap

Enjoy our freshly baked Roti bread filled with lettuce, carrots, cucumbers, onions, and garnished with spicy mayo. Enhance the flavors with our special spicy apple blend. Price varies on Protein. Recommended with Chicken.

Chicken Satay

3 Grilled chicken thighs on skewers marinated in coconut milk, curry powder, garlic, and lemongrass, brushed with peanut sauce when baked, and served with lime, cucumber, onion, and carrot.

Egg Rolls

x4 Veggie rolls made with cabbage, carrots, and onions Served with three unique house sauces. Apple / Ginger / Sauce Combo sauces

Shumai 4 Pcs

Chicken & shrimp grounded together, steamed, and served in sets of 6. Dumpling dressed with thick sweet soy sauce, cilantro, fried onions and served with dipping ginger soy sauce.

Roti Canai

Coconut curry with your choice of Protein, if any. Curry is served with white cabbage, lime, and roti bread. Price varies on Protein. Can be made vegetarian or Vegan

Drunken Noodles

Pan-fried flat wide rice noodles, veggies, and your choice of Protein, cooked with a sweet, salty, and tangy sauce. Served with fresh lettuce, cilantro, crushed baked peanuts, and lime. Veggies typically consist of carrots, onions, and bell peppers. It may also include broccoli.Price varies on Protein. Noodles can also be substituted with Fried rice.

Omu-noodles

Our chef's signature stirs fry noodles platter.Pan-fried veggies, your choice of noodles and protein. Cooked with a sweet and tangy sauce. Noodles are topped with a baked egg and served with fresh lettuce, green onion, spicy mayo, crushed baked peanut, and lime. Veggies typically consist of carrots, onions, and bell peppers. It may also include broccoli. Price varies on Protein.

Nasi Lemak

Coconut curry served with fresh lettuce, cucumbers, baked peanuts, dried crunchy anchovies, sambal (un-spicy chili and shrimp blend), white coconut rice, egg, and roti bread. Price varies on Protein. (V) Option

Shan Tofu Salad

Cool salad of chickpeas, tofu, shaved cabbage , cilantro, fresh onion, & a light tamarind dressing

Burmese Salad Bowl

Romaine lettuce, white cabbage, cucumber, chickpea, cilantro, carrots, chopped tomato, jalapeno, onions, sesame, fried onion, lightly dressed with lime juice and our sweet and nutty house sauce. Price varies on Protein.

Nan Gyi Thoke

Thick rice noodles mixed with cilantro, cabbage, chickpeas, and cucumbers. Paired with a boiled egg, crispy wong tong chips, crushed baked peanuts, lettuce, and a small curry. Price varies on Protein. Recommended with Chicken. (V) Option

Shu Shall (chicken Salad)

Pan-fried chicken mixed with onions, cabbage, mint leaves, jalapeno, cilantro, and chickpeas, lightly garnished with lime juice and crushed red chili.

Rainbow Salad

3 kinds of noodles served with green papaya, onions, cucumber, white cabbage, carrot, bean sprouts, cilantro, and chickpeas. Lightly dressed with a unique sweet and tangy tamarind sauce. Price varies on Protein. (V) Option

Tea Leaf Salad

Lahpet thoke is a tea leaf salad prepared with fermented tea leaves that resemble a unique earthy and tangy flavor. Lahpet thoke is mixed with chopped tomatoes, white cabbage, lettuce, baked peanuts and beans, and lime juice. Dried tiny shrimp are optional. (V) Option

Roti

Roti bread is a round flatbread that's light and flaky, often considered crisp. Roti bread is rich, flavorful & usually paired with other foods. (V) Option

Rice Pudding

Black sweet rice pudding lightly sweetened, served with crushed baked peanuts, coconut milk, coconut shaving, and sesame seeds. (V) Option

Drinks

Thai Tea (Sweet): Black Tea (Camellia sinensis) orange blossom, star anise, tamarind seed, and cardamom. Sweeten with white sugar (sugarcane)Burmese Tea (Un-sweet): Black Tea (Camellia sinensis)Camellia sinensis is a species of evergreen shrub or small tree in the flowering plant family Theaceae. Its leaves and leaf buds are used to produce black and green Tea. Common names include tea plant, tea shrub, and tea tree.Camellia sinensis is a species from which all true teas are derived, including black tea, green tea, white tea, oolong tea, and others. The processing methods and oxidation levels applied to the leaves of Camellia sinensis determine the type of tea produced. Black tea undergoes a significant level of oxidation, resulting in a dark color and robust flavor. So, while Camellia sinensis is the plant used to produce black tea, it is not exclusively limited to black tea production.