Wasabi Sushi & Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Tempura
Lightly battered Jumbo shrimp and vegetables.
B.B.Q. Tuna
Skewered tuna marinated in ginger sauce then grilled.
Baked Green Mussels
Baked New Zealand mussels with smelt roe.
Tofu Steak
Fried tofu with Teriyaki sauce.
Beef Tatki
Broiled rare beef served with Ponzu sauce. (Vineyard Soy Sauce.)
Yaki-Tori
Skewered chicken andn onions with Teriyaki sauce.
Baked Seafood
Assorted seafood, fresh mushrooms and onions topped with smelt roe sauce and baked until golden brown.
Curry Mussels
Fresh mussels with onions, bell peppers, coconut milk, and lemon grass in a rich curry sauce.
Beef and Asparagus Maki
Asparagus wrapped in thinly sliced beef served with Teriyaki sauce.
Fried Tofu (Age Dashi Tofu)
Deep fried tofu served with Special - Sauce.
Baked Salmon
Salmon rolled with crab meat baked with eel sauce.
Sashimi
Tuna, white fish, crab stick, and salmon.
Wasabi Honey Shrimp
Fresh jumbo shrimp in a creamy, velvety sauce.
Sauteed Soft Shell Crab
Fried jumbo soft shell crab sautéed with bell peppers, Jumbo onions, and Jalapeno peppers.
Edamame
Boiled and salted green soybeans.
Gyoza
Pan fried dumplings stuffed with beef. Served with dipping sauce.
Stuffed Shitake (Mushrooms)
Stuffed with shrimp, sautéed with Sake and Soy sauce.
Squid Steak
Sautéed whole squid with Sake, butter, and Soy sauce.
Wasabi Shumai
Steamed dumplings stuffed with pork and vegetables.
Shumai
Steamed shrimp dumplings.
Black Bean Mussels
Fresh mussels sautéed with bell pepper, jumo onions, jalapeno peppers, and black beans.
Sushi
California roll, Tuna, Salmon, White Fish, and Crab stick sushi.
Frenchmen Scallops
Sea scallops sautéed in garlic butter sauce.
Beef Negamaki
Green onions wrapped in thinly sliced beef served with Teriyaki sauce.
Hiyayako
Cold tofu served with green onIons, grated ginger and Bonito flakes.
Baked Salmon Neck
Broiled salmon neck served with Ponzu sauce.
Hamachi Kama
Broiled Yellowtail Neck served with Ponzu sauce.
Calamari Tempura
Tempura batter fried Calamari with bell peppers and Jumbo Onions.
Rolls and Hand Rolls
Crunchy Roll
Dynamite Roll
California Roll
Salmon Roll
Asparagus Roll
Avocado Roll
Big Easy Roll
Boston Hand Roll
Cucumber Roll
Crunchy Dynamite Roll
Dragon Roll
Eel Roll
Phoenix Roll
Philadelphia Roll
Rainbow Roll
Rice Paper Roll
Rock-n-crunchy Roll
Rock N Roll
Salmon Skin Roll
Scallop Roll
Shrimp Roll
Shrimp Tempura Roll
Soft Shell Crab Roll
Spicy Crawfish Roll
Spicy Tuna Roll
Tuna Avocado Roll
Tuna Roll
Vegetable Roll
Yellowtail Roll
Super Crunchy Roll
Chef Special Roll
Frenchmen Roll
French Quarter Roll
Money Roll
Tuna, snow crab, cucumber, avocado, and romaine lettuce wrapped in rice paper. Topped with fresh salmon, wasabi tobiko, and eel sauce.
Snow Crab Roll
Summer Roll
Smoked Salmon Roll
Wasabi House Roll
Lunch Entrees
Beef Teriyaki
Grilled ribeye steak with teriyaki sauce. Served with clear soup and salad. No substitutions.
Wasabi Honey Shrimp
Fresh jumbo shrimp in a creamy sauce, garnished with crispy wasabi peas. Served with clear soup, and salad. No substitutions.
Tempura & Beef Teriyaki Combination
Jumbo shrimp and vegetables with ribeye teriyaki steak. Served with clear soup and salad. No substitutions.
Tempura & Chicken Teriyaki Combination
Lightly battered fried jumbo shrimp and vegetables with chicken teriyaki. Served with clear soup and salad. No substitutions.
Sushi Lunch
Tuna, salmon, whitefish, yellowtail, crab stick, and California roll. Served with clear soup and salad. No substitutions.
Chicken Teriyaki
Grilled chicken with teriyaki sauce. Served with clear soup and salad. No substitutions.
Chicken Katsu
Breaded, deep fried chicken. Served with clear soup and salad. No substitutions.
Tempura
Lightly battered shrimp and vegetables. Served with clear soup and salad. No substitutions.
Sashimi Lunch
Tuna, salmon, whitefish, yellowtail, and crab stick. Served with clear soup and salad. No substitutions.
Chirashi Sushi
Tuna, whitefish, salmon, shrimp, crab stick, smelt roe, and egg served over sushi rice. Served with clear soup and salad. No substitutions.
Una Don (eel Bowl)
Broiled eel over rice with special eel sauce. Served with clear soup, oshinko, and salad. No substitutions.
Sushi & Sashimi
Fresh Salmon (sake) Sushi
Baby Soft Shell Crab
Crab Stick (kanikama)
Eel (unagi)
Egg Custard (tamago) Sushi
Tuna Tataki Sushi
Mackerel (saba) Sushi
Octopus (tako) Sushi
Salmon Roe (ikura) Sushi
Scallop (hotate) Sushi
Shrimp (ebi) Sushi
Smelt Roe (masago) Sushi
Smoked Salmon Sushi
Tuna (maguro) Sushi
Wasabi Tobiko Sushi
Whitefish Sushi
Yellowtail (hamachi) Sushi
Quail Egg Sushi
(1) quail egg.
Salmon Sashimi
Octopus Sashimi
Tuna Tataki Sashimi
Fresh Scallop Sushi
Raw scallop.
Sea Eel (anago) Sushi
Squid (ika) Sushi
Sweet Shrimp (amaebi) Sushi
White Tuna Sushi
Tuna Sashimi
Whitefish Sashimi
Yellowtail Sashimi
Appetizers
Wasabi Honey Shrimp
Fresh jumbo shrimp in a creamy, velvety sauce.
Bbq Tuna
Skewered tuna marinated in ginger sauce and grilled.
Baked Green Mussels
Baked new Zealand mussels with smelt roe.
Tofu Steak
Fried tofu with teriyaki sauce.
Yakitori
Skewered chicken and onions with teriyaki sauce.
Beef & Asparagus Maki
Asparagus wrapped in thinly sliced beef served with teriyaki sauce.
Fried Tofu (agedashi Tofu)
Deep fried tofu served with special sauce.
Baked Salmon
Salmon rolled with crab meat baked with eel sauce.
Sashimi Appetizer
Tuna, whitefish, crab stick, and salmon.
Edamame
Boiled and salted green soybeans.
Gyoza
Pan fried dumplings stuffed with beef. Served with dipping sauce.
Stuffed Shiitake Mushrooms
Stuffed with shrimp, sauteed with sake and soy sauce.
Squid Steak
Sauteed whole squid with sake, butter, and soy sauce.
Wasabi Shumai
Steamed dumplings stuffed with pork and vegetables.
Steamed Or Fried Shumai
Steamed or fried shrimp dumplings.
Black Bean Mussels
Fresh mussels sauteed with bell pepper, onions, jalapeño peppers, and black beans.
Frenchmen Scallops
Sea scallops sauteed in garlic butter sauce.
Beef Negamaki
Green onions wrapped in thinly sliced beef served with teriyaki sauce.
Calamari Tempura
Tempura fried calamari with bell peppers and onions.
Sesame Chicken
Fried chicken marinated in sesame sauce.
Tempura
Lightly battered jumbo shrimp and vegetables.
Baked Seafood
Assorted seafood, fresh mushrooms, and onions topped with smelt roe and baked until golden brown.
Sushi Appetizer
California roll with tuna, salmon, white fish, and crab stick.
Hiyayako
Cold tofu served with green onions, grated ginger, and bonito flakes.
Fried Shumai
Curry Mussels
Fresh mussels with onions, bell peppers, coconut milk, and lemongrass in a rich curry sauce.
Beef Tataki
Broiled rare beef served with ponzu sauce.
Wasabi Specials
Saints Roll
Tempura shrimp, cream cheese, crunchy, and jalapeño. Topped with fresh salmon, bbq eel, smelt roe, and eel sauce.
Marigny Roll
Chopped spicy tuna with ginger, snow crab, tempura shrimp, and smelt roe. Topped with tuna, salmon, yellowtail, green onions, and eel sauce.
Mango Fresh Roll
Tempura shrimp, cream cheese, and cucumber. Topped with snow crab, crunchy, and spicy mango sauce.
Fuji Mountain Salad
Seaweed, cucumber, asparagus, avocado, and smelt roe mix in ponzu sauce. Topped with spicy snow crab.
Metairie Roll
Tuna, snow crab, and avocado. Topped with eel sauce and sesame seeds.
Charlie Brown Roll
Snow crab, spicy tuna, and cucumber. Topped with yellowtail, smelt roe, wasabi tobiko, chopped jalapeños, thinly sliced lemons, green onions, and sesame seeds.
Money Roll
Tuna, snow crab, avocado, cucumber, asparagus, and romaine lettuce wrapped in rice paper and fresh salmon. Topped with wasabi tobiko and eel sauce.
Firecracker Roll
Tempura shrimp, jalapeño, and cucumber. Topped with spicy tuna, snow crab, crunchy, smelt roe, and spicy special sauce.
Lsu Roll
Tempura shrimp, crunchy, and cream cheese wrapped in soy paper. Served with tuna, avocado, and snow crab and topped with eel sauce.
Lake Pontchartrain Roll
Spicy tuna, tempura shrimp, and cucumber. Topped with snow crab, crunchy, smelt roe, tobiko, green onions, and spicy mayo.
Superdome Roll
Tempura shrimp, spicy tuna, and crunchy. Topped with snow crab, mixed romaine lettuce, and special sauce.
Poke Salad
Tuna, avocado, cucumber, lemons, smelt roe, squid, seaweed, and smelt roe mix in sesame oil and spicy ponzu sauce.
Wasabi Poppers
Deep-fried jalapeños stuffed with snow crab and cream cheese. Topped with a special sauce.
Yellow Dragon Roll
Snow crab, avocado, and cucumber. Topped with fresh salmon, thinly sliced lemons, smelt roe, and green onions.
Ocean Fresh Roll
Fresh salmon, crab stick, seaweed, cucumber, avocado, and romaine lettuce wrapped in rice paper. Topped with ponzu sauce and sriracha.
West End Roll
Deep-fried smoked salmon, snow crab, jalapeño, cream cheese, avocado, and smelt roe. Topped with special sauce.
Nola Roll
Tempura shrimp, spicy crawfish, cucumber, and jalapeño. Topped with snow crab, crunchy, and smelt roe.
Assassin Roll
Tuna, snow crab, and avocado. Topped with bbq eel, tuna, wasabi tobiko, eel sauce, and sesame seeds.
Tuna Tartar
Spicy tuna chopped with ginger, snow crab, smelt roe, avocado, and quail egg. Served over rice.
Bourbon Roll
Tempura shrimp, crunchy, and cream cheese. Topped with chopped spicy tuna, jalapeños, smelt roe, tuna, salmon, yellowtail, green onions, and eel sauce.
Naruto Roll
Snow crab, avocado, and asparagus wrapped in cucumber.
Special Crab Salad
Kanikama (crab meat), squid, seaweed, lemons, cucumber, asparagus, and smelt roe mix in sesame oil, sriracha, special sauce, and ponzu sauce.
Cajun Roll
Shrimp Cucumber Outside Roll
Tempura shrimp, spicy tuna, snow crab, and tempura batter wrapped in cucumber.
Gyoza Roll
Deep-fried beef dumplings, snow crab, cucumber, asparagus, and romaine lettuce wrapped in rice paper. Served with spicy hoisin sauce on the side.
Sushi Boxes
Shrimp Sushi Box
Salmon Sushi Box
Tuna Sushi Box
Special Sushi Box
Eel Sushi Box
Soups
Crab & Asparagus Soup
Crab meat and asparagus in a velvety egg flower soup.
Miso Soup
Tofu and nori seaweed in soy bean broth.
Gyoza Soup
Chicken broth with dumplings and vegetables.
Nori Soup
Assorted seafood, nori seaweed, and vegetables.
Clear Soup
Noodles, green onions, and mushrooms.
Seafood Soup For 2
Assorted seafood and vegetables.
Vegetable Soup For 2
Assorted vegetables.
Salads
House Salad
Salmon Skin Salad
Toasted salmon skin with cucumber, smelt roe, and ponzu sauce.
Snow Crab Salad
Served with avocado.
Seaweed Salad
Seasoned marinated seaweed.
Seafood Salad
Assorted fresh seafood with sliced cucumber, smelt roe, and ponzu sauce.
Squid Salad
Seasonal marinated squid with vegetables.
Noodles & Rice
Niku Udon
Noodle soup with thinly sliced beef and onions.
Gyoza Noodles
Egg noodle soup with dumplings, vegetables, and beef.
Yaki Udon
Pan fried udon noodles with seafood or chicken.
Yaki Soba
Pan fried egg noodles with seafood or chicken.
White Rice
Small Chicken Rice
Large Fried Rice
Fried rice with your choice of vegetables, chicken, shrimp or a combination of vegetables and protein.
Tempura Udon
Noodle soup with tempura shrimp and vegetables.
Nabeyaki Udon
Noodle soup with assorted seafood, vegetables, and egg with shrimp tempura.
Dessert
Tempura Cheesecake
Red Bean Ice Cream
Green Tea Ice Cream
Beverages
Fountain Drinks
12oz.