Fat Tuesday

Catfish Bites

Louisiana catfish bites fried in house cornmeal batter, served with our signature remoulade sauce

Jambalaya Spring Rolls

Our jambalaya, wrapped in a spring roll wrapper and deep fried. Served with coleslaw, spicy remoulade and Sriracha sauce

Jazzy Wingetts

6 pieces of naked fried wings marinated 24 hours and tossed in our Worcestershire-based voodoo sauce

Bbq Shrimp

Smoky sauteed shrimp in a garlic Worcestershire-spiked butter sauce

Hush Puppies

Deep fried corn meal balls, served with a side of remoulade (our signature sauce - a spicy Cajun tartar sauce)

Pop Fire Shrimp

Flash-fried shrimp with spicy/sweet remoulade sauce

Small Caesar Salad

Crisp romaine lettuce with large croutons and shaved parmesan cheese with Caesar dressing on the side

Oyster Bites

Golden fried gulf oysters with our signature remoulade sauce

Crab Cakes

House-made crab cakes with our signature remoulade sauce

Small Mixed Greens Salad

Mixed greens, carrots, onions, black olives and corn maque choux with balsamic vinaigrette on the side

Vegetarian Calamari

Golden fried hearts of palm with a side of cocktail sauce

Half Fried Chicken

House-battered fried chicken (a leg, a thigh, a breast and a wing) with Louisiana hot sauce

Shrimp N Grits

Sauteed shrimp on top of stone-ground grits topped with our buttery house etoufee cream sauce.

E'toufee

A very thick stew, seasoned to perfection and chock full of delicious, plump crawfish or shrimp, served over rice or pasta.

Gumbo

A New Orleans traditional rich stew with andouille sausage, shrimp, crab leg and pulled chicken swimming in a dark Louisiana roux

Red Beans, Rice And Chicken Sausage

Red Beans and White Rice with Chicken Sausage and Cornbread

Grilled Fisherman's Combo

Choice of catfish or snapper filet, 3 char-grilled oysters and grilled shrimp. Add up to to sides for $4 each.

Fish On The Bayou

A Louisiana catfish or snapper filet with two jumbo shrimp with your choice of red crawfish sauce or lemon caper cream sauce, served over rice or corn maque choux

Rockfish Ponchartrain

Pan-seared rock fish, dirty rice, seafood e'toufee reduction, mushroom and the Creole Holy Trinity (bell pepper, onion and celery)

Mardi Gras Pasta

Penne pasta, gulf shrimp, pulled chicken, chicken andouille sausage, creamy red alfredo sauce

Drunken Shrimp

Louisiana gulf shrimp swimming in a dark roux on top of white rice. Served with french bread

A Taste Of New Orleans

A sampling of our NOLA favorites: gumbo, jambalaya and red beans, rice and sausage. Served with french bread

Jambalaya

A Creole favorite, white rice tossed with chicken andouille sausage, shrimp and vegetables in a tomato etouffee sauce

Catfish Orleans

Fried catfish, stewed black-eyed peas, Creole collard greens, charred corn, cherry tomato and vinaigrette salsa

Fried Shrimp Po' Boy

Peacemaker Po' Boy

A fried shrimp, catfish and oysters po' boy

Fried Oysters Po' Boy

Plant-based Sausage And Onions Po' Boy

Fried Hearts Of Palm And Mushroom Po' Boy

Fried Catfish Po' Boy

Sauteed Veggies Po' Boy

Fried Fisherman's Combo Basket

Choice of fried catfish or snapper nuggets, fried shrimp and fried oysters served on top of our Cajun fries with hush puppies and a side of coleslaw.

Catfish Strip Basket

An MGT classic - 8 oz of Southern fried catfish strips on top of our Cajun fries and hush puppies, served with a side of coleslaw.

Chicken Tender Basket

An MGT classic - 3 hand-breaded fried chicken strips on top of our Cajun fries and hush puppies, served with a side of coleslaw.

Jumbo Shrimp Basket

An MGT classic - 6 fried jumbo shrimp on top of our Cajun fries and hush puppies, served with a side of coleslaw.

Oyster Basket

An MGT classic -10 oz of fried oysters on top of our Cajun fries and hush puppies, served with a side of coleslaw.

Mac N Cheese

Cornbread

2 pieces of our delicious Southern cornbread.

Red Beans & Rice

Corn Maque Choux

Creole Yellow Corn seasoned with the trinity(bell peppers, onions, and spices) and slow cooked to perfection. New Orleans Staple.

Cajun Fries

Fries do not travel well..

Creole Collard Greens

Creole Collard Greens...Cooked slowly with our creole spices. This item is Vegetarian , it contains no meat nor is it cooked with any meat..

Black-eyed Peas

Vegetarian E'toufee

A very thick stew, seasoned to perfection and chock full of delicious hearts of palm, bell peppers and onions, over white rice

Vegetarian Gumbo

A New Orleans traditional rich stew with black-eyed peas, red beans, zucchini, squash, mushrooms and corn

Vegan Creole Soul Plate

Grilled or fried hearts of palm with black-eyed peas and collard greens

Vegan Red Beans, Rice And Plant-based Sausage

The vegan version of our red beans, rice and chicken sausage. Served over white rice

Vegetarian Jambalaya

A Creole favorite, white rice tossed with vegetables, black-eyed peas and red beans in a red roux

Sweet Tea

Fountain Drinks

Dessert Of The Day

Entree Mixed Greens Salad

Entree sized mixed green salad with mixed green lettuce, carrots, cabbage, tomatoes, onions, olives and corn with balsamic vinaigrette on the side. Add chicken, shrimp, catfish or fried hearts of palm for an additional charge.

Entree Caesar Salad

Classic Caesar salad with shaved parmesan cheese and croutons. Add chicken, shrimp, catfish or fried hearts of palm for an additional charge.