Coffee Rani
Cuisine Type
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π Hours & Details
Hours
Restaurant Details
π Menu
Salads
Classic Caesar Salad
Romaine lettuce, Parmesan cheese, and croutons. Recommended with caesar dressing.
Cobb Salad
Baked chicken, applewood bacon, bleu cheese, egg tomatoes, carrots, cabbage, cucumber, cheddar and provolone cheeses, croutons, green onions, and avocado. Recommended with Aegean dressing.
Pesto Salad
Bowtie pasta and pesto on a Caesar salad with purple cabbage, feta, and Parmesan cheese. Recommended with Caesar dressing.
Soprano Salad
Pesto grilled chicken, tomatoes, artichoke hearts, olive salad, feta cheese, Parmesan, provolone, Swiss, and olives. Recommended with homemade creamy Parmesan dressing.
Summer Fruit Salad
Chicken salad, apples, raisins, grapes, walnuts, bleu cheese crumbles, orange slices, and strawberries. Recommended with homemade poppy seed dressing.
Magazine Salad
Homemade chicken salad, chopped egg, applewood bacon, purple cabbage, cheddar and provolone cheeses, croutons, tomatoes, cucumber, and toasted almonds. Recommended with bleu cheese dressing.
Super Seven Salad(regular)
Kale, spinach, purple cabbage, spring mix, grape tomatoes, garbanzo beans, broccoli slaw, shaved brussels sprouts, sliced beets, toasted pumpkin seeds, golden raisins, feta cheese, and panko-crusted goat cheese. Recommended with balsamic vinaigrette. Make it eat fit with eat fit portions of golden raisins, Braggs vinaigrette dressing, and pumpkin seeds.
Mediterranean Quinoa Salad
Gluten-free. Quinoa, spinach, and spring mix, carrots, cabbage, walnuts, avocado, sun-dried tomatoes, grape tomatoes, olives, cucumber, and feta cheese. Recommended with Aegean dressing. Served with pita bread.
Greek Chicken Salad
Baked chicken, grape tomatoes, sun-dried tomatoes, garbanzo beans, Greek olives, green onions, pepperoncini, sliced cucumber, and feta cheese. Recommended with Aegean dressing. Served with a side of toasted wheat pita bread.
Oriental Chicken Salad
Baked chicken, sesame seeds, carrots, cabbage, green onions, edamame, and mung bean sprouts. Recommended with homemade peanut dressing.
Santa Fe Salad
Smoked turkey, carrots, cabbage, black beans, tomatoes, cheddar and provolone cheeses, roasted corn, jicama, kalamata olives, and sour cream. Recommended with honey lemon vinaigrette.
Spinach & Walnut Caribe Salad
Baked chicken, fresh spinach, romaine and spring mix, cabbage, carrots, crisp applewood bacon, apple, raisins, grapes, toasted walnuts, and crumbled bleu cheese. Recommended with honey lemon vinaigrette.
Tuna Poke Bowl Salad
Seared rare tuna served on a light bed of arugula with, cabbage, carrots, mung beans, shaved brussel sprouts, broccoli, edamame, green onions, sesame seeds, cilantro, radish, avocado, and julienned cucumbers. pineapple Served with a drizzle of tamari or sesame oil and a side of peanut dressing.
Margarita Chicken Salad
Grilled chicken, jicama, red onion, black beans, red bell pepper, black olives, green chiles, roasted corn, avocado, cheddar, pepper jack, provolone, fresh cilantro, and lime in a toasted whole wheat tortilla bowl. Recommended with homemade tangy dressing.
Chicken Paillard Salad
Pan-seared, thinly pounded, and panko-crusted chicken breast with arugula, grape tomatoes, Parmesan cheese, freshly squeezed lemon juice, and extra virgin olive oil.
Chicken Rosa Salad
Grilled chicken with pesto, Topped with melted Swiss or provolone cheese and sliced tomatoes. Served over a bed of spring mix, spinach, romaine lettuce, and garnished with fresh Parmesan cheese, grape tomatoes, olives. Drizzled with balsamic glaze. Served with pesto Caesar dressing on the side.
Grilled Norwegian Salmon Salad (regular)
Antibiotic and hormone-free salmon. Medium grilled Norwegian salmon, spring mix, grape tomatoes, haricot vert, mung bean sprouts, and feta cheese. Recommended with balsamic vinaigrette.
Curried Chicken Salad
Baked chicken, apples, grapes, raisins, walnuts, carrots, cabbage, and toasted coconut. Recommended with curry dressing.
Jamaican Jerk Salad
Julienned grilled chicken, spinach, apple, grapes, raisins, walnuts, olives, sun-dried tomatoes, and bleu cheese. Recommended with pepper jelly vinaigrette dressing.
Egg Salad Smoked Salmon Platter
Smoked salmon served on a bed of spring mix lettuce with egg salad, capers, chopped red onions, cucumbers, lemon wheels, toasted bagel, and fresh dill. Served with a side of cream cheese.
Salad Rani
Mung bean sprouts, cucumber, cabbage, grape tomatoes, cheddar and provolone cheeses, apple-wood bacon, carrots, and croutons. Recommended with creole honey mustard dressing.
Strawberry, Bacon, & Blue Cheese Salad
Grilled chicken breast served over a bed of spring mix, arugula, and spinach. Topped with toasted almonds, blue cheese crumbles, raisins, sliced strawberries, and sugar bacon. Drizzled with balsamic glaze and served with balsamic vinaigrette dressing on the side.
Shrimp Rosa Salad
Five jumbo shrimp marinated with pesto, salt, and pepper. Topped with melted Swiss or provolone cheese and sliced tomatoes. Served over a bed of arugula, spinach, romaine lettuce, and garnished with fresh Parmesan cheese, grape tomatoes, olives. Drizzled with balsamic glaze. Served with pesto Caesar dressing on the side.
Green Onion & Shrimp White RΓ©moulade Salad
Five large boiled shrimp dipped in our green onion remoulade sauce and served on a bed of chopped romaine and spring mix lettuce. Then topped with grape tomatoes, croutons, Parmesan cheese, green onions, fresh dill, lemon wheel, and served with Caesar dressing on the side.
Eat Fit Summer Fruit Salad
One scoop of chicken salad, apples, raisins, grapes, walnuts, goat cheese, orange slices, and strawberries. Eat fit approved.
Grilled Norwegian Salmon Salad (eat Fit)
Medium grilled Norwegian salmon, spring mix, grape tomatoes, haricot vert, mung bean sprouts, and feta cheese. Recommended with balsamic vinaigrette. Antibiotic and hormone-free salmon.
Super Seven Salad (eat Fit Salad)
Kale, spinach, purple cabbage, spring mix, grape tomatoes, garbanzo beans, broccoli slaw, shaved brussels sprouts, sliced beets, toasted pumpkin seeds, golden raisins, feta cheese, and panko-crusted goat cheese. Recommended with balsamic vinaigrette. Make it eat fit with eat fit portions of golden raisins, Braggs vinaigrette dressing, and pumpkin seeds.
Bleusy Chicken Salad
Grilled chicken breast, fresh spinach, walnuts, mushrooms, carrots, and bleu cheese. Recommended with homemade poppyseed dressing.
Sandwiches
Croissant Club Sandwich
Ham, turkey, cheddar and provolone cheeses, crisp applewood bacon, lettuce, tomato, red onions, and creole honey mustard dressing on a toasted croissant. Served with your choice of chips or potato salad.
Rani Burger
Eight ounces of grilled sirloin burger dressed in romaine lettuce, roma tomatoes, grilled onion, cheddar/provolone cheese, mayonnaise, and brown mustard on a brioche bun. served with a side of ketchup and your choice of chips or potato salad.
Pesto-crusted Chicken Sandwich
Crispy, pesto-crusted grilled chicken, lettuce, tomatoes, Parmesan cheese, creamy pesto spread, and marinara on toasted, herbed ciabatta bread. Served with your choice of chips or potato salad.
Cobb Club Sandwich
Grilled chicken breast, crisp applewood bacon, roma tomatoes, diced egg, avocado, romaine lettuce, crumbled bleu cheese, and parmesan dressing on toasted, herbed ciabatta bread. Served with your choice of chips or potato salad.
Meatball Ciabatta Sandwich
Italian meatballs, melted provolone, swiss, Parmesan, and marinara sauce on toasted, herb ciabatta bread. Served with your choice of chips or potato salad.
Reuben Sandwich
Corned beef, provolone, and swiss cheeses, sauerkraut, and homemade creole honey mustard dressing on grilled marbled rye bread. Served with your choice of chips or potato salad.
Turkey & Cranberry Sandwich
Smoked turkey, tart granny smith apples, crispy applewood bacon, lettuce, pepper jack cheese, and cranberry mayonnaise on grilled twelve-grain bread. Served with your choice of chips or potato salad.
Odyssey Chicken Sandwich
Mediterranean garden sandwich with grilled chicken on toasted, herbed ciabatta bread. Served with your choice of chips or potato salad.
Turkey Burger
Well done turkey burger seasoned with garlic and black pepper. Dressed in lettuce, tomatoes, red onion, mayonnaise, and mustard on a toasted whole wheat sesame seed bun. served with your choice of chips or potato salad.
Fig, Apple & Goat Grilled Cheese Sandwich
Sliced dried figs, goat cheese, sliced granny smith apples, walnuts, fig preserves, and provolone and swiss cheeses on twelve-grain bread. Served with a side Caprese salad.
Grilled Ham & Smoked Gouda Sandwich
Grilled ham, smoked Gouda cheese, and creole honey mustard on toasted twelve-grain bread. Served with your choice of chips or potato salad.
Philly Deluxe Sandwich
Philly-style steak sandwich with grilled onions and peppers, romaine lettuce, tomatoes, provolone, and swiss cheeses, mayonnaise, and brown mustard on toasted, herbed ciabatta bread. Served with your choice of chips or potato salad.
Caprese Grilled Cheese Sandwich
Brie cheese, grape tomatoes, basil, mango chutney, and provolone and swiss cheeses on texas toast. Served with a side salad.
Anniversary Turkey Sandwich
Turkey, roasted red peppers, Brie cheese, spinach, and fig preserves on twelve-grain bread. Served with your choice of chips or potato salad.
Turkey Reuben Sandwich
Turkey, provolone and swiss cheeses, sauerkraut, and fat-free thousand island dressing on grilled marbled rye bread. Served with your choice of chips or potato salad.
Chicken Salad Sandwich
Tender chunks of chicken, celery, onions, and mayonnaise with sliced cucumber, Roma tomatoes, romaine lettuce, and alfalfa sprouts on twelve-grain bread. Served with your choice of chips or potato salad.
Eat Fit Chicken Salad Sandwich
Tender chunks of chicken, celery, onions, and mayonnaise with sliced cucumber, roma tomatoes, romaine lettuce, and alfalfa sprouts on cauliflower thins. Served with a side salad. Eat fit approved.
Pasta Bowls
Alfredo Pasta Bowl
Angel hair pasta tossed with creamy alfredo sauce, Parmesan cheese, and parsley.
Pesto Crusted Chicken Pasta Bowl
Grilled chicken breast and crispy pesto, signature rosa sauce, and Parmesan cheese over angel hair pasta.
Monica Pasta Bowl
Angel hair pasta, cajun cream sauce, Parmesan cheese, green onions, red pepper flakes, and your choice of protein.
Chicken Vera Cruz Pasta Bowl
Grilled chicken breast, light marinara sauce, diced tomatoes, capers, grated Parmesan cheese, and crushed red peppers over angel hair pasta.
Starters & Quesadillas
Chicken Quesadilla
Grilled chicken, tomatoes, cheddar and provolone cheeses, and green onions in a flour tortilla. Served with black bean relish, carrots, cabbage, kalamata olives, salsa, sour cream, and a side of honey lemon vinaigrette.
Hummus Dip
A blend of chickpeas, feta cheese, sesame, lemon, and garlic topped with kalamata olives, tomatoes, and cucumber. Served with toasted wheat pita wedges. Source of protein and fiber.
Spinach & Artichoke Dip
Fresh spinach and artichokes blended in a creamy Brie, provolone, and cheddar cheeses sauce. Topped with a seasoned panko crust. Garnished with sun-dried tomatoes and served with toasted wheat pita wedges.
Portobello & Smoked Cheese Quesadilla
Grilled portobello mushrooms, grilled spinach, tomatoes, onions, peppers, and artichokes in a whole wheat tortilla with pesto-yogurt spread. Served with your choice of side.
Sashimi Tuna
Cracked pepper-crusted tuna seared in peanut oil on a bed of spring mix, tossed in sesame oil and drizzled with homemade peanut dressed. Garnished with sesame seeds and mung bean sprouts.
Daily Soup
Bowls will be packaged in two separate containers.
Eat Fit Tuna Sashimi
Cracked pepper-crusted tuna seared in peanut oil on a bed of spring mix, tossed in sesame oil and drizzled Bragg's vinaigrette dressing. Garnished with sesame seeds and mung bean sprouts.
Breakfast Plates
Breakfast Sandwich Plate
Two eggs, cheddar cheese, and provolone cheese with your choice of protein and bread. Served with a side of fruit.
Break-fresh Southwest Quinoa Bowl
Black beans, quinoa, tomatoes, roasted corn, cilantro, green onions, cumin, sweet potatoes, sour cream and an egg served with a side of honey lemon vinaigrette dressing.
Break-fresh Bacon, Apple & Brie Sandwich
Two eggs, sliced green apples, arugula, fig jam, bacon and brie served on a croissant.
Sunrise Quesadilla Plate
Quesadilla filled with (two) scrambled eggs, crisp bacon, and cheddar and provolone cheeses. Served with salsa, sour cream, and fruit.
Everything-everything Plate
Two eggs, grits, toast, and your choice of protein.
The Big Egg Sandwich
Three egg omelette with diced ham, bacon, and green onions on a toasted (12) - grain bread. Dressed with spicy mayonnaise and melted American cheese.
Break-fresh Avocado Ciabatta Toast
Ciabatta toast topped with a hummus spread, avocado slices, chopped cucumbers, grape tomatoes, radish, pumpkin seeds, alfalfa sprouts, arugula and EVOO drizzle. Served with an egg cooked to order.
Shrimp & Grits Plate
Monica sauce with roasted corn and andouille sausage served with grits and (six) jumbo grilled shrimp. Topped with julienned gouda cheese and green onions.
Break-fresh Smoked Salmon Wrap
Egg salad, arugula, smoked salmon, capers, red onion, dill and avocado wrapped in a wheat tortilla.
Break-fresh Wrap
Spinach, tomatoes, green onions, alfalfa sprouts, avocado, quinoa, cucumbers, carrots, tzatziki sauce and two eggs wrapped in a wheat tortilla.
Healthy Grits Plate
Grilled portobello mushrooms, button mushrooms, purple onions, roasted red peppers, Roma tomato bits, and wilted spinach served with grits and topped with feta cheese.
Break-fresh Sweet Potato Bowl
Honey butter roasted sweet potatoes, green apples, cottage cheese, candied bacon, raisins and pumpkin seeds served with an egg.
Quiche Plate
Homemade crustless quiche with spinach, mushrooms, zucchini, broccoli, and cheddar and provolone cheeses. Served with grits and fresh fruit.
Huevos Rancheros Plate
Three scrambled eggs, grilled onions, roasted red peppers, and cheddar and provolone cheeses. Served between (two) flour tortillas with salsa and sour cream.
Desserts
Carrot Cake
One slice.
Chocolate Mousse Cake
One slice.
Coconut Cake
One slice.
New York Style Cheesecake
Classic style cheesecake with grahm cracker crust.
Tiramisu
Fabulous Fudge Brownie
One piece.
Tuxedo Bar
One piece.
Petit Four
One-piece traditional almond petit four.
Cake Pop
Wedding cake flavored cake pop with sprinkles.
Cup Cake
Wedding cake flavored cup cake with frosting.
Wedding Cake
One slice.
Low-fat Lemon Square
One piece.
From the Grill
Grilled Redfish Bobo
An eight ounces pan-seared redfish fillet with blackened seasoning, browned garlic butter, zucchini, tomatoes, and shredded yellow squash. Eat fit approved.
Tuscan Chicken
Two pieces of grilled chicken breast, white wine for flavor, garlic, steamed spinach, provolone, and swiss cheeses, artichokes, sun-dried tomatoes, and basil butter cream sauce.
Grilled Chicken Robert
Homemade veggie quiche topped with chicken breast, lemon buttercream sauce, and a sprig of parsley.
Tuscan Salmon
Grilled pesto crusted salmon served on a bed of white wine, garlic wilted spinach with artichokes, sundried tomato, provolone-swiss cheese, and a light tomato basil butter cream sauce. Our seasoned brown rice or "vegetti "side is a perfect complement to this delicious dish.
Albuquerque Turkey
An egg crepe and two are well done four ounces turkey burgers with provolone, cheddar, and Gouda cheeses, chopped tomatoes, roasted peppers, cilantro, and chipotle butter cream sauce.
Vegetarian Options
Mediterranean Garden Sandwich
Roasted red pepper, spinach, cucumber, tomatoes, pesto yogurt, avocado, sprouts, red onions, provolone, swiss, and feta on lightly toasted CIABATTA bread. Served with aegean dressing and seasoned special blend Zapp's chips.
Mushroom Burger
Grilled mushrooms, carrots, purple cabbage, diced onion, avocado, provolone, swiss, alfalfa sprouts, and mayonnaise on a toasted whole wheat bun. served with seasoned special blend Zapp's chips.
Mediterranean Cauliflower Pizza
Cauliflower pizza crust topped with hummus, fresh spinach, swiss or Provolone cheese, grape tomatoes, chopped red onions, feta cheese, sun-dried tomatoes, and olives. Served with a side Caprese salad and honey lemon vinaigrette dressing.
Eat Fit Mushroom Burger
Grilled mushrooms, carrots, purple cabbage, diced onion, avocado, provolone, swiss, alfalfa sprouts, and mayonnaise on cauliflower thins. Served with a side salad. Eat fit approved.
Veggie Tortilla (regular Veggie Tortilla)
Grilled vegetables in a flour tortilla topped with a mix of provolone and swiss cheeses, alfalfa sprouts, and salsa. Served with a side caesar salad.
Veggie Tortilla (eat Fit Veggie Tortilla)
Grilled vegetables in a flour tortilla topped with a mix of Provolone and Swiss cheeses, alfalfa sprouts, and salsa. Served with a side caesar salad. Eat fit approved when served on cauliflower rounds and with Braggs vinegarette dressing for a side salad.
Sides
Side Caesar Salad
Your choice of dressing.
Side Chicken Salad Scoop
Side Chicken
Your choice of style.
Side Potato Salad With Bacon
Side Grilled Shrimp
Your choice of size.
Side Veggie Cup
Broccoli, zucchini, onions, carrots, red cabbage, spinach, and mushrooms.
Side Quesadilla Salad
Romaine lettuce, carrots, cabbage, black bean relish, and black olives. Recommended with honey lemon vinaigrette.
Side Quinoa
Seasoned with extra virgin olive oil and salt.
Side Smoked Turkey
Sliced deli-style smoked turkey.
Side Mixed Green Salad
Romaine lettuce, carrots, cabbage, tomato, cucumber, and croutons.
Side Vegetti
Julienned zucchini.
Kids Meals
Kid's Chicken Tenders
Served with ketchup, your choice of pasta or rice, and a kid's drink.
Kid's Butter 'n Bows
Bowtie pasta with butter garnished with Parmesan cheese. Served with your choice of a kid's drink.
Kid's Pasta Alfredo
Bowtie pasta and Alfredo sauce garnished with Parmesan cheese. Served with your choice of a kid's drink.
Kid's Cheese Quesadilla
Cheddar and provolone cheeses on a flour tortilla. Served with grapes, sugar cookies, and your choice of a kid's drink.
Kid's Cheese Pizza
Marinara sauce and cheddar cheese on a (6 in.) whole wheat pita bread. Served with grapes, sugar cookies, and your choice of a kid's drink.
Kid's Pasta Marinara
Bowtie pasta in a light marinara sauce garnished with Parmesan cheese. Served with your choice of a kid's drink.
Kid's Grilled Nutella & Banana Sandwich
Chocolate hazelnut spread and banana grilled on (12) grain bread. Served with fresh fruit and your choice of a kid's drink.
Kid's Grilled Cheese Sandwich
Cheddar and provolone cheeses on (12) grain bread. Served with grapes, sugar cookies, and your choice of a kid's drink.
Kid's Peanut Butter & Jelly Sandwich
Peanut butter and grape jelly on wheat bread. Served with grapes, sugar cookies, and your choice of a kid's drink.
Beverages
Vietnamese Iced Coffee
Condensed milk, shot of espresso, and cold brew over ice.
Frozen Coffee Lattani
20 ounces to-go cup. Viennese coffee blended with ice, smoothie powder, and your choice of syrup. Topped with whipped cream.
Tea
To-go cup. your choice of tea.
Fountain Drink
27 ounces. Your choice of fountain drink served in a to-go cup.
Latte (iced & Hot)
Italian Cream Soda
20 Ounces. Soda water, heavy cream and your choice of flavor served over ice and topped with whipped cream.
Original Breakfast Smoothie
24 ounces. To-go cup.
Dreamsicle Freeze
20 ounces to-go cup. orange and vanilla in a refreshing blended frozen drink. Topped with whipped cream.
Protein Smoothie
24 ounces. To-go cup. Eat fit approved.
Milk
(20 ounces) to-go cup. your choice of milk.
Coffee (hot & Iced)
Your choice of coffee served in a to-go cup.
Bottled Water
16.9 ounces bottled.
Juice
20 ounces. Your choice of juice served in a to-go cup.
Freshly Squeezed Lemonade
24 ounces. Served in a to-go cup.
Key West Cooler
Belgian Waffles
Chunky Monkey Belgian Waffle
Chocolate chips and walnut waffle topped with chocolate syrup, bananas, and whipped cream. Served with maple syrup.
Chocolate Chip Belgian Waffle
Served with maple syrup.
Bananas Belgian Waffle
Topped with walnuts and whipped cream. Served with maple syrup.
Homemade Belgian Waffle
Served with maple syrup.
Blueberry Belgian Waffle
Served with maple syrup.
Omelettes
Triple Egg Omelette
Your choice of omelette served with fresh fruit and toast.
Pepper Jack Omelette
Grilled onions, roasted red peppers, black bean relish, and pepper jack cheese. Served with fresh fruit and toast.
Green Eggs & Ham Omelette
Pesto, Roma tomato bits, grilled ham, and Parmesan cheese. Served with fresh fruit and toast.
Garden Veggie Omelette
Broccoli, zucchini, yellow squash, mushrooms, spinach, carrots, purple cabbage, purple onion, and Swiss and provolone cheeses. Served with fresh fruit and toast.
Santa Fe Turkey Omelette
Smoked turkey, black beans, seasoned hominy, tomato bits, and cheddar and provolone cheeses. Served with fresh fruit and toast.
Breakfast Sides
Side Bacon (4 Pcs.)
Four pieces.
Side Grits
Side Cinnamon Toast
Texas toast topped with a buttery sugar and cinnamon.
Side Croissant
Your choice of croissant.
Side Single Egg
Your choice of egg.
Side Biscuit
Side Toast
Two pieces your choice of toast..
Side Ham (3 Pcs.)
Three pieces.
Side Quiche
Crustless vegetable quiche with broccoli, zucchini, spinach, mushrooms, cheddar cheese, and provolone cheese.
Side Daily Muffin
Chef's choice of freshly baked muffin. Subject to change daily.