The Charm Thai Bistro

Lunch Pad Thai

Wok-fried with your choice of meat, rice noodle, egg, red onion, and carrot in pad Thai sauce. Topped with bean sprout, green onion, and crushed roasted peanuts. A wedge of lime and crushed red pepper are served on side of dish.

Lunch Thai Fried Rice

Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, tomato, broccoli, and green onion.

Lunch Drunken Noodle

A fusion of Thai basil stir-fry and pad see ew. Wok-fried with your choice of meat, flat rice noodle, egg, bell pepper, broccoli, carrot, onion, bamboo, and basil leaves in Thai spicy sauce.

Lunch Spicy Eggplant

Your choice of meat with eggplant, green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce.

Lunch Thai Garlic

Your choice of meat with broccoli, mushroom, onion, and carrot. Stir-fried in homemade garlic sauce.

Lunch Panang Curry

Panang curry paste cooked in coconut milk with bamboo shoot, red bell pepper, green beans, kaffir leaves, and your choice of meat.

Lunch Green Curry

Green curry paste cooked in coconut milk with bamboo shoot, eggplant, red bell pepper, basil leaves, and your choice of meat.

Lunch Massaman Curry

Massaman curry paste cooked in coconut milk with potato, carrot, onion, peanut, and your choice of meat.

Lunch Yellow Curry

Karee curry paste cooked in coconut milk with potato, carrot, onion, and your choice of meat.

Lunch Red Curry

Red curry paste cooked in coconut milk with bamboo shoot, carrot, green beans, basil leaves, and your choice of meat.

Lunch Thai Basil

Your choice of meat with green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce.

Lunch Thai Cashew Nut

Your choice of meat with cashew nut, carrot, onion, bell pepper, pineapple, and green onion. Stir-fried in spicy special sauce.

Lunch Pad See Ew

Wok-fried with your choice of meat, flat rice noodle, egg, onion, carrot, broccoli, and cabbage in sweet and savory sauce.

Lunch Pad Woon Sen

Wok-fried with your choice of meat, glass noodle, egg, cabbage, carrot, onion, mushroom, broccoli, and tomato in homemade garlic sauce.

Lunch Fresh Ginger

Your choice of meat with ginger, carrot, onion, bell pepper, mushroom, and green onion. Stir-fried in Thai special sauce.

Lunch Basil Fried Rice

Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, bell pepper, bamboo, and basil leaves.

Pad Thai

Wok-fried with your choice of meat, rice noodle, egg, red onion, and carrot in pad Thai sauce. Topped with bean sprout, green onion, and crushed roasted peanuts. A wedge of lime and crushed red pepper are served on side of dish.

Pad Woon Sen

Wok-fried with your choice of meat, glass noodle, egg, cabbage, carrot, onion, mushroom, broccoli, and tomato in homemade garlic sauce.

Drunken Noodle

A fusion of Thai basil stir-fry and pad see ew. Wok-fried with your choice of meat, flat rice noodle, egg, bell pepper, broccoli, carrot, onion, bamboo, and basil leaves in Thai spicy sauce.

Pad See Ew

Wok-fried with your choice of meat, flat rice noodle, egg, onion, carrot, broccoli, and cabbage in sweet and savory sauce.

Kao Soi (chiang Mai Noodle)

Famous Northern Thai curry noodle. Your choice of meat with yellow curry and egg noodles. Topped with fried onion, pickled mustard, red onion, chili oil, cilantro, green onion, and crunchy noodle.

Pad Kee Mao

The original Thai drunken noodle. Wok-fried with your choice of meat, fried noodle, egg, bell pepper, broccoli, carrot, cabbage, and kaffir leaves in Thai spicy sauce.

Crispy Spring Rolls (4)

Deep-fried spring roll stuffed with glass noodles, cabbage, carrot, cilantro, onion, green onion, and celery. Served with Thai sweet and sour sauce.

Thai Dumplings (5)

Steamed dumplings stuffed with pork and mixed vegetables, topped with fried garlic. Served with ginger sauce.

Roti With Curry (2)

Roti flatbread, lightly seared. Served with your choice of curry.

Chicken Satay (4)

Grilled and marinated chicken on a stick. Served with a cucumber salad and peanut sauce.

Fresh Spring Rolls (4)

Shrimp, chicken with basil, carrot, cucumber, fried onion, and lettuce wrapped in a rice paper sheet. Served with plum sauce and peanut sauce.

Thai Chicken Wings (4)

Deep-fried chicken wings marinated in special sauce. Served with Thai sweet and sour sauce.

Fried Calamari

Fried calamari. Served with Thai sweet and sour sauce.

Fried Tofu (8)

Deep-fried tofu. Served with Thai sweet and sour sauce.

Panang Curry

Panang curry paste cooked in coconut milk with bamboo shoot, red bell pepper, green beans, kaffir leaves, and your choice of meat.

Red Curry

Red curry paste cooked in coconut milk with bamboo shoot, carrot, green beans, basil leaves, and your choice of meat.

Yellow Curry

Karee curry paste cooked in coconut milk with potato, carrot, onion, and your choice of meat.

Massaman Curry

Massaman curry paste cooked in coconut milk with potato, carrot, onion, peanut, and your choice of meat.

Green Curry

Green curry paste cooked in coconut milk with bamboo shoot, eggplant, red bell pepper, basil leaves, and your choice of meat.

Wonton Soup (cup)

Clear soup with ground pork stuffed wontons, Napa cabbage and bean sprouts. Topped with cilantro and green onion.

Tom Yum (bowl)

Thai famous hot and sour soup broth seasoned with lemon grass, galangal, kaffir leaves, tomato, onion and mushroom. Topped with cilantro and green onion.

Tom Kha (bowl)

Thai coconut milk-based soup seasoned with lemon grass, galangal, kaffir leaves, cabbage, mushroom, tomato and onion. Topped with cilantro and green onion.

Tom Yum (cup)

Thai famous hot and sour soup broth seasoned with lemon grass, galangal, kaffir leaves, tomato, onion and mushroom. Topped with cilantro and green onion.

Tom Kha (cup)

Thai coconut milk-based soup seasoned with lemon grass, galangal, kaffir leaves, cabbage, mushroom, tomato and onion. Topped with cilantro and green onion.

Glass Noodle Soup (bowl)

Clear soup with Napa cabbage, carrot and glass noodle. Topped with cilantro and green onion.

Wonton Soup (bowl)

Clear soup with ground pork stuffed wontons, Napa cabbage and bean sprouts. Topped with cilantro and green onion.

Glass Noodle Soup (cup)

Clear soup with Napa cabbage, carrot and glass noodle. Topped with cilantro and green onion.

Thai Fried Rice

Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, tomato, broccoli, and green onion.

Basil Fried Rice

Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, bell pepper, bamboo, and basil leaves.

Pineapple Fried Rice

Wok-fried with your choice of meat, jasmine rice, yellow curry powder, egg, onion, carrot, pineapple, tomato, cashew nut, and green onion.

Mango Sticky Rice

Fresh mango served with warm sticky rice topped with coconut milk sauce.

Sweet Roti

Pan-seared roti flat bread topped with sweet condensed milk.

Ice Cream

Vanilla flavor topped with chocolate sauce.

Fried Banana With Ice Cream

Fresh banana dipped in creamy coconut milk batter deep-fried until golden brown served with vanilla ice creams topped with honey.

Fried Ice Cream

Vanilla ice cream wrap with bread deep fried until golden brown topped with chocolate sauce and sweetened condensed milk.

Larb Moo

Ground pork mixed with crushed roasted rice, onion, cilantro, green onion, lime juice, and Thai special sauce. Served on a bed of lettuce.

Beef Salad (nam Tok)

Sliced beef mixed with crushed roasted rice, onion, cilantro, green onion, lime juice, and Thai special sauce.

Glass Noodle Salad (yum Woon Sen)

Shrimp or calamari and ground pork mixed with glass noodle, onion, cilantro, green onion, carrot, tomato, lime juice, and Thai special sauce.

Mushroom Larb

Steamed mushroom and tofu mixed with crushed roasted rice, onion, cilantro, green onion, lime juice, and Thai special sauce. Served on a bed of lettuce.

Papaya Salad

Shredded green papaya, carrot, tomato, and green beans mixed with lime juice, Thai special sauce, and garlic. Topped with roasted peanuts.

House Salad

Lettuce, carrot, tomato, cucumber, and red onion with choice of dressing: peanut dressing or honey and lemon vinaigrette.

Thai Tea

Thai Green Tea

Soda

Choice of flavor.

Iced Tea

Bottled Water

Thai Garlic

Your choice of meat with broccoli, mushroom, onion, and carrot. Stir-fried in homemade garlic sauce.

Spicy Eggplant

Your choice of meat with eggplant, green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce.

Thai Cashew Nut

Your choice of meat with cashew nut, carrot, onion, bell pepper, pineapple, and green onion. Stir-fried in spicy special sauce.

Param

Your choice of meat sauteed with garlic sauce. Served on topof steamed broccoli, carrot, and cabbage. Topped with currypeanut sauce.

Thai Sweet And Sour

Your choice of meat with bell pepper, onion, pineapple, andgreen onion. Stir-fried in sweet and sour glazed sauce.

Thai Basil

Your choice of meat with green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce.

Fresh Ginger

Your choice of meat with ginger, carrot, onion, bell pepper, mushroom, and green onion. Stir-fried in Thai special sauce.

Sticky Rice

Brown Rice

Steamed Noodles

Jasmine Rice

Steamed Vegetables