Geisha Sushi With a Flair
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Geisha Specialty Rolls
Marilyn Monroll
Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce.
Sumo Roll
Spicy tuna, snow crab, and cucumber. Topped with fresh tuna, jalapeΓΒ±os, fried onions, masago, green onions, ponzu, and a tangy house sauce. Raw.
Death Valley Roll
Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago.
Rock N Roll
Tempura shrimp, snow crab, cucumber, avocado, and masago wrapped in soy paper. Topped off with eel sauce and sesame seeds.
Aloha Roll
Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces.
Fat Tuesday Roll
Tempura shrimp, snow crab, and cream cheese topped off with Cajun seared tuna, eel sauce, sriracha, and green onions. Raw.
Sunset Roll
Tuna, yellowtail, asparagus, and cucumber. Topped with salmon, thinly sliced lemon, green onions, masago, and a side of spicy ponzu. Raw.
Volcano Roll
Snow crab and cucumbers topped with spicy tuna, tempura crumbs, masago, green onions, eel sauce, and spicy mayo. Raw.
Filet Mignon Roll
Snow crab, asparagus, and avocado topped with teriyaki torched filet, eel sauce, spicy mayo, and green onions.
Mount Fuji Roll
California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds.
Over The Rainbow Roll
Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado. Raw.
Geisha Roll
Let us show our flair! Snow crab and tempura crumbs topped off with an assortment of fish, eel sauce, and masago sauce. Baked to perfection.
Pacific Roll
Tuna, salmon, whitefish, avocado, and snow crab topped with wasabi tobiko. Raw.
Samurai Roll
Tempura shrimp, cucumber, avocado topped with snowcrab, spicy tuna, fried crabstick, eel sauce, spicy mayo, sriracha, masago, and green onions.
Lagniappe Roll
Snow crab, cucumbers, and tempura oysters baked in a seafood sauce. Wrapped in soy and topped with scallops, crab stick, crawfish, eel sauce, sesame seeds, and masago.
Bomb Com Roll
Spicy salmon and cucumbers topped with snow crab, tempura crumbs, masago, green onions and an eruption of spicy mayo and eel sauce.
Kickin' Chicken Roll
Tempura chicken, snow crab, cucumbers, and asparagus wrapped in rice paper and topped with a spicy honey sauce.
Snow Crab Naruto Roll
Snow crab, avocado, and asparagus wrapped in cucumber with a drizzle of naruto sauce.
Kani Naruto Roll
Crab stick, avocado, and masago wrapped in cucumber with a drizzle of naruto sauce.
East Coast Roll
Tempura lobster tossed in a spicy chef sauce - lettuce & snow crab, wrapped in rice paper & topped off with eel sauce & spicy mayo
Cowboy Roll
Thinly sliced sirloin wrapped around asparagus. Grilled to perfection and topped with teriyaki glaze, fresh chives, and sesame seeds.
Black Dragon Roll
Snowcrab, cucumber topped with BBQ eel, thinly sliced avocado, tempura crumbs, spicy eel sauce and sesame seeds.
Soft-shell Crab Roll
Tempura soft-shell crab, snow crab, cucumber, avocado, and masago topped with eel sauce and sesame seeds.
East Coast Roll
Tempura lobster (tossed in a spicy chef's sauce), lettuce, and snow crab wrapped in rice paper. Topped off with eel sauce and spicy mayo.
Fleur De Lis Roll
Escolar, salmon, cream cheese, snow crab, and green onions (no rice). Lightly panko crusted and deep fried with a spicy eel sauce on the side.
Mango Tango
Spicy tuna, spicy salmon, snowcrab, cucumbers wrapped in soy paper with no rice. Topped with yellowtail, mango, ponzu sauce, sriracha, cilantro and green onions.
Bayou Roll
Snowcrab, spicy crawfish, asparagus topped with tempura escolar, spicy mayo, eel sauce, green onions and masago.
Classic Sushi Rolls
Crunchy Roll
Snow crab and tempura crumbs
Snow Crab Roll
Snow crab, avocado, and asparagus.
Spicy Tuna Roll
Spicy tuna and cucumber. Raw.
California Roll
Cucumber, avocado, crab stick, and masago.
Philly Roll
Smoked salmon, cream cheese, and avocado. Raw.
Shrimp Tempura Roll
Tempura shrimp, cucumber, avocado, and masago on the outside. Topped off with eel sauce and sesame seeds.
Tuna Roll
Fresh tuna and rice wrapped in seaweed. Raw.
Salmon Roll
Fresh salmon and rice wrapped in seaweed. Raw.
Dynamite Roll
Spicy tuna, salmon, escolar, cucumber, and daikon sprouts. Raw.
Eel Roll
BBQ eel, masago, cucumber, avocado, and sprouts topped off with eel sauce.
Spicy Scallop Roll
Spicy scallops and avocado.
Yellowtail Roll
Yellowtail, green onions, and rice wrapped in seaweed. Raw.
Spicy Salmon
Spicy salmon & cucumber.
Spicy Crawfish Roll
Spicy crawfish and asparagus.
Spicy Crawfish Roll
Spicy crawfish & asparagus
Appetizers
Gyoza Dumplings
Your choice of pork or shrimp (steamed, fried, or pan-fried). Paired with a sweet and spicy dumpling sauce.
Who Dat Nachos
Five wonton chips topped with fresh tuna sashimi, cilantro lime slaw, jalapeno, avocado, spicy mayo, green onion, and sesame seeds.
Edamame
Lightly salted steamed soy beans.
Fresh JalapeΓ±o Poppers
JalapeΓ±o stuffed with snow crab and cream cheese. Deep fried with a light panko crust and served with a side of wasabi ranch or spicy mayo.
Baked Salmon
Baked salmon and snow crab topped off with masago sauce, eel sauce, green onions, sesame seeds, and masago.
Kickin' Chicken
Chicken strips lightly battered and tossed in a spicy honey sauce. Topped off with sesame seeds and fresh chives.
Paradise Shrimp
Fried coconut shrimp with a honey Dijon sauce.
Tokyo Egg Rolls
Delightfully crispy pork egg rolls with a side of sweet chili sauce.
Tempura Crab Sticks
Crispy tempura crab sticks served with a side of spicy honey sauce.
Beef Tataki
Thinly sliced seared beef over red onions with ponzu sauce. Topped with green onions.
Samurai Scallops
Pan-seared scallops in a honey Dijon sauce. Garnished with fresh chives.
Blackened Tuna Tataki
Seared, seasoned tuna thinly sliced over red onions and topped with our house ponzu sauce and green onions. Raw.
Sashimi Sampler
Chef's selection of fresh fish. Raw.
Nigiri Sampler
Nigiri sushi (4 pieces) served with a California roll. Raw.
Tempura Sampler
Crispy tempura shrimp, asparagus, onion ring, sweet potato, and broccoli served with a tempura dipping sauce.
Yellowtail Yuzu
Thin slices of yellowtail accompanied with JalapeΓ±o, cilantro, lemon zest, and yuzu soy sauce.
Entrees
Hibachi-style Steak
Teppanyaki style new York strip served with grilled veggies and fried rice. Served with your choice of side.
Hibachi-style Chicken
Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side.
Teriyaki Salmon
Fresh grilled salmon glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Hibachi-style Shrimp
Teppanyaki style shrimp served with grilled veggies and fried rice. Served with your choice of side.
Bento Box
For kids 10 and under. Your choice of protein, veggies and side with fried rice, a California roll, or a crunch roll.
Nigiri Dinner
Assortment of tuna, salmon, whitefish, yellowtail, grilled eel, octopus, shrimp, smelt roe, and crabstick individually placed on sushi rice. Served with a tuna roll and your choice of side. Raw.
Hawaiian Fried Rice
Stir-fried rice, pineapple, and carrots topped with fresh basil and cherry tomatoes. Served with your choice of side.
Hibachi-style Lobster
Teppanyaki style lobster served with hibachi veggies & fried rice
Chicken Katsu
Lightly breaded chicken breast topped with a sweet katsu sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Teriyaki Steak
Grilled ribeye glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Teriyaki Chicken
Grilled chicken breast glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Tempura Dinner
Crispy tempura shrimp, onion rings, sweet potatoes, asparagus, and broccoli. Served with our house tempura sauce and your choice of side.
Don Buri
Grilled eel over sushi rice, masago, eel sauce, and sesame seeds. Served with your choice of side.
Yaki Udon
Your choice of protein with stir-fried veggies and udon noodles. Served with your choice of side.
Sashimi Dinner
Fresh tuna, salmon, whitefish, yellowtail, mackerel, octopus, and crabstick. Served with your choice of side. Raw.
Soup & Salad
Snow Crab Salad
Snow crab place in a ring of thinly sliced avocado, topped off with a dash of sesame seed and masago.
Geisha Salad
A mixture of seaweed salad, squid salad, snow crab, avocado, masago, sesame seeds, and our unique cucumber "noodles." Tossed in a Japanese vinaigrette.
Cucumber & Crab Stick Salad
Thinly sliced cucumbers, shredded crab stick, green onions, masago, and sesame seeds lightly tossed in ponzu sauce.
Miso Soup
Tofu, seaweed, and green onions in miso broth.
House Salad
Lettuce, cucumbers, pineapples, and cherry tomatoes with your choice of wasabi ranch or ginger dressing.
Clear Soup
Clear noodles, green onions, and mushrooms in soy broth.
Ika (squid) Salad
Seaweed Salad
Seaweed salad.
Seafood Salad
A fresh assortment of fish, cucumbers, shredded crab stick, avocado, green onions, masago, and sesame seeds tossed together in our house ponzu.
Sides
Fried Rice
Rice fried with eggs, carrots, and onions.
Broccoli
Fresh broccoli grilled in our house sauce.
White Rice
Grilled Veggies
Broccoli, zucchini, onions, and mushrooms.
Zucchini
Zucchini grilled in our house sauce.
Sauces
Fresh Wasabi
Actual wasabi root. An upgrade for the wasabi fan!.
Spicy Mayo
Eel Sauce
Hibachi Sauce
Our homemade "yum yum" sauce.
Spicy Ponzu Sauce
Teriyaki Sauce
Aloha Sauce
Our aloha roll sauce (sweet cream, eel, spicy mayo, sriracha).
Spicy Eel Sauce
Wasabi Ranch Dressing
Dijon Sauce
Fleur De Sauce
Our Fleur de lis roll sauce (eel, spicy mayo, sriracha).
Ginger Dressing
Sweet Chili Sauce
Our eggroll sauce.
Dumpling Sauce
Katsu Sauce
Naruto Sauce
Spicy Honey
Our kickin' chicken sauce.
Sriracha
Tempura Sauce
Ponzu Sauce / Dressing
Sweet Cream Sauce
Coca-Cola Combos
Hibachi Style Chicken Coca-cola Combo
Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side. Your choice of bottled drink.
Marilyn Monroll Coca-cola Combo
Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce. Your choice of bottled drink.
Over The Rainbow Roll Coca-cola Combo
Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado. Raw. Your choice of bottled drink.
Aloha Roll Coca-cola Combo
Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces. Your choice of bottled drink.
Death Valley Roll Coca-cola Combo
Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago. Your choice of bottled drink.
Mount Fuji Roll Coca-cola Combo
California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds. Your choice of bottled drink.
Kicken Chicken Roll Coca-cola Combo
Your choice of bottled drink.
Sushi Lunch Coca-cola Combo
Your choice of (2) half rolls: crunchy, California, snow crab, spicy tuna, or dynamite. Served with (1) tempura shrimp and (2) pork dumplings. Raw. Your choice of bottled drink.
Sashimi & Nigiri
Sake (salmon)
Raw.
Maguro (tuna)
Raw.
Baked Green Mussels
Hamachi (yellowtail)
Spicy Tuna
Raw.
Tako (octopus)
Masago (smelt Roe)
Raw.
Tobiko (flying Fish Roe)
Raw.
Kani (crabstick)
Saba (mackerel)
Raw.
Tamago (japanese Omelette)
Unagi (bbq Eel)
Uzura (quail Egg)
Hokkigai (surf Clam)
Hotategi (scallops)
Beverages
Fountain Drinks
(16 oz) To-go cup.
Ice Tea
(16 oz) To-go cup.
Bottled Drink
20 Oz Bottled Coca-cola