Thai Cuisine
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Noodles
40. Pad Thai National Dish
Thin rice noodles, egg, bean sprout, and scallion in house sauce. Served with crushed peanut and lime.
45. Lo Mein (pad Mee)
Egg noodles with egg, onion, cabbage, broccoli, carrot, and bean sprout in house sauce.
41. Drunken Noodle (pad Kee Mao)
Flat rice noodles, egg, broccoli, onion, carrot, bell pepper, tomato, and basil in house sauce.
43. Pad See Ew
Flat rice noodles, egg, broccoli, onion, and carrot in house sauce.
39. Pho (noodle Soup)
Choice of meat in house special beef broth with thin rice noodle. Served with bean sprout, basil, and lime on the side.
46. Pad Woon Sen
Silver noodles with egg, onion, cabbage, mushroom, scallion, tomato, snow pea, carrot, and bean sprout in house sauce.
42. Lad Na
Flat rice noodles, egg, broccoli, carrots, baby corn, snow pea, onion, and mushroom in house sauce.
44. Crispy Noodle (mee Krob)
Fried egg noodles, broccoli, carrots, onion, mushroom, snow pea, and baby corn topped with fried egg.
Appetizers
5. Crab Rangoon In Spring Roll Style (5)
Cream cheese, imitation crab meat, carrot, and onion. Served with sweet and sour sauce.
7. Fresh Basil Rolls (2)
Lettuce, carrot, beansprout, fresh basil and rice noodles wrapped in rice paper with your choice of Pork or Veggie. Served with peanut sauce and sweet chili sauce.
6. Spring Rolls (4)
Fried spring rolls filled with pork or veggies. Served with homemade sweet chili sauce.
3. Chicken Dumplings (7)
Your choice of steamed or fried.
8. Satay Chicken (4)
Marinated in Thai spices, skewered, and char-grilled. Served with peanut sauce and crisp cucumber salad.
9. Spicy Chicken Wings (6)
Fried chicken wings in sweet and spicy sauce.
10. Shrimp Tempura (6)
Battered-fried jumbo shrimp, broccoli, and carrot. Served with sweet and sour sauce.
1. Papaya Salad
Fresh shredded green papaya, sugar, fish sauce, lime juice, peanut, and tomato. Your choice of Lao or Thai style.
4. Crispy Squid (10)
Batter fried squids, broccoli, and carrot. Served with sweet and sour sauce.
Fried Rice
36. Fried Rice
Egg, tomato, pea, carrot, and onion in house sauce.
Crab Fried Rice
Real crab meat stir fried with egg, onion, scallion, pea, and carrot in house sauce.
37. Thai Basil Fried Rice
Egg, carrot, onion, bell pepper, tomato, broccoli, and basil in house sauce.
38. Thai Cuisine Pineapple Fried Rice
Combination of CHICKEN and SHRIMP with egg, onion, scallion, pea, carrot, pineapple chunk, and cashew nut in house sauce
Curry
51. Massaman Curry
Massaman curry paste and peanut sauce with coconut milk, potato, carrot, onion, avocado, and cashew nuts.
47. Yellow Curry
Yellow curry paste with coconut milk, potato, onion, and carrot.
50. Panang Curry
Panang curry paste with coconut milk topped with fried bell pepper.
48. Red Curry
Red curry paste with coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, and basil.
53. Pineapple Curry
Red curry paste with pineapple chunk, coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, snow pea, and basil.
54. Roasted Duck Curry
Red curry paste with deboned duck, pineapple, coconut milk, bamboo shoot, bell peppers, pea and carrot, onion, and basil.
49. Green Curry
Green curry paste with coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, basil, and fried eggplant.
52. Mango Curry
Red curry paste with fresh mango, coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, snow pea, and basil.
Soups
Wonton Soup
Choice of chicken wonton and vegetables in house special broth.
11. Seafood Soup (poh Taek)
Hot and sour soup with squid, shrimp, imitation crab meat, tomato, mushroom, onion, and basil.
12. Hot And Sour Soup (tom Yum)
Choice of meat with tomato, onion, mushroom, and cilantro.
13. Coconut Soup (tom Kar)
Choice of meat with tomato, onion, mushroom, and cilantro.
Drinks
Boba Smoothie
Served with watermelon, taro, coconut, honeydew, Thai tea. Made with real fruit: avocado, mango, strawberry.
Thai Iced Tea
Soft Drink
Soda options include Coke, Diet Coke, Dr. Pepper, Sprite.
Thai Pink Milk (nom Yen)
Thai Pink Milk with rainbow jelly
Tea
Thai tea offerings include both iced and hot versions. Choice of green or unsweetened iced tea available.
Stir-fry
28. Stir Fried Basil (pad Bai Ka Pao)
Fresh basil, onion, bell pepper, carrot, and green bean in spicy chili sauce.
27. Cashew Nuts
Bell pepper, carrot, onion, broccoli, baby corn, and cashew nuts in spicy chili sauce.
25. Sweet And Sour Stir Fry Pad (prew Wan)
Tomato, baby corn, cucumber, bell pepper, onion, pineapple, and carrot in sweet and sour sauce.
32. Phrik King
Carrot, onion, basil, and green bean in Red Curry Sauce.
24. Stir Fried Eggplants
Fried eggplant, onion, bell pepper, mushroom, tomato, and basil in spicy chili sauce.
26. Rama Chicken (praram Long Song)
Steamed broccoli, carrot, and bean sprout topped with peanut sauce and sesame seeds.
21. Stir Fried Ginger
Onion, bell pepper, cabbage, carrot, snow pea, and fresh ginger in spicy chili sauce.
Fried Tilapia
Fried tilapia fillets topped with onion, carrot, bell pepper, pineapple, and basil in your choice of Chef Special Brown Sauce or Red Curry Sauce.
31. Pad Prik
Bell pepper, onion, green bean, and mushroom in spicy chili sauce.
33. Pepper Steak
Sliced beef with bell pepper, onion, mushroom, and carrot in house sauce.
23. Mixed Vegetables
Broccoli, baby corn, carrot, onion, green bean, bell pepper, cabbage, bean sprout, and snow pea in house sauce.
22. Stir Fried Broccoli
Fresh broccoli, carrot, mushroom, and onion in house sauce.
Salads
14. Nuer Nam Tok (beef Salad)
Sliced beef mix with traditional spices, lime juice, fish sauce, sugar, cilantro, and onion. Served with fresh lettuce and cucumber.
15. Larb
Choice of ground beef, pork, chicken, or tofu with traditional spices, lime juice, fish sauce, sugar, cilantro, and onion. Served with lettuce and cucumber.
16. Yum
Choice of sliced beef or chicken salad with lime juice, fish sauce, sugar, cucumber, onion, carrot, tomato, and cilantro. Served with lettuce.
17. Yum Talay (seafood Salad)
Squid, shrimp, imitation crab and clear noodle with lime juice, fish sauce, sugar, onion, cilantro, carrot, and tomato.
Nam Sod (pork Salad)
Ground pork with lime juice, fish sauce, sugar, onion, cilantro, peanut, and ginger.
Dessert
Mango Sticky Rice
Sides
Sticky Rice
32oz Coconut Soup
NO meat or veggie. Soup only
Steamed White Rice
EntreΓ©s
20. Chicken Teriyaki
Grilled chicken breast with mushroom, bell pepper, carrot, snow pea, onion in teriyaki sauce.
18. Thai Style Orange Chicken
Grilled chicken breast, bell pepper, onion, carrot, and snow pea topped with orange sauce.
19. Thai Style Lemon Chicken
Batter-fried chicken, bell pepper, onion, carrot, and snow pea topped with lemon sauce.
Chef's Special
56. Mixed Seafood (pad Talay)
Shrimp, imitation crab meat, and squid with onion, bell pepper, bamboo, baby corn, carrot, green bean, broccoli, snow pea, and basil in chefβs special sauce.
59. Shu She Salmon
Grilled salmon fillets with mushroom, carrot, bell pepper, onion, and basil in red curry sauce.
57. Spicy Crispy Duck
Debonded duck sauteed with Chefβs special sauce, pineapple chunk, bell pepper, onion, mushroom, carrot, and basil.
55. Salmon Teriyaki
Grilled salmon, mushroom, carrot, bell pepper, and snow pea topped with teriyaki sauce.