Arata Sushi

Las Vegas

(Whole Roll Tempura) Inside: Salmon, cream cheese, and avocado. Top: Spicy mayo, eel sauce.

Caliente Roll

Inside: Spicy tuna, fresh jalapeño, and avocado. Top: Spicy crab, tempura flakes, spicy mayo, eel sauce, and sriracha.

Refreshing Roll

Inside: Ahi tuna, salmon, yellowtail, and avocado. Top: Thin slices of jalapeño and lemon with spicy cilantro sauce.

Fire Dragon

Inside: Eel, tempura shrimp, and avocado. Top: Spicy tuna, fresh jalapeño spicy mayo, eel sauce, chili oil, togarashi, and masago.

Manhattan

Ahi tuna, tempura shrimp, and avocado. Top: Ahi tuna, salmon with sweet chili sauce.

Wicked Tuna

Inside: Spicy tuna, avocado, and cucumber. Top: peppered seared tuna, chili oil, spicy mayo, eel sauce, and nori.

Mango Crunch

Inside: Fresh mango, tempura flakes. Top: Salmon, avocado, and sweet chili sauce.

Tornado

Inside: Spicy tuna, asparagus, avocado, and cream cheese. Top: Spicy baked crab, scallions, and masago.

Prospect

Inside: Fried shrimp, tempura flakes. Top: Spicy crab, eel sauce.

Moonlight

(Whole Roll Tempura) Inside: Spicy crab, cream cheese. Top: Spicy mayo, eel sauce.

Seared Yum

Inside: Spicy crab, avocado. Top: Seared salmon, tempura flakes, and special sauce.

Island

(Whole roll tempura in coconut panko) Inside: Spicy crab, avocado. Top: Eel sauce, wasabi mayo, and sweet shredded coconut.

Executive

(Soy Paper) Inside: Spicy tuna, shrimp tempura, avocado, cucumber, cream cheese, and jalapeño. Top: Spicy mayo, eel sauce, sweet chili, and tempura flakes.

Lobster Paradise

Inside: Tempura lobster tail, avocado, and asparagus. Top: Spicy mayo, eel sauce, scallions, kimchi sauce, and togarashi.

U.b

Inside: Spicy tuna, tempura flakes. Top: Ahi tuna, avocado.

Firecracker

Inside: Spicy tuna, spicy crab, and green onion. Top: Mango, avocado, spicy mayo, eel sauce, and sriracha on the side.

Sunset

Inside: Crab salad, cucumber, and avocado. Top: Salmon and lemon.

Top Secret On Fire

Inside: Spicy tuna, tempura shrimp, and asparagus. Top: Ebi shrimp, special sauce.

Zen

Inside: Spicy tuna, avocado, cucumber, cream cheese. Top: Smoked salmon, eel, garlic chili oil, eel sauce, spicy mayo, and togarashi.

White Garden

(Soy Paper, No Rice) Inside: Ahi tuna, salmon, yellowtail, crab salad, white tuna, mixed greens, mango, and avocado. Top: Spicy cilantro sauce, chili oil, and scallions.

Sandy Roll

(Rice Paper, No Rice) Inside: Spicy tuna, crab salad, spring mix, cucumber, and avocado. Top: Ponzu, ginger dressing, sriracha, jalapeño, and togarashi.

Ragin' Cajun

Inside: Spicy crab, jalapeño, and avocado. Top: Crawfish, scallions, eel sauce, spicy mayo, masago, sesame seeds, and togarashi.

Derby

(Whole Roll Tempura) Inside: Fried shrimp, cream, cheese, and jalapeño. Top: Ahi tuna, eel sauce, and masago.

Lagrange

Inside: Fried shrimp, asparagus, and cream cheese. Top: Mango, avocado, and eel sauce.

Arata

(Rice Paper) Inside: Spicy crab, tempura shrimp, spring mix, cucumber, and avocado. Top: Ponzu sauce, ginger dressing, and sriracha.

911 Roll

Inside: Spicy tuna and cucumber. Top: Avocado, chili oil, soy sauce, green onion, and togarashi.

Wasabi

Inside: Spicy crab, cucumber, and avocado. Top: Ahi tuna, wasabi mayo.

Light

(Rice Paper, No Rice) Inside: Salmon, tuna, avocado, crab, cucumber, and spring mix. Top: Ponzu, sriracha.

Caterpillar

Inside: Eel, crab salad. Top: Avocado and eel sauce.

Hamachi Special

(No Rice, Not A Roll) Thinly sliced yellowtail served with fresh jalapeños, ponzu dressing, kimchi sauce, and spicy cilantro dressing.

Tiger Roll

(One Large Piece No Rice On Soy Paper) With tuna, yellowtail, salmon, crab salad, masago, green onions, and shrimp tempura with a drizzle of kimchi sauce.

New Orleans

(Soy Paper) Inside: Spicy crab, fried shrimp, avocado, and cucumber. Top: Baked crawfish tail meat, spicy mayo, eel sauce, and tempura flakes.

Fuji

(Soy Paper) Inside: Spicy crab, asparagus, cucumber, fried red snapper, cream cheese, and jalapeño. Top: Spicy mayo, eel sauce, and tempura flakes.

Pink Lady

Inside: Spicy tuna, avocado, and jalapeño. Top: Seared salmon, spicy cilantro sauce, kimchi sauce, and tobiko.

Cardinal

(Soy Paper) Inside: Tempura kani, cream cheese, and asparagus. Top: Strawberry and eel sauce.

Crunch Munch

Spicy crab topped with ebi shrimp, spicy mayo, eel sauce, and tempura flakes.

California

Crab, cucumber, avocado, and sesame seeds.

Alaska Roll

Salmon, cucumber, avocado, and sesame seeds.

Spicy Tuna

Spicy tuna, cucumber, and avocado.

Philadelphia

Smoked salmon, cream cheese, cucumber, avocado, and sesame seeds.

Rainbow

Crab, avocado, cucumber, topped with 4 types of fish, and sesame seeds.

Dragon

Crab, avocado, cucumber, topped with unagi, eel sauce, and sesame seeds.

Vegetable Roll

Avocado, cucumber, asparagus, and carrot.

Yum Yum

Spicy crab and sesame seeds.

Unagi Roll

Eel, cucumber, avocado, eel sauce, and sesame seeds.

Spider

Softshell crab, cucumber, avocado, eel sauce, and sesame seeds.

Shrimp Tempura

Fried shrimp, cucumber, avocado, eel sauce, and sesame seeds.

Gyoza

Chicken and pork dumplings, pan-seared and served with a ponzu and tajin seasoning.

Chicken Fried Rice

Chicken with mixed vegetables and sesame seeds.

Spicy Tuna Nachos

4 crispy wontons topped with spicy tuna, wakame seaweed, jalapeño, avocado, ponzu, spicy mayo, eel sauce, and masago.

Edamame

Steamed and served with smoked sea salt or spicy Japanese seasoning.

Jalapeño Bomb

Whole fresh jalapeños stuffed with cream cheese and spicy tuna lightly fried and drizzled with spicy mayo, eel sauce, and sesame seeds.

Shu Mai

Shrimp dumplings, pan seared served with ponzu sauce, roasted garlic, scallions, and sesame seeds.

Fried Oysters

Large gulf coast oysters, fried with a panko batter and served with ponzu sauce.

Arata Mixed Poki

Chefs choice of mixed fish, sesame oil, sriracha, sweet chili, kimchi sauce, lemon juice, scallions, sesame seeds, and tobiko. Served with crisp wontons.

Dashi Tofu

Tempura firm tofu served with a ponzu sauce.

Tuna Tataki

Peppered seared ahi tuna, thinly sliced served over spring mix, with ponzu and sesame seeds.

House Ginger Salad

Fresh iceberg lettuce, shredded carrots topped with our made from scratch ginger dressing.

Miso Soup

Miso broth with tofu, seaweed, and green onions.

Ika Salad

Cold marinated squid, served over spring mix, carrots, and drizzled with ponzu dressing and sesame seeds.

Kappa Salad

Thin sliced fresh cucumber served over spring mix and carrots, drizzled with ponzu dressing and sesame seeds.

Kani Crunch Salad

Shredded kani meat, mixed spicy mayo, and tempura flakes, served with spring mix and avocado.

Wakame Seaweed Salad

Marinated seaweed salad served over spring mix and drizzled with ponzu dressing and sesame seeds.

Mushroom Soup

White button mushroom, dried onions, green onions served in a clear mushroom broth.

Escolar White Tuna

Escolar white tuna, available as nigiri or sashimi servings. Option for 2-piece nigiri or 3-piece sashimi.

Yellow Tail

Yellow tail, available as nigiri (2 pieces) or sashimi (3 pieces).

Salmon

Salmon sashimi or nigiri, choose between 2-piece nigiri and 3-piece sashimi servings.

Eel

Eel sashimi, available in nigiri or sashimi servings. Options include 2-piece nigiri or 3-piece sashimi.

Spicy Scallops

Scallops seasoned with spicy sauce, available as nigiri or sashimi.

Tamago

Tamago sashimi: Sweet egg omelette, options for 2-piece nigiri or 3-piece sashimi serving.

Crab Stick

Crab stick, choice of nigiri (2 pieces) or sashimi (3 pieces).

Smoked Salmon

Smoked salmon, available as nigiri or sashimi servings.

Ebi Shrimp

Ebi shrimp sashimi: Served as either 2 nigiri pieces or 3 sashimi slices.

Quail Eggs Shooter

Quail eggs shooter sashimi or nigiri, options for 2 or 3 pieces.

Ahi Tuna

Ahi tuna, choice of nigiri or sashimi servings, fresh.

Tobiko

Tobiko sashimi, flying fish roe, served either as nigiri or sashimi portions. Choose from 2-piece nigiri or 3-piece sashimi option.

Salmon

Tuna

Sweet Potato

Cucumber

Avocado

Asparagus

Mini Corn Dogs

Served with fries.

Chicken Nuggets

Served with fries.

Shrimp Tempura

Fried shrimp, cucumber, avocado, eel sauce, and sesame seeds.

Side Of Fries

Omakase

5 course meal, comes with miso soup, ginger salad, 6 pieces of nigiri, 6 pieces of sashimi, and simple tuna roll.

Chirashi Bowl

Mixed fish on a bed of sushi rice.

Party Boat

4 maki rolls, 12 sashimi, 12 nigiri, and plus additional chefs choice products.

Sashimi For 1

12 pieces of chefs choice sashimi.

Nigiri For 1

12 pieces of chefs choice nigiri.

Coke

Sweet Tea

Sprite

Unsweet Tea

Lemonade

Cranberry Juice

Diet Coke

Sparkling Water

Twisted Twinkie Tempura

Fried Twinkies with chocolate and raspberry syrup, powder sugar and served with a whip cream.

Raining Chocolate Cookie

Blondie cookies warm and moist, served with whip cream, covered in chocolate syrup.

Drunckin Mochi

3 flavors of Mochi Ice Cream green tea, mango, strawberry, and served with 2 chilled flavored shots of sake, one raspberry and one lychee.

Overload Chocolate Torte Cake

Layers and chocolate cake and chocolate mousse served with chocolate syrup, powder sugar, and whip cream.