Clay Oven Indian Restaurant

Chicken Tikka Masala

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

Chicken Makhni

Boneless Tandoori chicken delicately spiced with Indian herbs, cooked in a buttery sauce.

Chicken Curry

Boneless chicken cooked in exotic curry sauce, seasoned to your taste.

Chicken Vindaloo

South Indian favorite! Chicken with potatoes in a tangy sauce.

Chicken Korma

Boneless chickens simmered in a mild cashew sauce, garnished with raisins and cashews.

Chicken Madras

Tender pieces of chicken prepared in a special aromatic coconut sauce in madras style.

Chicken Karahi

Fresh chicken Morsels sauteed with onion, bell peppers, ginger, tomatoes, and spices.

Tandoori Chicken Saag

Boneless tandoori chicken cooked with spinach, onions, tomatoes, and bell peppers.

Chicken Mango

Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

Garlic Naan (1 Pc)

Naan bread topped with fresh garlic and herbs, then baked in our clay oven.

Mozzarella Naan (1 Pc)

Bread filled with Mozzarella cheese.

Naan (1 Pc)

Traditional white bread, baked in our clay oven.

Rosemery Naan (1 Pc)

Naan bread topped with fresh garlic and herbs, then baked in our clay oven.

Keema Naan (1 Pc)

Scrumptious naan bread stuffed with shredded lamb and herbs.

Peshwari Naan (1 Pc)

White bread stuffed with raisins, cashew nuts and coconut.

Onion Kulchha (1 Pc)

Bread filled with onions and some spices.

Tandoori Paratha

Unleavened layered whole wheat bread topped with butter.

Aloo Kulchha (1 Pc)

Naan bread stuffed with mildly spiced potatoes.

Tandoori Roti (1 Pc)

Unleavened whole wheat bread baked in our clay oven.

Paneer Masala

Homemade cheese cubes, onions, peppers and tomatoes cooked with fresh herbs.

Saag Paneer

Deliciously cooked spinach with homemade Indian cheese cubes, spices, and herbs.

Malai Kofta

Mixed vegetables and paneer balls served in a spiced tomato and cream sauce.

Dal Makhani

Slowly simmered lentils sautéed in butter with fresh garlic, ginger, and tomatoes.

Matar Paneer

Green peas with homemade Indian cheese, cooked in a mildly spiced sauce.

Navaratan Korma

Garden fresh vegetables cooked in light cream sauce and a special blend of spices, sprinkled with nuts.

Baigan Bhartha

Whole eggplant baked in our clay oven, then mashed and sautéed with garlic, onions, and tomatoes.

Matar Methi Malai

Combination of cashew nut sauce, Green peas, and fenugreek leaves served in a spiced tomato, cashew, and creamy sauce.

Vegetable Mango

Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.

Dal Tadka

Yellow lentils cooked with fresh onions, tomatoes, garlic, and spices.

Bhindi Masala

Fresh baby okra sautéed with onions, bell peppers, tomatoes, and spices.

Aloo Palak

Fresh chopped spinach cooked with fresh potatoes, with onions, tomatoes and Indian spices.

Chana Saag

Fresh cheek peas and spinach in herbs and spices.

Paneer Chilli

Homemade cheese slices in special spices, onion, bell peppers, and a touch of garlic and soy sauce. (Indo-Chines fusion).

Aloo Gobhi

Potatoes and cauliflower sautéed with ginger, tomatoes, and spices.

Paneer Bhurji

Shredded cheese cooked in butter, onions, peppers, and tomatoes cooked with fresh herbs.

Chicken Biriyani

Chicken marinated with spices and saffron, and then steam cooked naturally, fragrant basmati rice. A classic Mogul dish.

Basmati Rice

Plain basmati rice cooked with a touch of cumin seed.

Vegetable Biryani

Naturally fragrant basmati rice cooked with fresh garden vegetables sprinkled with nuts.

Lamb Biryani

A classic Mogul dish! Succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.

Lemon Rice

Basmati Rice tempered with curry leaves, Mustard seeds, and lemon juice.

Goat Biryani

A classic Moghul dish! Succulent pieces of Goat with bones cooked with basmati rice, gently flavored with saffron and nuts.

Peas Pilaf

Yellow rice pilaf cooked with green peas, chunks of pineapple, nuts, and spices.

Vegetable Samosa (2 Pcs.)

Vegetarian. Crisp turnovers stuffed with mildly spiced potatoes and peas fried in vegetable oil.

Shrimp Pakora (6 Pcs)

Fresh shrimp marinated in exotic spices and batter fried.

Chicken Pakora

Tender strips of mildly spiced chicken dipped in lentil flour batter and fried in vegetable.

Talla Fish (6 Pcs.)

Boneless fish marinated in sour cream and touch of cornstarch batter fried.

Allu Papdi Chat

Vegetarian. Chopped potatoes with wheat wafers, tossed in tamarind sauce, topped with yogurt, seasoned with chaat masala.

Chicken Wings (6 Pcs.)

Marinated chicken wings, grilled in Clay Oven and tossed with special sauce.

Samosa Chaat

Vegetarian. Chopped Samosa tossed in tamarind sauce, topped with yogurt, seasoned with chaat masala

French Fries

Chicken Nuggets

Vegetable Pakora (6 Pcs.)

Vegetarian. Delicately spiced vegetable fritters fried in vegetable oil.

Panir Pakora (6 Pcs.)

Vegetarian. Homemade cottage cheese dipped in lentil flour batter and fried in vegetable oil.

Lamb Tikka Masala

Tender pieces of lamb simmered in a tomato and cream sauce.

Lamb Rogan Josh

Pieces of lean lamb cooked in a heavenly curry sauce.

Goat Curry (with Bones)

Baby goat (with bones) cooked with herbs and spice in a popular Indian style curry.

Lamb Karahi

Diced lamb sauteed with onion, bell peppers, tomatoes, ginger-garlic, and herbs.

Lamb Vindaloo

South Indian favorite! Lamb with potatoes in a tangy hot sauce (traditionally served hot).

Lamb Korma

Vegan. Boneless lamb simmered in mild cashew sauce garnished with raisins and cashews.

Lamb Saag

Tender pieces of lamb cooked with a generous portion of spinach and herbs.

Lamb Pasanda

Slices of lamb marinated in cream and cooked in an almond sauce.

Lamb Mango

Lamb with mango, aromatic herbs, a touch of ginger, scallions, and spices.

Lamb Curry

Cubes of lambs cooked with special onion, tomato and fenugreek sauce.

Lamb Coconut

Tender pieces of lamb prepared in a special aromatic coconut sauce in madras style.

Chicken 65

True southern India delight, cooked with fried curry leaves, yogurt, and spices, served with basmati rice (Indo-Chinese fusion).

Chicken Mo:mo:

Typical Nepali style Chicken dumplings with fresh coriander, ginger, and garlic, steamed and served with home-made Special Achar. (Nepalese-Chinese Fusion).

Chicken Chilly

Homemade cheese or boneless chicken slices in special spices, onion, bell peppers, and a touch of garlic and soy sauce, served with basmati rice (Indo-Chinese fusion).

Chicken Chow Mein

Stir-fried noodles with seasonal vegetables and tender chicken breast seasoned with soy sauce and sprinkled with coriander. (Nepalese-Chinese fusion).

Vegetable Chow Mein

Stir-fried noodles with seasonal vegetables seasoned with soy sauce and sprinkled with coriander. (Nepalese-Chinese fusion).

Lamb Chow Mein

Stir-fried noodles with seasonal vegetables and tender boneless cubed lamb seasoned with soy sauce and sprinkled with coriander. (Nepalese-Chinese fusion).

Paneer Chilli

Homemade cheese slices in special spices, onion, bell peppers, and a touch of garlic and soy sauce. (Indo-Chines fusion).

Gobhi Manchurian

Cauliflower tossed with Indian seasonings, breaded with cornstarch, fried, and finished with sweet and spicy tomato sauce, soy sauce and fresh cilantro served with basmati rice (Indo-Chinese fusion).

Chicken Tikka

Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the clay oven.

Seekh Kebab

Minced lamb mixed with onions, delicately spiced with herbs, then roasted on skewers in our Clay Oven.

Jungle Kebab

Chicken breast marinated with yogurt, ginger, garlic, mint, cashew, herbs and spices, then roasted in clay oven.

Tandoori Shrimp

Jumbo shrimp marinated in herb mixture and delicately broiled in our clay oven.

Tandoori Chicken

Half spring chicken marinated in yogurt and mild spices, roasted in clay oven.

Fish Tikka

Boneless fresh salmon marinated in aromatic herbs and species, then broiled in the Tandoori Clay Oven.

Mango Lassi

Refreshing yougart Shake served original mango flavoured.

Masala Tea

Indian spiced tea.

Mango Juice

Mango Shake

Mango Juice

Fish Palak

Fish cooked with spinach, herbs, onions, tomatoes and Indian spices.

Scallop Masala

Scallops sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.

Fish Tikka Masala

Pieces of salmon roasted in our clay oven and simmered in a tomato and cream sauce.

Seafood Vindaloo

Jumbo shrimp, scallops and fish cooked with potatoes in a spiced tangy sauce.

Shrimp Patia

Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallion, and spices.

Shrimp Masala

Shrimp simmered in a tomato and cream sauce, with a touch of onions, pepper and fenugreek leaves.

Shrimp Coconut

Tender pieces of shrimp, prepared in a special aromatic coconut sauce in madras style.

Shrimp Palak

Jumbo shrimp cooked with spinach, herbs, onions, tomatoes and Indian spices.

Fish Coconut

Tender pieces of salmon, prepared in a special aromatic coconut sauce in madras style.

Scallop Patia

Scallop sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.

Chicken Shorba

Delicately spiced chicken soup.

Mixed Garden Salad

Lettuce, tomatoes, and cucumbers with house dressing.

Tomato Soup

Sweet n sour tomato soup with fresh herbs.

Mango Soup

Sweet n Sour Mango soup with fresh Herbs.

Kachumber Salad

Tomato, cucumber and onion salad with lemon and herbs.

Mulligatawny Soup

Traditional Indian soups made with delicately spiced lentils.

Raita

Refreshing homemade yogurt with grated cucumbers and herbs.

Papadum (6 Pcs.)

Crisp lentil wafers lightly spiced.

Tamarind Sauce

Mango Chutney

Sweet and mildly spiced mangoes and herbs.

Achar

Hot and spicy mixed Indian spices.

Onion Chutney

Onion and tomato relish with spices.

Mint Chutney

Blend of mint, cilantro, seasoned herbs and spices.

Gulab Jamun (3 Pcs.)

Light pastry balls dipped in cinnamon flavored syrup.

Rice Pudding (kheer)

Traditional Indian rice pudding with nuts flavored with cardamom and rose water.