Jasmine

Crab Rangoon-

Cream cheese, carrots, onion, and imitation crab inside crisp wontons; served with sweet & sour sauce

Gyoza-

Pan-fried pork and vegetable dumplings; served with a side of gyoza sauce

Lettuce Wraps-

Stir-fried ground chicken or tofu, with shiitake mushrooms, garlic, and diced water chestnuts; served with lettuce leaves and crispy noodles

Spring Rolls (fried)

Thin rice wrap, cabbage, carrots, mushrooms, and onions; served with a side of sweet & sour sauce

Steamed Dumplings-

Pork and shrimp, onions, and water chestnuts; served with our dumpling sauce

Sampler Platter (fried)-

Three spring rolls, three fried dumplings, three crab rangoons, and three fried gyozas; served with our house sauces (No substitutions, please)

Wok Edamame-

Edamame, sesame oil, garlic, dried roasted chili, and salt

Fried Calamari-

Lightly battered calamari deep-fried to perfection; served with sweet & sour sauce

Edamame-

Steamed whole soybean, sprinkled with salt

Sushi Appetizer

Chef’s selection of five pieces of assorted fish on sushi rice (No substitutions, please)

Calamari Salt & Pepper-

Deep-fried calamari stir-fried with onions, bell peppers, garlic, and special spice mix

Tuna Tataki

Lightly seared sliced tuna; topped with sesame seeds and served with a citrus based soy sauce

Seaweed Salad-

Traditional Japanese seashore-style seaweed salad with cucumber

Sunset Roll-

Shrimp tempura, cream cheese, and asparagus; topped with crab, sesame seeds, and drizzled with sunset and eel sauce

Red Dragon Roll

Spicy tuna, avocados, cucumbers, and sesame seeds; topped with tuna, spicy mayo, sriracha, and eel sauce

Philadelphia Roll

Smoked salmon, cream cheese, avocados, crab sticks, and sesame seeds; topped with eel sauce and black tobiko

Crab Dragon Roll

Shrimp tempura, cucumbers, and sesame seeds; topped with crab tempura, eel sauce, garlic mayo, and lemon

Msu Roll

Cream cheese, soft shell crab, sesame seeds, and cucumbers; topped with mixed seafood, black tobiko, scallions, and volcano sauce

Rainbow Roll-

California roll with sesame seeds; topped with tuna, salmon, and white fish

Hawaiian Roll

Shrimp tempura, cream cheese, sesame seeds, and spicy crab; topped with mango, tuna, red tobiko, eel sauce, and sriracha

Eastern Peak Roll

Tamago, crab, and avocados; topped with salmon aburi, salmon roe, sesame seeds, scallions, spicy mayo, and eel sauce

Dancing Eel Roll

Shrimp tempura, avocado, cream cheese, and cucumber; topped with eel, eel sauce, sesame seeds, and black tobiko

Tnt Roll

Spicy tuna and cucumber; topped with a blend of shrimp tempura, tempura crunchy, masago, avocado, sriracha, sesame seeds, spicy mayo, and scallions

Hamachi Cheese Roll

Crab, avocado, and cream cheese; topped with scallions, sesame seeds, red tobiko, yellow tail, and spicy mayo

Murray Roll

Baked salmon, cream cheese, and sesame seeds; topped with avocados and eel sauce

Thai Spicy Shrimp Roll

Tuna, mango, sesame seeds, and asparagus; topped with boiled shrimp, avocado, and Thai basil spicy sauce

Beauty And Beast Roll

Half spicy tuna, half eel, asparagus, sesame seeds, and avocados; topped with eel, tuna, tempura batter, sriracha, eel sauce, and spicy mayo

Green Dragon Roll

Shrimp tempura, sesame seeds, cream cheese, asparagus, and masago; topped with a layer of avocados and drizzled with eel sauce

Spicy Crab Roll

Crab, avocados, masago, tempura batter flakes, cucumbers, and sesame seeds; topped with spicy mayonnaise.

California Roll-

Crab, cucumbers, avocados, masago, and sesame seeds.

Spicy Tuna Roll

Mixed spicy tuna, masago, scallions, cucumbers, and sesame seeds

Crunchy Shrimp Roll

Shrimp tempura, avocados, masago, and sesame seeds; topped with eel sauce and tempura batter flakes

Spicy Salmon Roll

Crab, cucumbers, avocado, masago, and sesame seeds; topped with spicy salmon aburi and scallions

Spicy Shrimp Roll

Shrimp tempura, avocados, cucumbers, red tobiko, and spicy mayo

Salmon Roll

Salmon and scallions.

Eel Roll-

Eel, cucumbers, avocados, and sesame seeds; topped with eel sauce

Vegetable Roll

Cucumbers, kampyo, carrots, asparagus, sesame seeds, and oshinko

Tuna Roll-

Tuna, sesame seeds, and scallions

Yellow Tail Roll

Yellow tail, sesame seeds, and scallions

Spider Roll

Soft shell crab, sesame seeds, avocados, asparagus, and masago; topped with eel sauce

Futomaki Roll

Eel, avocados, tamago, asparagus, crab, kanpyo, and a sweet and salty sakura denbu

Thai Fried Rice-

Stir-fried rice with egg, peas & carrots, onions, garlic, and tomatoes; topped with scallions and cilantro

Crab Fried Rice

Stir-fried rice with eggs, lump crab meat, onions, and garlic; topped with scallions

Tom Yum Fried Rice

Stir-fried rice with peas & carrots, onions, egg, garlic, and special sauce; topped with scallions and cilantro

Basil Fried Rice

Stir-fried rice with egg, peas & carrots, fresh basil leaves, bell peppers, onions, Thai chili, and garlic; topped with scallions and cilantro

Pad Thai

Stir-fried, thin rice noodles with egg, tofu, shallots, peanuts, radish, garlic, bean sprouts, scallions, and Pad Thai sauce; served with lime

Drunken Noodles-

Stir-fried wide rice noodles with egg, garlic, Thai chili, fresh basil leaves, mushrooms, carrots, bell peppers, and onions

Lo Mein Noodle-

Stir-fried egg noodles with broccoli, egg, garlic, carrots, and onions

Kentucky Roll

Fried chicken, cream cheese, and asparagus, topped with garlic mayo, crunchy, and eel sauce

Tsunami Roll

Tempura deep-fried with crab sticks and cream cheese; topped with eel sauce and sesame seeds

J.b. Tempura Roll

Tempura deep-fried with salmon, cream cheese, and scallions; topped with eel sauce and sesame seeds

Jasmine Roll

Assorted fish, crab, cream cheese, masago; topped with eel sauce, sunset sauce, sriracha sauce and scallions (no sushi rice)

Sesame Chicken

Deep-fried chicken tossed with sugar snap peas, garlic, carrots, and sesame sauce; topped with sesame seeds and scallions (No substitutions, Can not be Gluten Free)

Orange Chicken

Deep-fried chicken tossed with bell peppers, garlic, onions, and orange sauce; topped with scallions (No substitutions, Can not be Gluten Free)

Broccoli Beef

Stir-fried beef with broccoli, garlic, and mushrooms

Thai Basil-

Ground chicken stir-fried with garlic, bell peppers, Thai chili, fresh basil leaves, and onions; topped with a fried egg

Katsu Don

Fried pork or chicken cutlet simmered in a dashi-base broth with onions, scallions, and eggs; served on a bed of white rice topped with cut seaweed

Cashew Nuts

Cashew nuts stir-fried with carrots, water chestnuts, roasted chili paste with soybean oil, onions, bell peppers, and garlic

Basil Duck

Boneless duck breast topped with stir-fried fresh basil leaves, garlic, onions, bell peppers, carrots, and Thai chili

Vegetarian Delight

An assortment of broccoli, tomatoes, sugar snap peas, carrots, shiitake mushrooms, green cabbage, and garlic

Sweet & Sour Stir-fry

An assortment of pineapple, onions, garlic, tomatoes, and bell peppers with sweet and sour sauce

Roasted Duck Curry

Boneless duck breast lathered in smooth, red coconut curry, bell peppers, tomatoes, pineapple, and fresh basil leaves

Japanese Curry

A stew-like dish with onions, finely chopped beef, carrots, and potatoes; cooked in Japanese curry. Served with white rice. +4.00 for fried panko crusted pork or chicken cutlet

Red Curry

Red curry paste mixed with coconut milk, bell peppers, carrots, bamboo shoots, and fresh basil leaves

Green Curry

Green curry paste mixed with coconut milk, carrots, zucchini, bell peppers, and fresh basil leaves

Roll Roll Combo

Four pieces of California roll, four pieces of spicy crab roll, four pieces of spicy tuna roll, and four pieces of crunchy shrimp roll

Sashimi Deluxe Combo

Our best selection of eighteen pieces of assorted raw fish, artfully arranged and served with sushi rice

Sushi Mori Combo

California roll or tuna roll and six pieces of sushi

Chirashi

A variety of assorted raw fish, artfully arranged on a bed of sushi rice

Salmon Don

Fresh salmon, salmon aburi, kampyo, and salmon roe on a bed of sushi rice

Tossed Green Salad

Mixed greens, tomatoes, radish, carrots, and a boiled egg; sprinkled with roasted almonds and fried wontons

Chicken Wonton Soup

Dumpling filled with seasoned chicken & shrimp in a broth with bok choy; sprinkled with scallions, cilantro, and fried garlic

Spicy Crab Salad

Spicy crab, avocados, radish, and edamame on a bed of mixed greens; topped with a boiled egg, roasted almonds and fried wontons

Miso Soup-

Healthy soy bean paste consommé, seaweed, and scallions

Tom Kha Chicken

Fragrant, seasoned soup base infused with lemongrass, galangal, and lime leaves. Enriched with coconut milk, chicken, mushrooms, dried roasted chili, cilantro, and shallots

Tom Yum Soup (shrimp)

Fragrant, spicy and sour soup infused with lemongrass, galangal, and lime leaves with tomatoes, mushrooms, cilantro, and shallots

Tom Yum Soup (chicken)

Fragrant, spicy and sour soup infused with lemongrass, galangal, and lime leaves with tomatoes, mushrooms, cilantro, and shallots

Shrimp Avocado Salad

Grilled shrimp, avocados, carrots, edamame, and radish on a bed of mixed greens; topped with a boiled egg, glazed pecans, and fried wontons

Seared Tuna Salad

Seared tuna, mango, carrots, tomatoes, radishes, and mixed greens; topped with roasted almonds and fried wontons; served with creamy mango dressing

Chicken Teriyaki

Grilled chicken breast topped with teriyaki sauce, scallions, and sesame seeds

Steak Teriyaki

10 oz. grilled ribeye steak (USDA Choice) topped with our teriyaki sauce and sesame seeds

Salmon Teriyaki

Grilled salmon topped with our teriyaki sauce, scallions, and sesame seeds

Japanese Teppanyaki

10 oz. ribeye steak (USDA Choice) grilled to perfection; served with sticky rice and Thai tamarind sauce

Miso Salmon

Grilled salmon topped with miso sauce and sake butter sauce

Side Salad-

Ginger Dressing (large)-

Fried Rice-

Grilled Asparagus-

Steamed Rice Noodles-

Sushi Rice-

French Fries-

White Rice

Ivory Plastic Chopsticks-

Sautéed Vegetables-

Brown Rice

Jasmine brown rice

Ginger Dressing (small)-

Ginger Side Order-

Steamed Broccoli-

Steamed Mixed Vegetables

Sake (salmon) Nigiri

Hotate (scallop) Nigiri

Ebi (shrimp) Nigiri

Maguro (tuna) Nigiri

Kani (crab Stick) Nigiri

Sake Kunsei (smoked Salmon) Nigiri

Ikura (salmon Roe) Nigiri

Tako (octopus) Nigiri

Hamachi (yellow Tail) Nigiri

Unagi (bbq Eel) Nigiri

Tamago (omelet) Nigiri

Sake Aburi (seared Salmon) Nigiri

Masago (smelt Roe) Nigiri

Saba (mackerel) Nigiri

Escolar (super White Tuna) Nigiri

Ika (squid) Nigiri

Tobiko (flying Fish Roe) Nigiri

Ama-ebi (sweet Shrimp) Nigiri

Maguro (tuna) Sashimi

Tako (octopus) Sashimi

Saba (mackerel) Sashimi

Escolar (super White Tuna) Sashimi

Hamachi (yellow Tail) Sashimi

Unagi (bbq Eel) Sashimi

Sake (salmon) Sashimi

Sake Aburi (seared Salmon) Sashimi

Ginger Dressing (small)

Spicy Mayo

Sunset Sauce

Eel Sauce

Sweet & Sour Sauce

A sweet and sour blend of pineapple, onions, garlic, tomatoes, and bell peppers.

Teriyaki Sauce

Dumpling Sauce

Garlic Mayo

Garlic Onion Sauce

Gyoza Sauce

Sake Butter Sauce

Honey Mustard

Kimchi Sauce

Miso Brown Sauce

Orange Sauce

Sesame Sauce

Sriracha Sauce

Sushi Rice Vinegar

Honey Packet

Ranch

Horseradish Sauce

Ponzu Sauce

Thai Iced Tea-

Water