Olde Towne Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
Soft Pretzels
Served with honey mustard and queso.
Quesadillas With Pulled Chicken
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
Baked Chicken Wings
Chicken wings baked until crispy, tossed in home-made buffalo or BBQ sauce and served with celery and bleu cheese.
Tavern Nachos With Pulled Chicken & Black Beans
Tortilla chips topped with jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
Tavern Nachos With Vegetarian
Tortilla chips topped with veggie chili jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
Bbq Pork Sliders
Slow roasted BBQ pork topped with Swiss and pickle slices.
Hummus Trio
A trio of house-made hummus varieties, including garlic, sun-dried tomato and roasted red pepper and rosemary-infused, served with pita wedges, carrots, and cucumber slices.
Mozzarella & Marinara
A thick slice of mozzarella, pan seared until crisp. topped with marinara, fresh basil and parmesan.
Quesadillas With Fajita Style
Flour tortillas stuffed with house-made pico de gallo and cheddar jack. With onions, black beans, peppers.
Tres Amigos
Tortilla chips served with our three house-made dips guacamole hot queso and pico de gallo.
Quesadillas
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
Spicy Buffalo Chicken Sliders
Pulled chicken with buffalo sauce, melted cheddar jack and jalapeños with a side of ranch.
Kettle Chips
Served with french onion dip.
Quesadillas With Pulled Pork
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
House Made Tortilla Chips
House made tortilla chips served with your choice of guacamole, hot queso, or pico de gallo.
Beet Sliders
Marinated beet slices topped with red onion and green goddess dressing.
Tavern Nachos With Pulled Pork & Black Beans
Tortilla chips topped with jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
Entrees
French Dip
Smoked prime rib, with melted provolone on a hoagie roll, served with au jus and horseradish mayo.
Gyro
Seasoned lamb topped with feta, lettuce, tomato, red onion and tzatziki.
Italian Sub
Pepperoni, salami, ham, provolone, Italian dressing, lettuce, banana peppers, tomato, and onion on a hoagie roll.
Ultimate Loaded Baked Potato
Slow roasted BBQ pork topped with cheddar jack cheese, sour cream, grilled jalapenos, corn and cilantro.
Cuban
Pulled pork, ham, Swiss, pickles and brown mustard on sourdough.
Mac & Cheese
Mac and cheese with bacon, corn and jalapeños. Served with focaccia toast points.
Philly Cheesesteak
Smoked prime rib with grilled peppers, onions and mushrooms topped with melted provolone and mayo on a toasted hoagie.
Italian Sausage
Spicy Italian sausage with sautéed peppers, banana peppers, onions, provolone, and Italian dressing on a hoagie roll. Served with a side of marinara.
Buffalo Bleu
Slow roasted pulled free range chicken tossed in our buffalo sauce, with melted cheddar jack and bleu cheese or sourdough.
Fish Tacos
Grilled tilapia with avocado, cabbage slaw and house-made pineapple salsa on soft corn tortillas.
Garden Gyro
Hummus with grilled red, green and banana peppers, sauteed onions, cucumber, spinach, tomato, feta and tzatziki.
Tavern Turkey
Slow roasted turkey breast with bacon, lettuce, Swiss, tomato, and creamy mustard on whole wheat.
Salmon Blt
Salmon filet grilled and topped with bacon, lettuce, tomato and creamy mustard on whole wheat.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Cheeses
Red Masher Grilled Cheese
Red potato mashers, broccoli and bacon bits with melted cheddar jack and havarti on sourdough.
Jalapeno Popper Grilled Cheese
Roasted jalapeño peppers, with cheddar jack and cream cheese on sourdough.
Bartlett Pear Grilled Cheese
Sliced bartlett pear, brie and cheddar jack topped with sliced almonds and wilted spinach on whole wheat.
Burgers
Cheese Burger
Perfectly seasoned beef patty with American cheese, lettuce, tomato, onion, pickle, and a side of mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bacon & Bleu Burger
House patty topped with bacon and bleu cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom & Swiss Burger
House patty topped with grilled mushrooms and Swiss cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Veggie Burger
Grilled beyond burger topped with feta cheese, fresh spinach, mayo, and tomato on a toasted bun.
Salads
Tavern Salad
Romaine topped with fresh avocado, crisp bacon tomato, hard boiled egg, green onion and bleu cheese. Served with creamy vinaigrette.
Classic Caesar
Romaine tossed with housemade croutons, Parmesan and caesar dressing.
Wedge Salad
A crisp wedge of iceberg lettuce topped with homemade creamy bleu cheese dressing, bacon, tomato, egg, bleu cheese crumbles and red onion.
Monkey Salad
Crisp iceberg and romaine lettuce tossed with tuna fish, salami, Romano cheese, mozzarella cheese and Italian dressing.
Sides
Side Mac & Cheese
Brussels Sprouts
Potato Chips
Broccoli
Sweet Corn
Mashed Potatoes
Loaded Baked Potato
Baked Potato
Build Your Own Potato
Baked Potato
Soups
Italian Wedding Soup
Broth infused with greens and meatballs, with choices between cup or bowl sizes.
Spicy Veggie Chili
Add Cheddar Jack or Onion & Sour Cream for an additional charge.