Taj Mahal Bar & Grill
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Chicken Specialties
5. Chicken Tikka Masala
Tandoori chicken (from our clay oven) simmered in a rich, creamy tomato sauce.
1. Chicken Curry
Boneless chicken breast simmered in a curry sauce of onions, garlic, ginger and tomatoes.
9. Chicken Makhani
Boneless tandoori chicken breast pieces in a creamy onion, tomato, butter sauce with nuts and raisins.
12. Chicken Tikka Saag
Boneless roasted chicken breast cooked with fragrant spiced spinach.
6. Chicken Vindaloo
Boneless chicken breast cooked with potatoes in a hot tangy sauce.
7. Chicken Saag
Boneless chicken breast sauteed with our Indian curried spinach.
4. Chicken Korma
Breast pieces of chicken cooked in a delicate creamy curry sauce with nuts and raisins.
16. Coconut Chicken Curry
Boneless chicken breast simmered in a curry sauce with coconut flakes.
13. Taj Mahal Chicken
Special boneless breast of chicken pieces cooked in our delicious sauces with cubes of paneer cheese and egg.
20. Chicken Tikka Masala Saag
Tandoori chicken (from clay oven) cooked with spinach and tomato sauce.
Special Chicken Tikka Masala
Chicken tikka masala cooked with onions and green bell peppers.
21. Kadai Ginger Chicken
Fresh boneless chicken cooked with yogurt, ginger and creamy sauce.
2. Chicken Jalfrezi
Chicken breast, onions, bell peppers, tomatoes and spices in a zesty curry sauce.
15. Chicken Mutter
Tender chicken pieces cooked with green peas and spices.
10. Chicken Dal
Chicken pieces cooked in a mildly spiced lentil curry.
18. Chicken Bharta
Boneless chicken breast cooked with eggplant.
19. Chicken Tikka Bharta
Boneless roasted chicken breast cooked with eggplant.
3. Chicken With Vegetables
Boneless chicken cooked with assorted vegetables in a light sauce with tomatoes.
11. Chicken Cholay
Chicken pieces cooked with garbanzo bean curry.
17. Chicken Shahi Korma
Breast pieces of chicken cooked with Indian cheese, nuts and raisins in a delicate creamy sauce.
8. Chicken Chili
Roasted chicken pieces, onions, green bell peppers, hot chili peppers and spices in a zesty tomato curry.
14. Chicken Mushroom
Curried chicken with fresh mushrooms.
Breads
11. Garlic Naan
A delightful bread stuffed with garlic and spices.
8. Naan
A leavened bread baked in our tandoori clay oven.
12. Paneer Naan
Indian cheese stuffed naan.
9. Aloo Naan
Delicate leavened bread stuffed with potatoes.
16. Kashmiri Naan
Naan bread stuffed with coconut and raisins.
15. Chef Naan
Naan stuffed with a combination of onions, garlic, potatoes and chicken.
7. Paneer Bhatura
Crispy layered fried bread with Indian cheese stuffed.
17. Hot Spicy Naan
A leavened bread with red chili powder baked in tandoori oven.
10. Onion Naan
Stuffed with mildly spiced onions.
1. Roti
Traditional flat whole wheat bread.
3. Aloo Paratha
Multi layered whole wheat bread stuffed with potatoes.
4. Poori
Two lightly fried whole wheat breads.
13. Chicken Naan
Naan stuffed with broiled tandoori chicken.
14. Keema Naan
Naan bread stuffed with mildly spiced minced lamb.
Gobhi Naan
Naan stuffed with cauliflower and spices.
2. Paratha
Multi layered whole wheat bread.
5. Bhatura
Crispy layered fried bread.
6. Aloo Bhatura
Crispy layered fried bread with potatoes stuffed.
Vegetarian Specialties
4. Saag Paneer
Our flavorful spinach with onions, ginger, Indian spices, cubes of Indian cheese and a hint of cream.
8. Paneer Makhani
Indian cheese sauteed with fresh ginger and spices in a creamy tomato sauce.
2. Matar Paneer
Fresh green peas cooked with Indian paneer cheese in a spiced gravy.
9. Aloo Gobi
Fresh cauliflower and potatoes cooked with ginger, garlic, onions, tomatoes and spices.
6. Vegetable Korma
Mixed vegetables, cheese, nuts and spices in a creamy curry.
Shahi Paneer
Shredded cheese in tomatoes and cream sauce contains nuts & raisins
Saag Mushroom
Tender mushrooms cooked with spinach and cream sauce
12. Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
13. Saag Choley
Chickpeas and spiced spinach cooked in tomato cream sauce.
16. Dal Makhani
Black lentils cooked with fresh herbs and spices, sauteed in butter and garnished with coriander.
1. Aloo Matar
Fresh green peas and potatoes cooked in a fragrant spiced sauce.
5. Aloo Saag
Spinach and potatoes delicately cooked with onions, tomatoes, spices and a hint of cream.
11. Vegetable Jalfrezi
Fresh vegetables cooked with green peppers, tomatoes and onions in a zesty curry sauce.
14. Mushroom Matar
Tender mushrooms and green peas cooked in a tomato curry.
17. Paneer Chilli
Indian cheese cooked with fresh chilli and spices.
21. Paneer Mushroom Bhuna
Mushrooms cooked with garlic, ginger, onions, cheese and spices.
3. Aloo Chana
Garbanzo beans cooked with potatoes, onions, garlic, ginger and spices.
15. Aloo Vindaloo
Potatoes cooked in a tangy hot sauce.
10. Baingan Bharta
Eggplant grilled over an open flame, mashed and then sauteed with onions, garlic, ginger and special spices.
18. Yellow Dal
Yellow lentil cooked with fresh herbs and spices.
20. Saag Bhartha
Spinach cooked with eggplant, grilled and sauteed with spices.
Bhindi Masala
Okra cooked with onions and mild spices
19. Aloo Bharta
Potatoes cooked with eggplant, grilled and sauteed with spices.
Kendall Jackson Chard
Kendall Jackson Pinot Gris
Wine
7. Mixed Vegetables
Mixed garden vegetables in a delicately spiced tomato gravy.
Schmitt Sohne
Reisling
Appetizers
5. Vegetable Samosas
(2 pieces) Popular Indian crisp pastries stuffed with mildly spiced potatoes and green peas.
7. Keema Samosas
(2 pieces) Mildly spiced lamb filled pastries, deep fried until crispy.
2. Mixed Platter
A sampling of our appetizers, including the chicken pakora.
11. Paneer Pakoras
Homemade Indian paneer cheese lightly spiced and batter fried.
Chicken Tikka
Marinated chunks of boneless chicken cooked in the clay oven, sauteed with Onions and Bellpepers
6. Vegetable Pakoras
Assorted fresh vegetable fritters.
1. Vegetarian Combination Platter
A sampling of vegetarian appetizers.
4. Aloo Tikki
(2 pieces) Lightly spiced and deep fried potato patties.
10. Papadam
Crispy lentil wafer-like crackers.
9. Chicken Tenders
Tender boneless batter fried chicken pieces.
8. Chicken Pakoras
Traditional boneless marinated chicken breast pieces, dipped in seasoned batter and fried.
3. Samosa Chaat
Mildly spiced potatoes and green peas stuffed into pastries, deep fried and topped with choley (chickpeas), fresh yogurt, onions and tamarind sauce.
12. Chana Chat
Garbanzo beans with potatoes, tomatoes, green chillies with bhalla (Lentin ball).
Lamb Specialties
2. Lamb Rogan Josh
Tender lamb cooked in clarified butter, browned onions, fresh garlic and simmered with spices and yogurt.
3. Lamb Saag
Lamb cooked with spinach, herbs and spices.
5. Lamb Vindaloo
Lamb marinated in vinegar and spices and cooked with potatoes in a hot tangy sauce.
8. Lamb Do Piaza
Pieces of lamb, pan sauteed with sliced tomatoes, bell peppers and spices, then simmered in a delicious curry.
4. Lamb Korma
Lamb cooked with special spice blends, cashew nuts and raisins in a mild creamy curry sauce.
6. Lamb Mushroom
Lamb cooked with fresh mushrooms and mild spices in a light curry sauce.
10. Taj Mahal Lamb
Lamb cooked with egg and paneer cheese in our special sauce.
9. Lamb Sabji
Lamb curry with fresh vegetables.
7. Lamb Dal Tender
Lamb cooked with lightly spiced lentils.
Kadai Ginger Lamb
Lamb cubes cooked with ginger, garlic, bell pepper, and spices.
1. Lamb Curry
Cubes of lamb in thick curry sauce with herbs and spices.
Lamb Bhartha
Lamb cubes cooked with eggplant.
Rice Specialties (All Served With Raita)
7. Rice
Our flavorful Indian basmati rice tossed with green peas.
4. Lamb Biryani
Basmati rice cooked with lamb, green peas, nuts and raisins.
6. Special Biryani
Basmati rice cooked in clarified butter with shrimp, chicken, lamb and vegetables.
5. Shrimp Biryani
Lightly spiced basmati rice cooked with shrimp, nuts and raisins.
2. Saag Biryani
Special rice with spinach.
8. Goat Biryani
Goat biryani served with raita. Select from 6 spice levels.
1. Vegetable Biryani
Basmati rice cooked with green peas, carrots, green beans, Indian cheese, nuts and raisins.
Tandoori Specialties
1. Chicken Tandoori
Half tender chicken marinated in yogurt and spices and baked in the tandoori oven.
2. Chicken Tikka
Boneless breast of chicken pieces baked in the clay oven.
5. Chicken Kabob
Finely minced chicken and spices formed onto skewers and baked in the clay oven.
Fish Tikka
Fish cooked in clay oven and sauteed with onion and bellpeper
Pannner Tikka Special
3. Paneer Tikka
Indian cheese pieces baked in the clay oven.
4. Shrimp Tandoori
Shrimp marinated with mild spices and grilled in our tandoori oven.
Beverages
1. Mango Lassi
Chilled sweet mangoes blended with homemade yogurt and a bit of sugar.
7. Soft Drinks
Soda options include cola and diet cola.
6. Chai
Indian style tea made with milk and spices.
2. Sweet Rose Lassi
A refreshing beverage of chilled yogurt blended with rose water and sugar.
3. Salty Lassi
Chilled yogurt, crushed cumin seeds and other spices flavor this beverage.
5. Coffee
4. Mango Juice
5. Tea
Shrimp Or Fish Specialties
3. Shrimp Or Fish Masala
Cooked with mushrooms, onions and ginger in a creamy tomato sauce.
2. Shrimp Or Fish Saag
Shrimp or fish in spinach curry with a bit of cream.
1. Shrimp Or Fish Curry
Shrimp or fish in a traditional curry sauce.
7. Shrimp And Fish Masala
Simmered in a rich, creamy tomato sauce.
Shrimp Or Fish Bhuna
Your choice fried, smothered with onions, ginger, garlic, peppers, and tomatoes.
4. Shrimp Or Fish Do Piaza
Sauteed with onions, fresh ginger, garlic, bell peppers and spices in a fragrant curry.
5. Shrimp Or Fish Vindaloo
Cooked with potatoes and onions in a hot tangy sauce.
Kadai Ginger
Your choice cooked with fresh ginger, garlic, bell pepper, and spices.
6. Shrimp Or Fish Sabaz
Cooked with mixed vegetables in an Indian tomato curry.
Taj's Dinner Specials
3. Lamb And Shrimp Curry
Lamb with shrimp and curry sauce of onion, garlic, ginger and tomatoes (comes with plain naan).
2. Chicken And Shrimp Curry
Chicken with shrimp and curry sauce of onion, garlic, ginger and tomatoes (comes with plain naan).
Chicken Choley
Boneless chunks of chicken cooked with chick peas and served with Bhatura and rice.
Lamb Choley
Chick peas cooked with lamb, served with Bhatura (fried), and rice.
1. Goat Curry
Goat simmered in a curry sauce of onions, garlic, ginger, and tomatoes.
Soups
1. Dal Soup
Deliciously mild lentil soup.
2. Chicken Soup
Chicken soup with lentils, herbs and spices.
Mulligatawny Soup
Lentils with chicken, herbs and spices
3. Tomato Soup
Side Dishes
1. Raita
Cooling yogurt with shredded cucumbers, tomatoes, mint and spices.
2. Mixed Pickle
Spicy hot peppers, lemons, mangoes and olives.
3. Mango Chutney
Sweet mango chutney.
Desserts
2. Kheer
Traditional rice pudding seasoned with a hint of cardamom seed.
1. Gulab Jamun
Homemade dense Indian doughnut prepared with Indian cheese, deep fried and soaked in a rich scented syrup.
Salads
2. Kachumber Salad
Fresh cucumbers, onions and tomatoes with spices.
1. Green Salad
Freshly tossed salad with herbs and lemon.
Beer wine liquor
Benvolio Pinot Grigio
Italian wine
Clos Du Bois
Wine
Kendall Jackson Pinot Noir
Wine
Noble Vines Cabernet
Wine
Titoβs
Vodka 1 litre
Flying Horse
Indian beer
Taj Mahal
Indian beer
Buffalo Trace
One litre
Cline Sauvignon Blanc
Wine
120 Cabernet
Wine
Bogle Merlot
Wine