7th Street Cafe

Frutteto Salad

Romain Letuce, Cucumber, Apples, Pears, Strawberries, Walnuts and Goat Cheese, Orange Vinaigrette Dressing.

Seventh Street Salad

Spinach and Arugula with Sliced Mangos, Gorgonzola Cheese, Toasted Walnuts and Dried Cranberries, Sesame Dressing.

Cesare

Garden

Fresh mixed greens served with a choice of blue cheese, Italian, ranch, vinaigrette, or no dressing.

Mesclun

Panzanella

Chopped Endive, Radicchio, Fresh Mozzarella, Roasted Peppers, Red Onions and Fresh Tomato, Extra Virgin Olive Oil and Balsamic Vinegar, Served with Toasted Italian Bread.

Avocado Salad Topped With Grilled Salmon

Avocado over Romaine Lettuce with Roasted Corn, Red Onion, Beefsteak Tomato. Served with a Fresh Lemon & Extra Virgin Olive Oil Dressing - topped with Grilled Salmon.

Avocado Salad

Romaine Lettuce, Roasted Corn, Red Onion and Beefsteak Tomato, Lemon and Extra Virgin Olive Oil Dressing.

Tri Colore

Endive, Radicchio and Baby Arugula with a Side of Italian Dressing.

Ravioli Bolognese

Cheese Stuffed, in a Traditional Italian Style Meat Sauce.

Spaghetti And Meatballs

Homemade Meatballs in a Traditional Tomato Sauce.

Penne Alla Vodka

With Baby Shrimp, Broccoli Horets, Vodka, Fresh Tomato Sauce and a Touch of Cream.

Linguine Adriatico

Thin Pasta with Fresh Clam Sauce, Red or White.

Tortelloni Vittorio

Stuffed cheese dumplings, served with baby shrimp, mushrooms and shallots in a pink sauce.

Linguine Napoli

Tossed with Crumbled Italian Sausage, Fresh Garden Tomato, Onion, Garlic Basil and Reggiano Parmesan Cheese.

Fettuccine Alfredo

Fettuccine, Tossed with Heavy Cream, Butter and Reggiano Parmesan Cheese.

Homemade Gnocchi

Homemade Potato Dumplings. Choose from authentic Bolognese sauce (Tomato with Meat) or Pomodoro sauce (Tomato & Basil)

Tortelloni Del Nonno

Cheese-Filled Dumplings Tossed with Shiitake Mushroom, Sun Dried Tomato, Onion & Fresh Tomato in a Pink Sauce

Pollo "any Style"

Parmigiana, francese, or marsala. Served with Pasta (Same Sauce or Tomato Sauce) or Potato & Vegetable of the Day. --- PLEASE WRITE IN WHICH SIDE

Chicken Parmigiana & Spaghetti

Breaded Chicken Breast, pan-fried & topped with Fresh Tomato Sauce, Parmigiano Cheese & Melted Mozzarella. Comes with Side of Spaghetti.

Pollo Scarpariello

Braised bone in chicken, italian sausage, potatoes, fresh tomato, garlic, white wine and pepperoncini. No Bones on Request.

Pollo Piccata

Breast of Chicken Sautéed with White Wine, Lemon, Butter, baby Artichokes and Capers.

Pollo Monica

Breast of Chicken Sautéed with Shallots, White Wine and Butter, Topped with Plum Tomato, Prosciutto and Melted Mozzarella Cheese.

Pollo Valdostana

Sautéed Breast of Chicken, Lightly Breaded and Filled with Prosciutto, Mozzarella Cheese and Fine Herbs, and Topped with a Wild Mushroom Sauce.

Pollo Capriccioso

Breaded breast of chicken, pan fried in extra virgin olive oil. Topped with diced fresh mozzarella, sicilian capers, cherry tomato and red onion. Served with Balsamic Vinaigrette.

Sautéed Spinach

Pasta

Tomato Sauce or Garlic & Oil

Broccoli Rabe

Potato Of The Day

Side Of Meatballs

Side of 2 meatballs

Zucchini Medley

Fried Calamari

Hot Antipasto

Eggplant Rollatini, Stuffed Mushrooms, Shrimp Oreganata, Mussels Marinara and Baked Clams.

Zucchini Fritti

Fried Zucchini Sticks dipped in egg batter & seasoned with Italian Bread Crumbs.

Mozzarella In Carrozza

Potato Bread, Dipped in an Egg Batter and Italian Seasoned Crumbs, Sandwiched with Mozzarella Cheese Side of Marinara Sauce.

Fritto Misto Di Mare

Pan Fried Jumbo Shrimp, Bay Scallops and Calamari.

Eggplant Sorrentino

Two Pieces Stuffed with Ricotta, Mozzarella, Romano Cheese Topped with Tomato Sauce.

Meatballs & Ricotta

Four Homemade meatballs with Tomato Sauce & Ricotta Cheese

Pot Of Mussels

Luciano Style - White Wine, Garlic Marinara Style - Light Marinara Served with Garlic Bread.

Eight Baked Clams Oreganato

Littleneck Clams Baked in Their Natural Juices topped with Italian Breadcrumbs and Extra Virgin Olive Oil.

Veal "any Style"

Parmigiana, Francese, Piccata or Marsala, Served with Pasta (Same Sauce or Tomato Sauce) or Potato & Vegetable of the Day. --- PLEASE WRITE IN WHICH SIDE

Vitello Vittoria

Tender medallions of veal scalloppini, dipped in egg batter and sautéed in lemon, butter and marsala wine. Topped with Slices of Fried Zucchini, Prosciutto and Onion.

Vitello Tre Funghi

Slices of Veal, Sautéed with Shallots, Porcini, Portabella and Shittake Mushrooms in a Brandy Wine Sauce with a Touch of Cream.

Vitello Sorrentina

Sautéed Scalloppines of Veal, Topped with Sliced Baby Eggplant, Prosciutto and Melted Mozzarella Cheese, a Touch of Plum Tomato.

Vitello Pizzaiola

Veal scalloppini lightly sautéed with garlic, olive oil, plum tomato and basil. Served with Linguine.

Rainbow Cake

Layers of Sponge Cake filled with a Raspberry Preserve & topped with a Chocolate Ganache

Frutta Di Bosco

Short Pastry Base filled with Chantilly cream, topped with a layer of Sponge Cake, & lavishly garnished with Blackberries, Raspberries, Red Currants, & Strawberries

Fresh, House-made Tiramisu

Lady fingers soaked in coffee, layered with mascarpone cream and topped with cocoa powder

Silk & Satin

NY- style Cheesecake combined with a layer of Chocolate Mousse

Mozzarella Caprese

Homemade mozzarella, sliced roma tomatoes and fresh basil.

Cold Antipasto

Soppersata and genoa salami, pepperoni, roasted red peppers, provolone cheese and fresh mozzarella.

Melon And Prosciutto

Fresh honey dew melon, wrapped with thin slices of imported prosciutto di parma.

Insalata Di Mare

Calamari, baby shrimp, diced celery, garlic and pepperoncini.

Eight Clams On A Half Shell

Six Fresh Oysters

French Onion

French onion soup, caramelized onions in a savory broth, melted cheese topping. Options: bowl or cup.

Pasta Fagioli

White cannelini beans assorted pasta garlic and fresh tomato slow simmered in a chicken base broth.

Tortellini In Brodo

Tortellini filled with cheese, served in a clear broth. Available in cup or bowl sizes.

Soup Of The Day

Ask your server.

10 Oz Filet Mignon

Broiled and Served with Side of Mushroom Sauce.

Skirt Steak Veneziana

Grilled and Served in Our House Special Marinade.

Pan Roasted Pork Chop

Fresh Boneless Pork Loin, Pan Sautéed with Shallots, Garlic and Cherry Tomato.

Pollo Con Gamberi San Lorenzo

Sautéed Breast of Chicken and Jumbo Shrimp with Garlic, Butter, White Wine, Fresh Plum Tomatoes and Basil.

Poulet Mignon

6oz. Sliced Filet Mignon and Chicken Breast in a Marsala Wine Mushrooom Sauce.

Salmon Alla Sofia

Grilled Fillet of Norwegian Salmon, Served with a Lemon Wedge and Dijonnaise Sauce on the Side.

Sea Bass Classico

Fresh Filet baked with Roasted Garlic, Plum Tomato, White Wine & Fresh Herbs

Sea Bass "any Style"

Blackened, Francese, Oreganata or Classic, Served with a Side of Potato Vegetable.

1 3/4 Fresh Lobster

Choose Broiled, Oreganata, Stuffed or Fra Diavolo

Sole Almondine

Fresh Filet of Sole, baked with Butter White Wine, & Fresh Herbs, and topped with Roasted Sliced Almonds.

Sea Bass Piccata

Fresh Filet sauteed with Artichoke Hearts, Capers, White Wine, Lemon, & Butter