Jot India Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Specialties
Chicken Tikka Masala
Lightly broiled shredded chicken cooked in a savory tomato, onion, and butter sauce.
Special Chicken Tikka Masala
Chicken tikka masala cooked with onions and green bell peppers.
Chicken Vindaloo
Chicken pieces and potatoes cooked in a tangy hot sauce.
Chicken Shahi Korma
Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.
Chicken Curry
Mildly spiced with lots of sauce.
Chicken Saag
Chicken pieces cooked with lightly spiced spinach and cream.
Chicken Tikka Saag
Boneless marinated chicken cooked with spinach, cream, and tomato sauce.
Chicken Makhani
Marinated chicken pieces smothered with onions, tomatoes, butter, and cream sauce with nuts and raisins.
Kadai Ginger Chicken
Boneless chicken cooked with ginger, bell peppers, garlic, and spices.
Chili Chicken
Made with hot chili sauce cooked with green peppers and onions.
Tikka Bartha
Marinated chicken tikka cooked with mildly spiced eggplant.
Chicken Matar
Tender chicken pieces cooked with green peas and spices.
Sabaz Chicken
Tender chicken pieces cooked with mildly spiced fresh vegetables.
Chicken Daal
Tender chicken pieces delicately blended with lightly creamed spiced black lentils.
Chicken Ajwain
Tender chicken cooked with green bell pepper, onions, tomatoes, & carom seeds.
Chicken Jalfrezi
Tender chicken cooked with green peppers, tomatoes, and onions.
Chicken Mushroom
Tender chicken pieces cooked with mushrooms.
Homemade Indian Breads
Garlic Naan
Garlic stuffed nan.
Nan
Traditional indian style bread.
Paneer Naan
Stuffed with homemade cheese lightly seasoned.
Hot Spicy Nan
Nan stuffed with green hot chilies and red peppers.
Kashmiri Naan
Stuffed with cherry, nuts, and raisins.
Chef-nan
Stuffed with a combination of onions, garlic potatoes, and chicken.
Chapati (roti)
Traditional baked whole wheat bread.
Gobhi Nan
Nan stuffed with cauliflower and spices.
Onion Nan
Onion stuffed with bread.
Aloo Nan
Stuffed with lightly spiced potatoes.
Aloo Paratha
Multi-layered whole wheat bread with potatoes.
Poori
Chicken Nan
Stuffed with broiled chicken pieces.
Bhatura
Crispy layered fried bread.
Paneer Bhatura
Crispy layered fried bread stuffed with homemade cheese.
Vegetarian Specialties
Saag Paneer
Homemade cheese cubes cooked in spinach and cream.
Paneer Makhani
Homemade cheese cubes cooked in tomato and cream sauce contain nuts & raisins.
Matar Paneer
Fresh mild cheese gently cooked with tender green peas and spices.
Aloo Saag
Potato cubes cooked in spinach and cream.
Aloo Choley
Chickpeas and potatoes prepared North Indian style.
Bhartha
Eggplant cooked with vegetables and mild spices.
Mushroom Matar
Tender mushrooms and green peas cooked with tomato sauce.
Saag Choley
Chick peas and spinach cooked in tomato and cream sauce.
Aloo Gobhi
Potatoes and cauliflower cooked with spices.
Mushroom Makhani
Mushrooms pieces cooked in onion, tomato, butter, and cream with nuts & raisins.
Malai Kofta
Mixed vegetable balls cooked in an onion and tomato sauce with nuts and raisins.
Dal Makhani
Creamed lentils prepared with butter, cream, and a touch of spice.
Nav Ratan Korma
Gentle blend of mixed vegetables and light cream contains nuts and raisins.
Bhindi Masala
Okra cooked with onions and mild spices.
Paneer Chili
Chunks of cheese cooked with green peppers and onions.
Shahi Paneer
Shredded cheese in tomatoes and cream sauce contains nuts & raisins.
Saag Mushroom
Tender mushrooms cooked with spinach and cream sauce.
Saag Kofta
Mixed vegetable balls cooked with cream & spinach.
Aloo Matar
Peas and potato combination blended with aromatic spices.
Aloo Vindaloo
Potatoes cooked in a tangy hot sauce.
Veggie Jalfrezi
Fresh mixed vegetables cooked in a savory onion & tomato sauce with green bell peppers & tomato chunks.
Mixed Vegetables
Fresh vegetables blended with spices with a touch of curry sauce.
Appetizers
Vegetable Samosa (two)
Deep-fried crisp pastries stuffed with mildly spiced potatoes and green peas.
Chicken Pakora
Tender boneless batter-fried chicken marinated with spices.
Paneer Pakora
Homemade cheese cubes lightly spiced and batter fried.
Chicken Tikka
Marinated chunks of boneless barbecued chicken.
Mixed Platter
A sampling of appetizers including chicken pakora and paneer pakora.
Vegetable Pakora
Assorted fresh fritters.
Keema Samosa (two)
Mildly spiced beef-filled pastries.
Aloo Tikki (two)
Mildly spiced minced deep-fried potato patties.
Chicken Dippers
Traditional boneless fried chicken.
Vegetable Platter
A sampling of vegetarian appetizers.
Samosa Chat
2 Pieces Veg Samosa cooked with chickpeas, onion & green pepper.
Keema Samosa Chat
2 beef samosas cooked with chickpeas, onions, green peppers, & tomatoes.
Lamb Specialties
Lamb Curry
Lamb simmered in thick curry sauce.
Lamb Saag
Lamb cooked with spinach and light cream.
Lamb Vindaloo
Lamb simmered with potatoes in a tangy hot sauce.
Lamb Korma
Lamb blended with cream, cashews, and raisins.
Lamb Rogan Josh
Lamb cooked in tomato sauce with a touch of yogurt.
Kadai Ginger Lamb
Lamb cubes cooked with ginger, garlic, bell pepper, and spices.
Lamb Sabaz
Tender Lamb pieces cooked together with fresh mixed vegetables.
Lamb Do Piaza
Lamb smothered with tomatoes, onions, peppers, and spices.
Lamb Mushroom
Lamb cooked with mushrooms.
Lamb Bhartha
Lamb cubes cooked with eggplant.
Rice Specialties
Chicken Biryani
Basmati rice cooked with tender chunks of chicken and fresh peas, nuts, and raisins.
Combo Biryani
Basmati rice cooked with chicken, lamb, shrimp, fresh mixed vegetables, and nuts & raisins.
Shrimp Biryani
Fresh shrimp lightly tossed with nuts and raisins.
Saag Biryani
Basmati rice cooked with fresh mixed vegetables, green peas, braised spinach, and nuts & raisins.
Lamb Biryani
Basmati rice cooked with lamb cubes and fresh peas, nuts, and raisins.
Vegetable Biryani
Basmati rice blended with garden vegetables with nuts and raisins.
Specialties from the Charcoal Clay Oven
Chicken Tandoori
(half chicken with bone marinated in yogurt, mild spices and herbs)
Lamb Kabab
(mildly spiced, minced and baked in clay oven)
Chicken Tikka
(boneless marinated chicken pieces)
Chicken Kabab
(mildly spiced, minced and baked in clay oven)
Fish Tikka
(delicately broiled to perfection)
Paneer Tikka
(homemade cheese pieces gently seasoned and slowly broiled over charcoal in tandoor)
Shrimp Tandoori
(marinated and baked in clay oven)
Beverages
Mango Lassi
Soft Drinks
Assorted sodas including cola, diet versions, lemon-lime, root beer, Sprite, and pink lemonade.
Chai
Authentic Indian Tea
Iced Tea
Milk
Soups & Side Dishes
Dal Soup
Deliciously mild lentil soup.
Raita
Hot Pickles
Mulligatawny Soup
Lentil soup with chicken, herbs, and spices
Sweet Mango Chutney
Salad
Kachumber Salad
Fresh chopped cucumbers and tomatoes with spices.
Onion & Tomato Salad
Fresh tomatoes & onions salad.
Onion & Chili Salad
Fresh chili & onions salad.
Desserts
Ras Malai
Cheese patty served cold in sweet creamy milk.
Gulab Jamun
Fried cheese ball soaked in honey syrup.
Kheer
Indian style rice pudding.
Extra
Rice
Masala
Your choice skewered marinated in yogurt and pan fried with rich tomatoes curry and cream. served with rice.
Curry
Indian curry, available in 8 oz or 16 oz sizes.
Vindaloo Sauce
Your choice blended with potatoes in a tangy hot sauce. served with rice.
Chutney Set (togo)
Seafood Specialties
Masala
Your choice skewered, marinated in yogurt, and pan-fried with rich tomatoes, curry, and cream.
Bhuna
Your choice fried, smothered with onions, ginger, garlic, peppers, and tomatoes.
Saag
Your choice simmered with spinach in a light cream sauce.
Vindaloo
Your choice blended with potatoes in a tangy hot sauce.
Traditional Curry
Your choice in thick curried sauce.
Kadai Ginger
Your choice cooked with fresh ginger, garlic, bell pepper, and spices.