Casual Chinese Restaurant

25. Cheese Wontons (6)

Cheese flavored stuffed in wonton wrapper and deep fried.

29. Crispy Vegetable Egg Rolls (2)

2tc. Teriyaki Chicken Sticks (4)

21. Chicken Egg Roll (1)

Cabbage celery, wrapped in wrapper and deep fried.

2d. Pan-fried Dumplings (kuo-teh) (6)

Pork and vegetable stuffed dumpling pan-fried and served with special kuo-teh sauce.

23. Pork Wontons (6)

Pork and vegetable stuffed dumplings deep-fried and served with sweet 'n sour sauce.

24. Szechuan Pork Wontons (6)

Spicy. Boil-cooked pork wontons served with szechuan sauce.

26. Puffy Fried Shrimp (8)

Served with sweet 'n sour sauce.

2n. Sesame Cold Noodles

Spicy.

2p. Combination Platter (for 1)

Egg roll, pork fried wonton, cheese fried wonton, beef stick, BBQ sparerib, and fried shrimp. Extra value.

27. Bbq Beef (4)

Beef on sticks.

2w. Spicy Chicken Wings

Spicy. Can be non-spicy if so desired.

2a. Bbq Pork Sparerib (4)

2c. Chicken Fingers (3)

Lcb. Sesame Chicken

L67. Sweet 'n Sour Chicken

Lc7. Chicken General

Spicy.

L63. Chicken With Vegetables

Served with fried rice.

L5r. Shrimp Fried Rice

L6c. Chicken Cashew

L6r. Fried Rice With Chicken

L6pt. Chicken Paad Thai

Spicy.

L66. Szechuan Chicken

Spicy.

L57. Sweet 'n Sour Shrimp

L68. Chicken Mushroom (moo Goo Gai Pan)

L72. Beef Broccoli

L7r. Beef Fried Rice

L3gb. Pork Green Bean

Spicy.

L36. Szechuan Pork

Spicy.

L37. Sweet'n Sour Pork

LЗН. Hunan Pork

Spicy.

L3r. Fried Rice With Pork

L46. Szechuan Scallop

Spicy.

L53. Shrimp With Vegetables

Served with fried rice.

L6gg. Chicken Ginger

L6sb. Chicken Sweet Basil

Spicy.

L6ja. Chicken Jalapeño & Onion

Spicy.

L6hn. Chicken Hunan Noodle

Spicy.

L6b. Hong Kong Chicken

L6cs. Chicken Chop Suey

L6n. Chicken Soft Noodles

Served with fried rice.

L6e. Pineapple Chicken

L6cr. Curry Chicken

Spicy.

L61. Kung Pao Chicken

Spicy.

L6rn. Chicken Rice Noodles

L69. Chicken With Onion

Served with fried rice.

L7e. Pepper Steak

L73. Beef With Vegetables

Served with fried rice.

L76. Szechuan Beef

Spicy.

L7h. Hunan Beef

Spicy.

L83. Vegetarian Delight

Assorted vegetables sauteed in brown sauce. served with rice.

L6ptb. Chicken With Portabella

L5pt. Shrimp Paad Thai

Spicy.

L6rc. Chicken Thai Red Curry

Spicy.

L51. Kung Pao Shrimp

Spicy.

Lcd. Orange Chicken

Spicy.

L33. Pork With Vegetables

L3rb. Pork Rice Bowl

L4c. Scallop Cashew

L56. Szechuan Shrimp

Nuts.

L5c. Shrimp Cashew

L5nb. Shrimp Noodle Bowl

L5gg. Shrimp Ginger

L4cr. Curry Scallop

Spicy.

L88. Tofu / Vegetables

Tofu sautéed with veg. and peanut in light sauce.

N. Soft Noodles (lo Mein) (large)

Soft noodles sautéed with vegetable and requested meats).

7. Sweet & Sour Chicken, Pork Or Shrimp (large)

Served with onion, green peppers, carrots and pineapple in sweet and sour sauce.

3e. Twice Cooked Pork

Spicy. Large size only. Roast pork sautéed with cabbage and green pepper in spicy sauce. Another Chinese favorite.

Srn. Singapore Rice Noodles (large)

Spicy. Stir fried with meat and vegetables, and curry.

N. Soft Noodles (lo Mein) (small)

Soft noodles sautéed with vegetable and requested meats).

Rn. Rice Noodles (small)

Thin rice noodles sautéed with requested meats and vegetables.

1. Kung Pao (small)

Spicy. Blackened hot pepper sautéed with broccoli stems, diced celery diced water chestnuts, green pepper and peanuts in spicy sauce.

1. Kung Pao (large)

Spicy. Blackened hot pepper sautéed with broccoli stems, diced celery diced water chestnuts, green pepper and peanuts in spicy sauce.

2. Broccoli (large)

Broccoli and meat sautéed in non-spicy sauce.

4. Snow Pea Pods (large)

Snow pea pods sautéed with Chinese cabbage, mushrooms and carrots in non-spicy sauce.

5. Sa Cha (small)

Spicy. Napa (Chinese cabbage), celery, onion, broccoli, carrots and mushrooms, Sautéed with spicy Sa cha Sauce.

6. Szechuan (small)

Spicy. Napa (Chinese cabbage), celery, onion, broccoli, mushroom, tree ears (black tree mushrooms), and carrots, sautéed with spicy szechuan sauce. (szechuan sauce is spicy, and mildly sweet and mildly sour. It's one of the most popular Chinese cuisines).

6. Szechuan (large)

Spicy. Napa (Chinese cabbage), celery, onion, broccoli, mushroom, tree ears (black tree mushrooms), and carrots, sautéed with spicy szechuan sauce. (szechuan sauce is spicy, and mildly sweet and mildly sour. It's one of the most popular Chinese cuisines).

7. Sweet & Sour Chicken, Pork Or Shrimp (small)

Served with onion, green peppers, carrots and pineapple in sweet and sour sauce.

8. Mushrooms (large)

With Napa (Chinese cabbage), carrots, and snow pea pods sautéed in non-spicy sauce. Moo goo gai pan is a popular entree; moo goo means mushroom; gai, chicken and pan, slices.

9. Mongolian (onion)

Large size only. Onion and green onion are stir-fried with meat or seafood. Best way to enjoy onion food.

B. Hong Kong Chicken, Pork Or Shrimp (large)

Battered and deep fried chicken, pork, or shrimp is sautéed with Napa (Chinese cabbage), broccoli, carrot and mushroom in brown sauce.

Rn. Rice Noodles (large)

Thin rice noodles sautéed with requested meats and vegetables.

Srn. Singapore Rice Noodles (small)

Spicy. Stir fried with meat and vegetables, and curry.

Hn. Hunan Noodles (small)

Spicy. Blackened hot pepper sautéed with noodles, vegetables and meat in spicy brown sauce.

Hn. Hunan Noodles (large)

Spicy. Blackened hot pepper sautéed with noodles, vegetables and meat in spicy brown sauce.

C. Cashew Chicken, Shrimp Or Scallop

Diced broccoli stems, celery, water chestnuts and mushroom sautéed in non-spicy brown sauce.

H. Hunan (large)

Spicy. Blackened hot pepper sautéed with Napa (Chinese cabbage), broccoli, mushroom, carrots, and green peppers in spicy brown sauce.

M. Moo Shu

Large size only. Stir-fried with cabbage, tree ears (black tree mushrooms), carrots and mushrooms, and served with four thin pan fried shells.

Gb. Green Bean (small)

Spicy. Prepared spicy, or non-spicy with choice of meat.

Gb. Green Bean (large)

Spicy. Prepared spicy, or non-spicy with choice of meat.

Ptb. Portabella

Large size only. Stir-fried with onion, carrots, portabella and button mushrooms.

6e. Pineapple Chicken

Large size only. Battered chicken, deep-fried and served with pineapple, green pepper, onion and carrots in pineapple sauce.

7e. Pepper Steak

Beef sautéed with onion and green pepper in brown sauce.

2. Broccoli (small)

Broccoli and meat sautéed in non-spicy sauce.

3. Assorted Vegetables (small)

Napa (Chinese cabbage), broccoli, mushrooms, carrots, and snow pea pods sautéed in non-spicy sauce.

3. Assorted Vegetables (large)

Napa (Chinese cabbage), broccoli, mushrooms, carrots, and snow pea pods sautéed in non-spicy sauce.

4. Snow Pea Pods (small)

Snow pea pods sautéed with Chinese cabbage, mushrooms and carrots in non-spicy sauce.

B. Hong Kong Chicken, Pork Or Shrimp (small)

Battered and deep fried chicken, pork, or shrimp is sautéed with Napa (Chinese cabbage), broccoli, carrot and mushroom in brown sauce.

Bb. Black Bean Sauce (small)

Onion, green pepper, carrots, and mushroom sautéed with black beans in non-spicy sauce.

Bb. Black Bean Sauce (large)

Onion, green pepper, carrots, and mushroom sautéed with black beans in non-spicy sauce.

H. Hunan (small)

Spicy. Blackened hot pepper sautéed with Napa (Chinese cabbage), broccoli, mushroom, carrots, and green peppers in spicy brown sauce.

Cr. Curry (small)

Spicy. Napa (Chinese cabbage), onion, celery and carrots sautéed with yellow curry in spicy sauce.

Cr. Curry (large)

Spicy. Napa (Chinese cabbage), onion, celery and carrots sautéed with yellow curry in spicy sauce.

Gg. Ginger (small)

Napă, mushroom, broccoli, carrots and snow pea pads sautéed with ginger in light sauce.

Gg. Ginger (large)

Napă, mushroom, broccoli, carrots and snow pea pads sautéed with ginger in light sauce.

6p. Pepper Chicken

Green pepper and onion with chicken in brown sauce.

5e. Shrimp With Lobster Sauce

Shrimp sautéed with Napa (Chinese cabbage), snow pea pods, mushroom, peas and carrots in light sauce.

5. Sa Cha (large)

Spicy. Napa (Chinese cabbage), celery, onion, broccoli, carrots and mushrooms, Sautéed with spicy Sa cha Sauce.

8. Mushrooms (small)

With Napa (Chinese cabbage), carrots, and snow pea pods sautéed in non-spicy sauce. Moo goo gai pan is a popular entree; moo goo means mushroom; gai, chicken and pan, slices.

6r. With Chicken

Chicken fried rice offered in small or large sizes.

6r(c). Curry Chicken Rice

Curry chicken paired with fried rice, available in small or large sizes.

3r. With Pork

Pork fried rice, available in small or large sizes.

7r. With Beef

Beef fried rice available in small or large servings.

Xr. With Combo

Shrimp, chicken and pork.

Vr. With Vegetables

Vegetable fried rice, available in small or large sizes.

5r. With Shrimp

Shrimp fried rice available in small or large sizes.

Pt. Paad Thai

Spicy. Choice of meat (s) and/or seafood stir-fried with thai noodles, egg, bean sprouts, onion and carrots in paad thai sauce sprinkled with ground peanuts. A Thai favorite.

Sn. Siam Noodles

Spicy. Thai noodles stir-fried with broccoli, onion and carrots and choice of meat (s) and/or seafood.

Tr. Thai Fried Rice

Spicy. Choice of meat(s) and/or seafood stir-fried with cucumber, tomato, onion and broccoli in Thai sauce.

T7. Thai Sweet'n Sour

Spicy. Choice of meat (s) and/or seafood stir-fried with tomato, cucumber, onion, green pepper, pineapple and carrots in tangy Thai sauce, served with rice.

Sb. Sweet Basil

Spicy. Choice of meat (s) and/or seafood stir-fried with sweet basil, broccoli, mushroom, onion, carrots and green pepper in Thai sauce. Served with rice.

Gp. Garlic Pepper

Spicy. Choice of meat (s) and/or seafood stir-fried with broccoli, carrots, onion and green pepper and jalapeño pepper and Thai sauce, served with rice.

Ts. Thai Spice

Spicy. Choice of meat (s) and/or seafood stir-fried with Napa, broccoli, mushroom, carrots snow pea pods, onion and green pepper in spicy Thai sauce, served with rice.

Yc. Yellow Curry

Spicy. Choice of meat (s) and/or seafood stir-fried with onion, carrots, potato and peanuts in yellow masman curry and coconut milk sauce, served with rice.

Rc. Red Curry

Spicy. Choice of meat (s) and/or seafood stir-fried with onion, broccoli, carrots and green pepper in coconut milk and red curry sauce, served with rice.

18. Thai Hot & Sour Seafood Soup

Spicy. Peas, carrots, mushroom, shrimp, scallop, imitation crab leg.

Cb. Sesame Chicken

Lightly battered chicken deep-fried and sautéed in tangy brown sauce.

C7. General's Chicken

Spicy. Very lightly battered chicken deep-fried and sautéed in spicy sauce.

C1. Surf & Turf

Ginger shrimp with vegetables are served with Mongolian beef (onion and carrots).

C2. Dragon & Phoenix

Spicy. Hot spicy chicken is served with shrimp which is sautéed with snow pea pods. Chinese cabbage and broccoli, carrot and mushroom in light sauce.

C4. Snow Pea Pods Triple

Shrimp, scallop and chicken sautéed with snow pea pods and other vegetables in light sauce.

C5. Sacha Triple

Spicy. Shrimp, scallop and chicken Sautéed with vegetables in Sa cha Sauce.

C8. Mushroom Triple

Shrimp, chicken and scallop sautéed with mushroom, Napa, carrots and snow pea pods in light sauce.

C9. Mongolian Triple

Shrimp, scallop, and chicken stir-fried with onions, green onions and carrots.

Ca. Sesame Beef

Lightly battered beef deep-fried and sautéed with tangy brown sauce.

Cc. Orange Flavored Beef

Spicy. Lightly battered beef deep-fried and sautéed with orange peel in spicy sauce.

Cd. Orange Flavored Chicken

Spicy. Lightly battered chicken, deep-fried and sautéed with orange peel in spicy sauce.

Ce. Crispy Shrimp

Lightly battered shrimp deep-fried and served with tangy sauce.

Ct. Seafood Triple

Shrimp, scallop, and imitation crab leg sautéed with vegetable in light sauce.

C6. Szechuan Deluxe Triple

Spicy. Shrimp, scallop and chicken sautéed with vegetables in szechuan sauce.

Gsc. Ginger With Shrimps & Chicken

Ginger sautéed with shrimps, chicken and vegetables in light sauce.

Cw. Subgum Wonton

Shrimp, roast pork and chicken sautéed with vegetables and served with fried wontons.

C3. Happy Family (for 1)

Shrimp, chicken, scallop, roast pork, and beef sautéed with vegetables in brown sauce.

Q67. Sweet & Sour Chicken

Served with fried rice.

Q53. Shrimp With Vegetables

Served with fried rice.

Q6n. Chicken Noodles

Served with fried rice.

Q33. Pork With Vegetables

Q62. Chicken With Broccoli

Served with fried rice.

Qcb. Sesame Chicken

Lightly battered chicken deep-fried and saut?ed in tangy brown sauce.

Q72. Beef With Broccoli

Served with fried rice.

Q73. Beef With Vegetables

Served with fried rice.

Q7e. Pepper Steak

Q52. Shrimp With Broccoli

Served with fried rice.

Q63. Chicken With Vegetables

Served with fried rice.

Q83. Vegetarian Delight

Assorted vegetables sauteed in brown sauce. served with rice.

17. Pork Wontons (6) With Hot & Sour Soup (l)

12. Wonton Soup

Pork and vege.-stuffed dumplings served in chicken broth.

11. Hot'n Sour Soup

Spicy. Spicy chicken broth with tofu, mushroom, tree ears and egg.

13. Egg Drop Soup

Chicken broth with egg drops.

15. Deluxe Combo Soup (for 2)

Shrimp, chicken, pork and vegetables in chicken broth.

16. Bean Curd With Veg. Soup (for 2)

Nutritious bean curd cooked with vegetables in chicken broth.

14. Hot'n Sour Combo Soup (for 2)

Shrimp, chicken and pork in hot and sour chicken broth.

81. Szechuan Broccoli

Spicy. Broccoli sautéed in spicy szechuan sauce.

82. Broccoli Delight

Broccoli sautéed in light sauce.

83. Vegetarian Delight

Assorted vegetables sautéed in brown sauce.

85. Tofu (home Style)

Bean curd deep-fried and sautéed with vegetables in brown sauce.

87. Green Double

Snow peapods and broccoli sautéed in light sauce.

84. Szechuan Tofu

Spicy. Bean curd sautéed with mushrooms, peas and carrots in spicy szechuan sauce.

88. Tofu With Vegetables

Tofu sautéed with veg. And peanut in light sauce.

Chopsuey/combo

Shrimp, chicken and pork.

Chopsuey/vegetables

Mixed vegetables in a savory chop suey sauce. Available in small or large sizes.

Chopsuey/beef

Beef chop suey: Stir-fried with crisp vegetables. Options for small or large servings.

Chopsuey/ Shrimp

Chop suey with shrimp. Available in small or large sizes.

Chopsuey/chicken

Chop Suey with chicken, available in small or large sizes.

Chopsuey/pork

Pork chop suey with vegetables. Options for small or large servings.

Chowmein/vegetables

Stir-fried noodles with a mix of fresh vegetables. Available in small or large sizes.

Chowmein/pork

Stir-fried noodles with pork, available in small or large servings.

Cowmein/ Chicken

Cowmein with chicken served over chow mein, available in small or large sizes.

Chowmein/combo

Shrimp, chicken and pork.

Chowmein/ Shrimp

Shrimp tossed with classic chow mein noodles. Available in small or large sizes.

Chowmein/ Beef

Stir-fried noodles with beef. Options: small or large.