Eastern Cuisine

N18. Wonton Shoyu Ramen

7 pcs of pork and shrimp wontons, Chef's special truffle mix, half egg, corns, green onions.

N16. B.t.t.m (spicy Beef Tongue Tantanmen)

Spicy miso base mix with owner's secret recipe. Contained peanuts and sesame seed, beef tongue, egg, cilantro, green onion, micro sprouts, nori, fried onion, and homemade pickle radish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

N15. Seafood Shio Ramen

Japanese salt flavor broth, shrimps, scallops, clams, mussels, naruto, corn, egg, green onion, and nori.

N17. Habanero Garlic Tonkotsu Ramen

Spicy habanero with savory pork broth, homemade habanero paste, chashu pork, egg, garlic flakes, corn, green onion, nori, red ginger, and homemade pickle radish.

N5. Spicy Garlic Miso Ramen

Miso base, homemade spicy mix, chashu, egg, corn, bean sprouts, green onion, garlic flakes.

N2. Shoyu Ramen

Soy sauce base, chashu, egg, bamboo shoots, green onion, naruto, nori.

N3. Tonkotsu Ramen

Pork base, chashu, bamboo shoots, egg, green onion, black mushroom, red ginger, nori.

N1. Yokohama Style Ramen (tonkotsu Shoyu)

Shoyu and tonkotsu base mix, chashu, egg, green onion, bamboo shoots, black mushroom.

N12. Black Garlic Tonkotsu Ramen

Tonkotsu shoyu base, homemade black garlic oil, chashu, egg, green onion, black mushroom, wakame, garlic flakes.

N11. Curry Tonkotsu Ramen

Pork base, homemade beef curry paste, chashu, egg, green onion, carrots, crispy noodles, micro beans, pickled radish.

N14. Japanese Style Cold Noodle Hiyashi Chuka

Chashu, carrots, bean sprouts, green onion, egg, wakame, bamboo shoots, corn, naruto, red ginger.

N13. Chicken Paitan Ramen

Chicken base, homemade spicy oil, tori kara age, green onion, egg, corn, red ginger, nori, sesame seeds.

N8. Gluten-free Miso Ramen

Please choose if you can have any form of soy sauce. No soy sauce option doesn't come with any Chashu (pork), Chicken, or egg. We can add shrimp or seafood topping for additional charges.

N4. Miso Ramen

Miso base, chashu, egg, green onion, corn, bean sprouts, European butter.

N10. Spicy Garlic Yakisoba

Homemade spicy mix, cabbage, carrots, bean sprouts, sweet onion, garlic flakes, red ginger.

N9. Yakisoba

Cabbage, carrots, bean sprouts, sweet onions, seaweed powder, fish flakes, red ginger.

N19. Green Chili Seafood Shio Ramen (new!)

Japanese Salt Flavor Broth, Chef's Special Green Chili Paste, Shrimps, Scallops, Clams, Mussels, Naruto,Corn, Egg, Cilantro Mix, and Green Onions

R16. 10-hours Curry Rice

Tori Karaage, Panko shrimp, half egg, fukujinzuke, "signature 10-hours" curry, white rice.

R14. Teriyaki Salmon Bowl

Homemade teriyaki sauce, gingers, green onions, and sesame seeds.

R17. Yaki Onigiri

Grill Japanese rice balls covered in savory soy sauce and wrapped with nori.

R3. Spicy Fried Rice

For spicy lovers!

R1. Steamed Rice

Fresh steamed white rice.

R5. Spicy Teriyaki Chicken Bowl

Our original teriyaki chicken rice bowl with our chef's special spicy mix.

R4. Teriyaki Chicken Bowl

Grilled chicken with homemade delicious teriyaki sauce on top of a bed of white rice.

R2. Fried Rice

Fried rice with your choice of meat.

R11. Gyu Don (sukiyaki Beef Bowl)

Japanese sukiyaki beef, onion, and red ginger.

R10. Teriyaki Tofu Fried Rice

Five pieces of teriyaki tofu on a bed of chicken, pork, veggie or vegan fried rice.

R13. Oyakodon (japanese Chicken & Egg Rice Bowl)

Boneless Japanese fried chicken in a sweet and savory stock, beaten eggs, green onions, and sweet onions.

R12. Chicken Karaage Don

Boneless Japanese fried chicken, homemade sweet and sour teriyaki sauce, green onions, QP mayo, and nori.

R7. Chashu Bowl

Roasted pork cut rice bowl.

R6. Teriyaki Fried Rice

Teriyaki chicken on top of a bed of fried rice.

R8. Spicy Pork Bowl

Owner's favorite spicy pork rice bowl.

R9. Chicken Katsu Bowl

Fried chicken cutlet with spicy stir-fried cabbage on a bed of steam rice.

R9. Tonkatsu Bowl

Fried pork cutlet with spicy stir-fried cabbage on a bed of steam rice.

T3. Nori (roasted Dry Seaweed)

T1. European Butter

Yokohama Ramen Joint favorite.

T4. Kimchi

Spicy fermented Napa cabbage.

T15. Garlic Flakes

T14. Homemade Dangerous Spicy Sauce

Yokohama Ramen Joint favorite.

T7. Chashu

Three roasted pork slices.

T16. Wakame (seaweed)

T19. Naruto

Japanese style fish cake.

T9. Vegetarian Tofu Tempura (3)

Yokohama Ramen Joint favorite.

T8. Shrimp Tempura (1)

Yokohama Ramen Joint favorite.

T11. Seasoned Baby Octopus (2)

Yokohama Ramen Joint favorite.

T10. Grilled Shrimp (5)

Yokohama Ramen Joint favorite.

T33. Sukiyaki Beef

Yokohama ramen joint favorite.

T20. Extra Noodles

Yokohama ramen joint favorite.

T22. Tonkatsu Or Chicken Katsu

Fried pork or chicken cutlet.

T17. Bean Sprouts

T2. Corn

T18. Black Mushrooms

T6. Roasted Chicken Slices

T13. Signature Homemade Spicy Sauce

Yokohama Ramen Joint favorite.

T21. Extra Gluten-free Noodles

T12. Bamboo Shoots

T5. Seasoned Soft Boil Egg

Yokohama Ramen favorite.

T34. Beef Tongue Slices (4-5)

T24. Fried Onions

T23. Homemade Black Garlic Oil

Yokohama ramen joint favorite.

T30. Homemade Habanero Spicy Sauce

Yokohama ramen joint favorite.

T29. Homemade Spicy Sampler

Yokohama ramen joint favorite.

T31. Potato Croquette

T32. Seafood Topping

Yokohama ramen joint favorite.

T26. Mini Chicken Kara Age

Yokohama ramen joint favorite.

T25. Crispy Noodle

T27. Fried Baby Octopus (2)

A11. Hawaiian Style Edamame

Boiled soybean in the shell, lightly salted, seasoned with European butter and garlic.

A12. Spicy Edamame

Edamame and spicy garlic sauce.

A5. Vegetarian Tofu Tempura

Crispy fried tofu tempura that comes with two dipping sauces.

A44. Kinpira Gobo

Braised burdock roots and carrots in a house-made sweet and salty sauce.

A45. Japanese Pickle Sampler

Assorted traditional Japanese pickles.

A42. Addicted Spicy Cabbage

Shredded cabbage, secret spicy mix, sesame and green onions on top.

N9. Yakisoba

Japanese style stir-fried noodles with yakisoba sauce, cabbage, carrots, bean sprouts, sweet onions, seaweed powder, red ginger.

N10. Spicy Garlic Yakisoba

Spicy Japanese style stir-fried noodles with yakisoba sauce, cabbage, carrots, bean sprouts, sweet onion, red ginger, homemade spice.

N7. Vegan Ramen

Miso, shoyu or shio. Veggie broth, corn, green onions, bean sprouts, bamboo shoots, black mushrooms, wakame, and nori.

N6. Vegetarian Ramen

Miso, shoyu or shio. Veggie broth, corn, egg, green onions, bean sprouts, bamboo shoots, black mushrooms, wakame, and nori.

A22. Croquette

Potato croquette.

A24. Addicting Cucumber

English cucumber, sesame seeds, fried onion, homemade spicy mix.

A14. Seaweed Salad

A15. Age Dashi Tofu

Lightly deep-fried tofu with green onions, savory sautéed shiitake mushroom sauce, and red ginger.

A41. Edamame Hummus

Edamame, mashed chickpeas, olive oil, and garlic and spicy oil on top.

A40. The Shishito!

Grilled Japanese shishito peppers with a sweet and spicy sauce.

A38. Vegetable Egg Roll

Vegetable egg roll with sweet chili sauce.

A39. Seasonal Veggie Tempura

Japanese shishito pepper and lotus roots.

R2. Fried Rice

Style choice: vegetarian/vegan.

R3. Spicy Fried Rice

Style choice: vegetarian/vegan.

N14. Japanese Style Cold Noodle-hiyashi Chuka

This Japanese fish consists of chilled ramen noodles topped with carrots, bean sprouts, green onions, half of a seasoned soft boiled egg, wakame seaweed, bamboo shoots, corn, and red ginger.

R1. Steamed Rice

Fresh steamed white rice.

R17. Yaki Onigiri

Grilled Japanese rice balls covered in savory soy sauce and wrapped with nori.

A4. Fried Vegetarian Gyoza

Deep fried vegetarian gyoza.

R10. Teriyaki Tofu Fried Rice

Veggie or vegan fried rice. Five pieces of teriyaki tofu on a bed of chicken, pork, veggie or vegan fried rice.

A55. Yuzu Shio Edamame

Edamame mix with Seasalt and Japanese Yuzu Juice.

A47. Japanese Shishito Poppers

Japanese Shishito peppers, creme cheese, magic dust seasoning, Jalapeno ranch.

A1. Calamari Tempura

Best in town. Hand-battered calamari tempura with two homemade dipping sauces (jalapeño ponzu and yokohama sauce).

A2. Jumbo Fried Oysters

Five pieces jumbo oysters from Japan with homemade umami sauce.

A7. Takoyaki

Five pieces octopus, Japanese QP mayo, takoyaki sauce, seaweed powder, ginger.

A8. Tebasaki Kara Age

Five pieces of Japanese seasoning mix.

A3. Homemade Gyoza

Homemade pan-fried pork and vegetable Japanese style potstickers.

A6. Age Ebi Shumai

Five pieces of shrimp and veggie mix.

A25. Salmon Tempura

Salmon tempura with house-made creamy washi tartar sauce.

A26. The "y" Style Mussels

Sauté mussels in house-made garlic butter sake sauce, olive oil, and cilantros.

A21. Idako Kara Age

Five pieces of fried baby octopus.

A23. Fried Spicy Beef Gyoza

Five pieces of fried spicy beef dumplings.

A27. Grilled Hamachi Collar

Grilled yellowtail collar and sea salt.

A13. Shrimp Lover's

Three pieces shrimp tempura, three pieces panko breaded shrimp, homemade kick 'n sweet and spicy sauce.

A16. Pork Shumai

Five pieces of steam pork dumplings with special sauce.

A9. Tori Kara Age

Boneless chicken nuggets. Japanese seasoning mix.

A10. Geso Kara Age

Five pieces squid legs, Japanese QP mayo.

A19. Isobe Cheese Bites

Mozzarella cheese stuffed with chikuwa (Japanese fish cake).

A20. Grilled Squid

Grilled squid from Japan with of mayo.

A17. Spicy Kuro Buta Sausage

8 pieces of spicy sausages made from black pig.

A18. Chicken Crispers

Owner's pick. Japanese seasoned crispy chicken with the skin.

A34. Korean Bbq Wings

Five pieces wing mix with kicking Korean BBQ sauce, sesame seeds and green onions.

A31. Salmon Carpaccio

Cube salmons sashimi, house-made creamy vinaigrette sauce, spring mix, organic tomatoes, green onions, and sesame seeds.

A37. Tartar Chicken

Fried chickens soaked in a sweet and sour Nanban sauce, and house-made tartar sauce on the top.

A46. Truffle Chicken Gyoza

Truffle oil, house made tempura sauce, and organic micro greens.

A49. Ghost Pepper Thai Chili Wings

Homemade Ghost Pepper Thai Chili sauce, chicken wings, green onions.

A35. Mango Habanero Wings

Five pieces wings mix with mango habanero sauce, marinated mango and cilantro on top.

A36. Volcano Chicken Gizzard

House-made sweet habanero sauce, sesame seeds, and organic microgreens.

A54. Sweet Chili Shrimp Shumai

5 pcs of Steam Shrimp Dumplings, Homemade sweet chili ketchup sauce, green onions, and sesame seeds.

A48. Bomb Bomb Shrimp

Lightly fried shrimps, homemade "Bomb" sauce, green onions, spring mix.

A38. Egg Roll

Vegetable egg roll with sweet chili sauce.

A39. Seasonal Veggie Tempura

Seasonal veggies with tempura battered.

A52. Miso Chili Wings

Homemade Miso Glazed chilli sauce, chicken wings, crispy Fried onions, green onions.

A53. Cheese Curry Puffs

Homemade ground beef curry, shredded cheese, wonton skin, ketcup chili sauce.

A55. Yuzu Shio Edamame

Edamame mix with Seasalt and Japanese Yuzu Juice.

A47. Japanese Shishito Poppers

Japanese Shishito peppers, cream cheese, magic dust seasoning, Jalapeno Ranch.

B21. Mango Cider

B22. Muskmelon Cider

B19. White Peach Cider

B17. Strawberry Milk

B20. Pineapple Cider

B23. Wasabi Ginger Ale

B18. Itoen Genki

(Vitamin C/Immunity Beverages)

B11. Fuji Mountain Soda

B13. Calpico Soda

B10. Lucky Cat Soda

Honey flavor

B16. Royal Milk Tea

B14. Island Mocha Coffee

B15. Suntory All-free - Sparkling Malt & Hops

Beer - like Beverage (Alc 0.00%)

B12. Sakura Cola

Cherry blossom

B6. Boba

Best in town.

B7. Gold Milk Coffee

B8. Hawaiian Juice

B4. Root Beer Float (per Order)

B3. Original Japanese Green Tea (16 Oz. Cup)

B24. Melon Ramune Bottle

B1. Coke Product

B2. Fresh Brewed Ice Tea

B5. Ramune

strawberry or original

Chupa Chups Sparkling

Delicious carbonated fruits beverage that makes you feel like you're drinking the classic lollipop from our childhoods. Available in 4 flavors!

B24. Strawberry Ramune Bottle

B24. Grape Ramune Bottle

Peach Oolong Tea

White Grape Juice With Coconut Jelly

Pineapple Juice With Coconut Jelly

B23. Watermelon Cider

D10. Mont Blanc (chestnut Cake)

A Mont Blanc is a dessert of puréed, sweetened chestnuts topped with a dab of whipped cream.

D9. Matcha Cheesecake

Cheesecake with a blend of matcha green tea powder

D8. Vanilla Mile-crepe Cake

Layer crepe cake filled with vanilla cream.

D11. Creme Brûlée Cheesecake

The marriage of two great classic - cream brûlée layered and a mingle with the lightest cheesecakes. Hand-fired and mirrored with burnt caramel.

D6. Daifuku

Japanese mochi with a sweet red bean filling.

D1. Choco Choco Lava Cake

Dark chocolate lava cake with fresh whipped cream.

D7. Taiyaki

Tai fish-shaped pastry filled with sweet azuki beans and a scoop of matcha green tea ice cream.

D5. Ice Cream

Your choice of vanilla or green tea ice cream.

Ramen Bowl

Yokohama T-shirts (cat)

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