KC Thai

Pad Thai

Authentic Thai stir-fried noodles with farm-fresh egg, green onion, and bean sprouts in tamarind sauce. Served with fresh bean sprouts, lime, and crushed peanuts.

Pad Kee Mow (drunken Noodles)

Flat wide rice noodles prepared with sweet Thai basil, farm-fresh egg, bok choy, domestic & Chinese broccoli, bell peppers & mushrooms in a sweet soy sauce.

Pad See Ew

Flat wide rice noodles with bok choy, farm-fresh egg, Chinese broccoli, domestic broccoli & mushrooms in a sweet soy sauce.

Thai Lo Mein

Egg noodles with bell peppers, farm-fresh egg, celery, baby bok choy, broccoli & onions.

Yellow Sen Mee

Angel hair rice noodles prepared with bok choy, farm-fresh egg, domestic and Chinese broccoli & mushrooms in a yellow curry powder sauce.

Lad Na

Stir-fried wide rice noodles, chinese broccoli in brown gravy sauce.

Penny’s Rangoon ( 8 )

Delicate wonton wrappers, each hand-filled with penny’s delicious cream cheese & garlic blend then flash-fried until golden brown.

Dumplings

Dumplings filled with seasoned chicken or pork. Served with housemade ponzu sauce.

Fresh Spring Rolls

Delicate translucent (soft) rice-paper wrappers filled with seasoned ground chicken, thin bean thread noodles, chopped green leaf, fresh bean sprouts & fresh cilantro. Served chilled, with our creamy peanut sauce & crushed peanuts, for dipping.

Crispy Egg Rolls

Seasoned chopped chicken, green cabbage, carrots, bean thread noodles are hand-wrapped in paper-thin wontons & flash-fried until golden.

Penny’s Rangoon ( 4 )

Delicate wonton wrappers, each hand-filled with penny’s delicious cream cheese & garlic blend then flash-fried until golden brown.

Chicken Satay

Marinated chicken on a skewer & grilled to order. Served with creamy peanut sauce & cucumber-onion sauce for dipping.

Appetizers Combo

Chicken Satay, crispy egg rolls, fresh spring rolls, and Penny's rangoon.

Crispy Veggie Egg Rolls

Seasoned chopped green cabbage, carrots, bean thread noodles with curry powder are hand-wrapped in paper-thin wontons & flash-fried until golden.

Veggie Combo

Veggie crispy egg roll, crispy tofu, salad roll, veggie dumplings.

Crispy Wings

Hand breaded jumbo wings. Flash-fried until golden & crisp. Served with homemade dipping sauce.

Golden Shrimp

Spicy, crispy shrimp with ground chicken, citrus, roasted rice, wrapped in an eggroll skin and then flash fried until golden.

Hoy Jor (thai Shumai)

Shrimp, crab, pork, water chestnut, sweet corn filling, rolled up in a bean curd sheet, steamed, sliced and then deep fried until crispy.

Thai Spicy Sausage

This Thai street food staple is sure to please! Our sausage is made fresh to exacting specifications by hand. The scent of fresh Thai herbs & spice from this delicious spicy pork sausage will fill your senses.

Curry Puff

A curry puff is a snack of Southeast Asian origin. It is a small pie consisting of curry with chicken, onion and potatoes in a deep-fried pastry shell.

Crispy Tofu

Seasoned firm organic tofu, flash-fried until crisp. Served with sweet crushed peanut sauce for dipping.

Veggie Dumplings

Dumplings filled with seasoned veggie and tofu. Served with housemade ponzu sauce.

Spicy Honey Ginger Wings

Fried jumbo wings then sauteed with our signature sauce.

Kc Thai Treasure Bags

Seasoned chopped chicken,water chestnut, mushroom, sweet corn, carrots & pea are hand-wrapped in paper-thin wontons & flash-fried until golden.

Donut Shrimp

Jumbo prawn cakes with ground chicken and herbs, deep-fried till golden brown. Served with homemade plum sauce.

Salad Rolls

Delicate translucent (soft) rice-paper wrappers filled with chopped green leaf, carrot, fresh bean sprout & fresh cilantro. Served chilled with a light, sweet dipping sauce.

Fried Calamari

Squid tossed in seasoned flour and fried until crisp and golden.

Panang Curry

Nutty, mellow flavor, and texture of roasted peanuts. Tossed with sautéed bell pepper & onion.

Red Curry

Bright & bold, heavily spiced with dried red chilies. Tossed with bamboo & bell pepper. Finished with fresh Thai basil.

Yellow Curry

Flavored with turmeric & dried curry for a rich savory flavor & vibrant yellow color, tossed with roasted potato, carrot & onion.

Massaman Curry

Mild in heat and loaded with Indian spices like cinnamon & cardamom, tossed with roasted potato & sautéed onion & topped with roasted peanuts.

Green Curry

Fresh, bright & herby from fresh cilantro and kaffir lime leaves. Tossed with sautéed bell peppers & eggplant and finished with Thai basil.

House Fried Rice

Thai style fried rice with scallions, farm-fresh egg, and sweet onion.

Yellow Curry Fried Rice

Thai style fried rice with yellow curry paste, scallions, farm-fresh egg, and sweet onion.

Crab Fried Rice

Thai style fried rice with real crab meat, scallions, farm-fresh egg, and sweet onion.

Basil Fried Rice

Thai style fried rice with bell peppers, fresh basil, scallions, farm-fresh egg, and sweet onion.

Pineapple Fried Rice

Thai style fried rice with fresh pineapple, cashews, raisins & scallions, farm-fresh egg, and sweet onion.

Beef Noodles (pho)

Shaved strip loin and rice noodles in a rich beef broth garnished with fresh celery, onion, bean sprouts, cilantro, scallions, Thai herbs & a splash of roasted garlic oil.

Krapow Fried Rice

Traditional Thai combination of rice & Krapow meats. Sautéed in a rich garlic-basil sauce, bell peppers & sweet onion. | Choice of chicken, beef, or pork |

Kc Thai Bbq & Sticky Rice Roll

Marinated medium rare ribeyes on a skewer. Served with fried sticky rice roll.

Moo Ping (grilled Pork Skewers)

Marinated pork on a skewer & grilled to order. Served with fried sticky rice roll.

Thai Noodle Bowl (kuay Tiaw Haeng)

Beef meatball, egg noodle, ground pork, green onions, peanut, and fresh bean sprout. Served dry with homemade noodle sauce.

Thai Boat Noodles

Thai Boat noodles is Thailand's most famous noodle soup!

Krapow Moo Krob

Homemade Crispy pork belly tossed in authentic Thai basil sauce with sautéed bell peppers & sweet onion. Served with steamed white rice & fried egg.

Moo Krob Pad Ped

Traditional Thai stir-fry with Crispy pork belly, bell pepper, krachai, young peppercorns & red curry paste.

Cashew

Cashews, carrots, onions, broccoli & bell peppers in brown sauce, a stir-fry staple made from soy, rich stock, fresh chopped garlic & more.

Kra-pow

Your choice of Chicken, Pork, or Beef, seasoned, minced & sautéed. Tossed in a rich garlic-basil sauce with sautéed bell peppers & sweet onion. Served with steamed white rice and fried egg.

Spicy Jajapeño

Jalapenos, garlic, & onions in a brown sauce.

Garlic Lover

Garlic & scallions on a bed of cabbage garnished with cilantro.

Ginger

Ginger, onions, mushrooms, bell peppers, & scallions in a brown sauce.

Peanut Rama

Sautéed chicken with homemade peanut sauce, steamed mixed vegetables and green onions.

Spicy Green Beans

Traditional thai stir-fry with green beans, garlic, & bell peppers in a red curry paste.

Vegetable Lover

Mixed vegetables in a brown sauce.

Sweet & Sour

Tomatoes, cucumbers, bell peppers, onions, carrots, & pineapple in a sweet & sour sauce.

Thai Basil

Basil, bell peppers & bamboo shoots in brown sauce.

Royal Broccoli

Stir-fry broccoli with brown gravy sauce.

Hot & Sour Soup

Savory, spicy and tangy flavor. The broth is thickened and filled with mushroom, bamboo shoots, tofu, and silky egg ribbons.

Tom Kha Soup

Lemongrass, galangal and mushrooms blended in lime broth and coconut milk, and cilantro.

Tom Yum Soup

A delicate lime and lemongrass broth with tomato, onion, mushroom and cilantro.

Orange Chicken

Ka-nom Jeeb

Dumpling Soup

Nam Khoa Tod

Khao Soi Kai

Papaya Salad (som Tum)

Fresh papaya, carrot, tomato & lime juice dressed in a unique sweet, sour & salty dressing. | Choice of Thai or Lao Style |

House Salad

Mixed field greens, tomato, carrot, fresh pineapple, red onions, golden raisins & crushed peanuts. Dressed with homemade peanut dressing | Add Grilled Chicken, or Shrimp +$6 |

Mint Beef Salad

Seasoned pan-seared tenderloin steak, tossed with fresh mint, cilantro, Thai chilis, tomato & fresh cucumber. Served over mixed field greens tossed with citrus vinaigrette.

Lab Salad

This satisfying meat & lettuce salad is packed with bright delicious flavors. Consisting of seasoned ground meat, herbs, chilies, fish sauce, fresh lime juice & toasted ground rice. | Choice of Chicken, Pork, or Beef |

Yellow Curry Seafood Stir-fry

Stir-fried seafood medley with scallions, baby bok choy, celery & eggs. Tossed in our creamy yellow curry sauce, made from turmeric & dried curry, for a rich savory flavor & vibrant yellow color. Served with steamed white rice.

Freestyle Fried Fish

Crispy pieces of flounder on mixed vegetables covered with your choice of a basil sauce, red curry, or sam rod (special three taste sauce).

N-ieu Ka-tha Ron (sizzling Beef)

Marinated tenderloin steak, spinach, bell pepper, onion & Jalapeño. Served on a hot sizzling plate.

Roasted Duck Curry

Roasted duck prepared with homemade curry paste, coconut milk, pineapple chunks, grapes, tomatoes, and thai basil.

Tamarind Duck

Crispy duck in a tamarind sauce with baby bok choy, bell pepper & onions.

Sweet Sticky Rice & Mango (seasonal)

Sweet sticky rice infused with a coconut cream sauce & layered on top with fresh mango.

Fried Cheesecake & Strawberry Sauce

The name says it all... crispy on the outside and creamy on the inside & homemade strawberry sauce.

Mango Cheesecake

A rich cream cheese & mango blend topped with a mango sauce.

Steamed Rice

Egg Fried Rice

Fried Sticky Rice Rolls

Steamed Sticky Rice

Steamed Noodles

Steamed Vegetables

Side Curry Sauce

Thai Ice Tea

Soft Drinks

Pepsi, diet pepsi, sierra mist, dr pepper, and root beer.

Thai Ice Coffee

Pea Flower Lemonage

Ice Tea

Vinaigrette

Peanut

Sweet & Sour

Tomatoes, cucumbers, bell peppers, onions, carrots, & pineapple in a sweet & sour sauce.