Sabi's

Thursday Pk Meals

1. Vegetable soup 2. Vegetable Rice 3. Mung Dahl 4.zucchini 5. Spinach 6. Digestive Lassi

Idli Sambar (vegan, Gluten-free)

Mung Dahl, Zucchini Pancakes

Gluten-free, high protein pancakes served with yogurt.

Mung Dahl (contains Dairy)

Dahl is a good source of protein made with indian spices and curry leaves.

Dessert—burfi 1 Piece (non Vegan)

Paratha (vegan, Gluten)

Vegan. gluten. parathas are unleavened indian flatbreads made with whole wheat flour.

Masala Chai (contains Dairy)

Traditional Indian tea made with some digestive and flavorful spices.

Samosa (vegan, Gluten)

Served with cilantro chutney.

Palak Paneer(spinach With Paneer)

Spinach with paneer) non vegan, no onion, garlic. this is one of the healthiest vegetable dishes that is full of nutrition and flavor.

Zucchini (vegan, Gluten-free)

Raita (non Vegan, No Onion, Garlic)

Vegetable Rice (vegan, Gluten-free)

Protein Rich & Vegan, served with yogurt ( please specify for vegan or non vegan yogurt)

Digestive Masala Lassi (contains Dairy)

Yogurt blended with cilantro, mint leaves and Digestive spices

Dessert—rasmalai 1 Piece (non Vegan)

Vegetable Soup (vegan, No Onion, Garlic)

This soup is an immunity booster, rich in minerals and vitamins.

Rose Lassi ( Contains Dairy)

Lassi tastes like a treat with health benefits of yogurt that helps in digestion and boost the immune system.