India Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Dishes
Chicken Curry
Selected pieces of chicken cooked in a lightly spiced golden homemade sauce. Gluten free.
Chicken Tikka Masala
Diced boneless chicken tikka cooked with fresh tomatoes and a touch of cream. Gluten free.
Butter Chicken
Chicken prepared in clay oven and cooked in spices and creamy sauce.
Tandoori Chicken Masala
Boneless barbecued chicken with a special creamy red sauce. Gluten Free.
Chicken Shahi Korma
Chicken simmered with delicious herbs cooked in cream and sprinkled with nuts. Gluten free.
Chicken Sagwala
Boneless chicken cooked fresh with chopped spinach. Gluten Free.
Kahari Chicken
Chicken cooked with ground spices and herbs in an iron karahi. Gluten free.
Chicken Makhani
Chicken from the clay oven with butter, yogurt and served in creamy red sauce. Gluten free.
Chicken With Vegetables
Boneless chicken cooked with fresh vegetables and spices. Gluten free.
Chicken Mushroom
Chicken and mushroom cooked with spices. Gluten Free
Classic Indian Breads
Kabuli Naan
Special Naan stuffed with herbs, nuts and raisins.
Naan
Indian fine flour bread, soft and puffy baked in the tandoor.
Garlic Naan
Special Naan, stuffed with fresh garlic.
Puri
Soft, puffy and fluffy deep fried bread.
Bhatura
Deep fried flour bread.
Paneer Paratha
Wheat flour stuffed with bits of cheese.
Tandoori Roti
Indian whole wheat bread baked in the tandoor.
Onion Kulcha
Fine flour bread stuffed with spicy onion.
Vegetarian Dishes
Paneer Makhani
Homemade cheese simmered in fresh tomato sauce and cream sauce. Gluten free.
Chana Masala
Chick peas, potatoes, fresh tomatoes cooked with tangy dry sauce. Vegan and gluten free.
Navrttan Korma
Vegetables with homemade cheese and nuts in a mild creamy sauce. Gluten free.
Alu Gobhi
Fresh cauliflower and potatoes cooked in a special sauce. Gluten free and vegan.
Bengan Bartha
Roasted egg plant cooked tenderly with tomatoes, green peas and fresh spices. Gluten free and vegan.
Mung Dal
Yellow lentils cooked with oriental spices. Gluten free and vegan.
Malai Kofta
Deep fried vegetables and cheese balls cooked in a creamy sauce. Gluten free.
Matar Paneer
Fresh peas cooked with deep fried home made cheese, nuts and a creamy white sauce. Gluten free.
Bhindi Masala
Moderately spiced okra cooked with potatoes and onions. Gluten free and vegan.
Vegetable Jalfrazi
Fresh mixed vegetables cooked with spices, fresh onion, green peppers and garlic with herbs and spices. Gluten free and vegan.
Tandoori Shan
Tandoori Chicken
Chicken marinated in yogurt, ginger and herbs Choice of half or full.
Shrimp Tandoori
Jumbo marinated juicy shrimp prepared with special spices and cooked in clay oven.
Chicken Tikka
Boneless marinated tender juicy chicken.
Seekh Kabab
Minced lamb meat, blended with spices and herbs, molded onto skewers.
Chicken Ginger Kabab
Marinated cubes of chicken dipped in ginger and cooked with aromatic herbs.
Boti Kabab
Cubes of boneless lamb marinated in yogurt, ginger and cilantro.
Tandoor Mixed Grill
An assortment of tandoori chicken, chicken tikka, boti kaba, seekh kabab and shrimp tandoori.
Seafood Dishes
Saag Shrimp
Shrimp and chopped spinach cooked with butter and special spiced. Gluten Free.
Tandoori Shrimp Masala
Tandoori shrimp sauteed with ginger and cooked with our special sauce. Gluten Free.
Shrimp Vindaloo
Prawns in spicy hot gravy with potatoes. Gluten free.
Fish Masala
Boneless fish cooked with bell peppers, tomatoes, herbs and special spices. Gluten Free.
Desserts
Rice Pudding
Made from special rice cooked with milk and sugar, served cold with nuts and pistachios. Gluten free.
Gulab Jamun
Cottage cheese balls, deep fried and dipped in honey syrup and rose water.
Barfi
Special Indian cheese cake. Gluten free.
Gajrela
Famous North Indian dessert made from carrots.
Vegetarian Appetizers
Vegetable Samosa
Crispy pastry shell stuffed with mild spiced potatoes and green peas.
Mix Pakora
Assortment of fresh vegetables dipped, battered and fried.
Vegetable Platter
Combination of vegetable samosa, mix pakora and papudum.
Palak Pakora
Fresh spinach dipped in gram flour, battered and fried.
Cheese Pakora
Home made cheese battered in gram flour.
Papudum
Spiced crisp waters.
Batata Wada (vegan)
Lightly spiced peas and potatoes.
Alut Chat
Potatoes marinated with mint sauce, chick peas and fresh tomatoes.
Rice Specialties
Chicken Biryani
Tender pieces of chicken cooked with herbs, rice, nuts and raisins. Gluten free.
Shrimp Biryani
Shrimp cooked with exotic herbs and simmered with rice, nuts and raisins. Gluten free.
Mushroom & Peas Pulao
Saffron flavored rice with mushrooms, peas and spices. Gluten Free.
Lamb Biryani
Tender pieces of lamb cooked with herbs, rice, nuts and raisins. Gluten free.
Goat Biryani
Tender pieces of goat cooked with herbs, rice, nuts and raisins. Gluten free.
Vegetable Biryani
Fresh vegetables sauteed with rice, nuts and raisins. Gluten free.
Lamb Dishes
Lamb Curry
Select pieces of lamb cooked with special herbs and spices. Gluten free.
Lamb Tikka Masala
Tandoori lamb cooked with butter, tomatoes and served with creamy red sauce. Gluten free.
Lamb Rogan Josh
Select pieces of lamb cooked with special herbs.
Lamb Vindaloo
Cubes of lamb cooked Indian style with hot spices and potatoes. Gluten free.
Keema Mata
Fine minced lamb and fresh garden peas.
Lamb Karahi
Lamb cubes cooked with ground spices and herb in an iron karahi. Gluten free.
Lamb Shahi Korma
Diced Lamb simmered with Kashmir herbs and cooked in a creamy sauce.
Lamb Sagwala
Boneless lamb cooked with chopped spinach.
Lamb Mushroom
Cubes of lamb cooked with mushrooms in a special homemade sauce.
Non-Vegetarian Appetizers
Keema Samosa
Pastry shell stuffed with ground lamb and aromatic spices.
Non-vegetarian Platter
Combination of keema samosa, chicken pakora and papudum.
Chicken Pakora
Boneless chicken spiced, dipped in batter and deep fried.
Fish Pakora
Boneless fish pieces dipped in batter and fried.
Soups
Chicken Soup
Our Chef's recipe of boneless chicken soup with oriental spices.
Milligatawny Soup
Lightly spiced lentil and vegetable soup.
Goat Dishes
Goat Rogan Josh
Select pieces of goat cooked with special herbs. Gluten free.
Goat Vindaloo
Cubes of goat cooked in South Indian style with spices and potatoes. Gluten free.
Goat Curry
Select pieces of goat cooked traditionally with tomatoes. Gluten free.
Goat Sagwala
Goat cooked in with fresh chopped spinach and herbs. Gluten free.
Special Dinners (For One Person)
Non-vegetarian Thali
Lamb or chicken curry, vegetable of the day, raita, rice, salad, naan.
Vegetarian Thali
Malai kofta or dal makhani, vegetable of the day, raita, rice, salad, naan.
Special Dinners (For Two People)
Maharaja Dinner
Non-vegetarian. soup, tandoori chicken, seekh kabab, boti kabab chicken tika, rogan josh, saag paneer, naan.
Maharani Dinner (v)
(Vegetarian) miligatawny soup vegetable samosa, vegetable pakora, papudum, choice of two vegetable dishes, naan.
Side Orders
Plain Yogurt
Homemade yogurt. Gluten free.
Raita
Cool whipped yogurt with bits of cucumber, tomatoes, garnished with cilantro and mint. Gluten free.
Mixed Green Salad
Sliced cucumber, tomatoes, and lettuce. Gluten free.
Mango Chutney
Gluten free.
Mixed Pickle
Gluten free.
Basmati Rice Small
A smaller portion of aromatic long-grain basmati rice, typically steamed to highlight its natural fragrance and nutty taste.
Basmati Rice Big
A large serving of aromatic long-grain basmati rice, typically steamed to a fluffy texture, offering a subtle, nutty taste.
Beverages
Mango Juice
Juice made from ripe mangoes, typically served chilled for a refreshing experience.
Mango Shake
Special indian drink made with yogurt & vanilla cream.
Ice Tea
Spicy.