Woody's Pizza

Colossal Wings

jumbo traditional (1160-1300cal.) or boneless wings (1030-1170 cal.) choice of sauce: buffalo, sweet chili, bbq

Bacon Jalapeno Wontons

bacon-jalapeno cream cheese, wontons, spicy mayo, maple syrup (1680 cal.)

Chicken Quesadilla

seasoned rotisserie chicken, shredded cheese, pico de gallo, flour tortilla, sour cream, and house-made salsa (1060 cal.)

Cheeseburger

½ lb. burger, choice of cheese: American, pepper jack, Swiss, or white cheddar, bakery bun (1040-1060 cal.)

Grilled Chicken Sandwich

Plain (690 cal.) or buffalo (990 cal.) chicken, bakery bun

Mac N Cheese Burger

½ lb burger, white cheddar mac n cheese, Hickory House bacon, white cheddar, panko bread crumbs, served open-faced on bakery fresh sourdough (990 cal.)

Mushroom & Swiss Burger

½ lb. burger, sautéed mushrooms, Swiss cheese, bakery bun (1090 cal.)

Tenderloin Sandwich

910-1080 Cals

Kids Chicken Bites

Chicken Bites (500 cal)

Kids' White Cheddar Mac 'n Cheese

450 Cals

Two Cookies

360-370 Cals

Kids' Cheeseburger

1/4lb burger prepared well done with American cheese (630 cal)

Kids' Grilled Cheese

White bread, American cheese (510 cal)

16 Piece Chicken - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders.

Chicken Dinner For 6 - Traditional

Choice of herb-roasted or fried chicken, a combination of 3 breasts, 3 wings, 3 thighs, 3 legs (3870 cal.) Served with mashed potatoes and gravy, 2 pint sides of your choice and 6 jumbo biscuits. (330-930 cal. per pint).

8 Piece Chicken - Traditional

Choice of herb-roasted or fried chicken, a combination of 2 breasts, 2 wings, 2 thighs, 2 legs (2580 cal.).

16 Piece Chicken - Traditional

Choice of herb-roasted or fried chicken, a combination of 4 breasts, 4 wings, 4 thighs, 4 legs (6450 cal.).

Hand Breaded Chicken Tenders Dinner

Hand breaded chicken tenders with 2 sides.

Chicken Dinner For 8 - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders. Served with mashed potatoes and gravy, 3 pint sides of your choice and 8 jumbo biscuits. (330-930 cal. per pint).

12 Piece Chicken - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders.

8 Piece Chicken - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders.

Chicken Dinner For 8 - Traditional

Choice of herb-roasted or fried chicken, a combination of 4 breasts, 4 wings, 4 thighs, 4 legs (6450 cal) Served with mashed potatoes and gravy, your choice of 3 pint sides and 8 jumbo biscuits (660 to 1860 cal per quart).

Chicken Dinner For 4 - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders. Served with mashed potatoes and gravy, 1 pint side of your choice and 4 jumbo biscuits. (330-930 cal. per pint).

Chicken Dinner For 6 - Hand Breaded Tenders

Choice of hot and spicy or savory hand breaded chicken tenders. Served with mashed potatoes and gravy, 2 pint sides of your choice and 6 jumbo biscuits. (330-930 cal. per pint).

2 Piece Chicken Dinner With 2 Sides

600 to 1580 cal.

12 Piece Chicken - Traditional

Choice of herb-roasted or fried chicken, a combination of 3 breasts, 3 wings, 3 thighs, 3 legs (3870 cal.).

Chicken Dinner For 4 - Traditional

Choice of herb-roasted or fried chicken, a combination of 2 breasts, 2 wings, 2 thighs, 2 legs (2580 cal.) Served with mashed potatoes and gravy, 1 pint side of your choice and 4 jumbo biscuits. (330-930 cal. per pint).

Rotisserie Chicken

A whole rotisserie chicken seasoned to perfection, a meal guaranteed to satisfy your hunger. 160 cal. per 3 oz./850 cal. per pound.

Rotisserie Chicken Breast

Rotisserie chicken breast seasoned to perfection. 190 cal. per 4 oz./760 cal. per pound.

Cobb Salad

romaine, grilled chicken, bacon, hard-boiled egg slices, tomatoes, avocado slices, bleu cheese crumbles, choice of dressing (1070 cal.)

Chicken Caesar Salad

romaine, grilled chicken, Parmesan cheese, croutons, Caesar dressing (980 cal.)

Asian Chicken Salad

grilled chicken, romaine, cabbage, carrots, snap peas, red peppers, wonton strips, green onions, sesame ginger dressing, Szechuan peanut sauce (800 cal.)

French Fries

(970 cal.)

Tater Tots

(670 cal.)

Sweet Potato Tots

(510 cal.)

Coleslaw

(160 cal.)

Cottage Cheese

(100 cal.)

Tortilla Chips & Housemade Salsa

(270 cal.)

Applesauce

(90 cal.)

Fresh Fruit

(40 cal.)

Pulled Pork Dinner For 2

Includes 1 pound of Pulled Pork - sauced or unsauced, 2 pint sides of your choice, and 2 jumbo biscuits. 1170-4010 cal. per order.

Pulled Pork Dinner For 4

Includes 2 pounds of Pulled Pork - sauced or unsauced, 4 pint sides of your choice and 4 jumbo biscuits. 2350-8020 cal. per order.

Wings Dinner For 2

Choice of 1.5 pounds boneless wings or 12 colossal wings, plus 2 pint sides of your choice. 1020-4700 cal. per order.

Wings Dinner For 4

Choice of 3 pounds of boneless wings or 24 colossal wings, plus 4 pint sides of your choice. 2040-9150 cal. per order.

Rotisserie Dinner For 2

Half Rotisserie Chicken, 2 pint sides of your choice and 2 jumbo biscuits. Served hot. 1170-3970 cal. per order.

Rotisserie Dinner For 4

Rotisserie Chicken, 3 pint sides of your choice and 4 corn muffins. Served hot. 2340-6540 cal. per order.

Pizza (hot)

280-710 cal. per slice/490-2680 cal. per whole.

Breakfast Pizza (hot)

350-570 cal. per slice/2080-2190 cal. per whole.

Dilusso Garden Salad

Romaine Lettuce with Colby-jack cheese, tomatoes, eggs, cucumber, red onion, green bell pepper, and carrots. 60 cal./190 cal.

Dilusso Cobb Salad

Romaine Lettuce with tomatoes, eggs, diced ham, diced turkey, cheddar cheese, Blue cheese, bacon pieces, and red onion. 70 cal./220 cal.

Dilusso Classic Chef Salad

Romaine lettuce with tomatoes, eggs, diced ham, diced turkey, diced beef, Colby-jack cheese and green bell pepper. 60 cal./190 cal.

Smoked Ham & Swiss 9" White Sub

460 cal.

Roast Beef & Colby Jack 9" White Sub

500 cal.

Harvester: Smoked Turkey & Cheddar

450 cal.

Smoked Turkey & Cheddar 9" White Sub

450 cal.

Italian Style 9" White

530 cal.

Hawaiian: Ham & Swiss

130 cal./520 cal.

Hawaiian: Turkey & Cheddar

130 cal./520 cal.

Hawaiian: Beef & Colby Jack

140 cal./570 cal.

Harvester: Roast Beef & Colby Jack

500 cal.

Harvester: Smoked Ham & Provolone

450 cal.

Rainbow Rotini

We start with tri-colored rotini pasta, blend in green peppers, baby carrots, red onions, three kinds of cheese and two varieties of olives all tossed gently in a golden Italian dressing. 190 cal. per 1/2 cup

Coleslaw

Garden fresh cabbage and shredded carrots blended with a sweet and creamy dressing. 170 cal. per 1/2 cup

Green Onion & Egg Potato Salad

We start with one of our house recipe potato salads & fold in fresh diced green onions & sliced hardboiled eggs. 180 cal. per 1/2 cup

Broccoli Supreme

Broccoli florets blended with raisins, sunflower seeds, bacon bits & lightly coated with a sweet creamy dressing. 260 cal. per 1/2 cup

Fresh Fruit

Fresh harvested melons and berries are gently mixed together for this delightfully refreshing salad that you can serve anytime. 35 cal. per 1/2 cup

Chicken Egg Roll

A mixture of shredded vegetables and chicken in an over sized wonton skin and cooked to golden brown. 180 cal. each/530 cal. for 3

Sesame Chicken

Crisp, lightly breaded breast meat prepared in a sweet and tasty sauce, garnished with sesame seeds. 1050 cal. pint/2090 cal. quart

General's Chicken

Crunchy chunks of juicy chicken battered and prepared in our secret sweet and spicy sauce. 920 cal. pint/1840 cal. quart**spicy**

Mongolian Beef

Marinated sliced beef paired with yellow onions and scallions in a sweet, savory Mongolian sauce. 560 cal. pint/1120 cal. quart

Sweet Orange Chicken

Lightly battered chicken bites quickly tossed in our sweet and tangy orange flavored sauce. 1060 cal. pint/2120 cal. quart

Pizza

280-710 cal. per slice/490-2680 cal. per whole

Breakfast Pizza

Flaky crust, topped with scrambled eggs, bacon and sausage with melted cheese 350-570 cal. per slice/2080-2190 cal. per whole

Flatbreads

6 Count Fudge Brownies

350 cal.

6 Count Pumpkin Bars

310 cal.

12" Apple Pie

3480 cal. per pie/290 cal. per slice (1/12th pie)

Fudge Cake

Moist fudge cake layered with rich chocolate fudge icing, finished with chocolate cream rosettes 690 cal. Each

All American Cheesecake

Vanilla cake, strawberry mascarpone mousse and cheesecake swirled with blueberries and strawberries. Topped with blueberries, strawberries and whipped cream. 690 cal. Each

White Chocolate Raspberry Cheesecake

Cheesecake swirled with raspberries and pieces of white chocolate. Baked on a chocolate crumb crust. Topped with house-made whipped cream and white chocolate shavings. 700 cal. Each

Cookies N Cream Cheesecake

Cookies and Cream flavored cheesecake filling over a graham cracker base. Topped with crushed chocolate sandwich cookies and whipped topping.230 cal. per 1/2 cup/730 cal. per container

Chocolate Addiction Cupcake Filled With Chocolate Mousse Filling

Milk chocolate batter topped with dark chocolate icing. Garnished with curls of chocolate. Satisfy your craving with multiple layers of chocolate.(490 cal)

Peanut Butter Cup Cupcake

Rich, decadent, milk chocolate cake topped with creamy peanut butter icing. Garnished with a peanut butter cup(520 cal)

Cherry Cheesecake

Cream cheese flavored cheesecake filling over a graham cracker base. Topped with cherry pie filling and whipped topping. 210 cal. per 1/2 cup/640 cal. per container

Red Velvet Cupcake

Red velvet combines vanilla cake with just a touch of chocolate for a luscious cake. Cream cheese frosting adds to the smooth texture of this best seller.(380 cal)

Fountain Soda

0-290 Cals

Chocolate Milk

Fresh Squeezed Orange Juice

Seasonal Oranges freshly squeezed daily

Orange Juice

220 cal.

Fresh Brewed Ice Tea

Medium fresh brewed tea

Regular Coffee

Medium fresh brewed coffee

Decaf Coffee

Medium fresh brewed coffee

Bottled Sodas

Milk

Apple Juice