Pete's Thai Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Noodles
55. Traditional Pad Thai
Popular Item. Stir fried Thai rice noodle, sweet radish, bean sprouts, green onion, paprika, egg, ground peanuts.
56. Thai Wok Noodles
Popular Item. (Pad Se Iew) Wok-fried flat rice noodles, garlic, broccoli, carrot, egg, and caramelized soy sauce.
59. Thai Garlic Noodles
(Rard Nah) Stir fried rice noodles, egg, broccoli, carrot, homemade Thai garlic gravy.
54. Bha Mee Patt
Spicy. Stir-fried chicken and shrimp with chopped pepper-garlic, onion, celery, cabbage, cauliflower, and noodle.
57. Spicy Wok Noodles
Spicy. Popular Item, Spicy. Wok-fried flat rice noodles, chili-garlic, egg onion, carrot, peppers, cabbage, and Thai basil.
58. "ptk" House Noodles
Fried rice noodles, beef, egg, carrot, onion, baby corn, Thai-garlic-tomato sauce.
Happi Hibachi
Happi Combo (choose Two Meats)
Split your meat choice between two of our options, Ribeye, Chicken, or Shrimp and fried rice, carrots, mushrooms, broccoli and zucchini.
Chicken Hibachi
Chicken Hibachi, with Fried Rice, Carrots, Mushroom, Broccoli, and Zucchini.
Sumo Special (all Three Meats)
All three meats split between ribeye, chicken and shrimp, with Fried Rice, Carrots, Mushroom, Broccoli, and Zucchini.
Ribeye Hibachi
Ribeye Hibachi, with Fried Rice, Carrots, Mushroom, Broccoli, and Zucchini.
Vegetable Hibachi
Vegetable Hibachi. Includes Fried Rice, Carrots, Mushrooms, Broccoli, and Zucchini.
Tofu Hibachi
Tofu Hibachi, with Fried Rice, Carrots, Mushroom, Broccoli, and Zucchini.
Appetizers
3. Crabmeat Rangoon
Popular Item. (Ka Thong Tong) Thai seasoned crab and cream cheese filled wontons, house dipping sauce.
4. Fried Spring Rolls
Popular Item. Glass noodles, cabbage, taro root, carrot, corn, sweet chili peanut sauce.
Fresh Rolls
Rice paper wrapped with lettuce, cucumber and rice noodle with a combination of shrimp and ground chicken or vegetarian marinated tofu.
Chicken Potstickers
Fried chicken and vegetable potsticker
1. Chicken Satay
Marinated and grilled chicken skewers, fresh cucumber salad, Thai peanut sauce.
Vegan Steamed Dumplings
Carrot, broccoli, celery, cabbage in a steamed dumpling
10. Shrimp In A Blanket
Fried marinated shrimp in crisp spring roll wrappers, homemade sweet chili sauce.
9. Crispy Wings
Sitr-fried chicken wings with tangy herb sauce.
6. Chicken Spring Roll
(Po Gai) ground chicken, jicama, corn and vegetables wrapped in spring roll paper, tamarind chili sauce.
12. Fried Sweet Potatoes
Sweet potatoes, coconut batter, homemade sweet peanut dipping sauce.
Coconut Shrimp
Coconut breaded shrimp with a thai peanut sauce
5. Thai Turmeric Crepe
Ground chicken, shrimp, bean sprouts, sweet garlic peanut sauce.
Stir Fry
40. Thai Peanut
(Pra Ram) Steamed cabbage, broccoli, carrot, Thai peanut sauce.
41. Cashew Chicken
Wok-fried chicken, garlic, baby corn, mushrooms, green onion, carrot, and cashews.
39. Thai Basil
Spicy. (Pad Kra Praow) Chili-garlic paste, onion, peppers, green beans, bamboo shoots, fresh basil leaves.
38. Garlic Peppercorn
Sauteed with mushrooms, onion, baby corn, garlic peppercorn sauce.
37. Thai Ginger
Sauteed green onion, mushrooms, peppers, fresh ginger.
42. Sauteed Vegetables
Spicy. Seasonal vegetables in garlic soy sauce.
45. Exotic Thai Herb
Spicy. Sauteed exotic Thai herbs paste, onion, peppers, and green beans.
44. Roasted Chili
Spicy. (Pad Prik-Prow) Sauteed onion, bell peppers, cauliflower, green beans, baby corn, Thai roasted chili sauce.
36. Sweet And Sour
Sauteed with onion, peppers, cucumber, pineapple, savory tomato sauce.
Curry
53. Yellow Curry
Spicy. (Kang Ka Ree) Turmeric curry sauce, coconut milk, onion, carrot, potatoes.
47. Panang Curry
Spicy. (Kang Pa Nang) Panang curry, green beans, bell peppers, coconut milk, basil.
49. Roasted Duck Curry
Spicy. (Kang Ped Yang) Sliced roasted duck simmered in red curly sauce, basil leaves, bell peppers, tomatoes, and pineapple.
51. Red Curry
Spicy. (Kang Dang) Red curry sauce, coconut milk, green beans, bamboo shoots, bell peppers, fresh sweet basil.
50. Pumpkin Curry
Spicy. Mild red curry sauce, green beans, bamboo, zucchini, pumpkin, and bell peppers.
Soups
20. Tom Kha
Famous Thai coconut soup, lemongrass, galangal, mushrooms, cabbage, and fresh lime juice.
Pork Dumpling Soup
Steamed pork dumplings, celery, baby corn, onion, and garlic served with steamed rice.
17. Tom Yum
Spicy. Spicy and sour broth, lemongrass, galangal, lime leaves, mushrooms and tomatoes.
Thai Sukiyaki
Vegetable broth, chicken, and shrimps, bean thread noodle, onion, cauliflower, celery and spicy red beans sauce.
16. Kang Jeed
Vegetable broth, bean thread noodle, fresh vegetables.
Fried Rice
60. Thai Fried Rice
Sauteed rice, egg, onion, carrot, sweet corn, and green onion.
62. Spicy Basil Fried Rice
Spicy. Sauteed rice, Thai chili-garlic paste, egg, onion, cabbage, bell peppers, and fresh basil leaves.
61. Pineapple Fried Rice
Sauteed rice, Thai turmeric curry powder, egg, onion, carrot, pineapple, green onion, cashew and raisins.
Side Dishes
Garlic Rice
Steamed Jasmine Rice
Rice Noodle
Awesome Sauce
Thai Peanut Sauce
(pra ram) steamed cabbage broccoli carrot thai peanut sauce.
Cucumber Salad
Sweet Peanut Sauce
Beverages
Thai Iced Tea
Thai Iced Coffee
Hot Jasmine Tea
Soda
San Pellegrino Sparkling Water
Desserts
Coconut Sweet Rice With Thai Egg Custard
Coconut sauce, marinated sweet rice served with coconut egg custard.
Fried Banana & Ice Cream
Coconut batter, banana, vanilla ice cream.
Caramel Brownie Cheesecake
Thai Salads
22. Shrimp Salad
Spicy. Shrimp, roasted chili, green onion, cilantro, cashew nut, and Garlic-lime vinaigrette.
25. Glass Noodle Salad
Spicy. Ground chicken and shrimp, bean thread noodles, roasted chili, onion, Thai herbs, fresh lime juice.
29. Larb (thai Style Meat Salad)
Spicy. Ground beef, or chicken, or pork, onion, lemon, fresh herbs, Thai chilis.
23. Beef Salad
Spicy. Charbroiled tender beef, exotic Thai herbs, spicy lime vinaigrette.
26. Roasted Duck Salad
Spicy. Pulled roasted duck, lettuce, red onion, cilantro, fresh herbs, citrus dressing.