Village Tavern Scottsdale
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Luncheon Entrées
Fish And Chips
Ale-battered Cod, coleslaw, French fries with Mediterranean sea salt, tartar sauce.
Fresh Salmon
chive butter sauce, green beans, rice pilaf. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Grilled Chicken Teriyaki
marinated, stir-fried onions, carrots, snow peas peppers, rice pilaf.
Grilled Meatloaf
Certified Angus Beef® mushroom Madeira sauce, mashed potatoes, green beans.
Fresh Idaho Rainbow Trout
grilled with sweet soy and teriyaki-glaze, green beans, rice pilaf.
Maryland-style Crab Cake
lump crab meat, French fries, coleslaw, tartar sauce.
Spaghetti Squash And Zucchini
Vegetarian. cauliflower, broccoli, roasted red peppers, pine nuts, Parmesan, plum tomato sauce.
Southern Shrimp And Grits
applewood-smoked bacon, mushrooms, green onions, garlic, Anson Mills organic stone ground grits with Gruyere cheese.
Shrimp Scampi
white wine butter sauce, oregano, tomatoes, parsley, garlic, Parmesan, angel hair pasta.
Fresh Catch Hemingway
fresh catch pan-seared in lemon butter and white wine, tomatoes, capers. Served over angel hair pasta with Parmesan.
Bbq Baby Back Ribs
slow-roasted coleslaw, French fries with Mediterranean sea salt.
Prime Rib With Au Jus
Certified Angus Beef®, French fries or garlic mashed potatoes with green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Filet Mignon
Certified Angus Beef® (5 oz) served with choice of any two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Burgers
Tavern Burger
The "All American" Leaf lettuce, red onion, tomato, American cheese, and our "secret sauce". Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Cheeseburger
mayonnaise, mustard, lettuce, tomato, sliced pickles, dried red onion, choice of Cheddar, American, blue, mozzarella, swiss, or Pepper Jack. With applewood smoked bacon for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Turkey Burger
all-natural turkey, mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion.
The Beyond Burger®
plant-based patty, lettuce tomato, onion, mayonnaise. With your choice of cheese for an additional charge.
Gastropub Burger
caramelized onions, Gruyere cheese, leaf lettuce, tomato, mayonnaise. With Tavern applewood smoked bacon for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Cowboy Burger
applewood-smoked bacon, crispy fried shallots, barbecue sauce, Cheddar. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Appetizer Salads and Soups
French Onion
Wedge Of Iceberg
blue cheese, bacon diced tomatoes, Blue Cheese dressing.
New England Clam Chowder
Spinach
bacon tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, poppy seed dressing.
The Tavern Salad
bacon, blue cheese, tomatoes, onions. Tavern Vinaigrette.
Caesar
romaine hearts, Reggiano Parmesan, house made croutons.
Arugula Salad
fennel, grapes, sunflower seeds, Parmigiano Reggiano, citrus vinaigrette
Garden
mixed greens, tomatoes, chopped egg, cucumbers, carrots, house-made croutons, choice of dressing.
Beet Salad
bibb lettuce, roasted red and golden beets, Tavern vinaigrette, goat cheese, balsamic reduction, crispy shallots.
Appetizers and Small Plates
Chicken Quesadilla
grilled chicken mixed cheeses, Mexican sauce, grilled flour tortilla, house-made salsa, sour cream.
Maryland-style Crab Cake
lump crab meat, tartar sauce, mixed greens tossed in Miso.
Tavern Nachos
freshly-fried corn chips topped with your choice of black beans and/or Spicy ground beef with mixed cheeses, salsa lettuce tomatoes, jalapeños, and sour cream.
Ahi Tuna Sashimi
seared #1 sushi grade ahi tuna, with wasabi, soy, sesame ginger sauce
Bacon-wrapped Scallops
New Bedford sea scallops applewood-smoked bacon, Teriyaki glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Braised Short Rib Quesadilla
Monterey Jack cheese, mayonnaise, Certified Angus Beef® braised short rib pieces, pickled caramelized onion, baby arugula
Freshly-fried Potato Chips
Vegetarian. sea salt, ranch dressing.
Spring Rolls
handmade grilled chicken, Napa cabbage, garlic, soy, ginger, mixed greens tossed in miso.
Roasted Cauliflower
oven-roasted, romesco sauce, toasted almonds, pine nuts, garlic, capers, chives, parsley
Onion Dip
served with freshly-fried potato chips
Tuna Tartare
#1 sushi grade ahi tuna, spicy soy, avocado, cucumbers, crispy wontons
Spinach Tortilla Dip
tomatoes jalapeños, cilantro, Cheddar, and Monterey Jack, tortilla chips.
Shanghai Flash-fried Calamari
ginger-chili and Thai peanut sauces, scallions, pickled jalapeños, cilantro, peanuts.
Shrimp Cocktail
large shrimp served with house-made cocktail sauce.
Sandwiches
Reuben
corned beef, Swiss cheese, sauerkraut, Thousand Island, rye bread.
Club Sandwich
sliced chicken breast, classic Virginia cured ham, our signature Tavern apple-wood smoked bacon, Cheddar, and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread.
Chicken Bacon Cheddar Grill
fresh chicken breast applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise, brioche bun.
Crispy Chicken Sandwich
buttermilk fried chicken, Havarti cheese, coleslaw, tomato, arugula, honey mustard
Blackened Salmon Sandwich
lettuce, tomato onion, Creole aioli, coleslaw, brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Prime Rib Sandwich
thinly-sliced prime rib, caramelized onions, Gruyere cheese, mayonnaise, French batard, au jus
Crab Cake Sandwich
lump crab meat, house-made tartar sauce, shredded lettuce, tomato.
House Made Desserts
Very Best Carrot Cake
Fresh carrots, pecans, and cream cheese icing served warm.
Creme Brulee
Light and simple
Warm Butter Cake
Topped with french vanilla ice cream, raspberry sauce, fresh strawberries, and blueberries.
Ghirardelli® Chocolate Torte
Rich and very moist French cake, French vanilla ice cream, hot fudge.
Key Lime Pie
Sweet and tart, with a butter graham cracker crust.
Peanut Butter Pie
Entrée Salads
The Tavern Salad
bacon, blue cheese, tomatoes, onions, Tavern vinaigrette. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.
Greek
Vegetarian. mixed greens, Feta, pepperoncini, red onions, Kalamata olives, Roma tomatoes, Basil Vinaigrette. Add grilled Atlantic salmon, shrimp, grilled chicken for an additional charge.
Caesar
romaine hearts, Reggiano Parmesan, house-made croutons. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.
Ahi Tuna
seared #1 sushi grade, rare, mixed greens, avocado, mango, Campari tomatoes, red onions, ginger vinaigrette
Cobb
crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, crumbled blue cheese, diced Roma tomatoes, egg, tossed in Blue Cheese or Ranch dressing.
Thai Chicken
mixed greens and cabbages, cucumbers, edamame fried wontons, Lime Cilantro dressing, drizzled with Thai Peanut dressing.
Garden
mixed greens, tomatoes chopped egg, cucumbers, carrots, house-made croutons, choice of dressing. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.
Grilled Chicken Spinach
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, poppy seed dressing.
Street Tacos
Baja Fish Tacos
Blackened salmon with chipotle aioli, coleslaw, pico de gallo, fresh cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Blackened Filet Mignon Tacos
Certified Angus Beef® filet tips, chipotle aioli, caramelized onions, lettuce, shredded cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Firecracker Shrimp Tacos
Tempura battered and flash-fried tossed in Thai chili sauce, mango-cilantro slaw.
Sides
Brussels Sprouts
Classic French Fries
Macaroni & Cheese
Garlic Mashed Potatoes
Sauteed in extra virgin olive oil.
Rice Pilaf
Black Beans
Coleslaw
Sweet Potato Fries
Topped with cinnamon.
Fresh Green Beans
Fresh Broccoli
Beverages
Coca Cola
Fountain Drink
Unsweetened Iced Tea
Acqua Panna®
Natural Mineral Water - Small 16.9 oz
Mr. Pibb
Fountain Drink
Red Bull
San Pellegrino®
Sparkling Natural Mineral Water - Small 16.9 oz
Sprite
Fountain Drink
Diet Coke
Fountain Drink
Sugar Free Red Bull
Tavern Bowls
Mediterranean Bowl
grilled Greek-seasoned chicken breasts, baby kale, organic quinoa, red grapes, cashews, almonds, sunflower seeds, red cabbage, red peppers, parmesan cheese, Tavern vinaigrette
Tuna Poke Bowl
#1 sushi grade ahi tuna poke, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice
Combinations
Soup And Salad
a bowl of soup and your choice of appetizer salad.
Soup And Sandwich
half chicken club sandwich and a bowl of soup. substitute French onion for an additional charge.
Wood-Fired Pizzas
Tavern
homemade tomato sauce, pepperoni, mushrooms, peppers, hamburger, onions, mozzarella.
Italian Sausage & Black Pepper Honey
homemade tomato sauce mixed cheeses, fresh mozzarella.
Margherita
Vegetarian. homemade tomato sauce, fresh mozzarella, fresh basil.
Classic Pepperoni
homemade tomato sauce mozzarella, Parmesan.
Barbecue Chicken
Vegetarian. bacon, barbecue sauce red onion Cheddar, and Monterey Jack, fresh cilantro.
Prosciutto & Arugula
Asiago cheese sauce, pickled red onion, balsamic glaze