Yummy Bowl
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Super Yummy Classic Stir-fry
S04. Chicken
Chicken stir-fry customizable with a choice of white rice, fried rice, or lo mein. Sauce options range from sweet, sour, spicy, to salty. Flavor enhances with yum yum or spicy mayonnaise.
S05. Steak
Steak served with choice of side: white rice, fried rice, or lo mein. Selection of sauces ranges from hibachi to szechuan, including sweet, spicy, and salty options. Flavor options: yum yum or spicy mayonnaise.
S01. Shrimp
Shrimp stir-fry with choice of white rice, fried rice, or lo mein. Select from 12 sauces ranging from sweet to spicy. Flavor add-ons include yum yum or spicy mayonnaise.
S02. Salmon
Raw. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
S07. Vegetables
Mixed vegetables with choice of side: white rice, fried rice, or lo mein. Sauce options include a variety from sweet and sour, to spicy. Flavor additions of yum yum or spicy mayonnaise available.
508. Crab
Crab stir-fry, choice of white rice, fried rice, or lo mein. Sauce options from sweet & sour hibachi to spicy Szechuan. Flavor with yum yum or spicy mayonnaise.
S06. White Fish
White fish, crispy exterior, with choice of white rice, fried rice, or lo mein. Sauce options range from sweet & sour to spicy. Flavor add-ons: yum yum or spicy mayonnaise.
$12. Sausage
Sausage, Japanese stir-fry style, with sides: white rice, fried rice, lo mein. Sauces range from sweet to spicy, including hibachi, teriyaki, and Thai chili. Flavors: yum yum, spicy mayonnaise.
509. Fried Tofu
509. Fried tofu served with options of white rice, fried rice, or lo mein. Sauce choices range from sweet, spicy, to umami including hibachi, teriyaki, and curry. Yum yum or spicy mayonnaise available.
$11. Pork
Pork stir-fry with options of white, fried rice, or lo mein. Choose from 12 sauces, including hibachi, teriyaki, and various spicy or sweet flavors. Add yum yum or spicy mayonnaise.
$10. Scallop
Scallops with choice of white rice, fried rice, or lo mein. Select from 12 sauces ranging sweet to spicy. Option of yum yum or spicy mayonnaise flavor.
S03. Squid
Raw. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Regular Roll
Spicy Crabmeat Roll
Spicy.
Spicy Tuna Roll
Spicy.
Shrimp Or Chicken Tempura Roll
Crispy tempura shrimp or chicken, wrapped in sushi rice and seaweed.
Philadelphia Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
California Roll
Crunchyroll
Sweet Potato Roll
Spicy Salmon Roll
Spicy.
Alaska Roll
Raw. Salmon, cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Avocado Roll
Spicy Yellowtail Roll
Spicy.
Spider Roll
Salmon Avocado Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Tuna Avocado Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Aac Roll
Asparagus, cucumber, avocado
Tuna Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Asparagus Roll
Baston Roll
Shrimp, lettuce, cucumber and mayonnaise
Salmon Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Oshinko Roll
Cucumber Roll
Yellowtail Scallion Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
Eel Avocado Roll
Appetizer
09. Crab Rangoon
03. Gyoza (6 Pcs)
Pan fried pork dumplings
02. Edamame
Steamed soybean with sea salt
01. Harumaki (4 Pcs)
Aslan veg roll served with sweet chili sauce
10. Chicken Nugget With French Fries
04. Fried Chicken Wings (6 Pcs)
06. Shrimp Or Chicken Tempura
Seasonal veg lightly battered
05. Steamed Shumai Or Fried Shumai (6 Pcs)
Japanese shrimp dumplings
07. Soft Shell Crab
Special Rolls
Fantastic Roll
Tempura, crabmeat, avocado, cream cheese deep fried
Volcano Roll
Crabstick, avocado, cucumber, topped with baked spicy crabmeat and shrimp with spicy mayo and eel sauce
Godzilla Roll
Crabstick, cream cheese and avocado, topped with spicy tuna, avocado, crabmeat, black Roe, Green onion and crunchy tempura with spicy mayo
Ocean Beach Roll
Crab tempura, cream cheese and avocado, topped with smoked salmon, crunchy, masago, green onion and spicy mayo sauce
Mountain Roll
Spicy tuna, crabstick, avocado deep fried with eel sauce and spicy mayo
Black Dragon Roll
Shrimp tempura, cucumber, avocado and crabmeat, topped with eel and sauce
Lady Lobster
Lobster tempura, crab meat, avocado mango wrapped green soy paper and tobiko
Rainbow Roll
Crabmeat, avocado, cucumber, topped with tuna, salmon, white fish, avocado
Angel Hair Roll
Shrimp tempura, cream cheese, cucumber, topped with masago, shredded crabstick, eel sauce and spicy mayo
Tiger Roll
Salmon, avocado, cream cheese, tobiko deep fried with eel sauce
Yum Yum Roll
Shrimp tempura, crab, avocado and masago. Topped with shrimp tuna and jalapeños, spicy mayo, teriyaki and sriracha sauce)
On Your Way
Tuna, salmon, asparagus asparagus and avocado, topped tuna, salmon, yellowtail with miso sauce
Pink Roll
Salmon tempura, crab, cucumber and avocado, topped with masago
Crazy Roll
Tuna, salmon, yellowtail, crabstick, avocado, cream cheese, scallions and tobiko
Sunrise
Spicy crabmeat and cream cheese, tobiko with spicy salmon and spicy mayo sauce
Mexican Roll
Yellowtail, scallions, jalapeños and sriracha sauce deep fried with gel sauce
Naruto Roll
Crabmeat, tuna, salmon, yellowtail, avocado, wrapped with cucumber with ponzu sauce
American Dream Roll
Tuna, salmon, yellowtail, crab, scallions and masago deep fried
Ramen Or Udon
Beef
Beef in savory broth, choice of ramen or udon noodles.
Shrimps
Choice of ramen or udon with shrimp.
Chicken
Chicken udon: Tender chicken slices, rich broth. Option for ramen or udon noodles.
Fried Rice Or Lo Mein
Beef
Beef lo mein with choice of noodle style: stir-fried lo mein noodles or rice.
Chicken
Chicken Lo Mein: Stir-fried noodles with tender chicken pieces, available with fried rice option.
Shrimps
Shrimps with a choice of fried rice or lo mein.
Soup
Miso Soup
Sushi (2pcs) Or Sashimi (3pcs)
02. Salmon
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
03. Yellowtail
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
10. Crab Stick
Crab stick sashimi, choice of 2-piece sushi or 3-piece sashimi serving.
05. White Tuna
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
01. Tuna
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
04. Red Snapper
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
14. Flying Fish Roe
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
18. Surf Clam
Surf clam, served as either sushi or sashimi.
06. Mackerel
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
07. Egg
Egg, choice of sushi or sashimi serving size, simple yet delicate.
09. Bean Curd
Bean curd sashimi, available in sushi or sashimi portions.
11. Octopus
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
12. Squid
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
13. Salmon Roe
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
15. Tobiko
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially for elderly children under age 4, pregnant women and other susceptible individuals with compromised immune system.
08. Unagi (cooked Eel)
Cooked eel, available as sushi (2 pcs) or sashimi (3 pcs).
17. Cooked Shrimp
Cooked shrimp sashimi, available as 2-piece sushi or 3-piece sashimi.
Salad
Seaweed Salad
Assorted seaweed tossed in a sweet sesame dressing.
Kani Salad
Green Salad
Squid Salad
Sliced squid served in a tartar sesame dressings.
Desserts & Ice Cream Cake
Mochi Ice Cream
Strawberry, chocolate, vanilla, green tea, red bean