Aroma Indian Cuisine and Bar

D3.. Luknawi Biryani

Basmati rice is cooked with flavored meat of choice of vegetables, fried onions, and saffron. Served with yogurt raita on the side. Vegetarian.

D1.. Cilantro Rice

Vegetarian. Basmati rice tossed with cumin seeds and cilantro.

D2.. Mixed Veg Pulao

Vegetarian. Mixed vegetables cooked with basmati rice, topped with nuts and raisins.

B9.. Butter Chicken With Goat Cheese

Tandoor roasted boneless chicken cooked in a rich creamy sauce topped with goat cheese.

B4.. Bone-in Goat

Aromatic bone-in goat braised with a gravy flavored with ginger, garlic, and aromatic spices, Kashmiri red chili, onion, and yogurt.

B1.. Lamb Shank

Aroma special. Marinated lamb shank cooked with chef's special brown sauce.

B8.. Chicken Tikka Masala

Tandoor roasted marinated boneless chicken cooked in tomato and onion sauce.

B4.. Rogan Josh Lamb

Aromatic lamb braised with a gravy flavored with ginger, garlic and aromatic spices, kashmiri red chili, onion and yogurt.

B7.. Bihari Bone-in Goat Curry

Tender bone-in goat meat simmered in cashew nut and brown curry sauce.

B10.. Chicken Handi

Boneless chicken cubes slow cooked in Handi in smoky curry sauce.

B3.. Lamb Coconut Curry

Chunks of lamb cooked with creamy onion sauce and coconut milk.

B5.. Pepper Curry

Tender pieces of bone-in goat or boneless chicken cubes cooked with mustard seeds, curry leaves, black pepper and other spices.

B6.. Bhuna Ghee Bone-in Goat

Tender pieces of bone-in goat cooked with brown onion sauce topped with ghee.

B11.. Dhaniya Chicken Curry

Boneless chicken flavored with Dhaniya (cilantro) sauce.

B15.. Madras Fish Curry

Boneless Fish cooked with whole red chili, curry leaves, and madras curry sauce.

B3.. Bone-in Goat Coconut Curry

Chunks of bone-in goat cooked with creamy onion sauce and coconut milk.

B13.. Kadai

Boneless lamb, chicken, or bone-in goat cooked with onions, tomatoes, and bell peppers, simmered in Chef's Special masala sauce.

B14.. Goan Shrimp Curry

Marinated shrimp cooked with mustard seeds, curry leaves, coconut milk and masala sauce.

B12.. Korma

Marinated boneless chicken, lamb cubes, and bone-in goat cooked with creamy korma sauce.

B2.. Do Pyaza

Lamb or boneless chicken cooked with onion, simmered in flavorful aroma sauce.

D15.. Garlic Naan

D20.. Aroma Spicy Masala Naan

Spicy.

D12.. Mint Paratha

D13.. Tawa Roti

D17.. Butter Naan

D16.. Plain Naan

D18.. Tandoori Roti

D21.. Potato Kulcha

D21.. Stuffed Onion

D14.. Lachha Paratha

D19.. Gluten-free Bread

A1.. Tandoori Chicken

Bone-in chicken marinated in yogurt, fresh ginger, garlic, and mild spices, cooked in an Indian clay oven and served with chef's special tandoor salad.

A11.. Samosa

Vegetarian. 2 samosa (fried savory pastry stuffed with potato, green peas, and cashew nuts). Served with sweet tamarind chutney.

A4.. Lamb Seekh Kebab

Mildly spicy minced lamb cooked in an Indian clay oven. Served with mint chutney or sauce and Chef's Special tandoor salad.

A5.. Chicken Tikka Kebab

Boneless chicken cubes marinated in yogurt, fresh ginger garlic, herbs and spices cooked in Indian clay oven and served with mint chutney or sauce and Chef's Special tandoor salad.

A7.. Tandoori Fish

Marinated fresh filet cooked in an Indian clay oven and served with chef's special tandoor salad.

A9.. Dahi Malai Kebab

Vegetarian. Greek yogurt kebab made with potato, cream cheese and cashew nuts. Served with aroma signature chutney or sauce.

A10. Tandoor Paneer Tikka

Vegetarian. Marinated cubes of paneer cooked with onions and bell pepper in Indian clay oven. Served with tarmarind chutney or sauce.

A12.. Paneer Cheese Bites

Deep-fried marinated paneer bites. Served with sweet and savory chutney or sauce.

A3.. Chicken Lahsuni Kebab

Garic flavored boneless chicken cubes marinated in cream, yogurt, white pepper, ginger, garlic paste and cooked in an Indian clay oven. Served with Chef's Special tandoor salad.

A8.. Non-vegetarian Kebab Platter

1 piece of tandoori chicken, chicken hariyaki tikka, chicken lahsooni kebab, 2 pieces of lamb sheekh kebab, chicken tikka, and 2 mango shrimp. Served with chef's special tandoori salad.

A13.. Kurkuri Bhindi

Vegetarian. Fried marinated crispy okra bursting with flavors of mild spices and served with mint chutney or sauce.

A6.. Mango Shrimp

Jumbo shrimp marinated in mango sauce and mild spices cooked in an Indian clay oven and served with mint chutney or sauce and chef's special tandoor salad.

A2.. Chicken Haryali Tikka

Boneless chicken cubes marinated in Greek yogurt, fresh spinach, ginger, garlic, mint, cilantro, and tikka spices. Served with mint chutney or sauce and Chef's Special tandoor salad.

C8.. Paneer Lababdar

Vegetarian. Paneer cubes simmered in creamy cashew-nut, tomato and onion sauce.

C4.. Saag Paneer

Vegetarian. Cubed paneer cooked in creamy spinach sauce.

C10.. Kashmiri Dum Aloo

Vegetarian. Potatoes stuffed with smoked potato flakes and nuts served with flavorful kashmiri sauce.

C1.. Dal Bukhara

Vegetarian. Black lentils cooked overnight and sautéed with tomato puree and ginger, garlic paste, and topped with butter and cream.

C2.. Muradabadi Dal Tadka

Vegetarian. Yellow lentils sautéed with onions, tomatoes, ginger, cumin seeds, and fresh garlic.

C3.. Aroma Special Paneer Pasanda

Vegetarian. Paneer stuffed with cashew and raisins topped with Chef's Special pasanda sauce.

C6.. Kadai Paneer

Vegetarian. Paneer cubes cooked with onions, tomatoes, and bell peppers, simmered in special masala sauce.

C7.. Paneer Makhani

Vegetarian. Paneer cubes simmered in creamy tomato sauce.

C11.. Potato Peanut Kofta

Vegetarian. Kofta (fried dumpling made with mixed vegetables, potatoes and peanuts) simmered in a creamy korma sauce.

C12.. Pindi Choley

Vegetarian. Chickpeas cooked in Pind Province style with onions, garlic, and tomato sauce.

C13.. Mixed Veg Jalfrezi

Vegetarian. Paneer and mixed vegetables simmered in jalfrezi sauce.

C14.. Navratan Korma

Vegetarian. Mixed vegetables cooked and simmered in korma sauce.

C15.. Mattar Mushroom

Vegetarian. Green peas and mushroom are cooked and simmered in our signature sauce.

C16.. Baingan Bharta

Vegetarian. Eggplants roasted in an Indian clay oven, cooked with green peas, chopped onions, garlic, mild Indian spices, and tomato sauce.

C19.. Masala Bhindi

Vegetarian. Okra tossed with green chiles, garlic, onion, tomatoes and mild spices.

C20.. Aloo Gobi Adraki

Vegetarian. Fresh cauliflower florets, potatoes, and green peas. Tossed with aroma signature sauce.

C22.. Malai Kofta

Vegetarian. Paneer and potato fried bites cooked in creamy onion and tomato sauce.

C17.. Punjabi Saag

Vegetarian. Green mustard leaves, spinach, and broccoli cooked with homemade creamy sauce and corn flour.

C18.. Mushroom Pepper Fry

Vegetarian. Sautéed mushroom cooked with creamy onion, garlic, tomatoes and black pepper sauce.

C21.. Saffron Gobhi

Vegetarian. Smoky minced cauliflower florets simmered with aroma signature saffron and cashew nut sauce.

C5.. Paneer Tikka Masala

Vegetarian. Paneer cubes cooked with onions, red bell peppers, simmered in creamy tomato sauce.

C9.. Mattar Paneer

Vegetarian. Paneer cubes and mattar (green peas) simmered in Chef's Special sauce.

E3.. Pav Bhaji Lunch

Vegetarian. Flavorful bhani made with assorted finely chopped cauliflower, potatoes, carrot, green peas, corn, paneer, and tomatoes, smothered in flavorful spices. Served with 4 butter-toasted pav (Hawaiian rolls).

E1.. Egg Roll Lunch

Flaky pan-fried wheat flatbread stuffed with eggs, shredded onions, green pepper, drizzled with aroma signature chutney or sauce.

E7.. Pani Puri Lunch

Vegetarian. 8 crispy mini puris (wheat shells) filled with mildly spicy potato and peas, served with tamarind and mint-flavored water.

E2.. Chicken Kathi Roll Lunch

Flaky pan-fried wheat flatbread stuffed with chicken kebabs, shredded onions, and tomatoes, drizzled with aroma signature chutney or sauce.

E4.. Samosa Chaat Lunch

Vegetarian. 2 samosas (fried savory pastry stuffed with potato and green peas) served on a bed of yellow peas, yogurt, diced onions, and tomatoes, drizzled with sweet tamarind and cilantro chutney or sauce topped with pomegranate seeds, sev and cashew nuts.

E6.. Aloo Tikki Chaat

Vegetarian. 2 fried potato patties served with lightly seasoned yellow peas, topped with sweet and savory chutney or sauce, yogurt, diced onions, tomatoes, and Sev, garnished with cilantro, pomegranate seeds, and cashew nuts.

E9.. Paneer-veg Kathi Roll

Vegetarian. Flaky flat pan-fried wheat flatbread stuffed with mildly flavored paneer, shredded cabbage, onions, green pepper, and aroma signature chutney or sauce.

E5.. Dahi Papdi Chaat Lunch

Vegetarian. Crispy deep-fried papdi (wheat crackers), served with lightly seasoned yellow peas, topped with sweet and savory chutney or sauce, yogurt, diced onions, and tomatoes, garnished with cilantro and pomegranate seeds.

E8.. Chole Bhature Lunch

Vegetarian. Deep fried flutty leavened wheat flatbread (bhatura) served with pindi Chole (chickpea) topped with red onions, on the side.

D4.. Orange Pudding

Aroma special. Rice pudding served in fresh orange shell.

D8.. Gulab Jamun

Soft melt-in-the-mouth fried dumplings traditionally made of thickened or reduced milk and soaked in rose-flavored sugar syrup.

D9.. Rasmalai

Fresh paneer caked soaked in reduced sweetened milk garnished with pistachio flakes.

D10.. Carrot Halwa

Grated carrot pudding with pistachio nuts and reduced milk.

D11.. Moong Dal Halwa

Lentils pudding cooked in sweetened reduced milk, garnished with almond flakes.

D6.. Pistachio Kulfi

Frozen Indian Homemade Ice Cream flavored with pistachio and garnished with almond flakes.

D7.. Mango Mousse

Mango-flavored mousse.

D5.. Easy Malai Kulfi

Frozen Indian Homemade Ice Cream flavored with cardamom and garnished with almond flakes.

E10.. Lassi

A creamy Greek yogurt drink blended with a fruit of your choice (mango, strawberry, plain or salty).

E13.. Indian Masala Tea

E11.. Jal Jeera

E12.. Iced Tea

E14.. Coke Products

Cola selection from Coca-Cola: Coke, Diet Coke, Sprite.