Bosphorus Istanbul Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Hummus
pureed chickpeas with tahini (crushed sesame seeds) and a hint of garlic and lemon juice
Babaganush
broiled eggplants mixed with tahini and parsley
Eggplant Salsa
fried eggplant cubes mixed with tomato sauce and garlic
Stuffed Grape Leaves (dolma)
grape leaves stuffed with rice, herbs, currants, and pine nuts
Tzatziki (cacik)
yogurt and cucumber dip with dill
Falafel
seasoned deep-fried garbanzo balls
Tabouli (kisir)
cracked wheat salad mixed with green onions, parsley, walnuts, and olive oil
Fried Calamari
pan-fried seasoned and breaded rings of squid served with marinara sauce
Borek
flaky pastry filled with feta cheese and parsley
Feta Cheese Plate
imported feta cheese served with tomatoes, cucumbers, black olives, and parsley
Arnavut Cigeri
pan-fried liver with onions
Pepper Delight (ezme)
spicy combination of chopped roasted bell and banana peppers mixed with tomatoes, garlic, parsley, and roasted walnuts
Appetizer Combo
hummus, stuffed grape leaves, tabouli, babaganush, borek, and eggplant salsa combo
Appetizer
Appetizer Combo
Includes hummus, tabuli, babaganush, salsa, dalma and ezme.
Hummus
Pureed chickpeas with tahini (crushed sesame seeds) and a hint of olive oil and lemon juice.
Stuffed Grape Leaves (dolma)
Grape leaves stuffed with rice, herbs and currants.
Falafel
Seasoned deep-fried garbanzo balls.
Zucchini Pancakes
Pan-fried Zucchini pancakes served with a garlicky yogurt sauce.
Borek
Flaky pastry filled with feta cheese and parsley.
Tzatziki (cacik)
Yogurt and cucumber dip with garlic and mint.
Babaganush
Broiled eggplants mixed with tahini, yogurt and parsley.
Feta Cheese Plate
Imported feta cheese served with tomatoes, cucumbers, black olives and parsley.
Tabouli (kisir)
Cracked wheat salad mixed with green onions, parsley, bell pepper paste and olive oil.
Eggplant Salsa
Fried eggplant cubes mixed with tomato sauce and garlic.
Pepper Delight (ezme)
Spicy combination of chopped roasted bell and banana peppers mixed with tomatoes, garlic, parsley and roasted walnuts.
Entrees
The Bosphorus Special
Mixed grilled combination of chicken kebab, kofte, doner, shish kebab, Adana kebab and chicken Adana kebab.
Chicken Kebab
Tender cubes of chicken marinated in our special sauce and grilled on skewers.
Doner (gyro)
Homemade marinated lamb and beef grilled on a vertical spit.
Iskender
Slices of doner on grilled bread cubes. Covered with tomato sauce and served with yogurt on the side.
Chicken Bosphorus
Chicken sautéed with green and red bell peppers, mushrooms, tomatoes, garlic and onions in creme sauce.
Beef Hummus
Beef tenderloins pan-seared with broccoli, carrots, zucchini, cauliflower, green beans, red peppers and garlic, served with hummus and almonds.
Adana Kebab
Seasoned ground lamb and beef patties mixed with red bell peppers, crushed red peppers and grilled on flat skewers.
Lamb Mediterranean
Lamb sauteed with tomato sauce, gree and red bell peppers, mushrooms, tomatoes, garlic and onions.
Chicken Couscous
Chicken, broccoli, carrots, zucchini, and potatoes sauteed in mild curry sauce, served with steamed couscous.
Chicken Adana Kebab
Seasoned ground chicken patties mixed with red bell peppers, crushed red peppers and grilled on flat skewers.
Beef Mediterranean
Beef sauteed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions.
Chicken Mediterranean
Chicken sauteed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions.
Stuffed Cabbage
Cabbage leaves stuffed with ground beef, rice and fresh dill served with warm yogurt sauce, tomato sauce and yogurt.
Grilled Meat Patties (kofte)
Grilled seasoned ground lamb and beef patties mixed with parsley and onions.
Beyti Kebab
Seasoned ground lamb and beef patties mixed with parsley, onions and grilled on flat skewers rolled with lavash bread. Served with tomato sauce.
Lamb Chops
Grilled lamb chops with grilled red and green bell peppers and served with Turkish rice and salad.
Sultan's Delight (hunjar Begendi)
Lamb cubes cooked with tomatoes, served over eggplant puree.
Shish Kebab
Tender cubes of lamb marinated in our special sauce and grilled on skewers.
Stuffed Eggplant (karniyarik)
Oven-roasted eggplant stuffed with ground beef, chopped tomatoes, green peppers. Topped with tomato sauce.
Beef Kebab
Tender cubes of beef marinated in our special sauce and grilled on skewers.
Shrimp Mediterranean
Shrimp sauteed with tomato sauce, green peppers, tomatoes, onions and potatoes.
Spinach Chicken
Chicken breast grilled with asparagus served with sautéed blend of spinach, mushrooms, onions, artichokes and heavy cream, topped with yogurt
Chicken Mushroom
Chicken sauteed with tomato sauce, mushroom and garlic served with rice.
Wraps
Doner (gyro) Wrap
Gyro.
Adana Wrap
A rolled filled tortilla or flatbread.
Lamb Wrap
A rolled filled tortilla or flatbread.
Beef Wrap
A rolled filled tortilla or flatbread.
Falafel Wrap
A rolled filled tortilla or flatbread.
Chicken Wrap
A rolled filled tortilla or flatbread.
Desserts
Baklava
Tiramisu
Coffee soaked cake with chocolate and mascarpone cheese.
Rice Pudding
Cheesecake
Chocolate Cake
Soup
Lentil Soup
Savory legume soup.
Tomato Soup
Smooth soup with pureed tomatoes and seasoning.
Salads
The Bosphorus Salad
Grated feta, tomatoes, green peppers, cucumbers, onions, olives and stuffed grape leaves tossed with romaine hearts in a light vinaigrette.
Shepherd Salad (coban Salata)
Tomatoes, parsley, cucumbers and onions tossed with olive oil.
Navy Bean Salad (piyaz)
Navy beans, tomatoes and parsley tossed with olive oil, balsamic vinegar and lemon juice.
Green Salad (yesil Salata)
Lettuce, tomatoes and cucumbers tossed with olive oil and lemon juice.
Veggie Lovers
Stuffed Eggplant (imam Bayildi)
Baby eggplants stuffed with onions, tomatoes, garlic and green peppers. Topped with tomato sauce and yoghurt.
Turkish Delight
Saute of broccoli, carrots, zucchini and portabella mushrooms. Served with hummus, walnuts and raisins.
Veggie Casserole (guvec)
Eggplants, zucchini, bell peppers, carrots, tomatoes, onions, potatoes, green beans and peas baked with tomato sauce. Served with rice.
Seafood Specialties
Spinach Tilapia
Fillet of tilapia cooked with mushrooms, red and green bell peppers, tomatoes and onions, then baked with tomato sauce and served with spinach.
Shrimp Casserrole
Sauteed shrimp, tomatoes, onions, mushrooms and red peppers baked with mozzarella cheese.
Tilapia
Fillet of tilapia cooked with mushrooms, tomatoes and onions, then baked with tomato sauce.
Beverages
Ayran
Turkish yogurt drink made with water, salt, mint and yogurt mixture
Turkish Kahve
Very caffeinated strong Turkish coffee
Çay
Turkish caffeinated black hot tea
Orange Juice
Soda
Selection of sodas and teas: Coke varieties, Sprite, regular and green iced tea, lemonade, sparkling water.