Little Tokyo Japanese Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, caviar, spicy mayo.
California Roll
Cucumber, avocado, crab meat, caviar.
Philadelphia Roll
Smoked salmon, avocado, cream cheese.
Dragon Roll
Eel and cucumber topped with avocado and caviar.
Lobster Tempura Roll
Lobster tempura, cucumber, caviar, spicy mayo.
Spider Roll
Soft shell crab, cucumber, caviar, spicy mayo.
Spicy Salmon Roll
Salmon, caviar, scallion, crunch, spicy mayo.
Chicago Roll
Shrimp, egg, avocado, caviar.
Spicy Tuna Roll
Tuna, caviar, scallion, crunch, spicy mayo.
King Crab Roll
King crab meat, cucumber, avocado, caviar.
Avocado Roll
Salmon Avocado Roll
Tuna Scallion Roll
Spicy Tako Roll
Tako, caviar, scallion, crunch, spicy mayo.
Spicy Scallop Roll
Scallop, caviar, scallion, crunch, spicy mayo.
Tuna Avocado Roll
Eel Avocado Roll
Spicy Kani Roll
Kani, caviar, scallion, crunch, spicy mayo.
Squid Avocado Roll
Alaska Roll
Calmon, avocado, cucumber, caviar.
Chicken Tempura Roll
Chicken tempura, cucumber, caviar, spicy mayo.
Vegetable Roll
Avocado, cucumber, asparagus, carrot.
Tuna Cucumber Roll
Salmon Scallion Roll
Salmon Skin Roll
Salmon skin, caviar, avocado, cucumber.
Yellow Tail Scallion Roll
White Tuna Scallion Roll
Eel Cucumber Roll
Shrimp Cucumber Roll
Shrimp Avocado Roll
Spicy Yellow Tail Roll
Yellow tail, caviar, scallion, crunch, spicy mayo.
Cucumber Roll
Salmon Cucumber Roll
Boston Roll
Shrimp, cucumber, lettuce, caviar.
Caviar Roll
Smelt fish roe.
Asparagus Roll
Oshinko Roll
Picked radish.
Oyster Tempura Roll
Onion, caviar, spicy mayo.
Futo Maki
Crab stick, egg, avocado, cucumber, pickle.
Appetizers From Kitchen
Gyoza
Pan fried chicken, pork, vegetable, or shrimp dumplings.
Edamame
Steamed green soy beans.
Fried Soft Shell Crab
Served with ponzu.
Shumai
Steamed shrimp dumplings.
Chicken Yakitori (2)
Fried Calamari
Battered and fried rings of calamari.
Beef Yakitori (2)
Tempura Appetizer
Vegetables and choice of protein battered in tempura batter and deep-fried.
Fried Oyster
Haru Maki
Spring roll.
Steamed Yasai
Steamed vegetables served with ton katsu sauce.
Hamachi-kama Shiogaki
Broiled yellowtail neck.
Age Tofu
Deep fried tofu topped with dried bonito.
Hiya Yakko Tofu
Cold bean curd served with dried bonito.
Little Tokyo Special Rolls
Rainbow Roll
California roll with tuna, salmon, and yellow tail on top.
Dynamite Roll
Deep fried hamachi, maguro, sake with tobiko and ponzu sauce.
Little Tokyo Roll
King crab, shrimp tempura, eel, caviar.
Happy Roll
King crab, avocado, caviar inside with spicy salmon on top.
Viking Roll
Eel, avocado, cucumber inside, topped with spicy mix of kani, salmon, tuna, yellow tail, tobiko & scallion.
Black Dragon Roll
Shrimp tempura inside, eel avocado outside with black tobiko.
Munster Roll
Shrimp tempura wrapped in seaweed topped with tuna, avocado and caviar.
Salmon Dragon Roll
California roll topped with avocado, salmon, and caviar.
Fantasy Salmon Tempura Roll
Salmon, caviar, scallion and seasoned rice, batter fried.
Venice Roll
Shrimp tempura, cucumber, radish inside with smoked salmon and tobiko on top.
Iso Yuki Maki
Tuna, yellow tail, salmon, avocado, caviar, scallion in special seaweed.
Y2k Roll
Spicy tuna on top of california roll with masago and wasabi tobiko.
L.v. Roll
Tuna, avocado, cream cheese in soy wrapper.
Volcano Roll
White fish with scallion and spicy mayo topped onto california roll.
Red Dragon Roll
California roll topped with avocado, tuna and caviar.
Special Dragon Roll
California roll topped with avocado, eel, and caviar.
Bonsai Roll
Tuna, salmon, yellow tail, avocado, caviar wrapped in thinly sliced cucumber.
Crazy Roll
Pepper tuna, cucumber topped with spicy tuna.
L.a. Roll
Salmon, avocado, cream cheese in soy wrapper.
Avocado Tempura Roll
In soy wrapper.
Sweet Potato Tempura Roll
In soy wrapper.
Hk Roll
Three kinds of spicy fish and cucumber, avocado w/wasabi tobiko in soy wrapper.
Hawaii Fairy Roll
Tuna avocado inside with spicy tuna on top.
Bill Roll
Chicken and Shrimp tempura, cucumber and caviar with avocado and sweet potato tempura and tempura sauce on the side.
Cucumber Special Roll
Eel, kani, caviar, and avocado wrapped in thinly sliced cucumber.
Green River Roll
Eel, asparagus, avocado and seaweed salad wrapped in thinly slice cucumber.
Special Veggie Roll
Avocado, cucumber, asparagus, carrot in soy wrapper.
Shitaki Roll
Marinated mushroom with egg.
Alaska Beauty Roll
Salmon, avocado inside with spicy salmon on top.
Fantasy Yellow Tail Tempura Roll
Yellow tail, caviar, scallion and seasoned rice, batter fried.
Don Buri
Chicken Katsu Don
Breaded fried Chicken with egg and onion over rice.
Pork Katsu Don
Breaded fried pork with egg and onion over rice.
Cha Han
Fried rice with choice of beef, shrimp, chicken, pork, or veggie.
Gyu Don
Sauteed Beef with egg and onion over rice.
Oyako Don
Chicken with egg and onion over rice.
Ten Don
Shrimp and vegetables tempura over rice.
Teriyaki
Chicken Teriyaki
Served with rice.
Steak Teriyaki
Served with rice.
Beef Teriyaki
Served with rice.
Ginger Chicken
Chicken with mixed veggies sauteed in soy ginger sauce.
Tofu Teriyaki
Served with rice.
Shrimp Teriyaki
Served with rice.
Seafood Teriyaki
Shrimp, salmon, and scallop.
Salmon Teriyaki
Served with rice.
Vegetable Teriyaki
Vegetarian.
Ginger Pork
Tender sliced pork with mixed veggies sauteed in soy ginger sauce.
Snapper Fish Teriyaki
Served with rice.
Ginger Beef
Beef with mixed veggies sauteed in soy ginger sauce.
Special Roll Combo
B. California Roll (3 Rolls)
D. Spicy Tuna Roll, Salmon Avocado Roll, Eel Cucumber Roll
E. Spicy Combo (salmon, Tuna, Yellow Tail)
A. Vegetable Roll, Avocado Roll, Cucumber Roll
F. Shrimp Tempura Roll, Philly Roll, Spicy Salmon Roll
C. Yellow Tail Scallion Roll, Tuna Scallion Roll, California Roll
Soups
Miso Soup
Soy bean with tofu, scallion and seaweed.
Veggie Miso Soup
Vegetarian.
Seafood Miso Soup
Shrimp, scallop, squid and kani.
Clear Soup
Brown broth with chicken and mushroom.
Sushi Bar Entrees
Sushi For 2
20 pcs sushi, two california hand rolls, chef's choice.
Sushi & Sashimi Combo
6 pcs sushi, nine pcs sashimi, and one tuna roll, chef's choice.
Sake Don
Fresh salmon on seasoned rice.
Chirashi
Assorted raw fish on seasoned rice.
Sushi Regular
Eight pieces of sushi and one california roll, chef's choice.
Sushi Deluxe
10 pieces of sushi and one california roll, chef's choice.
Sashimi Deluxe
12 pieces of raw fish, chef's choice.
Sashimi Regular
10 pieces of raw fish, chef's choice.
Unaju
Marinated eel pressed onto sushi rice.
Hamachi Don
Fresh yellow tail on seasoned rice.
Tekka Don
Fresh tuna on seasoned rice.
Sashimi For 2
24 pcs raw fish, chef's choice.
Agemono
Chicken Katsu
Breaded fried Chicken, served with ton katsu sauce.
Pork Katsu
Breaded fried Pork, served with ton katsu sauce.
Extra Stuff
White Rice
Extra Sauce
Assorted sauces for enhancement: soy, duck, eel, teriyaki, sriracha, spicy mayo, gyoza, and tempura.
Sushi or Sashimi a la carte
King Crab
King crab offered as sashimi or sushi, presenting a choice of preparation style.
Egg Custard (tamago)
Egg custard tamago available in two preparations: as sushi or sashimi.
Salmon (sake)
Sake salmon available as sashimi or sushi.
Yellow Tail (hamachi)
Hamachi, also known as yellow tail, prepared either as sushi or sashimi according to your preference.
Octopus (tako)
Octopus, available as sushi or sashimi preparation.
Red Snapper (tai)
Mackerel (saba)
Savor our Mackerel Saba, prepared either as delectable sushi or purely fresh sashimi, showcasing the authentic taste of Japanese cuisine.
Crab Stick (kani)
Kani, or crab stick, elegantly prepared as either sushi or sashimi as per your preference.
Tuna (maguro)
Tuna maguro available in sushi or sashimi preparation.
Eel (unagi)
Unagi prepared in your style of choice, be it Sushi or Sashimi, served as an appetizing entrée.
Scallop (hotate)
Scallop hotate prepared as either sushi or sashimi to cater your preference.
Shrimp (ebi)
Shrimp ebi, available in either sushi or sashimi preparation styles.
Sweet Shrimp (amaebi)
Sweet shrimp (amaebi) prepared as either sushi or sashimi, offering a light yet flavorful experience for seafood lovers.
Smoked Salmon
Smoked salmon prepared as either sushi or sashimi.
Rainbow Tobiko
Black, orange, and wasabi.
Stripped Bass (suzuki)
Stripped bass suzuki available in two preparation choices - as a fresh, delicate sashimi or lovingly crafted sushi.
Squid (ika)
Squid Ika available in either Sashimi or Sushi preparation.
Marinated Tofu Skin (inari)
Experience the unique texture and mild sweetness of tofu skin, expertly marinated and offered in two preparations - either nestled atop a mound of sushi rice or served as a standalone sashimi piece.
Dessert
Ice Cream
Green tea, red bean, black sesame, vanilla, lychee, or mango.Please specify which flavor of ice cream you want upfront
Mochi Ice Cream
Ice cream surrounded by pounded sticky rice, choice of black sesame, green tea, red bean, strawberry, vanilla, chocolate, or mango.
Banana Tempura
Tempura
Vegetable Tempura
Battered lightly fried fresh vegetables.
Shrimp Tempura
Tempura fried shrimp with vegetables.
Chicken Tempura
Tempura fried chicken with vegetables.
Red Snapper Tempura
Seafood Tempura
Shrimp, scallop, and crab meat.
Scallop Tempura
Appetizer From Sushi Bar
Sushi
Five pieces of sushi, chef's choice.
Tuna Tar Tar
Finely chopped fresh tuna with special sauce.
Tako Su
Sliced octopus in special sauce.
Kani Su
Crab meat wrapped in thinly sliced cucumber.
Pepper Tuna
Grilled tuna with black pepper.
Tuna Tataki
Thinly sliced tuna served with ponzu.
Salmon Tar Tar
Finely chopped fresh salmon with special sauce.
Salmon Tataki
Thinly sliced salmon served with ponzu.
Sashimi
Seven pieces of sashimi, chef's choice.
Sunomono
Finely chopped mixed raw fish in special sauce.
Salads
Kani Salad
Green salad with crab meat.
Seaweed Salad
Cucumber Salad
Tako Salad
Green Salad
Lettuce, carrot, red cabbage with house ginger dressing.
Avocado Salad
Green salad with avocado.
Udon Thick & Soba Thin Noodle
Yaki Udon
Sauteed thick noodle with choice of chicken, pork, beef,shrimp or veggies.
Yaki Soba
Sauteed thin noodle with choice of chicken, pork, beef, shrimp or veggies.
Tempura Soba
Thin noodle with shrimp tempura in hot broth.
Nabe Yaki Udon
Thick noodle with shrimp tempura, chicken, egg, fish cake in stew style.
Nabe Yaki Soba
Thin noodle with shrimp tempura, chicken, egg, fish cake in stew style.
Tempura Udon
Thick noodle with shrimp tempura in hot broth.
Seafood Noodle Soup
Thick or thin noodle with kani, fish cake, shrimp, scallop and vegetable.
