Kitaro Surf & Turf

Kitaro Monster Roll

Shrimp tempura, snow crab, avocado, tempura crunch, spicy mayo and sweet soy.

Firecracker Roll

Spicy tuna, cream cheese, fresh jalapeño, delicately fried, drizzled with spicy mayo, sweet soy, and a hint of sriracha, topped with tempura crunch.

King Kong Roll

Shrimp tempura lightly battered minced tuna, snow crab, cream cheese, avocado, with spicy mayo and sweet soy sauce.

Knucklehead Roll

Lobster tempura, king crab, avocado, cucumber, tempura crunch, spicy mayo and sweet soy.

Magic Tuna Roll

Raw and gluten-free. Spicy tuna, topped with thinly sliced jalapeño, black tobiko, served on crispy sushi rice, drizzled with wasabi mayo and sweet soy.

Mexican Roll

Raw and gluten-free. Salmon, avocado, cilantro, jalapeño, fresh lime juice and chili oil.

Lemon Salmon Roll

Raw. Salmon, lemon, snow crab, and avocado, ponzu sauce, orange tobiko.

Hangover Roll

Raw. Tuna, salmon, super white tuna, snapper, avocado, cucumber, cilantro, jalapeño in soy paper, drizzled chili oil and lime juice.

Godzilla Roll

Shrimp tempura, cream cheese, avocado, asparagus, and massago, topped with tempura crunch, sweet soy, wasabi mayo.

Chicago Bears Roll

Raw. Tuna, spicy salmon, avocado, orange and black tobiko, crispy rice, drizzled with spicy mayo, sweet soy, and wasabi mayo.

Dragon Roll

Eel, shrimp tempura, cucumber, avocado, massago, and sweet soy.

Ocean Drive Roll

Raw and gluten-free. Tuna, yellowtail, avocado, red pepper, jalapeno and cilantro wrapped in soy paper, with chili oil and lime juice.

Rainbow Dragon Roll

Raw. Tuna, salmon, super white tuna, tempura spicy tuna, cream cheese, snow crab, cucumber, avocado, red tobiko with citrus mayo.

Kitaro Surf & Turf Roll

Lobster tempura, shrimp tempura, asparagus, avocado, flame seared steak, wasabi yuzu and dynamite sauce.

Hawaiian Roll

Raw. Tuna, scallop, snow crab, shrimp and mango wrapped with soy paper, drizzled with citrus soy, citrus mayo, and chili sauce.

Bacon Bomb Roll

Shrimp tempura, bacon, avocado, blue cheese, and tempura crunch, with spicy mayo, sweet soy, and a hint of sriracha.

Rainbow Roll

Raw. Tuna, salmon, super white tuna, snow crab, avocado, and cucumber.

Blackhawks Roll

Shrimp tempura, avocado, asparagus, black rice, tempura crunch, red tobiko, drizzled with wasabi mayo and sweet soy.

Lobster Volcano (6pcs)

Oven baked lobster, avocado, and snow crab, topped with shrimp and dynamite sauce

Crabby Joe (8pcs)

Softshell crab, avocado, cucumber, rolled in soy paper, topped with snow crab, tempura bits, spicy mayo, and sweet soy

Crab Rangoon

Homemade crab rangoon with snow crab, imitation crab, cream cheese, onion, celery, wrapped and delicately fried

Pork Gyoza

Pan fried Japanese pork dumplings.

Edamame

Japanese popcorn. Soybean and sea salt or tossed in chef’s special garlic spiced sauce.

Spring Roll

4 pieces of crispy vegetable spring rolls.

Asparagus Beef Roll

Pan fried asparagus rolled with thin slices of teriyaki filet mignon.

Garlic Spiced Edamame

Japanese popcorn. Soybean and sea salt or tossed in chef’s special garlic spiced sauce.

Wild Jalapeno

Snow crab stuffed jalapeño, delicately fried, drizzled with sweet soy.

Kitaro Tempura

Delicately fried shrimp and vegetables served with tempura sauce.

Chicken Lettuce Wraps

Minicuts of chicken and vegetables with teriyaki spicy sauce, served with fresh lettuce.

Crab Cake

Pan seared homemade crab cake with snow crab and imitation crab drizzled with spicy mayo

Lobster Tempura

Cold water Canadian lobster tails delicately fried, served in crispy bite size, with creamy spicy sauce.

Brussels Sprouts

Flash-fried brussels sprouts tossed in sweet lemon chili sauce.

Grilled Baby Octopus

Char grilled baby octopus with sweet lemon chili sauce

California

Crab, avocado and cucumber

Spicy Tuna

Raw and gluten-free.

Philadelphia

Gluten-free.Smoked salmon, avocado and cream cheese

Sweet Potato

Vegetarian.

Shrimp Tempura

Shrimp tempura, avocado, cucumber and massago

Spicy Salmon

Raw and gluten-free.

Yellow Tail

Raw and gluten-free.

Salmon Avocado

Raw and gluten-free.

Avocado

Vegetarian and gluten-free.

Spicy Crab

Eel

Eel, cucumber, and sweet soy

Softshell Crab

Softshell crab tempura, avocado, cucumber and massago

Cucumber

Vegetarian and gluten-free.

Tuna

Raw and gluten-free.

Salmon

Raw and gluten-free.

Vegetable

Vegetarian and gluten-free.

Tuna Avocado

Raw and gluten-free.

Vegetable Fried Rice

Sushi grade premium rice stir fried with broccoli, carrots, zucchini, onion, and red pepper.

Pork Belly Ramen Soup

Pork belly, egg noodle, soft boiled egg, scallions, kikurage mushroom, fish cake, bamboo, sesame, in miso broth.

House Fried Rice

Steamed Rice

Chicken Ramen Soup

Grilled chicken, egg noodle, soft boiled egg, scallions, kikurage mushroom, fish cake, bamboo, sesame, in miso broth.

Vegetable Yakisoba

Thin buckwheat noodle.

Seafood Ramen Soup

Scallop, shrimp, calamari, scallions, egg noodle, mushroom, fish cake, bamboo, sesame, soft boiled egg, in miso broth

Chilean Sea Bass

Premium hand-cut Chilean sea bass filet, grilled with garlic butter

King Crab Legs

16 oz. premium select Alaskan red king crab legs

Hibachi Jumbo Shrimp

Jumbo shrimp sautéed and spiked with a squeeze of lemon

Lobster Tail

7 oz. South African cold water lobster tail

Hibachi Salmon

Sushi grade salmon filet grilled with garlic butter

Sea Scallops

Giant sea scallops seared with garlic butter, tender and golden, graced with toasted sesame seeds

Shrimp Summer Rolls

Super colossal cocktail shrimp, avocado, cucumber, cilantro, and lettuce, wrapped in rice paper, served with spicy sweet chili sauce

Tuna Tartar

Raw. Tuna, avocado, yuzu juice, tobiko, quail egg with home-made chips.

Lobster Summer Roll

Lobster tempura, shrimp, mango, avocado, cucumber, cilantro, and lettuce wrapped in rice paper, wasabi mayo, sweet soy, hint sriracha.

Tuna Goat Cheese

Raw and gluten-free. Three pieces of tuna, fuji apple, goat cheese, sun-dried tomato and crispy rice.

Seared Tuna

Raw. Flash seared sesame pepper encrusted yellow fin tuna, avocado, purple onion, and cherry tomato served with citrus soy.

Sashimi Sampler

Raw and gluten-free. Fresh cuts of sashimi of chef’s choice.

Hibachi Chicken

Tender sesame seasoned chicken breast grilled with garlic butter. Make it Teriyaki or Asian Spicy for $2 extra

Korean Short Ribs

1.5-pound bone in beef short ribs, braised with Korean BBQ sauce. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.

New York Strip

The steak lover’s choice and our house specialty. Our 16 oz. Angus Beef boneless strip sirloin is the finest steak money can buy. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.

Filet Mignon

10 oz. of tender and juicy thick cut filet, seasoned and grilled. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.

Japanese Seared Steak

8 oz. center cut steak, thinly sliced, drizzled with wasabi yuzu sauce. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.

Double Bone Pork Chop

Double bone thick pork chop grilled to your satisfaction. Served with clear soup or house green, sautéed vegetables and choice of red skin mash potato, French fries or house rice.

Spicy Tuna Seaweed Salad

Seasoned seaweed, mixed greens, spicy tuna, avocado, spicy mayo, Japanese seven spices and wasabi yuzu dressing.

Clear Soup

Chicken broth with rice noodles, mushroom, fried, and green onion.

Miso Soup

Soy paste soup with seaweed, mushroom, tofu, and green onion.

Seaweed Salad

Seasoned seaweed, mixed green, drizzled with wasabi yuzu dressing.

Garden Salad

Organic spring green, lettuce, carrots, white, and purple cabbage and cherry tomato served with home-made ginger dressing.

Kitaro Supreme

Raw. Chef's choice four nigiri, four sashimi and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.

Poke

Raw. Fresh tuna, salmon, avocado, cucumber, spring mix, seaweed salad, corn, radish, white rice, with poke sauce. Served with miso soup or house green.

Nigiri 10

Raw. Two pieces each tuna, salmon, super white tuna, yellow tail and eel. Served with miso soup or house green.

Chirashi

Raw and gluten-free. Chef’s choice of assorted fresh cuts of fish over sushi rice, served with Japanese pickles. Served with miso soup or house green.

Nigiri & Maki Combo

Raw. Chef’s choice of six pieces of nigiri and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.

Sashimi & Maki Combo

Raw. Chef’s choice of six pieces of sashimi and choice of mini ocean drive or kitaro monster. Served with miso soup or house green.

Korean Chirashi

Raw and gluten-free. Chef’s choice of assorted fresh cuts of fish over spring mix, white rice and Korean hot spicy sauce. Served with miso soup or house green.

Sashimi 15

Raw and gluten-free. Chef’s choice of 15 fresh cuts sashimi. Served with miso soup or house green.

Sashimi 10

Raw and gluten-free. Chef’s choice of 10 fresh cuts sashimi. Served with miso soup or house green.

Seared Tuna

Flash seared sesame pepper encrusted yellow fin tuna, avocado, onion, and tomato served with citrus soy sauce. Served with miso soup or house green.

Yellowtail

Raw. All gluten-free two pieces per order.

Salmon

Raw. All gluten-free two pieces per order.

Salmon Roe

Raw. All gluten-free two pieces per order.

Fatty Salmon

Raw. All gluten-free two pieces per order.

Octopus

All gluten-free two pieces per order.

Super White Tuna

Raw. All gluten-free two pieces per order.

Sweet Egg

All gluten-free two pieces per order.

Fatty Yellowtail

Raw. All gluten-free two pieces per order.

King Crab

All gluten-free two pieces per order.

Shrimp

All gluten-free two pieces per order.

Smoked Salmon

All gluten-free two pieces per order.

Smelt Fish Roe

Raw. All gluten-free two pieces per order.

Eel

All gluten-free two pieces per order.

Tuna Blue Fin

Raw. All gluten-free two pieces per order.

Sweet Shrimp

Raw. All gluten-free two pieces per order.

Scallop

Raw. All gluten-free two pieces per order.

Mackerel

All gluten-free two pieces per order.

Red Snapper

Raw. All gluten-free two pieces per order.

Albacore

Raw. All gluten-free two pieces per order.

Flying Fish Roe

Raw. All gluten-free tow pieces per order.

Beach Thunder

Signature maki: fresh salmon shrimp tempura, avocado, asparagus, cream cheese, massago, rolled with black rice. Drizzled with zesty citrus mayo and sweet soy, topped with red tobiko.

Seoul Street Udon Stir-fry

Dive into this vibrant dish featuring steak bulgogi and hearty udon noodles, stir-fried with green cabbage, zucchini, onions, and red peppers for a full-flavored Asian feast.

Asparagus Fries

More addictive than French fries, served with creamy, tantalizing yum & yum sauce

Sesame Zest Salmon Salad

Flash-seared salmon with a sesame pepper crust, accompanied by avocado, purple onion, and cherry tomatoes on a bed of tender greens, all perfectly finished with a wasabi yuzu dressing.

Tempura Chicken Nuggets

Tender chicken nuggets, served with French fries.

Ninja's Filet

5 oz. filet seasoned lightly and grilled perfectly for the kids, served with French fries.

Ninja Tray (68 Pieces)

2 Salmon Avocado R salmon & avocado 2 California snow crab, avocado and cucumber2 Spicy tuna R spicy tuna, green onion 2 Philadelphia smoked salmon, cream cheese, and avocado2 Shrimp tempura with avocado, cucumber and massago

Crème Brûlée

Gluten Free. Homemade creamy custard topped with caramelized sugar

Chocolate Salted Caramel Souffle

Moist chocolate cake with a heart of creamy salted caramel. Served with scoop of cinnamon vanilla gelato.

Mochi Ice Cream

Gluten-free. Sample three pieces of traditional Japanese mochi ice cream green tea, strawberry and mango.

Key Lime Cheesecake

A graham cracker base topping with New York cheesecake with a splash of key lime

Coconut Sorbetto

Creamy coconut sorbetto served in the natural fruit shell