Studebaker Brewing Company
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Appetizer
Baked Brie Encroute*
French Brie baked in a puff pastry served with fresh fruit and naan bread
Bbq Pulled Pork Fries
bbq pulled pork, sweet potato fries, beer cheese, bbq sauce, crispy onions
Beer Cheese & Pretzel Sticks*
rich ale cheese, pretezel bread sticks
Crab Cakes*
Fry Platter*
house made fries, sweet potato fries, dipping sauces
Nawlins Creole Shrimp*
sauteed shrimp, creole spices, beer, barguette
Shrimp Cocktail*
house cocktail sauce
Smoked Ale Wings*
Spinach Artichoke Dip*
rich and creamy, kip's chips
Tenderloin Tips*
Bbq Pulled Pork Fries*
bbq pulled pork, sweet potato fries, beer cheese, bbq sauce, crispy onions
Clements Spicy Shrimp*
fried corkscrew shrimp, thai chile aioli
Soup
French Onion
tippecanoe tradition
Cup Soup
chef's creatons
Bowl Soup
chef's creatons
Salad
Sbco Caesar
classic salad, romaine, caesar dressing, parmesan cheese, croutons
Sbco Chopped
chopped iceberg, bacon bits, cucumbers, bleu cheese, green onions, green goddess dressing
L- Spinach Hot Bacon
Side Spinach
spinach, craisins, toasted almonds, honey mustard dressing
Side Spin H-bacon
Side Arugula
Sbco Spinach
spinach, craisins, toasted almonds, honey mustard dressing
Side Garden
mixed greens, feta cheese, olives, pepperoncinis, feta olive dressing
Side Caesar
classic salad, romaine, caesar dressing, parmesan cheese, croutons
Side Chopped
chopped iceberg, bacon bits, cucumbers, bleu cheese, green onions, green goddess dressing
Hamburgers
Studebaker Burger*
half pound angus beef, cheese, LTO
Sand / Fltbrd
Grilled Chicken Club
grilled chicken breast, pretzel bun,gouda cheese, caramelized onions, LTO, whole gain mustard
Tippe French Dip
Smoked Brisket Flatbread
Bbq Pork Flatbread*
Margarita Flatbread*
Spin Art Flatbread*
Add Chkn
Sub Gf Spfb
Sub Gf Bun
Prime Rib Sand
open face, brioche bread, crispy onions, creamy horseradish, au jus
Sand Special
Beef
Prime Rib - 12oz
house specialty, Stockyards angus prime rib, chef's potato & vegetable, creamy horseradish, au jus
Stude Prime - 16oz
16oz prime-grade beef, customizable temperature options ranging from rare to well done.
Lamb-rack
Juicy lamb-rack, choice of temperature from rare to well done.
Filet -oscar
Tender filet mignon topped with crabmeat, asparagus, and BΓ©arnaise sauce. Choice of meat temp: from rare to well done.
Rib-eye 14oz
14oz Rib-eye steak, choice of meat temp: rare to well done.
Filet - 8oz
Stockyards angus, demi-glace, crispy onions, chef's potato & vegetable
Pasta
Primavera Pasta
seasonal vegetables,olive oil, white wine, garlic, herbs
Mac N Cheese
Alfredo Pasta
parmesan cheese, cream, italian herbs
Pomodoro Pasta
Chef's Pasta
chef's creation changes daily
Piccata Pasta
Seafood
Dijon Shrimp
whole grain mustard marinated, drawn butter, chef's vegetable & potato
Salmon Oscar
Shrimp Scampi
Ipa Salmon
cedar plank oven roasted with IPA, side choice
Atlantic Salmon
seared, oven roasted, lemon thyme butter, chef's vegetable & potato
Desserts
Cheesecake
Choc Torte
Cobbler
Creme Brulee
Stout Brownie
Ice Cream - Scoop
Choc Chz Cake
Turtle Chz Cake
Choc Torte - Mm
Creme Brulee - Mm
Berries & Cream
Srw Dessert
Celebration Cake
Chef's Dessert
Cheesecake - Mm
Lunch Entrees
L- Prime Rib
Prime rib, choice of meat temp: rare to well done.
L- Pasta Pomodoro
L- Roasted Duck
L- Atlantic Salmon
L- Dijon Shrimp
L- Ny Steak
NY steak served with choice of rare to well-done meat temp options.